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Pine Country Restaurant

3.8 (1.8k reviews)
Closed 7:00 am - 9:00 pm
Updated a few days ago

Pine Country Restaurant Photos

PINE COUNTRY RESTAURANT ATMOSPHERE

What's the vibe?
Moderate noise
Classy
Casual
Good for groups

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Recommended Reviews - Pine Country Restaurant

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Carmel Roll-So Good
Michael M.

Lupe our Server is fantastic, as is the support staff. They are so accommodating. Food, coffee, Danish is Phenomenal! We will always visit when in the Area.

Maitrayee D.

output guide bought us here . Group of 9 total. I ordered their fish sandwich .It was delicious huge portion plus loved their crunchy Onion rings. My husband ordered their vegetable avocado pattie sandwich with french fries . He loved his . Fries were very fresh .He also ordered peach blueberry pie dessert with vanilla ice cream . Oh! Boy it was yummy .

Rob C.

If beige were a restaurant, it might be Pine Country. Stopped into Pine Country Restaurant in Williams hoping for something that would wake up our taste buds. Instead, we got a very polite handshake from breakfast. Nothing offensive. Nothing exciting. Just... there. Let's start with the decor. If "early waiting room" is the vibe you're going for, nailed it. Functional. Present. Not memorable. Much like the seasoning. We had breakfast for dinner since nothing on the dinner menu excited us. My wife ordered the breakfast burrito. Eggs and sausage wrapped in a flour tortilla, salsa on the side. It was fine. Not bad. Not great. Just fine. The kind of fine that whispers, "I exist." It desperately needed salt and something with a little pop. Even a mild personality would've helped. I went with the breakfast tamales. On paper, this thing had potential. Pulled pork. Masa. A whole cast of supporting characters. But somehow they were all competing for attention while simultaneously saying nothing. Imagine a band where every instrument is playing softly and slightly off key, and no one wants to be the lead singer. That was my plate. Lots going on, but zero cohesion and no seasoning to tie it together. To be fair, the service was good. Friendly, attentive, no complaints there. They did their part. The kitchen just chose the path of least resistance. Three stars because it was all just okay. Not terrible. Not memorable. Just the culinary equivalent of a shrug.

Gus F.

A solid country kitchen cafe, a ton of comfort food favorites on the menu. Popped in for a quick coffee and sweet treat before hitting the road. Hubby and I ordered two coffees and chose to share the biscuits & gravy and the cinnamon roll. Yummy.

Strawberry Banana Cream pie
Haley B.

This is your stop for dessert! The pie case has everything you'd like to try. We got a bit of it all: Strawberry-Banana cream pie, Boston Cream cake, Chocolate Cheesecake pie, and (not pictured) pumpkin pie.

Joyce S.

One of the most popular and iconic diner stops on Route 66, especially if you're there for the pies and classic American comfort food. Most people recommend it as a must-try -- just go with an appetite and be prepared for potential waits at peak times. Excellent service by Guadalupe -- she was friendly, attentive, and made sure everything was perfect. Her warm hospitality really elevated the whole experience.

German Chocolate Cream Pie! Delicious!!

Service great and the Pie! Omg hella good . We had the German chocolate cream pie My boyfriend had the tamale with green chili ( like chili verde) was really good with flavor. Myself i would have loved it xtra spicy . I had side of biscuits n gravy. was just ok no meat in gravy. biscuits were good and soft.

It's huge
Beth B.

Stopped in On my way to the Grand Canyon. Grabbed breakfast and coffee. Both were great. Service was attentive and fast. Coffee was great. Cute country decor and a shop and great coffee cups. Highly recommend

Cherry pie
Ellyssa N.

Great breakfast spot. Ordered a ham and cheese omelette, coffee, and a slice of cherry pie. Everything was fresh and delicious. Great diner to fuel before hitting the road again. Definitely grab a slice of pie while you're here

Marcos Antonio E.

BLOCKBUSTER REVIEW: "Pine Country Homemade Pie - Where Heaven Serves Seconds!" Let me start by saying I'm a New Yorker -- you know, the land where "homemade" means it came from a deli in Queens and "pie" usually has pepperoni on it. My gorgeous wife somehow convinced me (okay, bamboozled me) into taking a trip to dry, dusty, beautiful Arizona, and while visiting one of the 7 Wonders of the World the Grand Canyon, we stumbled upon a place that might as well be the 8th Wonder: Pine Country Homemade Pie in the historic town of Williams. Now, I came here ready to risk it all. After seeing all the rave TikTok reviews about their pies, I accepted my fate "Well," I thought, "this might be the day my diabetes files for divorce." But here's what those TikTok food influencers never mentioned: the food before the pie is just as heavenly! My wife ordered the Navajo Taco. Notice I said "taco" -- singular. But let me tell you, this thing came out looking like it RSVP'd to its own block party. It was the best taco fiesta I've ever witnessed I almost stood up and applauded. As for me? I went full cowboy and ordered the NY steak (representing the home state), paired with mashed potatoes and their house steak brown gravy. Dear Lord, I saw heaven. Angels were humming. I might've spoken in tongues. Normally, dinner time for us is filled with laughter, conversation, and a little bit of gossip (mostly her fault, let's be real). But that night? Silence. Not a word. Because when the food's that good, your mouth is too busy saying "mmm" to say anything else. Our server, Ryan, deserves a raise not just for the excellent service but for being a walking dessert encyclopedia. Thanks to him, I discovered the banana cream pie, and let me tell you that pie didn't just melt in my mouth, it signed a lease there. Now, I'll be sending Ryan the bill for my next Quest Diagnostics visit, because I know my sugar level went through the roof after that pie. Oh, and one more thing if you visit, watch out for the crows outside. These aren't your average birds. These things are the size of eagles and smart enough to do your taxes. They'll stare into your soul while you eat your pie, like they're judging your life choices. ‍ Bottom line if you ever find yourself in Williams, Arizona, do not leave without stopping at Pine Country Homemade Pie. Whether it's the legendary banana cream pie, the mind-blowing Navajo Taco, or that holy steak and gravy combo, this place will bless your taste buds and your vacation memories. Just don't forget to pack your sense of humor and maybe your glucose meter. lol

Rib dinner and sweet potato fries
Aini R.

We've eaten here a couple of times on different trips to Wiliams. There are not a lot of restaurant options that we would go back to. There's a cute store in the back of the restaurant that the kids and I like to browse after we order our food. Service has been good both times. The atmosphere is family-friendly, and the dinner portions are shareable depending on how hungry you are. There are so many different flavors of pie to choose from. We tried the double lemon meringue, which was decent, and we will be back to try more flavors on our next trip.

Vanilla sugar free latte.
Noelle S.

So the food was great, it was at the end of a quick trip to take the train to the Grand Canyon and the only reason I took a star off is that the staff was so not friendly. Even our waiter as just not nice. We are going to try this place again to see if it was just a bad day. Would have loved to come home with a pie but they said they had to have24hrs notice and we didn't know that and we hadn't even been there for 24 hrs so next time we will call ahead so we can bring a pie home.

GRILLED CHICKEN, MASHED POTATOES, CORN
Christa M.

It was very busy when we stopped by last Saturday around 11am and we waited about 30 minutes to be seated. Once seated, our server came over right away and took our orders. One Dr. Pepper One Grilled chicken with mashed potatoes, corn One Classic breakfast One Pine country club sandwich One banana creme pie The food came out all together and then our server disappeared. We were wanting some Tabasco so we flagged someone else down as we had waited about 10 minutes for our server who never came.... The Dr. Pepper was flat and no refill was offered. The food was bland and it remined me of cafeteria food from the hospital. The banana creme pie was the saving grace as it was delicious. It was pretty big and so we spilt it into three. I would pass on this as I'm pretty sure there are better brunch places nearby. Do come for the pie though!

Chocolate Chip  pistachio pie

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15 days ago

Food service and ambiance were all good. Service was incredible. Food came out within 2 minutes of ordering it.

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15 days ago

The restaurant was recommend by locals as a favorite spot and it delivered on all levels. Service was great and the food was exceptional!

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Pine Country Restaurant Reviews in Other Languages

Ask the Community - Pine Country Restaurant

Do they serve alcohol here?

No they do not. They do have a coffee bar though.

Can you tell me what different usual flavors are offered for the gluten free pies?

According to their website they make a sugar-free & gluten-free friendly pie every day - you would have to ask what the flavor is for the day.

We visited over Christmas. We purchased some coffee cups at the gift shop. Wondering if its possible to order one and have it shipped? We'd like to replace one that was broken. Thanks.

Yes you can just call them! They will gladly help you!

Are they open New Years Day?

Is the restaurant open for dinner on Thanksgiving?

Sorry, but they will be closed for Thanksgiving. Hope you can try them another time.

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Canyonlands

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4.3
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2.0 mi
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We had the pulled pork nachos, an IPA and their fantastic Bloody Mary. Melanie was fabulous and…read morevery informative. We will definitely be back!!

We ate at Canyonlands Restaurant during our visit to Bearizona and, unfortunately, it was pretty…read moreunderwhelming. The setup is counter-service, and one thing that caught me off guard was being asked to choose whether we wanted to sit upstairs or downstairs before we'd even seen either area. I picked upstairs, but after getting up there, I probably would have preferred downstairs. The upstairs bar was closed, which made the space feel a little empty. Food-wise, everything was just... mid. I ordered the Smokehouse Burger with fries. The burger itself was fine, but there wasn't much flavor. The pulled pork on top was absolutely drenched in BBQ sauce that tasted like it came straight from a grocery store bottle, and it completely overpowered everything else. The fries arrived room temperature and bland. I ended up covering them in salt and dipping them in ketchup, which I rarely do. My boyfriend ordered the Buffalo Chicken Mac & Cheese. The mac and cheese didn't taste fresh, wasn't very hot, and was lacking flavor. The chicken was decent, and the bread on the side was okay, but nothing stood out. The one thing I really did enjoy was the theming. The restaurant fits the Bearizona atmosphere well, and I appreciated the rustic lodge feel. Unfortunately, the food didn't live up to the setting. The ingredients felt low quality, and there wasn't any exceptional service to make up for it. If we visit Bearizona again, we'll probably eat in town before heading to the park. I'm glad we tried it once, but once was enough.

Photos
Inside the restaurant, look around and stay away from the food
Inside the restaurant, look around and stay away from the food
The posole and the beef nachos
The posole and the beef nachos
Inside the restaurant, look around and stay away from the food

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Inside the restaurant, look around and stay away from the food
Historic Barrel House - Williams

Historic Barrel House - Williams

3.8
(998 reviews)
0.0 mi
$$

Stopped in to kill some time. Wow had 16 beers on tap. The bar tender was friendly and…read moreknowledgeable, I tried a flight and was not disappointed. Try the stout if you make it in.

We've been to this location quite a few times, but it's been a few years since our last visit…read more We popped in for some ice cold beers after the Route 66 100 Year Centennial Car Cruise and Show a few weeks back. The space still has that nice rustic charm with plenty of seating inside and outside on their nice patio. Ordering, however, has changed. Beers, cocktails, nonalcoholic beverages, cans to-go, and food is all ordered up at the bar. There was 1 lone employee working the bar; taking orders, pouring beers, mixing cocktails, and closing people out at the register. This was so incredibly inefficient, particularly on such a busy day. I stood in line 3 separate times (once to initially order two pints, a second time to order a flight of other beers we wanted to taste, and a final time to purchase two cans to-go and close out my tab); each time in line took between 15-25 minutes. The girl behind the bar was very friendly and she was working as quickly as possible while maintaining a relatively happy attitude, but boy did I feel bad for her. Management really messed this up; someone needed to step in and help. With such a big celebration in town that day, there needed to be a minimum of 3 employees manning the bar to take orders and get drinks. As for the beer itself, as usual it's just average. Great if you're looking for something cold to enjoy, but not memorable if you're a craft beer nerd. We went in knowing what the quality would be, but still wanted to try all the new beers since we hadn't been in a couple of years. We didn't eat while there, but in the past when we have, the food is good. The knock of two stars was simply for the horrible management of orders. I don't know when they decided to get rid of waiters and put all the pressure onto the bartender, but geez what an awful decision that was.

Photos
The Bar!
The Bar!
Historic Barrel House - Williams
Special Route 66 Cans to go!

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Special Route 66 Cans to go!
Grand Canyon Brewing + Distillery

Grand Canyon Brewing + Distillery

3.7
(935 reviews)
0.4 mi
$$

My husband and I usually find ourselves stopping into GCB for beers after days of hiking around…read moreGrand Canyon National Park, but this most recent time we decided to have dinner here after the Williams 100 Year Centennial car show for Route 66; although we did go to GC NP the next day :) I really love the atmosphere inside; feels almost like we're at a restaurant inside Disney. The big fireplace and water stream make it feel so cozy. As we usually do, we saddled up at the bar. Service was okay; bartender seemed tired and wasn't overly friendly. He was fairly attentive though which was nice. We each ordered 2 pints of beer; Sacred Saguaro Mexican Lager, Haute Lager, Beach Camp Honey Kolsch, and the Prickly Pear IPA. If you're a craft beer enthusiast like my husband and I, you'll find their beers to be about average quality, but still hits the spot after a long day outside. For dinner, I ordered the Caprese Chicken Sandwich ($15) which was quite good with a large piece of grilled chicken and a soft bun; I'd order this again! My husband had the Beast Brat ($15) and thoroughly enjoyed it. We then ordered a basket of tater tots to share ($5) and it was a huge portion; we almost needed a 3rd person to help haha. We then ordered dessert to go - Sweet Fry Bread ($10) which curbed our sweet craving when we got back to the hotel. Overall, everything we ate was honestly very good; however, I will say for the price, the sandwiches and brats should automatically come with a side of fries or tots. For a la carte handhelds, I feel the price should have been $12 each. The sweet fry bread was also a very small portion for the price which also left us feeling a price point of $6 would've been more appropriate. Despite our small issue with the price point and so-so service, we'll be back. Can't go to Grand Canyon NP without stopping into Grand Canyon Brewing for an ice cold beer and maybe some food too.

We stopped in after our drive from Phoenix, we were waiting for our hotel room to be ready for…read morecheck in. The restaurant has a little merch store by the entrance that we checked out while waiting for our table We all enjoyed our food, I loved my taco trio. I tried one of each- grilled shrimp, fried fish and crispy cauliflower. I especially loved the crispy cauliflower and the chipotle crema! My son enjoyed his pepperoni pizza, the crust was soft and fluffy. I even enjoyed a slice. Our server was very friendly and attentive. The games upstairs kept my son busy. I would definitely come back next time we are in Williams!

Photos
Entrance / Gift shop
Entrance / Gift shop
Half baked dessert. Thick chocolate chip cookie with super yummy vanilla ice cream.
Half baked dessert. Thick chocolate chip cookie with super yummy vanilla ice cream.
Upstairs Area - 10.25.2025

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Upstairs Area - 10.25.2025
Station 66

Station 66

3.9
(1.3k reviews)
0.0 mi
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Five stars. Maybe one of those was because we were so relieved to be served after being left with…read moremenus and ignored across the street at Cruisers. Walk in, scan the QR code or grab a menu and find a seat. Plan your meal and visit the bar to order (better than being ignored across the street). Self-serve your drinks and before you know it you have food. My wife had Ceasar salad and was pleasantly surprised to find it contained halved cherry tomatoes. A salad is a salad, unless it's bad. You rarely notice if good, but this one was. A perfect salad lunch for her. My daughter had spaghetti and meatballs. She loved it. We're usually picky about Italian food and rarely order it from a non Italian place, but we've been on the road and she was starving. From the first bite she was hooked. Bursting with flavor, certainly part pork and full of herbs. Clearly made in house. My son and I split a margarita pizza and it hit hard. Paper thin. For dinner we'd need one each, but for lunch splitting it was perfect. Great flavor top to bottom. The paper thin crust, the tangy sauce, and good quality cheese topped with a generous amount of fresh basil. Bonus for the red hot sauce (green tasted artificial) which I grabbed a spoon to taste with as soon as we sat down, I love hot sauce. And for the classic rock playlist. Highly recommend for a quick meal.

We checked out this place on Wednesday and discovered it's part of the Historic Brewery next door…read more They had some other Menu items which I appreciated. I had the fettuccine Alfredo and my other half had the Bistro pizza. Soooo goood.! We will be returning

Photos
Interior
Interior
Supreme pizza
Supreme pizza
Prickly pear margarita

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Prickly pear margarita
Grand Canyon Coffee And Cafe

Grand Canyon Coffee And Cafe

4.3
(676 reviews)
0.0 mi
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This place was delicious. We brought our dog and they let us walk through the restaurant to the…read moreoutside patio. Great customer service and staff. They kept checking on us. Hash browns were homemade. Denver and vegetarian omelettes are delicious. Best chai I've had. So good!!

I was staying overnight on a vacation roadtrip and came in on May 30th at 615 am after finding this…read moreplace on Yelp. The waitress Maria L. sat me at a table. I asked for coffee and she handed me a menu and she asked if I knew what I wanted to eat. I said I needed some time to look at the menu and she frowned and walked away without saying a word. It was obvious she thought I was going to be there a while and didn't want me sitting at the table long. She returned with the coffee and said "You know if it gets busy...." leaving the sentence hanging. I replied I would leave if it did (the restaurant only had maybe 3 tables full at that point, by the time I left at 640 there were two tables empty). After eating the food, which was quite good, I promptly packed up and left as soon as I could 25 minutes after being seated. I walked down to Brewed Awakenings, got a coffee there and sat down at my computer to do some work. In a small restaurant I totally understand that you need to keep tables moving so there is not a wait, but there is a polite and subtle way to message to a patron that they need to move along so other folks can sit down. You can deliver the check early, ask if you are finished, ask if there is anything else you need. Ways to communicate to a patron that they need the table. This was certainly not it. I eat out often, I tip very well, but I have to say this is the first time I felt unwelcome and rushed at a place in a very, very long time. While the food was good, this was not the way to start off day 2 of my roadtrip. In today's economy, making your customers feel like they need to eat and run, and doing so in a rude way, is a master class in how to make your restaurant fail. I do not recommend this place.

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Inside of Anna's
Inside of Anna's
Breakfast Burrito
Breakfast Burrito
Eggs, hash browns, salsa, green chili and a tortilla.

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Eggs, hash browns, salsa, green chili and a tortilla.

Pine Country Restaurant - breakfast_brunch - Updated June 2026

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