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    Pho King Vietnamese Eatery

    4.4 (48 reviews)
    Open • 11:30 am - 8:00 pm
    Updated 1 month ago

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    PHO KING VIETNAMESE EATERY ATMOSPHERE

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    Lea H.

    Decided to try a new spot. Pho always hits the spot on a cold day. And this was a great choice. It is small inside but we only had a short wait. Staff was friendly and attentive. The shrimp spring rolls were delicious. They do have rice inside which was a surprise but I didn't mind. I really like the peanut sauce on the side! Not pictured is the Pho Ban Mi which my spouse ordered. She enjoyed having Pho to dip the sandwich in. The crispy rice pancake was a nice surprise. My cocktail was smooth and refreshing. And, I had no plans of getting dessert but the tiramisu was a great ending. Off street parking is easily accessible.

    Cindy Z.

    Drove by this restaurant a couple times and decided to stop by. Creative and delicious drinks and great food, friendly staff and cute interior!

    Beef pho
    Julia R.

    Staff is very friendly. Portions are large & food came out hot. My daughter was not a fan of the beef kids pho but did enjoy the sticky rice. My beef pho was tasty once I added in the accompaniments but didn't taste like any beef pho I have had before. There wasn't much meat but plenty of noodles.

    Braised pork belly, jasmine rice
    Pat P.

    We had a yen for Vietnamese food, this place does not disappoint. Jeremy waited on us, very nice, made good recommendations. Pho King is very clean, even the ladies room!! The food is so good. This time we ordered tira misu, delish!! We will be back!

    Storefront
    Arvid Y.

    ***4.5 Stars*** Great spot if you know what to order. Admittedly, the pho is just okay....so the restaurant's name is a bit of a misnomer. Granted I ordered the pho to-go, so that may have affected my experience, but I thought the broth could have been richer (more oily if that makes more sense) and more aromatic. After this, I was a little bit disappointed with the restaurant. However that changed when my friend redirected me to order particular items on the menu. More specifically, the Laos dishes. The Beef Laap is probably my favorite dish, a spicy steak salad that's served with sticky rice. It's a flavor bomb of savory, sour and umami. It also has good textural contrast with crispy lettuce and sticky rice. I will order this every time now. Another standout dish is the Chicken Red Curry, which I think is a version of the Laos dish Kapoon. It's rich and coconutty with a tad bit of sweetness. Not very spicy. It's a hearty dish, especially if you ask for extra broth. The satay and fresh spring rolls are also really good and well-portioned. Good riddance to the old Mexican restaurant that it replaced. The owners have really done a good job with renovations and the restaurant feels modern, chic and cozy. Overall, I am a fan (even though I don't order the pho).

    Andy Y.

    Thanks to the staff at Pho King for the awesome meal! We had the traditional pho and chicken red curry and both were excellent. Coming from California, I didn't expect to find such delicious Vietnamese food in upstate NY, but Pho King totally exceeded my expectations.

    BÚN BÒ HUÊ
    Jeremy J.

    Stopped by with my wife and daughter this past weekend. They have done a great job with the interior. Great decor but not a lot of seating. The place was hopping and we decided to sit at the bar. It was a great overall experience. Food was good. We had spring rolls and calamari for appetizers. My wife commented on how fresh and crispy the calamari tasted. Spring rolls were good also. Entrees we had chicken bahn mi, chicken udon, and I had the BÚN BÒ HUÊ. All were enjoyed. The BÚN BÒ HUÊ was spicy and made me cough a few times, but surprisingly wasn't a burn your taste buds out hot. Very enjoyable for someone who thinks they like spicy but can't handle extreme heat. It was the kind of heat that builds up, makes you sweat from your eyes a little but is overall delicious. I finished the bowl. Will definitely be back to try some other items on the menu.

    Beef jerky, fried shrimp rolls, beef pho, papaya salad, shrimp fried rice, bo luc lac.
    Jay R.

    Ordered a bunch of items to go. Everything was SO GOOD! The fried shrimp rolls were unique and delicious. The beef jerky was amazing and the sticky rice pairing was just what was needed. Bo luc lac with noodles and papaya salad were my fav!

    Erica D.

    If I could give more than five stars, I absolutely would. This place is that good. Every single dish I've tried here has been phenomenal -- the kind of food that makes you slow down and savor every bite. The pho is rich, fragrant, and clearly made from scratch; you can taste the love and care that goes into the broth alone. But honestly, don't stop there -- everything on the menu is worth exploring. Every visit, I make it a point to try something new, and it's always a winner. The food is incredibly authentic and obviously made in-house -- nothing feels prepackaged or rushed. From the freshness of the herbs to the tenderness of the meats, it all just hits. You can tell this is a place where quality and tradition truly matter. The service is just as impressive. Everyone is so welcoming, attentive, and genuinely kind. You feel like you're being cared for, not just served. I only wish I lived closer so I could come every week! But even though it's a bit of a trek for me, I still find myself making the trip as often as possible -- it's absolutely worth it every time. If you love Vietnamese food, or even if you're just dipping your toes in, do yourself a favor and come here. You'll be hooked from your first bowl.

    Pineapple Lotus
    Cire F.

    The atmosphere is cozy and upscale; the glassware are beautiful, the service is timely, courteous, and attentive; the food is delicious! I had the Bún Bò Huê and the pork fried egg rolls. Phenomenal. Now I have them a three because the last time I ate there, I wanted to pay using Apple Pay. Well I guess they prefer not to accept it despite their capability, due to increased fees on their end per transaction. If memory serves, the waitress cashing me out said it was $0.30 per transaction. A pity. Sadly, I will no longer patronize Pho King.

    Bar area with some nice spirits

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    1 year ago

    Fusion and nice decor. Fresh food. If you want pho with your guest with a modern space, this is your spot.

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    8 months ago

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    9 months ago

    Seriously great pho! Really glad to have found this place after wondering if I'd ever find good Vietnamese food in Rochester.

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    8 months ago

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    1 year ago

    We love trying new places and my boyfriend had a craving for pho, let me tell you we were not disappointed. We will be returning.

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    11 months ago

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    1 year ago

    Soooo good! Delicious and fresh. My whole family loved it. Definitely will order from here again!

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    Salt - outside patio

    Salt

    3.3(38 reviews)
    3.3 mi

    I ate here with 3 others a few nights back, had an overall good experience…read more We sat outside and it was a lovely evening. The back deck was full so we expected good service. Our server was very good, friendly and she checked on us often. One person ordered the Sunday sauce - this was a pile of cork-screw shaped pasta tossed in the sauce with cheese; I personally would have liked a side of extra sauce and either a meatball or a sausage, but the person who ordered it was happy - pasta cooked well, sauce tasted good, portion was huge so there were left overs. Another person ordered the roasted pork sandwich with the rapini greens, cheese and banana pepper mayo. This was on Salty Grains (?) bread. We had seen this featured on instagram by an influencer and it was delicious - rich and meaty, and big! We all had some and still the person who ordered it took half home. Another person got the gochujang ribs which was a good portion. The ribs did not come with any sides but that was ok. The eater expected the ribs to be more spicy but they were actually more sweet. Not in a bad way, just not what was expected with 'gochujang' in the name. The last diner had the burnt ends. These were also good, very flavorful and cooked well (ie not dry), but they could have been 'burnt' a little more. We also had an order of calamari and an order of the cauliflower bites. These were good for sharing, and came with dipping sauces. All of the food was solid. I would get the pork sammy again or try other dishes next time. This place is also easy to find and has a big parking lot. Sorry, no photos - it was a reunion dinner and we were chatting so much we forgot to snap pics!!

    I'll never have enough of salt. The food is so amazing. I love all of it? Ok let me get to a few…read morefavorites - the corn ribs, the brunch tacos, the cauliflower wings, and any sandwich on salty bread. I loveeeee the staff here - they're all amazing and the service is excellent. Make a reservation especially if you expect a table for a group. This is a great spot for any kind of meal - friends, family, date, Sunday brunch, birthday, etc. Get whatever sounds good to you, but trust me on the corn ribs.

    Photos
    Salt - Aperol Spritz

    Aperol Spritz

    Salt - Alfredo alla scrofa

    Alfredo alla scrofa

    Salt - Cocktail menu

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    Cocktail menu

    Bonnie And Clyde - Lemon chiffon cheesecake

    Bonnie And Clyde

    3.5(56 reviews)
    3.2 mi

    Had a great anniversary dinner at Bonnie and Clyde! We set up a reservation online for 8pm. We…read moreweren't sure where we were going to sit, but lucky us, we got to go up to the balcony. It's a bit loud downstairs, but it's an old bank, so of course it's got a bit of bounce back with sound. The fault looks so cool too! When I was leaving I noticed they had a shirt for sale and I couldn't help myself! I had to snag one. Very comfortable, I might add! Very much recommend at least trying it once!! Oh and the espresso martini, very delicious!! Not a bad item in sight! Also!!! Kelly our server was so nice and engaging! Thanks so much!!

    Two stars, and that feels generous…read more My wife and I recently visited Bonnie and Clyde in Fairport as part of a group of eight, and we left disappointed. At $117 for the two of us, including tax and tip, we expected a lot more than we got. Let's start with the positives. Our waiter was friendly and attentive. The building itself is a converted bank, and the old vault is a striking architectural feature, though we didn't dine in it. The restaurant also deserves credit for offering some vegan options, including one vegan entrée. That said, the issues outweighed the highlights considerably. The noise level was genuinely awful. We were at a table of eight and had trouble hearing each other. The space felt sparse and cold, not in a minimalist-chic way, but in an unfinished way. The whole "Bonnie and Clyde" theme has such strong possibilities it's a shame they didn't pursue them. The food was mediocre and overpriced. I ordered two vegan sides instead of an entrée: French fries and a roasted beet salad. I asked the waiter to prepare the fries vegan-style with just ketchup, but they arrived with two sides of non-vegan aioli anyway. The fries themselves were average. The beet salad was fine but small and forgettable. My wife ordered the king trumpet mushrooms, the only vegan entrée on the menu. The mushrooms were decent, nothing more. Her cocktail special, a kiwi and vodka drink, was watery and bland. A few other frustrations: the vegan items are not labeled as such on the menu, which is an easy fix that would doubtless help many diners. There is only one vegan entrée, which feels thin. And Lagunitas non-alcoholic beer is available, but you would never know it, since it does not appear on the drinks menu. We will not be returning.

    Photos
    Bonnie And Clyde - Bar

    Bar

    Bonnie And Clyde - Chocolate cake

    Chocolate cake

    Bonnie And Clyde - Filthy martini

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    Filthy martini

    The Blind Pig

    The Blind Pig

    4.7(3 reviews)
    3.2 mi

    You need a reservation to visit The Blind Pig; only open on Tuesday and Wednesday evenings. The…read morereservations were available a month in advance so I was eagerly waiting for our visit. Reservations can be hard to come by and go quickly. I found information on reservations from The DeLand House on Main Facebook page. When you arrive the entrance is tucked away on the side. There was an employee at the door who greeted us and asked for our reservation name. He then asked us for the password which I did not remember. Thankfully he gave us a hint. The experience of getting to the bar area is very fun. As this is a speakeasy the entrance is hidden in plain sight. You must go up a flight of stairs, down a hallway, and from there you'll need to find a certain button to reveal an additional flight of stairs. We really enjoyed the spectacle of this part. We got to the bar area and were surprised by how packed it was. We had a table with a view next to a lovely window seat (great photo opportunity) The decor is fun and inviting. We also enjoyed the beautiful plates and silverware. Service was wonderful. Every employee we encountered was engaging and we felt they made effort to make the experience special. Food and drinks were enjoyable. The signature cocktails are 15 dollars a piece. Beer (canned) and wine is also available. I ordered the corpse reviver no 2. Cocktail. Lightly sweet and fruity. The menu offers a variety of small plates. We tried the chicken meatballs, whipped mozzarella & balsamic tomatoes, and lemon creme profiteroles. Everything was tasty but nothing mind blowing. My favorite were the lemon creme profiteroles which featured a triple berry coulis. The flavors were refreshing and summery. The seating area did have some cool air flow through from time to time but after being up there for a bit we started to feel warm. Overall, The Blind Pig is a very fun and unique experience. One of a kind for this area and makes for a fun night out.

    We really enjoyed our first experience at the Blind Pig (and we will be returning in March with…read morefriends). The experience is indeed novel. We enjoyed the setting (we secured a couch) for the two of us. The drinks were very good, although at least the first one I had was a bit small (more in the second). Really enjoyed the combinations. And it'snice that they have non-alcoholic versions for those who prefer that. The small bites, in my opinion were outstanding, and we sampled everything we could (except the peanuts). It's not quite a full meal, however, even after sharing 5 of the offerings so we went elsewhere afterwards for a bit more. I do like that they let you linger and don't push you, though we were out in about an hour and a half. For 2 (three cocktails, 1 glass of wine, 5 small plates, $103.72 + 20% tip, $124.46. I would recommend that everyone try this at least once (though I'm unsure if it is accessible for those with mobility issues. A lot of stairs in an old building. Finally, I commend the owners for all that they are doing at the Deland House. Lots of innovative project and a fascinating place for weddings and banquets. Though I do miss the ol' Mr. Dominic's.

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    The Blind Pig
    The Blind Pig
    The Blind Pig

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    Pho King Vietnamese Eatery - vietnamese - Updated September 2026

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