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    Pink Buddha

    3.6 (136 reviews)
    Closed 11:00 am - 2:00 AM (Next day)

    Pink Buddha Photos

    PINK BUDDHA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Touristy
    Good for groups

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    Recommended Reviews - Pink Buddha

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    Mike J.

    Ok so we went to Sycuan for the first time in years. My wife was playing and I went to check out the Karma Lounge, a very nice bartender said to come in and was waving me in. I had to wait for my wife, so I told her I will be back. If im not mistaken the bartender used to work at Viejas. I Started off with the Karmas a B drink. it was very refreshing and a big different with the tea included. I had the brisket pho with beef broth my wife had the shrimp pho. they included a large plate of been spouts and veggies. This really hit the spot and was delicious, the beef broth complemented the brisket beef which was tender and cooked perfectly. We got out of there for around $60 for 2 phos and drinks. Well worth it in my opinion. we will be back.

    Manuel S.

    It is regrettable that we experienced a 15-minute delay due to misleading signage. Upon inquiry, we were asked if our order was for dine-in or takeout. After indicating takeout, we were directed to an alternative queue. I expressed my frustration regarding the inaccurate signage, yet no corrective action was taken. Subsequently, we placed an order for vegetable stir-fry and rice. After a 20-minute wait, I observed that all customers who had ordered after us had already received their meals. Upon approaching the counter, our food was presented, appearing as though it had been prepared some time ago. This experience was awful!!!

    Buddha
    John S.

    This is the best kept secret at Sycuan !! Beautiful little Asian inspired bar tucked behind the Pink Buddha restaurant. Food is fantastic. Lots of choices from DimSum to tasty Chinese meals. Bar has games to play if that's your thing (It's mine!) and plenty of choices for beverages. The best part for last though. Marsha !! The service at this bar is "Best in Class". Can't say enough about Marsha. Never a dull moment !! Never an empty glass !! She will go out of her way to make sure you have everything you need. Ask her for her specialty drinks !! Thanks Marsha for being the perfect host !!

    Ube cheesecake
    Jhenny B.

    My favorite place to eat at when visiting Sycuan. Asian food to accommodate all of the off hour guests. Food is tasty, good quality and big quantity. Good to share. Can seat big and small parties. Lots of Buddha bellies to rub for good luck LOL. Overall I love this casino. Best place to go in San Diego if you wanna let loose. Sycuan has live music, slots, and table games. Beautiful ambiance all around. Casino also has ballrooms and hotel rooms.

    Pot sticker
    Crystal M.

    This is one of the places that is open later. The items I order now compared to before taste so much better. The pork banh mi and chicken wings with rice are my favorite. The service is always nice and the ladies are friendly. I really like all the pink inside the restaurant.

    Mongolian beef
    Misty M.

    Pink Buddha fare is decent. Despite the pesto bismol pink I loved the buddhas dancing all over the place and , I did enjoy the orange chicken and Mongolian beef portions Service was great, never had a an issue here

    Cali roll
    michelle s.

    this was the worst meal I've ever had that dumplings were greasy the sushi smelled the lettuce wraps. I mean the whole experience was absolutely disgusting. I ended up having to throw up my food afterwards did not finish any of these meals. I really didn't speak to anybody for service because it was sort of like you order and you pay and then you sit down and you wait for them to bring out but the restaurant is cute. That's all I'm gonna say yuck.

    Menu 2/2025
    Mitzi C.

    Asian restaurant in Sycuan Hotel and Casino. Char siu bao was actually pretty good. Bao was steamed and fluffy. Char siu was moist. I would've liked to have a little more char siu to even out the meat to bun ratio. The pork dumplings were yummy too. Thick, Hand made wrappers. The dipping sauce could be a little less sweet. Now for the pancit. IMO, that's not pancit. Noodles were too thick to be bihon and too thin to be Canton. Tasted more like fried noodles. Overall, it was ok. The Filipino cashier seemed stressed out. Maybe that's why she was so abrupt with customers? It's ok, we all have days like that. Next time we're there, definitely trying the pho.

    Pork and shrimp dumplings + Grilled Pork Chop banh mi sandwich + wings
    Cindy I.

    The food and service were good. The wings this time were a bit oily but the flavor is delicious! Large dining area to eat in Or you can do take out.

    Salt & pepper shrimp & honey walnut shrimp
    Heather B.

    Would never recommend this place to friends or family tbh, my mom paid 70$ for this & 5P wanna be lumpia smh . Take out Chinese gives way more portion mind you I paid 70$ for take out and I had 4 or 5 plates ! She also waited almost 30 mins for this crap so imagine waiting then coming home open it and it's this... idk how they always packed but you figure that's the only food last open in the casino and everyone pro lay tipsy or drunk and just want something in they system idk this was my 2 or 3rd time eating them mind you I complained the first time & I ate in the actual restaurant. Super cute inside but that's it just nice inside and the food is whatever .

    11:39 and still I haven't received my Food.

    11:39 and still I haven't received my Food. I was the second person in line I order 10+ people came after me and everyone is eating or leaving . What horrible service I received today at pink Buddha.

    Chicken pad Thai  10/10
    Joshue T.

    I would be coming back best pad Thai I have had around the area of El Cajon. And rancho this is the place located in sycuan casino

    Beef chow fun should be called chow fun beef. "Where's the beef!!!"

    12/2025 This place is ok if your looking for convenience at a casino where you may have lost some money. Hopefully, you received enough points to pay for your meal. The food is decent, but not for the price and what you would expect at a casino. The entrees average about $18 with meager portions. Some dishes don't have enough protein such as the "beef" chow fun where it's 80%-90% noodles with some scraps of beef. If you order take-out, they give you a pager that doesn't work if you walk too far. I was near the rear entrance and it never worked. Just check on your order in 20 minutes.

    Imperial chow mein

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    Very decent Chinese and other Asian food. Definitely worth the visit. Not bad at all for being inside a casino.

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    Order was wrong but they were able to fix it. Honey walnut shrimp portion is way too small for price they charge. Literally 8 shrimp

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    Thank you for your review! We hope to see you again soon.

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    Page 1 of 4

    Ask the Community - Pink Buddha

    Animae - Lamb chops

    Animae

    4.4(1.7k reviews)
    20.3 miDowntown
    $$$

    Where to start... this place is beautiful, the dishes innovative, and the staff very attentive…read more Everything I got here was something I've never had, or at least in a way that they presented it. I started with the pig ear and tuna, both very delicious. The pig ear was the standout of the night. I would've never ordered it if it wasn't for the recommendation of my friend and the waiter. If you get one dish, get this one. The braised beef was also absolutely delicious, but I was so full. It was equally good the next day. The peanut sauce worked so well with the beef. I got a side of rice to soak up all the sauce, and it kinda turned into a curry. It was a great experience, they are clearly going for a Michelin star, and I would've been for it, but I think they could dial down the chattiness of the staff, a tad. I would've gone back if my wallet wasn't screaming. Definitely will return and definitely recommend for a special night out.

    Lovely spot for date night! Love the southeast Asian inspired flavors in each dish. Highlights for…read moreme were the hunan lamb chops (perfect for spicy lovers), and the pig ear salad (love the sweet/sour/umami dressing). Also loved how tender the sea bass was with the creamy curry sauce and crunchy rice noodles. The sticky rice crème brûlée was perfect with the citrus elements. Only critique is that the sauce with the short rib was a bit too heavy and mostly tasted like a peanut satay sauce. Service was very attentive and the wait staff were incredible. Husband loved the sake flight and my mocktail was incredibly refreshing. Parking on a weekday evening was easy- metered parking nearby. I imagine it's worse on weekends but there is a paid lot nearby as well.

    Photos
    Animae - The hub checkin out the menu. Our reservation was first seating at 5pm. We beat the crowd which filled the place later.

    The hub checkin out the menu. Our reservation was first seating at 5pm. We beat the crowd which filled the place later.

    Animae - Shrimp Toast

    Shrimp Toast

    Animae - Lobster Pasta

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    Lobster Pasta

    Choi's - Birria vampiro

    Choi's

    4.6(683 reviews)
    19.6 miEast Village
    $$$

    My second time at Choi's was not as memorable as the first, but still one of my favorite…read morerestaurants in the entire Southern California region. Not sure who was the chef today but the food in general needed a pinch of salt. Food Birria tacos - A bit underseasoned and dry but some bites were so good. 4.4/5 Dolmas - Very punchy app that is a good one to try. I've never quite had something like this before. 4.5/5 Mexican corn - This was a bit underseasoned too but after adding some salt it was the best corn dish I've ever had. Balanced poblano flavor with creamy notes. 4.7/5 KFC - An absolutely incredible dish... but... a tiny bit underseasoned. 4.8/5 Octopus taco - I only had a bite of this but holy fuuuu this was the best bite of the night. 4.9/5 Peachy lemonade mocktail - An excellent elevated drink for happy hour. 4.7/5

    I'm not too sure what happened to this place, but unfortunately it went down hill. Maybe a new chef…read moreand new management? We came back and ordered the crispy chicken again since we enjoyed it last time and also the birria sandwich which was new. The chicken tasted nothing like before and the flavors were all wrong. The birria sandwich was completely inedible- not sure who decided to slap a little bit of meat into this stale burger bun with old smelling cheese and call it a sandwich, but we could not eat it. We had to send back our food and leave unfortunately. Our server was nice about it and let us leave but really sad about this place. Seems like they might've gotten their alcohol license removed as well, so no more alcoholic drinks here either. Overall would definitely not recommend this place. There was a reason there was no one there on a Friday evening for dinner.

    Photos
    Choi's - Choi's Interior

    Choi's Interior

    Choi's - 30 Day Dry Aged Tomahawk with Galbi Glaze

    30 Day Dry Aged Tomahawk with Galbi Glaze

    Choi's - Spicy Tuna Crispy Rice

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    Spicy Tuna Crispy Rice

    Ginger Noodle Bar - Drunken Noodle

    Ginger Noodle Bar

    3.1(149 reviews)
    8.4 mi
    $$

    Stopped by for a UB40 concert and grabbed a quick dinner - shrimp pad Thai per the cashiers…read morerecommendation. Food was hot and very flavorful! Was it traditional Pad Thai? No. Was it good? Yes!! Seafood shrimps were somewhat on the smaller side, but they added plenty of them. For $20 I would say this was a slam dunk! Service was friendly and quick! Restaurant was very clean. Great seating with tables inside and outside, as well as counter top seating at the bar area that overlooks the line preparing the food. Pro tip: they only serve pop and beer. So if you want wine with your meal, you have to get it from another place inside the casino and they allow you to bring it into the restaurant.

    I understand I'm not a Platinum or Infinity Viejas Players Rewards Member, nor do I expect any…read morespecial treatment or preferential service. However, I do expect a restaurant to provide reasonable and accurate expectations for takeout orders. If the kitchen is experiencing unusually long wait times, cashiers should communicate realistic pickup estimates rather than quote times they cannot meet. On this particular Saturday evening, we placed a takeout order at Ginger Noodle Bar at 7:50 PM. Our cashier, Cheryl, advised us that our order would be ready in approximately 15 minutes. Unfortunately, our food was not available until 8:35 PM--about 30 minutes beyond the promised pickup time. The experience became even more frustrating as we stood at the pickup counter waiting for our order, repeatedly asking whether the dishes coming out of the kitchen belonged to us. When our food finally arrived, it was placed in the designated pickup area without anyone notifying us, despite us and another couple standing there clearly waiting for delayed orders. This lack of communication added unnecessarily to the frustration, especially since we were missing the live band performance on the opposite side of the casino while waiting. To be fair, the food itself was exactly as expected. We ordered the Bo Luc Lac and Kung Pao Chicken, and both dishes were served hot, fresh, flavorful, and properly prepared. The order was complete with plenty of napkins, chopsticks, utensils, and fortune cookies. Unfortunately, good food alone could not make up for the excessive wait time and poor communication surrounding our pickup. We ordered takeout expecting to enjoy our meal while taking in the casino's entertainment, but instead spent nearly 45 minutes waiting for food that was promised in 15. Because of this experience, I find it difficult to give a stronger recommendation, and future guests ordering takeout should be prepared for the possibility that quoted pickup times may not accurately reflect actual wait times.

    Photos
    Ginger Noodle Bar - Second row seats to UB40!  So much fun.  They have a bar area inside the concert section so you can also get beverages.

    Second row seats to UB40! So much fun. They have a bar area inside the concert section so you can also get beverages.

    Ginger Noodle Bar
    Ginger Noodle Bar - Inside

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    Inside

    Kingfisher - The flan was a great end to the meal

    Kingfisher

    4.3(711 reviews)
    18.7 miGolden Hill

    I am so happy I was able to make last minute reservations to Kingfisher for right when they open at…read more5pm on a Saturday! They only had a table for 5 but we ended up having 6 people in our party. They were so kind to be able to accommodate the additional person! They had personalized menus that greeted my party and it wished my friends a happy birthday!! They actually got to take the menus home! This was really a nice touch, I appreciated the details. We family-styled everything which is honestly the way to go so everybody can try a little of everything! It was majority of our party's first time dining there. We started off with some drinks, I got the Non-alcoholic Guava Mocktail and I got to try what was the equivalent to an espresso martini too. Definitely liked the guava drink better because it tasted like guava nectar juice (kind of like Kerns or Jumex). The Expresso Martini had fresh mint in it and it tasted earthy which wasn't my cup of tea. For food we started off with the Heirloom Tomato Salad which was DELICIOUS!! I don't know what they put in the Vietnamese Green Goddess (probably fish sauce since all the dishes basically had this) but it was magnificent and one of my favorite dishes of the night. Then the Scallops and the Black Cod came out. The Scallops came in a set of 3 and we cut them in half so we could all have a taste. The sauce on this was DIVINE!!! It was citrusy but still really flavorful bursting with umami. I'm literally starting to drool reminiscing about it xD We wanted to keep it to use on other dishes because it was so good. The Black Cod was also delicious. It had fried skin attached and a sesame soy glaze. Next up came the Beef Tartare and the Wagyu Steak. The Beef Tartare was probably the least flavorful out of everything we ordered, but it was still well seasoned. My friend said it was really spicy but it might have just been her bite because I didn't think it was spicy at all. I like that the give you the option of leafy greens or shrimp chips to eat it with. The Wagyu though, was an all-star dish. It was the crowd favorite for sure, we all enjoyed not only the steak but the picked baby eggplants that come with it, and the sauce was phenomenal!! Lastly came the Dry Aged Duck which is what they're known for. It was definitely the biggest fish out of all. You were able to eat the duck with two different sauces, one they called a "Fish Sauce Chimichurri" and "Vietnamese XO sauce" which is more so satay. My friends liked the XO sauce but I liked the Chimichurri better. They had actually forgotten about the side of Buttered Rice but I was told it was incredibly flavorful on its own so we still asked for it. It had more than just butter in it, there was dried shrimp and sesame seeds, and it was made with coconut milk or something because it had a sweet but savory taste to it. I saved some of my duck and Wagyu to eat with it which was actually pretty good. Overall I liked that they brought out the dishes from lightest to heaviest and especially after they brought out out 2 sides of Buttered Rice we were all satisfied and full. It was the perfect amount of food. Honestly EVERY dish was different but amazingly dank and I think it's the fish sauce in everything. They were also sweet and kept the cake we brought in the fridge, placed the candles on it for us, and even after we sang they cut the cake for us!! 10/10 would recommend coming here for not only the food but the impeccable service!! Since we had a larger party there's an automatic 20% gratuity already added to the bill, which came out to be $555! (Look at that angel number!)

    We came here during Restaurant Week which was probably our first mistake. For $75, it just wasn't…read moreenough food. Looking at pictures from other nights, most of our food was half the size or missing some major component. For example, the egg noodles had only a few very thin truffle shavings compared to what I saw online. They also lacked the real truffle flavor. The chocolate dessert was half of its normal size. Overall, everything is extremely overpriced and lacks flavor. The food was so bland across the board and it felt like we were being skimped out not on just the size but the flavor too. We eat a lot of Asian food and the taste wasn't even close to matching our expectations. All the workers were very friendly, but the food came out very slow. They also gave us a printed out menu for our anniversary with our last name on it which was spelled wrong. I don't care about that, just thought it was very funny. The restaurant was smaller than we expected, but we did enjoy the colors, the layout and the overall ambiance. Wouldn't go back!

    Photos
    Kingfisher - Interior

    Interior

    Kingfisher - Crispy chicken wings

    Crispy chicken wings

    Kingfisher - Hokkaido scallops $39

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    Hokkaido scallops $39

    Pan Asia Buffet

    Pan Asia Buffet

    3.3(803 reviews)
    29.3 mi
    $$

    Stopped here its in San Marcos California off of normal exit off the 78…read more Food was good for all you can eat. Crab legs blue crab shrimp coconut shrimp baked shrimp all kinds. Salad bar susshi Fish meat has grill. Service was great. Good prives Staff dis a amazing wonderful job. Atmosphere was great clean in side. Highly recommend. And been here twice now

    It's a BIG NO from me dogg…read more.. "I hate to do it, just as bad as you hate to see it done, now calm your boys" As a a non-seafoodie, I entered with trepidation...as soon as I stepped in, the stench of seafood hit me in the face, oh no...I had a strong inkling of what was to come. Disclaimer: Had I not been part of a large gathering that was coming here, I doubt I ever would have come to this buffet. Pros: They had the World Cup playing on a "2017 New" 36ish inch TV with the tags still on it The food was mostly hot The cream cheese wontons were delicious, creamy, and crispy Cons: I tried like 11 items, and only the cream cheese wontons were hittin'. Out of the 11 items I tried, only 3-4 items were passable as decent The food was salty The black pepper chicken tasted like fish The food ended up giving my bubble guts the bubble guts-SHEESH! While there were loads of offerings, which I appreciate, the organization of said offerings were a bit strange. The hibachi was set-up going left to right, while the food stations on either side of it were going right to left, creating this crazy clash of people heading in opposite directions. It just wasn't for me.

    Photos
    Pan Asia Buffet
    Pan Asia Buffet
    Pan Asia Buffet - Main entrance

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    Main entrance

    Pink Buddha - chinese - Updated September 2026

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