Absolutely perfect in every way. We stopped by for breakfast and were immediately made to feel like…read morewe were visiting a family member. The service is top notch, friendly. The staff genuinely care about the customer leaving just a bit happier and satiated than when they had come in. The food is made with love, and just the right amount of seasoning. Coffee is plentiful, strong, and can give any dinner a run for its money. The experience was so good that we came back every morning for our entire stay, which is something we have never done before. Omelettes, waffles, really left a strong impression.

Food is delicious. Menu has both breakfast and lunch items. Great place for brunch. Reasonable…read moreprices. Service is great. Will be back.

I found this place on a country drive that turned into a food quest. After pulling over I got the…read morewiff of BBQ and walked around back. It was summertime and the the bar outside was open. I was greeted by a friendly bartender and quickly served a cold beverage. I looked around the bar at all the yummy bbq. The smells and the happy faces got me hooked so I order the ribs 1/2 rack. Wow they were juicy and tender and just the right amount of smoke, No regrets here!! I had a few cold beverages and finished up my ribs. Had some great conversations with the patrons around me and really felt at home. I'll definitely be back here!!!

No kidding - about the best burger I have had!! I originally thought they were standard frozen…read morepatties and I was hungry and ordered a double. Holy Smokes - when they came this was HUGE! Couldn't fit in my mouth. I ordered rare and it came rare BUT without drippy blood. It was cooked absolutely perfect for my palate. Super delicious, excellent excellent service - friendly and attentive. The waitress told us the meat is freshly prepared from the restaurant and I can really attest to that! I am a real burger aficionado having traveled all around the country sampling great eats and the Outposts nails it 100%. There was live music here on the Friday night with a loaded and lively crowd, we bumped into this place coming back from an ATV ride. This being on the main drag on Rt. 97 but for us in the absolute middle of nowhere. Other than going rafting or a drive up Hawks Nest this is NOW our monthly destination to get to die for burgers.

The decor of the place is pretty enticing. The menu is ambitious to have the right kind of options…read more The weak point was quality of service, how long it took main courses to come out, and price which did not match the quality of the experience. The server was polite and courteous, but never offered to refill our drinks. I understand that this is not fast food, but a dinner nearing two hours seems excessive. Most of the delay was waiting for the main courses to come out. The food is very nice, but overall, and I don't mind paying $36 for a salmon and $10 for an arnold palmer, but when I do, I really want the entire experience to be cohesive. I think all of it is fixable, possibly a staffing issue where kitchen cannot keep up, and possibly a similar challenge for the wait staff?

We made another trip to the Rivers Edge restaurant because our experience has been so great!…read moreAmbiance still the same very classy yet cozy cabin like feel with flare. This time we switched up our entrees. I got their pork chop, oh my goodness let me tell you a great portion of meat. It was seasoned to perfection with this delicious demi glacé. They paired it very nicely with steamed green beans and these delicious crispy potatoes. I added a bowl of their Mac and cheese as a side because I'm quite obsessed with it. It didn't disappoint, still creamy, cheesy, and piping hot! My dad got their hamburger, medium well. It was cooked to what he had asked, which was appreciated. It was on this buttery bun and typical burger veggies accompanied like lettuce, tomatoes, onion, and pickles. It originally comes with fries but we exchanged them to have a side of Mac and cheese. So delicious! Of course the staff was so nice and sweet. We ended the meal sweet with there chocolate cake pair with ice cream. It was our cherry on top. Definitely a spot to check out. They change their menu seasonally so run because what they gave us was delicious.I cannot wait to see what else they have up their sleeves.

Amazing place and very kind staff, John is a stand up guy and is always happy to talk to anyone…read more Great place tucked away, awesome for watching any sport! Kid friendly and very affordable, and by the way wings are to DIE for!!!!!!!!!!!

Friendly staff! Don't remember much of the food because of the drinks BUT the desserts were so…read morecreative and delicious.

Beer prices are a little high, so I'd recommend coming during happy hour, but I loved all the brews…read moreI tried. This is a go-to salad & beer place for me, as I find their salads all to be reliably good. The other members in my party liked their food as well, which included the chicken quesadilla, french onion soup, and fries. NOTE: All fried items are cooked in beef tallow unless requested otherwise, and they must be gluten-free to be cooked in the gluten-free/vegan fryer. I've been here in the fall as well, when it was heavily decorated for Halloween, but it seems the normal ambience includes hanging plants and string lights, giving it an almost café feel. TVs along the walls play current games/fights.

Ambiance is rustic very rock and roll loved it ...Staff Jason and Mike were so friendly welcoming…read moreand we were only passing through on our way back home and we decided we are definitely going to make our way back because I'm Not a big foodie but the burgers were so awesome!!!

If I could give The Heron more than 5 stars I absolutely would. It's hands down my favorite…read morerestaurant and the only place within an hour that is always consistent every single time. The food is incredible, the atmosphere is warm and inviting, and you can tell that every detail is thoughtfully cared for. What really sets The Heron apart from any other, are the owners. Marla and Paul are some of the kindest, most humble, and hard working people I've ever met. They genuinely care and it shows in everything they do. Marla is a BOSS who wears many hats and Paul works magic in that kitchen. I've never had a bad meal here. The steak is my go-to, and any of their fish dishes are phenomenal. If you haven't been for brunch, you're missing out--fresh squeezed juice for your mimosa, perfectly cooked eggs with some corned beef hash, and the pancakes are the best I've ever had. No visit is complete without the chocolate pot de crème for dessert. It's absolutely unforgettable. The Heron is a special place.

You better like pickles! I don't…read more Apparently it is a fixed very strict menu. You cannot remove pickles, mayo, etc which is on almost every item and cannot be removed.

Enjoyed Restaurant Week menu there tonight. Our second time here. Food offered on this menu was…read moreperfect and exceptionally prepared and served. Owners George and Meg were wonderful hosts. Waitress and Dominic were great. The Halloween decor and fireplace added to a lovely celebration of our daughter's birthday. They also surprised her with a birthday dessert and singing by the entire restaurant. Definitely will return again.

Amazing vibes at Blue Fox! The atmosphere was lively and welcoming, and the vegetarian food was…read morereally good. We ended up ordering so much because everything looked tempting -- and it did not disappoint. Portions were generous, so we even had to take some food home. Definitely coming back!

I actually hate to give this 4 stars because the beer, food, and venue is 5+ stars. The service…read morehowever was abysmal. The child that was serving us did not tell us that the kitchen was closing at 7:30pm on a Thursday and we could not order any food past this time. We tried to order an additional round of food at 7:40 and were told we could not. Thankfully, at that time we asked how to order takeout beer and they told us we better hurriedly go up to the main counter since it was last call for takeout beer as well. When we went to order crowlers of the beer that was not available for takeout in cans, the "bartender" audibly sighed before telling us each one would take 5 minutes to complete. Again, beer was great, food was great - shoutout to the kitchen for the curry ketchup specifically - front of house is hurting your business.

So this is our first time here, and I didn't like it at all. The food wasn't that good. The music…read morewas way too loud. My chicken was so overcooked that it was too hard to cut with a knife. The lady came over and she said she was gonna comp my meal. I told her she didn't have to do that because I did eat the spaghetti, or atleast my son ate the spaghetti, so she gave me twenty percent off or at least she said she did, on my receipt, It says fifteen percent off. $2.70 off. Yeah, I don't think we're coming back here. I should have took the full comp off the meal. I was trying to be fair but in the end, I feel it wasnt fair at all. There was a whole piece chicken that wasn't cuttable or chewable. I posted on my facebook and people replies that the food wasn't so good here. I'm actually shocked at my own experience. Because usually when a parking lot is always packed. It's a good sign.

Such a charming spot in Jeffersonville. Tavern on Main has a cozy, inviting vibe, amazing…read morecocktails, and food that truly impressed us. The Salmon Cakes were so good, the French onion soup was comforting and flavorful, and the Korean BBQ ribs were fall-off-the-bone tender. We also loved the pan-seared salmon with its creamy lemon sauce. Everything felt fresh, well made, and thoughtfully prepared. Highly recommend for a special meal in the Catskills.

Brussel sprouts were good. Fish and chips and chicken were…read morevery undercooked for my taste and borderline disgusting -- could not finish them. Service was fine.

Wanted to thank the owner Pete and his family and workers for at the last minute providing me with…read morea large catering order for a business meeting and having it ready a half hour before the restaurant opened. Truly amazing understanding service. Linda Kenney Baden

Had pasta faggiol tastes like hot water no taste, Calamari…read morejust ok. Pizza was very good. The problem was flies in dining room. AC barely on. Table next to us let them have it. With all the flies, pretty certain health department would shut the down in a heart beat