I liked Bubba Jays, and was surprised their star rating isn't higher- we had planned to stop on a…read morelong trip. We got their smack burger, and thought it was a good smash burger- with the roll just slight outweighing the burger, but the roll held up nice- as smash burgers are messy. I would get any of their burgers variations if i ever drove by again. In not sure why they do it with Mac Salad, which comes standard with the burgers, but i got to try the fries with a kids chicken fingers meal- we thought the fries were good. Instead of upgrading the fries, we went for their ¢.50 wing deal- they were big and juicy, but needed a little more crisp and you need to add on pre packaged blue cheese for a buck each. We ordered ahead for takeout, not realizing they have "restaurant seating"- they were really nice when we asked if we could eat in. If driving through- I would stop again.

Another great take home experience. Not much to add to the last review. I appreciate what is…read morelooking like consistency which has been tough for many places by us. Really love the smothered cheesesteak. Looking forward to the next pickup/dine in. Wonderful people there too.

***1 1/2 stars***…read more It's pretty rare for me to go below two stars, but we literally couldn't find any redeeming qualities other than a kid-friendly chalkboard off to the side. Rough, rough lunch and I'm picking the places going forward. I came here with my top-tier chum and #1 honorary young pup chum for a midday meal yesterday. This was an unfortunate recommendation by my chum, but in her defense, the biggest selling point was that they had a young pup section of the menu (which many of my suggestions didn't). This may have been a sign that it's time for the young pup to just order off adult menus going forward. This is probably a weird time of year to be over here anyway; this restaurant recently moved next to the baseball stadium, and December just isn't the greatest page on the calendar for America's pastime so it feels a little wasteland-ish right now. There were also a few random amusement park rides that we had to walk around to access the entrance (apparently more for a nighttime winter festival of sorts?) so the vibes were a little off to start. The interior was fine though - there's an interesting looking bar off to the left and high ceilings, so it feels more spacious than it actually is, given the overall square footage you're dealing with. I also enjoyed the cow decor, though I might be missing the joke with some of the cow/pig hybrid animals on display. My chum remarked that it seemed like the menu was designed by someone who'd never actually tasted the food, and certainly wasn't the same person who cooked it. Definitely a possibility, but my general impression was that this is ostensibly a family restaurant (remember the chalkboard?) with a menu only targeting young female adults, from the bar food to the cocktails. It's very strange. I wish there was a nicer way to say it, but the cocktails were terrible. I had their version of an Old Fashioned, which had coffee in it. Just did not go well together at all; there's a reason why Irish coffee with Bailey's was invented - not every dark spirit is going to work with coffee. I find it hard to believe this was taste-tested before being added to the menu. Never again. I felt worse for my chum though, who got a holiday twist on a margarita with cranberry. It was so beyond tart I could barely swallow it and it honestly tasted like cough medicine. In a quasi-NSFW comment, my chum mentioned that this drink might be helpful for a UTI, but alas, we were at a restaurant, not a pharmacy. At the very least, they need to retrain their bartenders on basic portions of a cocktail, but when the ingredients clash, that's a management issue. We got the Cow Wedgies to share as an app - basically, flattened mozzy sticks. I like the flattened concept but these were pretty bad. I'm assuming the issue here is they were in the deep fryer for too long because they had pockets of grease that would pop when you bit into them, almost like a pimple. One of those pockets exploded and stained the front of my hoodie. Not great - an unappetizing appetizer. The impression I got was that The Barnyard were pretty aggressively touting the chicken/waffles section of the menu. I went with the Winner Winner, which was another example of not understanding basic palates and taste profiles. This is a savory item - it has chicken, mashed potatoes and this gravy/corn concoction. Inexplicably, they then added this weird tangy sauce that would be better served on a bang bang shrimp app that completely ruined the dish. It's such an unforced error I don't understand how it happened. It's going to come as no surprise, but the service matched the overall quality of the meal. There were very few customers on the premises and yet our waitress was mostly MIA. She never came by to check on us after serving the food, despite making multiple trips to a table near us to inefficiently clear it practically one item at a time. It's very hard to give constructive feedback when an experience is this bad, but to me it starts at the very beginning - make sure the items on your menu taste good and that your staff is properly trained on basic hospitality concepts. The Kingdom of Sussex deserves a lot better than this.

Stopped by after leaving the Sussex county fairgrounds for lunch. The menu seemed very straight…read moreforward and known for their burgers. You order at the counter and are given a placard for your table and your food is then brought to you. The biggest complaint from our party would be all drinks are for purchase not even tap water is given. Which is fine we had our own water. We ordered a side of waffle fries and the sloppy tots for the table. The side of waffle fries could've definitely been larger. The sloppy tots were delicious as the tots were well done and topped deliciously with beer cheese, bbq sauce, pork, and sour cream. They just needed a little salt. Everyone ordered a burger and they were good just super greasy. I ordered the pub burger in which the Irish cheese was definitely an acquired taste but the pretzel bun was delicious. The ya filthy animal burger I think would've been between with the coleslaw on the side as it made a mushy consistency. The stampede burger and bacon mushroom Swiss were both good. I will say for $15 per burger a little ridiculous it doesn't come with any side and just a pickle. The inside has almost a diner vibe to it but all the staff were friendly and polite.

Local pub. Good beer good service. Food is bar food so hit and miss. Wings very good. Chili not so…read moregood. Nachos could be good if they didn't have the chili on them. Sliders par at best. Chicken sandwich good. Layout is nice plenty of bar seating and some tables. Worth the stop for a simple pub level of expectations. Enjoy.

So I moved into the area in May and since I have been going to smoking bars since sixteen My only…read morereally pleasant experience is silver lakes because you can still exercise your inalienable Rights to be able to smoke and drink at the same place inside. Having said that I absolutely love This bar and it's staff of typically consists of the bartender or bartenders and possibly a bar back. The professionalism is a pleasure to watch and it's only the second bar I remember being in that actually mulls the fruits of a Manhatten. Food has always been excellent though for some reason they won't do their mussels to go. I have noticed that on certain nights the bar staff has had multiple people in and people coming in to order food and being told that the bar was closing early and the kitchen was already closed. I was having a nice conversation with the couple next to me and there were at least fifteen other people that were having a good time. Yet somehow we All had to leave early on a day that their closest other bar is closed on Monday so that leaves only two bars in reasonable driving distance from all of the Lord's valley and dingmans ferry areas to get food and drinks from. All I have to say is that whoever is th e two people who bartend during those days are more like the girl from Willy Wonka that the squirrels sent down the shoot.

Gotta say this place has a 4.8 rating for a reason! From the road, it looks like a normal house,…read morebut inside it is pretty large with plenty of seating and a good sized island bar. Stopped in on a Saturday night for dinner during their visit time. The service was great overall, they were fast, efficient, friendly, and attentive. Best for last, the food. I have no notes. Everything was homemade and mouthwatering. I ordered the clam chowder and fried cod bites, both of which were splendid. The cod bites were flaky, buttery, and light, and came with some absolutely delicious homemade tartar sauce. The clam chowder was also spot on, and a good price for the amount you get. 5/5 would visit again!

We went there for the first time the food was very good price is reasonable very friendly staffread more

I found this place on a country drive that turned into a food quest. After pulling over I got the…read morewiff of BBQ and walked around back. It was summertime and the the bar outside was open. I was greeted by a friendly bartender and quickly served a cold beverage. I looked around the bar at all the yummy bbq. The smells and the happy faces got me hooked so I order the ribs 1/2 rack. Wow they were juicy and tender and just the right amount of smoke, No regrets here!! I had a few cold beverages and finished up my ribs. Had some great conversations with the patrons around me and really felt at home. I'll definitely be back here!!!

No kidding - about the best burger I have had!! I originally thought they were standard frozen…read morepatties and I was hungry and ordered a double. Holy Smokes - when they came this was HUGE! Couldn't fit in my mouth. I ordered rare and it came rare BUT without drippy blood. It was cooked absolutely perfect for my palate. Super delicious, excellent excellent service - friendly and attentive. The waitress told us the meat is freshly prepared from the restaurant and I can really attest to that! I am a real burger aficionado having traveled all around the country sampling great eats and the Outposts nails it 100%. There was live music here on the Friday night with a loaded and lively crowd, we bumped into this place coming back from an ATV ride. This being on the main drag on Rt. 97 but for us in the absolute middle of nowhere. Other than going rafting or a drive up Hawks Nest this is NOW our monthly destination to get to die for burgers.

Met my son halfway between our homes for dinner here for the first time as our usual spot has gone…read moredownhill. Nice ambiance, clean dining room Bathroom were very nice and clean. Food was excellent, sirloin sandwich and French dip were great. Son say "this is our new meeting spot" Highly recommend.

Nice bar, solid food, and overly friendly staff. Despite large and rowdy local crowd all treated us…read more"out-of-towers" like family. Get the wings.

The fact that they use tallow and not any seed oils makes this worth 5 stars, we have been eating…read moreseed oils in our food for years which is slowly killing us and giving us health issues that we could avoid without seed oils. Not to mention the food here is fantastic. The best nachos I have truly ever had. The cheeseburgers are incredible and their american cheese is real with no plastic in it like most cheese that you buy at deli counters. GTK Livingston

If you're looking for a tasty smash burger this is it. While it's insanely greasy, it's very…read moredelicious. I got a double Wagyu and the grease was dripping down my fingers as I was eating it. I would've been ok with a single patty instead of double. I hate that they charge extra for everything. Extra for pickles, lettuce, side sauce..everything that should already be on the burger is an extra. The fries are fried in tallow and are pretty good. They went well with the side sauces I got - cheese sauce and butter buffalo. And also I tried their chocolate milkshake..solid. Overall great filling lunch. But all in all I spent over $50. This place isn't cheap. Am I dying to come back? No. But if I ever drive by again, I'd keep it simple and get a single patty burger and call it a day.

This is a throwback type of restaurant in almost every sense of the word…read more Burgers are fresh and cooked to order. The fries and onion rings are outstanding and the shakes are very very thick. The prices are as to be expected but you certainly get what you pay for. I highly recommend this restaurant.

I had the A1 steak burger. It was pretty good but the grease on my bun and plate was not too…read moreappetizing. The burger didn't seem particularly greasy so I'm not sure where it came from.

Great local bar. The bar staff is the best even when the place is packed, which is often. Stop in…read moreand enjoy the outside seating and live music. Currently have a temporary menu due to some kitchen renovations but the cheesesteaks and wings are definitely the best around!

Food was not great, waited 1 hour to just get our food- (wings and a cheese steak), Waitress forgot…read moreabout us twice. Don't know how it was named best cheesesteak in the Poconos- it was like minced meat scrambled with cheese and the wings were the smallest ever seen. Oh- and don't forget your bug spray if you sit outside. On a positive note- we enjoyed the band.

Easily the best burgers in the Hudson Valley. The virtual restaurant concept is still trippy to me,…read morebut these burgers are so good! A double is a LOT of food - so even if you think you need a double, you might want a single. The crinkle fries are amazing as well. Expensive burgers but well worth it in my opinion.

I did not realize that this was in Dennys when I originally ordered one. If you like a good burger…read morethen this is the place to get it from.