The menu here is smaller than at many Vietnamese places. Unfortunately there's no gains from…read morespecialisation in the form of a relatively corresponding boost in quality & it's quite standard too. They get 2.5 stars. Cha gio (fried spring rolls) were decent. Bun bo hue (hué beef noodles) was not spicy at all, though it was decent. There wasn't much noodles in the bowl. They don't serve you hot tea here like at many Vietnamese places.

Great prices and tasty food! Reliable place to go to get great food in a quiet and peaceful…read moreenvironment. Staff is super friendly and cook time was pretty short too. The washroom was very tidy and clean too.

Amazing Vietnamese restaurant, probably the best and most authentic one I've been to…read more The food quality, restaurant decor and service was all amazing. The flavors were superb and the amount of fresh herbs such as dill were unseen at other places. The broth was perfect and wildly fragrant. So many interesting dishes other Vietnamese restaurants don't carry. I highly recommend this restaurant. The only downside is that there are no exterior lighting at the restaurant so if you leave when nightfalls, it can get quite dark walking to your car.

I was in the area (which is far considering I'm from Markham) so I had to try Pho Ngoc Yen - heard…read moreso much hype. I ordered the Bun Bo Hoe and was not disappointed. The broth was so flavourful, lots of lemongrass and lime flavour. It was loaded with beef, sausage slices, and pork blood so this was very worth it! 10/10! Service was typical of an Asian restaurant but must comment that the decor inside the restaurant is very beautiful. Lots of greenery and bamboo decorations which made the ambience very enjoyable for dining. Don't be fooled by the industrial appearance of the outside!

Nice little Pho restaurant in Newmarket. We had the Shrimp…read moreand Pork roll and the XL House Special Pho. Both are very good even compare to more expensive Pho place in Markham. Staff is very friendly as well.

I've been to Pho Fusion a couple times now and it has quickly become my favorite Pho restaurant!…read more First and foremost their pho is to die for! The broth is light but incredibly flavorful and complex. The large size is pretty filling and comes with a generous amount of toppings (I usually get rare beef and beef balls). They also have a small size, which I think makes a good lunch size, and extra large size, which I haven't tried yet. Along with the pho they provide a plate of bean sprouts, basil, lime, and chili peppers. I've also gotten their shrimp rolls that I really enjoy. They come well wrapped (nobody wants a shrimp roll that falls apart) and taste very fresh and light. The peanut sauce that accompanies the rolls is delicious too! The service is always very pleasant and polite. They're attentive and quick whenever I need anything like refilling a drink. Inside the restaurant is modern and kept very clean, while tables are well stocked with serve-your-own chopsticks, spoons, and sauces. Overall, I can't say enough about Pho Fusion. I absolutely love their pho soup, making it my family's 'go to' pho restaurant!

This was our first time at this location, although we're familiar with their Markham location. We…read morewere greeted as soon as we walked in and shown to a booth that comfortably fit our group of four. The staff were very friendly and attentive throughout our meal. We ended up going with the dinner special for three, which actually gave us more than enough food for all four of us. Everything was quite good overall. The Pho wasn't the best I've had, but the flavour was comforting and hit the spot, especially since I wasn't feeling the best that day. The Pad Thai was nicely saucy without being overly so, with a flavour that I really enjoyed. The spring rolls were nicely crispy and definitely satisfied my craving. The mango salad was fresh and tart with just a touch of sweetness, and the skewers were pretty decent as well. I'm not a huge fan of mung bean or red bean desserts, but since one came with the dinner special, we decided to give it a try. It was actually pretty well made, even if it's not something I'd normally order. We also switched out two of them for one each of the other drink options. The iced milk tea was probably the surprise highlight for me. It was surprisingly potent and really good, even better than the iced lemon tea, which I also enjoyed. Overall, we had a really enjoyable meal. The food was good, the service was friendly and attentive, and parking was super easy with lots of free parking available in the plaza. I'd definitely come back to this location again.

Great quick eats for a lunch hour break!…read more Our team comes here often for the abundance selection and speedy service. All the options are generally reasonable priced, portioned and tasty. Is it the best Chinese/asian/thai? No, but it will satisfy your craving for a great price!

Got fried beef, fresh chili & maraeh-prov (also spelled as marah-prov online) on rice. Maraeh-prov…read morewas Holy Basil but the staff said this dish was more Cambodian than Thai. There was smoky wok flavour & a lot of beef. The dish was pretty spicy.

My friends and I were in the area for something else and came across Cambodian Noodle King on…read moreGoogle Maps. Their high rating was very inviting - and it wasn't a lie! I don't usually trust places with chicken balls on the menu but I'm so glad we gave this place a chance. As a party of 6 on a Saturday at 8pm, they were able to easily accommodate us. Parking is also very easy to find. The menu is very extensive and can easily be overwhelming, with over 100 items. However the staff are very helpful in describing what each item is, recommending what's most popular and what they personally like. We never had Cambodian cuisine before, so we took their recommendations and they were bang-on! It was my first time having Cambodian-style pho - the soup base is garlic based rather than bone broth based, which honestly I think I prefer more! The wings were also crispy (not much special flavour) and beef skewers were very lemongrass-tasting, which was refreshing. Their prices are also not bad at all. If I was in the area, I would definitely come back.

Delicious lunch! Serving good to share for two. Had a che dessert to finish the meal - not too…read moresweet but satisfy the sweet craving

We just finished shopping at IKEA and wanted something for lunch. This place was nearby and well…read morerated on Yelp, so we gave it a try. First off, this place is decorated nicer than most pho places I go to, so I give it extra credit for that. We tried two similar pho bowls, and they came out quickly. Broth is quite good, noodles weren't overcooked (which can happens sometimes), and the toppings generous. Ordering a L or XL bowl and sharing is a much better than deal than ordering separately. Service is fast and efficient. Note, they only take cash/debit only. Overall, I was happy with our meal. Good pho, and reasonable prices when you share bowls with family.

I drove 10 km to this restaurant in heavy snow just to try Vietnamese cuisine the first time. As…read moresoon as I entered I was greeted with "Uber Eats"? It was humiliating once the other team member asked again and another. Then they told me they asked as I entered while looking at my phone, as usually Uber Eats drivers are usually looking in their phones while entering the restaurant. No. They assumed I'm an Uber Eats driver due to my South Asian appearance. Restaurants need to stop assuming and humiliating. Just to be clear, it's not at all humiliating to be assumed an Uber Eats driver, I respect every profession. It's humiliated to be assumed something based on your race. Food was ok. Nothing special. I'll not recommend this restaurant.

As of late, work has been extremely busy and deadlines have been aggressive. I put in extra hours…read morelast Thursday and decided to leave work early my logging off my laptop at 3:30 pm on Friday to balance things out a bit. Since the pandemic started, I rarely go out on Fridays. My last meeting on Friday was with my manager, who said that it was warm outside. It was 23C. I decided to fetch some dinner at Pho VietStar, which is owned by the same folks at CrepeStar two doors down. I wore shorts and a t-shirt on Friday, which is quite a contrast to the current temperature of 6C on a Sunday afternoon! Pho VietStar is located at Aurora Shopping Centre. It's a plaza, so the name can be a bit misleading. I used to visit parts of Aurora monthly, but have never been in this area. There are lots of stores that I need to revisit here. There is plenty of parking. After I finished shopping at Best Buy, I pulled up the menu on UberEats on my phone. You can only get delivery on UberEats for Pho VietStar. I wanted takeout. I called Pho VietStar and placed my order. The woman on the other end was energetic and great to interact with. My order was placed and she advised that it would take fifteen minutes. I was impressed. She also asked if I needed cutlery. I said yes. I got there in fifteen minutes. I am fairly good these days when it comes to arriving at restaurants to pick up food. It's a nice skill that I have picked up during this pandemic! I parked and headed into the eatery. There are laminated menus everywhere, which makes walk-in orders a cinch. A young man greeted me. I said my name and my order was right in front of both of us. I met the woman who had placed my order. She said that my order didn't need cutlery and didn't add it. She went and got some. It was weird, but I was fine. She also gave me napkins, which I appreciated. I ordered these items: - Pork belly baos (two) that comes with fries - A side order of gravy - Chicken fresh rolls I paid using a debit card. It didn't allow me to tip, which was a bummer. I like using a fork to eat fries, especially when I'm dunking them in gravy. So, the cutlery move was good. I thanked both of them and happily walked out with my food. I got home and tore into my food. As much as I love my usual pho and vermicelli dishes, I also love pork belly baos. I saw photos online of them and knew that I wanted them. They were yummy! The veggies were crunchy and fresh. The pork belly was tender and flavourful. I would have put more protein in them, but they satisfied my craving for pork belly baos. If you have been reading my reviews for a bit, you'll know that fries aren't high on my list of sides. I'd rather get onion rings, a side salad, or sweet potato fries. However, I was game getting gravy. The fries taste homemade and weren't oily. You can see bits of potato skin on each fry. The gravy was perfect. It wasn't overly thick. It wasn't thin or salty. Just right. I enjoyed this combo. The fresh rolls are huge here! It was smart that they were separated by a banana leaf. The veggies here are amazingly crunchy and tasty. The vermicelli was done right. The chicken was tender and flavourful. Again, I feel that there could be more protein in it. Maybe I'm just a protein hog. My food was impeccably packed and tasted so fresh with every bite. I will come back to have my pho and vermicelli dishes next. It's a decent Vietnamese place in Aurora for good eats, which has rekindled my fondness for the town. (394)

The service was good, friendly. Decent size menu, not too overwhelming like some other pho places…read moreare. The crispy spring rolls and fresh spring rolls (which I forgot to take pics of) were delicious. Definitely recommend.

This Vietnamese place is run by Cambodians so it has a few Cambodian dishes: Koh Kong Noodles,…read moreBeef Stew Noodle Soup & Chargrilled beef skewers. Phnom Penh Noodle Soup isn't made anymore. Beef skewers were pretty tasty & well grilled. Fried egg rolls were so-so (they're really spring rolls). Beef Stew Noodle Soup had thin soup for a stew but it was potent - strong tasting, with a sweet herbal note. Medium pho was pretty big (and still under $10!) It was good, with rich stock. House special egg noodles (dry) were so-so. The noodles were a bit cold. The soup tasted like Chinese wanton soup with star anise. Koh Kong noodles were ok - like slightly spicy Pad Thai. The shrimp version didn't have that much shrimp. Durian & jackfruit shakes were pretty strong & well blended and pretty smooth.

No deep fried chicken wings (Pho places usually have a few deep fried options such as wings and…read morecalamari) Chicken is a bit dry and is white meat so even more dry, would recommend getting and staying with the beef pho, rare or well done. Entire menu could be condensed and shrunk by half since it's just a repeat of the same pho with combinations of chicken, beef, and other assorted things, same for the rice dishes.

Maybe it was a mistake not ordering pho at a Vietnamese restaurant, the food we got here aren't…read morevery good. We ordered a vermicelli with pork sausage, grilled pork and spring roll, a stir fry rice noodles with assorted veggies and beef, chicken, shrimp, a deep fried chicken with butter and a mango milkshake. Since we ordered through door dash, all these came out to be $54 with tax and fees and everything which is quite pricey IMO. 1. Mango milkshake. Don't order this. It is so bland and tasteless that I almost can't tell it is mango milkshake. Almost like I know it's mango milkshake cuz i was told it is one. They must have added a tone of ice cuz it's all just bits of ice. Maybe they add only two chunks of mango to add some yellow color to it. It is bad. 2. Stir fried noodles with assorted meat and veggies. It is not the dry version as I expect, it's the saucy/wet style of Ho Fun. This dish is alright, reasonable. Good portion and still hot upon arrival. The shrimp is big and fresh but only two pieces. Overall a decent dish. 3. Deep fried chicken wings with butter. This is a very strange dish. First of all the batter is so weird it is thick it is chewy. The smell of the butter is there but the taste isn't. The meat itself is tender but the batter just ruined it. If you have tried the ones at The Pho Restaurant in markham, you will be very disappointed with this one. I definitely would not order it. 4. Vermicelli with spring roll, grilled pork and pork sausage. This dish is pretty good. The grilled pork has strong bbq taste to it, the pork sausage was also good. The spring roll however is a all-meat spring rolls which is also kinda strange to me. Didn't like it. The meat are on the salty side but balance well with the vermicelli. Vermicelli is on the thinner side but is a tad bit warm and does not clump together. For such price it paying, really have higher expectations for it. The pho restaurant in markham is still my favorite Vietnamese restaurant.