5 star because bartender Michael ruled the world. Amazing recommendations; solid execution. Food was great too crissy was amazing, super nice, great reccomearuonc this place was great, love chicken entree, salmon was good, Greek chopped All was amazing read more

etch - New American Near Me - Nashville, Tennessee

I knew etch would be a fantastic experience based on my research of the cocktails and dinner selections. I arrived early to have a proper cocktail at the bar. From my bar stool, I can see the bar is well stocked with bourbons and whiskeys. I started with the Etch Smoked Old Fashioned: Belle Meade bourbon, smoked simple syrup, orange and a dash of bitters started off my night. The bar is busy with people, all seats are taken. The couple sitting next to me are going to see Bruno Mars, it seems like a nice night to start with a fabulous dinner. I came early to have a drink before my reservation. I feel a tap on my shoulder and there are two women asking for the happy hour drink menu. I offer my seat and they're thanking me and asking to pay for my drink? Everyone is very hospitable in Nashville! I tell the hostess I'm ready to sit and I'm seated at the large chefs counter. It's very smart to have this type of seating, it saves the tables for larger parties, there's no reason for lil ol me to take up a table with four seats. My waitress comes over and I studied the menu before I arrived. I'm starting with the Smoked Carpaccio (think of roast beef strips) Made with New York Strip steak and topped with pickled onion & herb relish, fried garlic chips, lemon almond salt and parmesan. This was an award winning starter dish. The steak strips were very flavorful and the crostini points, I ate this dish like little open faced sandwiches. This would be a great dish to share with a larger party. For my main entree, I ordered the Grilled Filet. The meat was cooked perfectly! On the side the dish was served with parmesan lemon whipped potatoes, and topped with a smoked bone marrow butter as well as asparagus spears. The smoked bone marrow was like pocket aces, a nice touch that elevated the dish. While in Nashville, I highly recommend making a reservation at etch. read more

etch - Beef carpaccio - New American Near Me - Nashville, Tennessee

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This is a beautiful, somewhat fancy and a little pretentious restaurant. I chose this as a good option in walking distance from the Hilton where I could sit at the bar as a solo diner and enjoy a good expense meal. This hit that mark. The bartender was very nice and the right level of chatty. I chose the pork Osso Bucca and a makers mark and coke. The dish is plated beautifully and the meat is really tender and it was filling. There are a number of small bones (think riblets) that you have to watch out for. It was very flavorful, served à la carte and because I didn't get a side, it felt like it was missing something as an overall meal. On me, but for the prices, it feels like it should come with whatever best complements the dish. I ended with a strawberry sorbet that comes with some granola. It was perfectly fine, but definitely not special. Overall a very solid meal ($85) that is great for vacation or work. read more

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AMAZING! The food is fantastic!! The menu had a really nice variety, and everything we ordered tasted fresh, flavorful, and thoughtfully prepared -- the combination of flavors was incredible. The service was great as well. Our server was friendly, attentive, and made great recommendations when we weren't sure what to order. The inside was clean, however, isn't as lavish as some of the other restaurants we went to, and it was fairly loud at the start of our dinner, but the food and service made up for those things. We left wishing we would be able to come back again -- and that says a lot! Not pictured: roasted cauliflower appetizer -- also highly recommend read more

etch - Pork Osso Bucco - New American Near Me - Nashville, Tennessee

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Lucked out with a last minute 6:15PM reservation. We arrived today from the east coast time zone, so this was perfect timing. We stopped in around 5:30 PM for happy hour which is only at the bar. The cocktail is the bartender's choice and today that was a pomegranate lemon drop. It was the perfect blend of sour with a sugar rim that gave it a nice sweetness. Our reservation was at the chef's table, which is overlooking the kitchen. Perfect if you're dining alone or want what amounts to dinner and pretending you're on any of the popular cooking shows on TV. I started with that edge salad and then got the salmon for my entrée. The edge salad was a nice blend of creamy blue cheese chunks and a citrus tang with arugula and radicchio. What a great way to get your veggies! The chef recommends the salmon be cooked to medium, which was fine with me. It came on a sweet potato beignet with an orange citrus glaze and a reduced soy drizzle. It was phenomenal with the flavors being balanced and the textures on point. For dessert, we split the matcha pavlova with a mascarpone cream, perfectly ripe sliced strawberries, a scoop of strawberry sorbet and yuzu gel. My husband got the chef's special which was an elevated "fish and chips" -halibut with potato wedges and spring peas. My bite of this was delicious and from my vantage point I could see that this was the most popular entree coming out of the kitchen tonight. Do yourself a favor and make a reservation here! read more

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I always love a good farm to table restaurant, and Etch delivered on some tasty & healthy dishes. We came here for a business lunch and I loved how the menu carried multiple dishes with veggies. After a few days in Nashville, veggies were a must! The roasted cauliflower was generously portioned and paired well with all 3 sauces. I ordered the salmon & roasted kale salad, which was like a Japanese-influenced dish. All of the flavors worked really well together, and the sauces were tasty. Others who ordered the wasabi salmon also mentioned that it was excellent. Service is really friendly & attentive. The restaurant has an open kitchen concept. read more

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We came here for lunch one during during our road trip to Nashville. We were doing the tourist thing, identified this place for lunch, and came here as a little break from the giant and wonderful Country Music Hall of Fame Museum. We got there right as it opened. We had reservations, but we didn't need them. We got seated promptly, and had the full, undivided attention of our server. Service was very nice. We had a nice one, and the food came out promptly. The only hiccup was that the literal top two items we wanted to order were unavailable at the time. Major bummer. Ambiance inside was very nice. Upscale, everything was nice and dark, the seating was nice and plush, and the big open kitchen concept was very modern and fun. We got seated right by the huge windows that gave a view into the beautiful downtown area. As for food, like I said, they were out of stuff, which stank, and I would have dropped the rating to four stars, but the substitutes we found were actually excellent, and brought that rating back up to five stars. We started off with the Grilled Flatbread (tomato eggplant caponata, caramelized onions, confit shiitakes, fava beans, arugula, cucumber, preserved lemon vinaigrette, mint, mozzarella). Wow! Best flatbread I've had in a Long time. It was of a proper size, the crust was nice and crispy and held up the toppings nicely. The toppings were amazing. Very indulgent and savory, and then very fresh and crisp on top. Perfect amount of toppings, and perfect topping distribution. A good start to the meal. I had the Chicken Parmesan Caesar Hoagie (panko fried chicken, parmesan, monterey jack, tomato gravy, roma crunch lettuce, caesar dressing, house-made chips) for the main. Those chips. They were wonderful. A good thickness, cooked to a nice color, and salted well. The sandwich was even more wonderful. Crispy, thick chicken cutlet, slathered with the traditional flavors with the cheese and the tomato gravy. On a nice thin bread that didn't get in the way and make the sandwich too unwieldy. Very good. I also got to try the Argentinian Beef Tenderloin (fried potato salad, creole mustard aioli, verde, roja, zucchini, carrot, arugula, pepperoncini vinaigrette). This is where the best thing I ate was. That fried potato salad. I have never seen anything like it, not even close. And I accept that I may never see anything like it again. Creamy, crispy, potatoey, I still can't believe how good this was. If you love potatoes, get whatever it takes to get this side. Trust me. Overall, a pleasant surprises all around! Great food, great service, great little lunch on our wonderful vacation. Thanks, Etch! read more

etch - New American Near Me - Nashville, Tennessee

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Pros: Beautiful ambiance in the middle of tourist town Nashville. Great big windows with a nice view of the downtown area. A short walk from the Country Music Museum we were in the middle of exploring. Service was great. We arrived when they first opened, so we got the server's sole attention for quite a while. And the food came out very timely. Food was amazing. The apps were good, the mains were good, and the portion sizes were incredible. Almost too big for a lunch portion. Just really stunning food. Cons: The first two entrees I had in mind, they were out of, so that was a major bummer. Just be wary. Maybe call ahead. Tips: The flatbread app was amazing. Better than most flatbreads I have ever had. And I swear, if you see a meal with fried potato salad in it, you NEED to get that. That potato salad was one of the most insane things I've ever had. I will never forget it. read more

etch - New American Near Me - Nashville, Tennessee

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I don't get it. Place was average at best. Cauliflower (which they're allegedly known for) was bland and unremarkable. Steaks were average or less. Swordfish special was dry. At $350 for 4 ppl, I could have had a much better meal other places at half the price. Avoid. Our waitress however, was solid. read more

etch - New American Near Me - Nashville, Tennessee

First of all, our server Joseph was a gem. Great personality, super attentive, and he knew the menu like the back of his hand--which was perfect because my husband and I can be very picky. My husband went with one of the chef's shrimp creations and didn't leave a single bite behind. Meanwhile, I decided to be adventurous and ordered the venison with all the extras--chickpea feta filo, olive tapenade, mint relish, duck fat pearl onions...just a whole experience. And let me tell you, it did not disappoint. Now let's talk about the crispy potato salad. I know what you're thinking--"potato salad?" But trust me, this is not your average cookout side. It's served warm with chimichurri verde and some kind of magical sauce, and it honestly deserves its own spotlight moment. If you're in Nashville, do yourself a favor and go. You won't regret it. And if you get Joseph as your server? Even better. Already planning my next visit... I just know a Michelin star is calling! read more

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Good food, excellent service, and a wonderful night out. We had the salmon and the filet--both cooked perfectly to our liking, with seasoning that was nicely balanced. We also tried the scallop and octopus bruschetta. While interesting, it was a bit salty and fishy for our taste. The homemade chocolate crunch ice cream was absolutely delicious--I could have eaten more! But by then, with our wine and meal, we had more than enough for a happy and lovely evening. Jessie was our star server and took great care of us, always attentive to what we needed. I would highly recommend this restaurant, especially for a special date night or celebration. It is on the higher price side, but worth it for the experience. Happy eating! read more

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Upon entering, the atmosphere including the dim lighting and the piano music was perfect. The aromas when you first walk in let's one know you are in for a treat. Our waiter was in a good mood, very pleasant. The cauliflower lived up to the hype, boosted by the purées that accompanied it (pea, pepper and whipped feta. The brussel sprouts were the best I have ever had. The venison was cooked perfectly- medium rare and was tender, tasteful and well seasoned. read more

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Such a gem in Nashville! Came here for my birthday and the service was amazing. The food was so fresh and creative. We enjoyed all of our dishes! The scallops were my fav. Very nice farm to table restaurant. read more

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We enjoyed every plate. They were delicious and well plated. The service was attentive. Dessert was a highlight - pavlova! read more

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Etch is, hands down, my favorite restaurant in the city! I've never had a bad meal here, and the service is always top notch. My go-to is the scallops! You can't go wrong with the cauliflower or Brussels sprouts either. The cocktail menu is always creative and delicious. I appreciate the free valet parking. It's also within walking distance of Bridgestone, making it a great spot to grab dinner before a concert. read more

etch - Anniversary dessert - New American Near Me - Nashville, Tennessee

We ate at Etch on November 3, 2025, and had a great experience. We started with cocktails, and my classic Manhattan was prepared perfectly. For my meal I enjoyed the horseradish Caesar and the venison--each were well-executed and beautifully presented. I forgot to get a photo of the dining room, but I really liked the layout. From our seat, we had a clear view of the open kitchen and nearby tables, so we could watch the lively dinner rush. It added a fun energy to the meal. Service was well-paced and was not rushed at all and the team supporting our server kept everything moving smoothly. We'll definitely return the next time we're in Nashville. read more

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Pork Saltimbocca was pretty good. Service was excellent. It's an interesting atmosphere and we enjoyed ourselves. I would return.

Amazing quality of food. You can see the thoughtfulness of each dish with complex flavor profile. I was really pleased- exceeded my expectation. Service was superb and every dish- was very carefully created by the chef. Worth the price for such a quality. You leave the place without feeling stuffed but just full. Portion size is just right. Ambiance is great for date night, celebration. Would come again! read more

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Really solid restaurant just far enough away from Broadway. Small but very strong menu with amazing flavor combinations. We had the Parker rolls and steak carpaccio as apps. The carpaccio was exceptional. The filet mignon was excellent. The red tail venison from New Zealand was tender and not as "gamey" as white tail, US type. The fig brûlée chicken was very unique. Not as sweet as it sounds. Chicken perfectly prepared. We'll be back for sure. Service was attentive. Be sure to get a reservation more than a few days in advance. read more

Still one of my favorite places in Nashville that has stood the test of time. It's chic but not snobby, the service is impeccable and the food is outstanding. With appetizers, drinks, entrees and dessert for 4 the bill was barely over $100 per person - pretty outstanding. I had the chicken which was good and my husband had the venison which he said was the best he's ever had. The cauliflower and brussel sprouts were outstanding. Great spot - I'm almost scared to share this review as I don't want the secret to get out! read more

Etch delivers when it comes to flavor and presentation. Every dish we tried was thoughtful and beautifully executed. The scallops were seared perfectly with a velvety sauce that pulled everything together. The Caesar salad had its own standout flair and the bread service was a warm and elevated touch. The highlight was the restaurant's attention to allergens. They took dietary restrictions seriously and it showed. I felt completely at ease and taken care of in that regard. Service was friendly and welcoming but the timing missed the mark. We were not checked on as often as expected and it was hard to flag someone down for another cocktail. For a place operating at this level it felt like a small but noticeable gap. Still absolutely worth visiting if you are in Nashville. Just be proactive if you want a second drink. read more

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Had a lovely dinner at Etch. It was pretty busy (very lively) on a Thursday evening. The ambiance was nice. I had the Frenched chicken breast and it was great- perfectly cooked. Wish I had room for dessert but it was pretty late and I had an early morning the next day. Maybe next time! read more

etch - Frenched Chicken Breast - New American Near Me - Nashville, Tennessee

Outstanding meal, LOVED sitting at the bar and watching the kitchen work right in front of us. Service was excellent and they went the extra few miles signing a card to commemorate the anniversary I was celebrating with my date. The dessert also had a bit of chocolate saying Happy Anniversary as well. All of our food was delicious and satisfying. My favorite was the trio de setas as it was the only vegetarian entree- it was quite salty but I really enjoyed that. The assortment of textures and flavors was amazing. We loved every bite of our meal and would return in a heartbeat! read more

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Etch was awesome! We had a fantastic experience, thanks in large part to our waiter Josh and sommelier Xander. They took the time to walk us through the menu, offered spot-on wine pairings, and truly listened to the preferences at our table--which made all the difference. Highlights of the meal included the octopus and shrimp bruschetta (so flavorful!), the vegetable platter as a main (creative and satisfying), and the salmon special--unbelievable! Highly recommend if you're looking for great food, thoughtful service, and a standout wine list. read more

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We had an incredible meal at etch! The Mahi Mahi (Chef's Creation) was cooked to perfection with a fantastic sauce, though a few kernels of corn were a bit hard. ​The Chicken Breast was easily the best I've ever had--truly Michelin-class. The combination of the tender texture, mashed potatoes, fig, lean bacon, and cheese was a masterpiece. The side of squash was a bit too hard, wish it was cooked a little more. Highly recommended for a sophisticated, flavor-packed dinner! In addition, special thanks to our waitress Brooke, who was incredibly attentive and made the evening even better. Her great service paired with the open-kitchen energy made for a perfect Nashville night! read more

My second time here in just a few days. Food, service and ambiance are amazing. I came back with another review because I truly believe this to be one of the top 5 restaurants in all of Nashville. read more

etch - Turkey Sandwich, soup, and baked cauliflower. - New American Near Me - Nashville, Tennessee

This was such a beautiful restaurant, from the moment you walk in everyone was so attentive and friendly, that captured my heart from the beginning. We were there with a large group visiting and team building in their private room and the food was absolutely amazing! I enjoyed the apps too! read more

The food and ambiance were great. The service was...interesting. We walked in on a Tuesday night and were told we needed reservations. There were tables open and there were reservations online available within the next 15 minutes. We made the reservation online, let the hostess know and then our reservation got pushed 30 minutes. Again, we could see tables were available. We were hungry so we opted to take some seats at the bar to wait for our table. Our bartender oddly made some off color remarks about Sabrina carpenter (who was performing in the city that night). We were able to order our drinks and put in some appetizers while our table "opened up". Our server was very lovely and super attentive. The bread and butter, duck tart and charcuterie plate were fantastic. Especially the tart and the pimento cheese on the cheese plate. The beet and berry salad was very good, a very big portion. Loved the food, maybe it was an off night service-wise but not sure I would return. If I could give half stars, it would be a 3.5 based on the service but I'll give them the benefit of the doubt. read more

This spot came highly recommended from my hotel so I walked over. It was a nice quick walk without incidence. It was busy as happy hourwas in full swing and they were fully booked. I found a spot at the bar and waited about 5 minutes to be acknowledged. Finally one of the bar keeps asked what I'd like to drink and if I had a chance to review the menus. I ordered and asked for his thoughts on the appetizers. He recommended the duck, which was what someone at the hotel had also recommended. I got that plus steak, potatoes, and the crispy potato salad. The duck stole the show. It was so good. I loved how the crust was warm and buttery while the duck was juicy with great flavoring. The bar area was busy and loud while I noticed quieter seating back in the restaurant. There were a couple big groups that came in for dinner. Besides waiting to be acknowledged everything was good. read more

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Friday night dinner sat at the bar. Everything was farm to table and made from scratch. Seasonal menu, everything we ate was hearty and felt like the fall weather that was in the air. Had a halibut special which was delicious and the mousse dessert was a great finish to the night. Our server was very attentive and knowledgeable about everything on the menu. read more

etch - Venison - New American Near Me - Nashville, Tennessee

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This is Nashville creative fine dining. 4 of us ate here and we all loved it. They first brought us seasoned buns. A delicious way to begin. We started and shared the Smoked Carpaccio and Roasted cauliflower. Both were exceptionally good and creative. I had the Trio de Setas or 3 mushrooms. My first bite exploded with rich caramelized onion but the dish had a very interesting Mexican influence. I'd order this again any day! My SO had the venison. Tender venison perfectly prepared. And again, very creatively assembled with surprisingly different but well matched flavors. Service was fast, attentive and friendly. As Arnold said, 'I'll be back!' read more

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Scratch out a good meal at Etch. It's high end dining with superb waitstaff. We like to leave at least some of the food choices open to the waitstaff-- 'bring us what you think'... in this case he pointed us firmly at the Brussel sprouts appetizer and scallops entree. Winners, both! At minimum, Get The Sprouts. If you are splurging in Nashville, do it here read more

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This was our second time in Nashville and at Etch to celebrate our anniversary. We were delighted to find that the food and service was as good as it was 10 years ago! It gets crowded, so I recommend you make a reservation. read more

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Etch was easily one of the best meals I've had in Nashville. The atmosphere is upscale but still comfortable, and the service was attentive without being overbearing. Every dish at the table was well-presented and full of flavor. You can tell a lot of care goes into both the menu and the execution. It's a great spot for a nice dinner out or a special occasion, and I'll definitely be coming back. read more

Incredible date night! We came the night after Valentine's to celebrate & had a great evening. There is complimentary valet but we ubered due to uncertainty with severe weather. Shay, our waitress was wonderful the entire night. Very friendly, helpful, & attentive all evening. We ordered a couple cocktails/mocktails, roasted cauliflower, duck tart, venison, salmon special, fried Brussels sprouts, pavlova, & complimentary banana ice cream. The quality of the food was outstanding & exactly what I'd expect for a fine dining meal. Flavors were on point & everything was cooked perfectly! My only critique is that there was a little too much going on in each dish for my own personal taste. For example, the venison was great but there were so many sauces & extras on the plate that it overwhelmed the meat itself. However, if you like that sort of eclectic cuisine, this would be perfect for you. Overall, highly recommend! read more

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Came in for an anniversary dinner and was welcomed by being seated and given an envelope addressed to us with several members names wishing us a happy anniversary as well as two glasses of champagne. What a great touch!! Wasn't expecting that but thank you Etch Fam for this!! Ordered the octopus and shrimp bruschetta to start which was amazing. A def must when you come here. For main meals we had the fillet mignon and chefs choice (salmon and rice) and both were really good. Cooked to perfection. Lots of flavor. Plenty of food. For drinks we had several drinks off the cocktail list. If you you're in the mood for craft cocktails then go with these otherwise the bartenders can make something else to your liking. Dessert was the ice cream sundae and chocolate chunk brownie ice cream. Just do it. Trust me on this one. Super delicious. And lastly shout out to our amazing server Brennan!! Thank you for your prompt service with a smile. You were great! read more

I really enjoyed etch. Our waiter was very upbeat and friendly, but also very knowledgeable about the menu. I asked for recommendations which I tend to do at these types of places but don't always get good picks -- his were great. On top of that, he helped communicate to the kitchen any dietary adjustments and gave us their feedback as well. We ordered every appetizer to share with the table. I would say these didn't really stand out to me, nothing really popped out, but the duck tart was interesting and good. I got the venison, done rare, for my main and it was absolutely fantastic. I like venison in general, but the cut and cook was done very well here. I'd highly recommend this item for those interested in venison. Aside from that, the drinks were good with a wide selection. Staff was attentive, and the vibe in the restaurant was nice. A little cold due to AC but prefer that to the alternative. Overall recommend it! read more

Food was excellent. Our waitress was wonderful. Superb experience. Vegetarian options were excellent. Pork and catfish were to-die-for! read more

Everything went well! A real delight for a foody! Service was impeccable, the food was not only amazing, it was presented beautifully! A must try? The Pork Ribeye!!!! read more

etch - Pork Ribeye - New American Near Me - Nashville, Tennessee

Got our reservation for the Chef's counter. It was a nice experience to see the food being prepared and plated. Watching the expo and the food runners/servers work is entertaining. The food was very good. Everything I ate was delicious. The bread and salad stood out. I enjoyed the cauliflower too. My boyfriend loved his salmon. I'd definitely recommend etch to anyone looking for a nice restaurant in downtown Nashville. read more

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