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    Pinky's Bar

    3.4 (10 reviews)
    Open 4:00 pm - 12:00 am (Next day)
    Updated 3 months ago

    Pinky's Bar Photos

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    Shrimp and grits

    Very cute decor but the food was horrible. There were 3 of us and nobody ate their food. Everything looked like it had come from the freezer and microwaved.

    Mex Benedict
    Reginald C.

    My daughter and I went for first time for Sunday brunch. Well worth the Trip. I had the Mex Benedict and was amazing. It came with a small fruit cup. The sauce was extremely tasty and the chorizo was spot on. My daughter had the hard the fuda morning and was impressed. A very big and flavorful sandwich. They had a DJ play a Swifty sets and was nice. And the service was great. They always made sure that we got what we wanted when we wanted.

    Excellent service and fresh food! Very cute restaurant. We went for lunch and had a great time.

    Caramel iced coffee. Not on the menu but they'll do it

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    5 days ago

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    7 months ago

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    6 months ago

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    Napolis Italian Bistro

    Napolis Italian Bistro

    4.0(160 reviews)
    0.1 mi
    $$

    We adore Napolis Italian Bistro in Belton. The lasagna is…read morepure perfection & the prices fair. Customer service is clearly important. As they offer delicious hospitality the moment you enter into their beautiful mediterranean decorated restaurant.

    The food was okay, and the ambience and service were nice, but they charge an additional fee for…read morepaying by card. This is not written anywhere on the menu, which to me is the worst part. Who still does this in this modern age!?? I understand when this is done in super hole-in-the-wall restaurants where prices are kept very low. This is a well-established restaurant with normal prices! I paid $20 total for my meal. I thankfully read the reviews in advance and learned about the surprise "non-cash adjustment" fee, so I came prepared, but this was troubling. I liked the booth seating in the restaurant and the cozy vibes. The food was mixed. They gave us complimentary garlic bread, which was pretty good. I opted for the chicken fettuccine alfredo, and my friend got the linguine primavera, which is vegetarian. I added a "small salad" for $1 as it seemed appealing, but it was a big mistake. I described the salad to my friend as "gross" (not a word I like to write in reviews, but it so accurately describes my thoughts). It was an assortment of lettuce and some other unknown vegetables absolutely bathed in vinaigrette. Like, half the bowl was just vinaigrette soup. I did think the fettuccine alfredo was decent though, and the chicken was moist and soft. My friend said her pasta was fine. Neither of us finished our meals, even though the portion size didn't appear to be that large.

    Photos
    Napolis Italian Bistro - Dining Room.

    Dining Room.

    Napolis Italian Bistro - Complimentary garlic bread

    Complimentary garlic bread

    Napolis Italian Bistro - Entrance

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    Entrance

    Highlands Lounge

    Highlands Lounge

    4.3(3 reviews)
    0.0 mi

    A quaint place to get a nice drink downtown Belton…read more Small, cozy interior with nice furnishings. Patio with a fire pit. This is not a sports bar. Great selection of Irish, Scottish, and American whiskeys. Limited selection of beer. Bottles/cans only. I wish they had Guinness on tap. Smithicks and Harp would be nice options too. Very limited wine selection. Nice glassware which elevates the overall experience. The bartender was attentive, friendly, knowledgeable, and a well trained mixologist. She made us feel welcome and like valued guests. We will be sure to return. This place does a good job staying on theme.

    It's small town for sure so it has fun cute like vibe going on but again what places doesn't -…read moreordered three drinks and lemon water for our non drinker of the group - the non alcohol drink was some weird mix of something but def not the Lemon water expected. 30 min pass before they brought him a drink of water just to have something for the night after we asked if they could correct the drink. We never saw our waitress again and the owner had to ring us up after we stood at the bar looking out of place because we were trying to find our waitress. All that aside it wasn't a big deal because it is Saturday and it's expected to be a little busy (but this place isn't that big) .... We even tipped fairly and they did apologize, however for it to be a small town bar ... it def had large metro prices - my drink was 21$ and some change. 3$ for some drops of bitters in a bourbon that isn't anything fancy shouldn't be in that price range - we sorta like the place but it's not affordable for families that are like most struggling mid class. These high liquor prices could be why the industry is seeing less and less crowds and/or public liquor purchasing. Roll the dice on this one if you just want something different but save a few weeks to afford the bill - we had a 60+ $ bill for three drinks. 3 Stars for avg , unfortunately nothing here makes it a wow factor. It's ok if you like ok places.

    Photos
    Highlands Lounge - Laphroaig

    Laphroaig

    Highlands Lounge - Laphroaig and Burn's Bramble cocktail

    Laphroaig and Burn's Bramble cocktail

    Highlands Lounge

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    Mosaic Grill - Shawarma Beef Flat Pita

    Mosaic Grill

    4.4(211 reviews)
    1.7 mi
    $$

    Don't let this small store fool you.... The food was delicious, well seasoned and perfectly cooked…read more I didn't get a picture, but they have the self serve beer tap which I thought was cool. The best part though.... The service. We had the privilege of being served by Becca. I don't know if I've ever met a happier person with such a beautiful personality. She made sure my buddies food was cooked properly because of a food allergy. She made a few wonderful suggestions to me and made sure I had all the sauces for my kabobs. She stopped by to make sure we were happy with everything a few times. She truly made the experience better a billion times over.

    I've been coming to Mosaic since the very beginning around 3-4 times a month. I'm sad to say that…read moretoday will be my final day here. The reasons have kind of been piling up over the year, but enough is enough. - I don't understand why the charge for extra sauce is 75 cents to $1. The amount of sauce provided is just never enough - My signature dish here is the fish and chips. Today, they were completely over cooked - very dark on the outside. - The fries were not cooked long enough and I could be wrong, but it seems like the types of fries used here changes all the time - The entire staff (even the guy in the kitchen) are staring at their cell phones. I wanted to take a picture, but didn't want to violate privacy concerns - I miss the weekly specials - it's what drew me here in the beginning. - I've had several of the other dishes, but they just didn't "wow" me. The burger is way too messy, the wraps fall apart after a few bites, and the chicken shawarma requires sauce to have any kind of flavor. I'm sorry to have to stop coming - the owners used to be here all the time, but now it seems like it's just kids running the place. Time to find the next hole in the wall that I like to eat and work at. Respectfully, Marc

    Photos
    Mosaic Grill - The check drinks serve your self with selections awesome paired

    The check drinks serve your self with selections awesome paired

    Mosaic Grill - Shawarma Chicken Flat Pita

    Shawarma Chicken Flat Pita

    Mosaic Grill - Spring Mixed Green Salad (Pictured with Grilled Shrimp)

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    Spring Mixed Green Salad (Pictured with Grilled Shrimp)

    La Riv Kitchen & Bar - Polenta

    La Riv Kitchen & Bar

    4.0(244 reviews)
    5.0 mi
    $$

    I have been driving by this place for MONTHS after a tornado ripped thru this part of Temple. After…read morerefurbishing I heard they changed it up a bit so I suggested to the hubs that we try them out for date night - and MAN were we Supremely happy we did!! This little place is completely redone inside to look like a high class bar and dinner venue!! We stared w the Ahi Tuna Crudo - super fresh Ahi tuna beautifully presented with a surprising and refreshing arrangement of pickled celery, and sweet Italian peppers, served over a delicate avocado puree and tiny dots of citrus ponzu. The plate was Beautiful! Our next adventure; lightly charred pieces of octopus atop slightly pureed cannelloni beans. Now this is an unlikely and unusual pairing, but it WORKS!! SPLENDIDLY!! And again, the presentation is beautiful Generous portions of octopus with a char that gives it a slight smokiness and perfectly cooked to make for a tender bite and with the puree? Not since Italy have we been so amazed!! The saltiness with hints of chilis in the background, the texture of the beans, the slight chew and smoothness of the octopus; an elevated flavor combo that knocks it out the Park! As we wait for our main courses the restaurant fills with patrons and I'm gazing around, noting the Huge pizza oven. It's rustic and beautifully made; tiny tiles overlaying its upper surface making for a gorgeous and impressive visual in the midst of the bustling kitchen. I love that it is used as a WALL of sorts on its outer edge. I also love that one has a view of the kitchen via a smallish viewing glass next to the oven. Another site is the bar! Now mind you. This is TEMPLE. But this bar, and really the entire inside of this establishment is something you'd expect to see in the bigger cities like Austin or Dallas!! It's Truly a class act!! White linen clad tables, servers dressed black and white, beautiful decor. Not something you would expect in this area!! Our awesome server Austin takes excellent care of us; taking the time to stop in often to chat and share with us his wanderings, life experiences, and Menu Expertise!! We love the interaction! And then Austin brings out our MAINS!! And OH MAN GUYS.... First up is the Osso Bucco. I've had Osso Bucco in many places; I've MADE Osso Bucco. This is PERFECTION. Not too much demi which is almost ALWAYS the case, in stead of Drowning in the sauce this dish gives just enough so that you can scoop up perfect bites of light and creamy polenta. Not a trace of its gritty source this polenta is airy and buttery smooth promoting mere corn to another level altogether. The Real Star here tho is the Veal Shank. We are presented with lavish portion - the shank bone is served with a tiny bone fork alongside; given to scoop out the unctuous velvety richness that is the inner MARROW!!! And when I say wow? I mean WOWWWWWWW The flavor of the shank is a consume of beefy richness with hints of herbs As much as I LOVE LOVE LOVED the veal tho? The homemade pasta stole it for me honestly. Now, my hubs and I are blessed enough to go to Italy a couple times a year, and we have YET to taste pasta like this!! La Riv makes their own pasta in house and GUYSSSSSSSS we tried the Pappardelle with beef rib; Gorgeous braised beef chunks swimming in a delicate jus and herb ricotta to mix in. The beef is melt in your mouth tender while the Pappardelle has a slight bite telling you it is FRESH!! I LOVE the texture of this pasta. It is my favorite of the pasta cuts and I just could not get enough!!! But I had to hold myself back so I wouldn't eat ALL of hubs dish!! We absolutely Love this little Gem on W Adams in Temple. It's unassuming but I Guarantee will knock your socks off!! The staff are wonderful, and your taste buds will be treated to a Real Italian Flavor Adventure!!

    Upscale Italian dining which is a rare find in Temple/Belton. Almost the same as their location in…read moreGeorgetown, a bit smaller. Easy parking off West Adams. Service was nice and attentive. The food was fabulous. Highly recommend the ravioli which is made fresh in house. We added salmon to the ravioli order. Salmon was a nice thick cut and not overcooked. Polenta was creamy and savory. The pizza is rustic style and such a treat. I was surprised the Caesar salad didn't come with anchovies as most upscale restaurants serve it like this. I did not care for the spice on the broccolini - I was not expecting it. The broccolini has a beautiful smoky charred flavor with pine nuts and they put some sort of spicy chili oil on it that I found distracting. Great wine list and cocktails but I wish they could expand their wine by the glass menu. Hopefully they offer a rotating seasonal menu because it seems they keep the menu pretty tight, which is ok with me as long as they change it up a couple times a year.

    Photos
    La Riv Kitchen & Bar - Inside

    Inside

    La Riv Kitchen & Bar - Pizza Carne

    Pizza Carne

    La Riv Kitchen & Bar

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    Blaine's Restaurant & Wine Shoppe - Chicken and Fries, and PorkChop (from Carnival Menu)

    Blaine's Restaurant & Wine Shoppe

    4.4(24 reviews)
    36.3 mi

    We had an absolutely incredible dinner at Blaine's tonight; easily one of the best dining…read moreexperiences we've had in Waco. We started with the pan-roasted romanesco, which was perfectly cooked and packed with flavor. The bread service with compound butter was a standout on its own: simple, but done at such a high level that it set the tone for the entire meal. We grabbed seats at the bar, which ended up being a great move. The atmosphere was lively but relaxed, and we enjoyed several glasses from their excellent wine selection. Our bar tender was knowledgeable, welcoming, and she made the whole experience feel elevated without being pretentious. For entrees, my wife ordered the chicken and fries, crispy, juicy, and incredibly satisfying. I went with Blaine's burger, and I don't say this lightly: it's hands down one of the top three burgers of my life. Perfectly cooked, beautifully balanced, and unforgettable. Blaine's is doing something special. If you're in Waco and looking for a place that nails both food and experience, this is it. We'll be back soon.

    Blaine's is a rare find in Waco for fine(r) dining! I've been a couple of times now, and the menu…read morehas been different each time. I appreciate the range of prices, from expensive dinner steaks and fish plates to the more Waco-priced pastas and chicken dishes. I can't say I've loved everything I've tried there--some meals were a little too complex, and I didn't enjoy the combinations of certain flavors. But, I've also really enjoyed some dishes, and my friends have loved what they've tried too! It's fun to try the new menus and see what Blaine has cooked up next. Ambiance wise, they've done a lot to make a nondescript spot on Richland Dr into a nice dinner atmosphere. It has an understated but tasteful vibe, and the wait staff is engaging and knowledgeable!

    Photos
    Blaine's Restaurant & Wine Shoppe - Cozy seating

    Cozy seating

    Blaine's Restaurant & Wine Shoppe - Honey Garlic Chicken with carrots and potatoes, paired with the best sauce I have ever had. Beyond exceptional!

    Honey Garlic Chicken with carrots and potatoes, paired with the best sauce I have ever had. Beyond exceptional!

    Blaine's Restaurant & Wine Shoppe - Cornbread to die for

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    Cornbread to die for

    Pinky's Bar - cocktailbars - Updated May 2026

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