Excellent location and indoor venue but the beer and ciders were below average. They can definitely…read moreimprove on both and it would be the best brewery around. My wife's cider tasted like a seltzer and was fizzy. And my recommended hazy was not good at all. We only had one drink each. Hopefully it will have better options next time.

Service was very friendly and genuine. Barn setting was fun, especially when the dancing started…read more Beer choices were good. We had fun playing pool. Sorry to say the food was sub par. The Cuban sandwich was edible but nothing special. The chips were crispy and good. Eat before you get there and enjoy the atmosphere

If you need a great meal on your way to the airport- this is it. Honestly, we didn't find the best…read morefood in Miami and the keys. The good food we found was overpriced. When we walked into this restaurant, there was not a soul in it but the bartender/server. Not a good sign and I actually tried to conveniently our party to eat at the airport instead. We would've missed out on the best meal of the vacation to Florida. We had a burger, spicy spaghetti add shrimp, a pizza and the rice balls. Everything as fantastic. Even the fries that came with the burger were amazing. Highly recommend!! Service was great too.

Came here one night for "research" (I was testing out breweries for my birthday plans) and there…read morewasn't enough pictures online for me to really gauge the area, so of course we came to try it out. Bar was small but it was pretty full for a weekday evening, so perhaps these were local regulars. Very good sign. But it was the ONLY liveliest spot -- there were tons of empty tables. As cool as it was to see the factory portion of the brewery through the glass, that's probably the only cool part. There were no games, no pool table, nothing that really could allow my guests to float around and mingle and entertain. As for the menu, it was pretty variable. Perhaps they change it out often to try new things. But I would never expect CURRY at a brewery... so of course, we had to try it lol. The chicken curry and rice dish was honestly pretty good for bar food! We also asked which pizza was their most popular and they said it was the cheeseburger one, so we had it. It was honestly mid. Think of getting a cheese pizza and crumbling beef chunks over it. It didn't taste like a burger at all (no lettuce shreds, tomato pieces, or onions? just call it a beef pizza then). If that was their "best", I'm not inclined to try the rest, tbh. Beers were good and crisp, and I love that they offer smaller sizes (I like 4-6 oz pours so I can have room for food or more drinks haha). But disappointingly, they only had 2 beers they've crafted... the rest of the menu were local crafts. For my birthday, I wanted to feature a brewery true to their brews and had a good, consistent kitchen along with entertainment. This place was more appropriate for a very casual date night.

Great space with a good bar and live music both inside and out in the back. There's a food venue…read morein the back with great burgers and empanadas. I came for the music and was pleasantly surprised at how good the food in back area was.

4.6. Really cool spot. Beers are good and they have a liquor license. Traffic over there is a…read morelittle stupid but that the area of anything around Miami. Ambiance cool, service was good.

What I've wanted to say about Tripping Animals is long overdue. As breweries keep sliding downhill…read moreand alcohol's cultural grip weakens, Tripping Animals keeps thriving. Not just because it makes great beer, though it does, but because it sells something harder to can: camaraderie. It gives people a place to become better friends, tighter families, and, occasionally, obnoxious but well-meaning uncles. This was the first place I visited after my COVID-era house arrest ended. That day it became a space that I, like many others, claimed as my own. Innovation has always driven Tripping Animals, and the brains behind the brand have never sat still. Plenty of breweries typecast themselves with one style and spend years chasing beer nerds, their friends, and whatever relatives they can drag along. Tripping Animals takes the better route. It welcomes everybody from kids to casual drinkers, and people from every political corner who can agree, at least briefly, that a cold beer beats trolling on Truth Social. The food program has taken a few laps around the culinary racetrack. Over the years, the brewery has hosted a mishmash of pop-ups, including Tex-Mex tacos, Texas BBQ, ramen, and raw bar concepts. These days, Trippy Kitchen leans closer to home with dishes like a Latinized Charc Board and a Parrilla Platter loaded with two cuts of steak, sausages, chicharrones, salad, and arepitas. The kitchen runs tight, so vegetarians can still navigate the menu without calling it early, while vegans are safe with a Pittsburgh Salad of veggies and fries. Trippie events push past the tired brewery playbook of long bottle-release lines and overworked food trucks sweating it out in a parking lot. Skip the Line turns hard-to-reach, viral restaurants into one-stop shops for unlimited bites. Irie Jungle does what many beer festivals only pretend to do: build communities by bringing home-brewers, collaborators ,and competitors together over their shared love of beer. Beyond that, Tripping Animals keeps stacking the calendar with art shows, comedy nights, maker's markets, run clubs, wrestling events, and more live music. Starbucks lost its soul when it stopped feeling like a third place between work and home. Tripping Animals never made that mistake. It remains a clubhouse, a melting pot, and the rare kind of institution where the pours matter, but people matter more.

If you're in the mood for a mid week beer, fries, and catching up with friends playing games this…read moreis a great spot. Overall the vibe is good, they have a few pool tables to pick from as well. My main issues came from service and food. Bartender with long dark curly hair clearly did not want to be there or let me order all the things I was interested in getting. After ordering just the sandwich at the bar she attempts to ring me up, I say can I finish ordering? I ask for a soda, she tries ringing me up again. At that point I just give up. I was about to order an appetizer and a dessert for the table. Turns the screen and suggests a 22+% tip when it's fast food style order and grab at the counter. I thought the contents of the churrasco sandwich were delicious, but too bad it was in between 2 of the hardest pieces of bread I've ever had. You could chip a tooth on that sandwich. If you're in the area it's not bad at all for a little hang out spot, but I'd just not go out of my way to eat here or expect great service.

Stranger Beast Pizza is hands down my favorite spot when I'm craving amazing pizza in a super chill…read moreatmosphere. The vibe is always fun and relaxed, they've got awesome beer selections, and their karaoke and bingo nights make it even better. My absolute favorite pizza is the Tight End -- house sauce, mozzarella, chopped pepperoni, finished with a swirl of pesto and hot honey. The sweet and spicy combo is unreal. It's seriously the best! If you haven't been yet, you're missing out!

Of all the pizza places in Miami, this one is the closest to my house. It would really have been a…read morehome run if it was my favorite, but sadly it did not make it. Not that the pizza isn't good; it just isn't great. And it is not because of the ingredients as they all tasted fresh and delicious. It is the preparation. Now let me set some foundation here. I have lived in Rhode Island where pizza is a staple. I have lived in New York and Connecticut, which, despite being neighboring states have entirely different ideas of what the perfect pizza is, and I had the good fortune of the best of both. I have lived in Massachusetts we're outside of the north end of Boston pizza is largely very mediocre and I give all this information just to tell you that I have an established standard for pizza that may differ from other peoples. My favorites come out of coal fired brick ovens. So I was pretty excited about trying Strange Beast. They use a gas fired pizza oven that reaches the same temperatures as the ones to make apizza but they make a Neapolitan pie which traditionally has a soft center whereas Apizza is baked longer to achieve a sturdy, crispy crunch. And this is the part that disappoints me. That soft center does not hold the toppings well and makes the pizza droop when you pick it up. Much like the New York pizza that you have to fold over to keep the toppings from falling off, this pizza just did not have that firmness that I love so much. And on this evening when I ordered the Swamp Thing (Mozzarella, Ricotta, Red Onion, Cherry Tomatoes, Pesto) the center actually seemed raw. Somehow, despite having all my favorite flavors, it looked beautiful on the pan, but flopped over and lost its appeal when it was picked up the flavors all in all were pretty good. The restaurant itself has a pretty cool vibe and the servers were superb. In addition to grieving great service, they were friendly and engaging. This is kind of a highlight of the restaurant. This review is based on a single experience and I will probably try it again. I may ask them to cook the pizza well done to see if it comes closer to what I like. I can't give it my highest recommendation, but I would never give it less than four stars based on even the service alone. So I will be back again an update this sometime soon.

Big Cypress Distillery Cocktail Bar is the perfect hidden gem a small, cozy spot with great…read morelighting and decor that makes it feel like your go-to neighborhood bar. The atmosphere is warm and inviting, with vinyl records playing in the background. You can even bring your own records and play them, adding a personal touch to the experience. The staff is incredibly friendly and welcoming, making you feel right at home from the moment you walk in. This was my second visit, and I loved it just as much as the first time. The drinks are absolutely delicious. We enjoyed them so much that we even bought a bottle to take home! Since it's a distillery, they sell their own bottles, which is a great way to bring a piece of the experience with you. If you're looking for a relaxed, unique spot with great drinks and a great vibe, I highly recommend checking out Big Cypress Distillery Cocktail Bar. You won't be disappointed!

Decided to give these two bottles a try. I love rum, and especially local distillery products…read more These were disappointing to say the least. Both taste equally bad. They say bottled in 2023, but they taste freshly made. Nothing aged about it. Very much a "chemical" taste. They're gross. Highly not recommended

Totally love this place atmosphere food service is the place to go if you're planning and event you…read morecan reserve a spot with them this place is just top of the line!

It was our first time at The Tank Brewing Co on a Sunday (June 15, 2026)…read more From the moment we walked in, James (our bartender) acknowledged us warmly even from a distance. We sat at the bar and he immediately asked if it was our first visit. When we said yes, he gave us an extra warm welcome and thoroughly explained all the options available. We were pleasantly surprised to find out they had Happy Hour until 10pm on a Sunday! James offered us several beers to try. Once we decided, he asked for a card to open a tab. When he saw my card, he pronounced my name correctly and introduced himself. We now know him as James the "Master Jedi" behind the bar. His knowledge, personality, and people skills are off the charts. We ordered the Padron Premium Lager, which was excellent. As an appetizer we had the fully loaded Nachos, which were very good. We also got the wings, which were delicious and came with three excellent dipping sauces: buffalo, Parmesan garlic, and sweet peppers. The place has a great vibe: 5 TVs, 2 pool tables, a basketball hoop, and plenty of board games under the register (Jenga, Buzzed, Forbidden Words, etc.). The bar also has electrical outlets and purse hooks. The restroom was quite clean, although the main hand dryer wasn't working. We also had the pleasure of meeting the manager Stephanie, who was very friendly. Daniela, a waitress, was fantastic too she helped efficiently behind the bar even though she wasn't the bartender. James mentioned that they clean the draft beer lines weekly, which keeps the beers tasting fresh and clean. We had a blast and didn't even plan it. No doubt about it we will definitely be back!

Favorite new food truck in south miami!!! They offer a…read morevariety of food menus like Cuban, Mexican, Dominican, and American. There is a little bit for everyone. We ordered two Taco Steak Platters with rice and beans and a side of dulce de leche churros soo bomb! Prices are reasonable for the amount of food received and the staff are very friendly and quick to get the fresh food out. The ambience is cute because it's a big food truck and they have chairs and tables outside. Highly recommend and can't wait to come back again! ^.^

The 7 Maravillas burrito is worth having! The burrito has a great mix in of Grilled steak and pork…read moreAl pastor, rice, beans, sour cream, pico, shredded cheese...the taste of the meat was flavorful and had the 'on the grill' flavor. Other items purchased was churros, the Dominican meat plate, and tacos birria. Food came out within 15 min, we only had one other order in front of ours! Food truck has a faux lawn with seating, fun music, and off to the side / away from main traffic.