One last beautiful goodbye my Darlings. We didn't have reservations for the final days, but by…read moresheer luck happened to get in. The place was packed when we got in and as we left. It felt more like a going away party than a funeral. We ordered the pork chops with creamed corn and sweet potatoes. Pork chops were well fried and juicy. The yeast rolls are always the star of the show, and nothing will compare. You could tell the staff was really heart broken that this place is shutting down in a few days. They all still gave it their all, and put their best foot forward. I hope that someday soon we might get to see Barbra's again in some form. If not we will still have the memories of this off the path meat and 3.

Barbara's is truly an institution, but our recent visit made it hard to ignore that the house is in…read moredisrepair to a level that needs attention. Fried chicken off the bone was dry. Service is always efficient here, but I wish for them to tend to the bathroom which is really bad, and refresh the decor in keeping with their great traditions. I give it a current 3.5.

I had a wonderful lunch experience at KR. The staff greeted us warmly, seated us promptly and…read moreattended to or every need. I enjoyed the KR burger immensely. It is absolutely delicious. Top 5 in Nashville easily. The sort of burger that dreams are made of. The bacon jam is balanced by the arugula. The bun is light and nicely toasted. I subbed Brussels sprouts for the fries that normally accompany the burger and they were excellent. I will be back!

We started with the Shakshuka dish, which contained two eggs baked in a flavorful, robust…read moreIndian-inspired tomato sauce. The sauce had a warm, spiced depth without overpowering the dish. The addition of spinach and goat cheese crumble added a tangy note to each bite. The slice of sourdough bread was delicious, but I wish it had been a little more toasted so that it could withstand the heavier Shakshuka. For my entree, I ordered the Crème Brûlé(e) French Toast. It was delicious and very indulgent. The brioche was soft and custardy, soaked in crème anglaise and elevated by a torched sugar top that gave it a slight crunch. Fresh strawberries cut through the sweetness nicely. I swapped the side of bacon or sausage for scrambled eggs. They were a little dry but still tasty. The atmosphere was refined but laid back, and the service was overall great. I would definitely come back to explore more of the menu.

I found this place on yelp and was very intrigued because I can honestly say I have never been to…read morean Australian restaurant! They had a good happy hour. Our server was really nice. The ambience is beautiful. This is a great place for a date night, but also a nice place to take the family, especially if you want to try some new foods, which our family likes to do! We had the harissa chicken bowl - awesome! There was a chicken dish that starts with an S- can't remember - Al's yummy. All lots of African inspired seasoning. Delicious and unique. My only critique is that the old fashioneds were overly bitter. Otherwise, great experience!

Visited Two Hands Restaurant for the first time to try Australian cuisine, and it was a good…read moreexperience overall. Honestly, it felt more like a fusion-style menu rather than distinct Australian specialties, but the food and service definitely stood out. The place is well maintained, and the highlight of our visit was the service. Our server was amazing -- she took great care of us, explained the menu clearly, and helped us pick dishes, which made the experience even better. For starters, we tried the Burrata with Kasundi and Roti, which was good, though it would've been even better with a bit more roti. The Corn and Jalapeño Fritters were absolutely delicious. For mains, we ordered the Pesto Cavatelli, Malaysian Cauliflower Curry, and the Two Hander Burger. The Malaysian curry was the standout -- full of flavor and really well done. The burger was also perfect, juicy and satisfying. We ended with the banana walnut bread with espresso mascarpone, which was a delicious way to wrap up the meal. Overall, great food, excellent service, and a pleasant ambiance. Definitely worth a visit!

We took our granddaughters here for brunch and had a great experience! A little tip, it's best to…read moremake reservations a couple days in advance because this place gets busy. We started off with the Mini Donuts with dipping sauces, and they were a huge hit! Unfortunately, I was off my game and forgot to take pictures of some of the appetizers before they disappeared. We also ordered the Spinach Dip with chips, and a definite must have, the Deviled Eggs with Candy Bacon. Wow... those were sooo good! For the entrees, I went with the Eggs Benedict with home fries, and it was perfection. Others at the table ordered the Chicken Fingers and Fries, great comfort food with amazing flavor. The fries are the thin-cut style, which makes them extra good. The granddaughters split a hamburger and absolutely loved it. The service is always great here, but this visit had a special touch. The granddaughters wanted a carrot to feed to their stuffed bunny, and the waitress actually brought one out for them! Little things like that make a big impression. Overall, a great brunch, great service, and a great experience. We'll definitely be back!

We must be late to the game, because BrickTop's was hopping early on a Thursday night…read more Plentiful parking around. Pleasant space, lots of booths with a few tables sprinkled around. Loud from the crowd, but still fine for conversation, and the tables/booths were spread enough to provide decent privacy. Made a note that the bar looked very attractive and appealing. Limited draft selection, though the by the glass wine was about the best list I've ever seen in a restaurant, and quite reasonable on pricing. Food comes out fast. Wait people are efficient and helpful. Started with a split salad. We ordered the Little Gem but actually received the Caesar. Not a big deal, though it was badly over dressed, so whatever salad we order (or whatever we're served) in the future, it'll be dressing on the side. After having a tough time deciding what to order on our first visit, I went with the tuna. The tuna slices were nicely rare though the dish was very bland. A pop of pickled ginger on the side, but some wasabi, or even a hit of salt, would have helped a lot, and the dipping sauce was off and bland, could have really used some more soy sauce. Wife got the crab cakes. The cakes were really nice jumbo lumps, very good quality, and the shoestring fries delightful (though I might order them well done next time for a bit of extra crunch). We'll be back and will enjoy exploring the menu further. There's clearly 5 star potential here, we just need to learn the best dishes to order.

Food was delicious, service very professional and it wasn't too noisy. We will definitely come back.read more

Teddy and Tye are the absolute best. Pub burger was fire and the bartender made me some off the…read moremenu drinks that were fireeeee. will be back soon

We got cheeseburger meals to go. I would eat a cheeseburger from here any day- so good!…read moreAppreciate care and attention to details in our order. Glad my son lives in the neighborhood.

Great vibes and good food. This place is so busy, we had a reservation and it took us a little to…read morebe seated. So I would recommend coming on a night you're comfortable just going with the flow. Otherwise our waitress was great and the food was good! Their outdoor patio is beautiful and we had a great view of the sunset! Definitely would come back for drinks and apps with friends to sit outside by the fire pits!

The food was great and I received my food warm and turn around was quick for lunch timeread more

My vegetarian friend loves Ground for their Impossible Burgers and fries, so we recently ordered…read moretakeout from this location for our girls' night! Online ordering was super convenient as our food was ready right on time and still hot by the time we got home. When picking up, it did look like the space could use a bit of TLC in terms of cleanliness, though it was a busy Friday night, so that might have just been timing. I tried the Ground Melt and was impressed with the quality of the beef, fries, and toppings. My only complaint was the very minimal Thousand Island dressing - next time I'd definitely ask for extra on the side. The spicy ranch for the fries, however, was phenomenal!

55 South nails it every time! With a great menu full of Southern comfort food classics, and top…read morenotch service, this place is one of my favorite spots for lunch in this neighborhood! The Gumbo, Pimento Cheese Chicken Sandwich, and Philly Cheesesteak are all delicious, with huge portion sizes.

I've been to this location several times over the years and the food and service are consistently…read moregood. The ambiance is casual and laid back. The staff are friendly and the food comes out in a timely manner. They serve Louisiana style, southern inspired comfort food. They offer Brunch on the weekends. They have a full bar and several uncovered tables outdoors. There is free parking around the restaurant. This is one of the few places in Brentwood that you can get Oysters. Along with that, they offer Apps, Gumbo, Salads, Platters, Sandwiches and Entrees and Brunchy drinks on the weekends. It's worth checking out.

Beautiful restaurant- full to the gills at lunch time. TONS. Of options food wise. I love that they…read moregrab you a table with a number while you stand in line. The cashew cookie was phenomenal. All the drink options were amazing and my bowl was so fresh and delicious. I will definitely be back.

Flower Child is a great addition to Franklin! Fresh, unique, healthy & serves such oh so yummy…read morefood! I ordered The Flying Avocado Wrap that came with mixed greens that had a light dressing. My husband ordered the Steak Salad & liked it too. He noted that it would have been better with a blue cheese dressing instead of ranch dressing. The atmosphere is energetic & the decor is happy & the dining area is full of lots of natural light. I am already looking forward to my next visit! Possibly when it is nicer weather so I can take advantage of the patio. The only reason I am giving FC 4 stars is because the tables are SO close together ( you could literally hear people's entire conversations). It is also a bit pricey but, heck , I do not mind paying up a 'lil for good eats! Stop in & give it a try. There is something for everyone on the menu. Bon Appetite !

This is my go- to- spot. A historical monument in Nashville.. Food is always spot on with southern…read morehospitality and grace.

Our waitress, Hannah, was amazing. She was professional and fast! Would definitely recommend making…read morea reservation. There were a lot of people on a Monday afternoon!!