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Pho 60

3.9 (334 reviews)
Closed • Closed

About Pho 60

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PHO 60 ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Outdoor seating

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Recommended Reviews - Pho 60

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Reviews With Photos

Pork Spring Roll
Carol C.

Given the cold weather, I decided to order in at pho 60. I've had my fair share of pretty good and decent Vietnamese spring rolls and Banh mi to know that what I ordered definitely wasn't it... starting with the spring rolls. I was shocked to find that it wasn't wrapped with rice paper, but rather simple basic Chinese spring roll wrappers. The filling didn't have the iconic noodles and wood ear mushrooms nor the taste. But it didn't taste bad. Next was the Banh mi. Classic banh mi have mayo and pate smeared on the baguette and it should have the traditional hams, cucumber, cilantro, pickled carrots and daikon radish. This banh mi definitely didn't have all the elements and it was a little disappointing. Though it didn't like it was suppose to taste like, they still tasted alright. I wouldn't say that I'd come back willingly, especially if I'm craving Vietnamese cuisine.

Risa Sally L.

Yummy food and fast service also the food sever fast. The waitress are friendly. I love the chicken. My parents had the soup noodles. My mom loves her food From the restaurant too. My dad the meat is soft and easy to chew but not enough sauce on the meat. They said soup is a bit salty.

Yuming C.

First off, the calamari we ordered was delicious. I got a rice dish with grilled pork chop, Chinese sausage, and a fried egg. The grilled pork chop was flavorful. However, normally, I get full before I can finish a rice dish at pho places like Pho BK, for an example. At this location, I feel like the serving sizes are smaller. We also got pho, which was okay. But there is a good amount of meat slices. As for the Bahn Mi and spring rolls, I was very disappointed. The ambiance of the place was decent. The service was okay too. I felt rushed when we were eating because I felt like the server kept staring at us, which made me feel slightly uncomfortable. Lastly, I was a little shocked when I overheard the server demanding a different table for more tips. Overall, the food is okay, but we probably won't be back often.

Banh Xeo
Evan M.

Tucked away behind a 24/7 supermarket, this spot might be easy to miss, but it's a real hidden gem if you're into Vietnamese food. It's rarely crowded, even on Friday or Saturday nights, and it's great for big groups. I always go for their bánh xèo--a Vietnamese fried pancake stuffed with shrimp and bean sprouts. I'm pretty sure the batter has coconut cream, which gives it a rich, layered flavor. Every bite is a mix of crispy pancake, tender shrimp, and the sweet, sour, and salty balance of the fish sauce. The portions are generous too--one bánh xèo can fill you up like a full meal.

Iced viet coffee
Tony L.

Do you ever have a place that you keep telling yourself you need to go to, and when you finally do after months of longing, you find them closed that day? Well, that happened with Pho 60 (I had some special teacher holiday Mondays off), so I was happy to find an excuse on a random Fall Saturday to stop by. By 2 PM, the place had plenty of empty tables, but some satisfied looking customers sitting with their food coma. I sat by myself in the back and already knew what I was going to order -- an iced viet coffee and a Bun Bo Hue, because, how can you go wrong? I don't need to write much else in this update except that both still slap, so if you're in the area (or if you love Bun Bo Hue), do yourself and make the trip.

Sarah A.

This is a spot I come to often. I always get a table right away and food comes out quick. Spring rolls are a bit different than what I'm used to, but still tasty. My bf says they put taro in it? But might need to fact check that. My go-tos are the pho, spring rolls and grilled pork over vermicelli, or the beef cubes w/ rice. I'm always satisfied after eating here!

Thai Iced Tea and pho
Francesca C.

Fast service. Place was freezing but it leveled out with the hot soup. Inside decor looked so cute. It would be cute to have a party here. I was so hungry. I didn't really need the egg but I did enjoy it. I'd love to come back here again with others. $20+ for soup and tea. The bowl of soup was huge.

pho
Pin C.

2 for 2 had pho last week and today the beef stew noodles. so very good and affordable at $12 planning to come back to try the pork chop and the beef rib pho.

Pork Spring Rolls
Tiffany S.

This is a cute and tiny Vietnamese restaurant with pretty teapots. I used to like their pho; however, the quality of the food changed. The soup seems to have less flavor and the noodles aren't as bouncy. The spring rolls also tasted a little off and the lettuce was wilted. I might have come on their off day because I remember the food being better.

Andrew C.

Came here for dinner at 5PM on a Saturday afternoon and it was mostly empty so we got seated immediately. The decor is your typical viet restaurant. We ordered the beef cubes over white rice, pork and spring roll over vermicelli rice, and an order of wings. Surprisingly, my beef cubes came first. It was a decent portion size, smaller than what I'm use to but the price is also cheaper than a majority so it reflects. Sauce was tasty and beef was tender. The wings came second and was freshly fried. It didn't have much flavor but it was very juicy and the skin crispy. The vermicelli rice was a great portion with lots of veggies and rice noodles. I would say though that the pork chop was a lot thinner than most places I've been to but decent nonetheless.

Shrimp Summer Roll (2 pcs)
Anna K.

I love this place! It's great meal and everything taken care of. Just ordered from Uber eats but it is great to have them :) I ordered delivery but it came with hot and fresh. Highly recommend! Just one thing that my address it shows on my phone was correct but the delivery guy had a wrong address and he raised my voice to me I put wrong. It was frustrating but luckily he was on the same block.

Crab noodle soup
Amy W.

Clean space and had a good experience first time here. I got the Banh Canh or crab noodle soup and it was very good especially with the fried crab on top. It's rare to find this dish anywhere else so I was glad they had it here. My friend got their Bun Bo Hue and the broth was very flavorful as well. There were good pieces of meat portions in both dishes as well. We also got a small portion of the pork spring rolls and they were standard, nothing to rave about. Would probably skip and get something else. Pho 60 has a whole section dedicated to banh hoi and I would definitely come back to try them! Overall, good space, good service and solid food.

The beef brisket with noodles was amazing!!!
Cindy C.

Came here over the weekend and the service was friendly. Quiet and food was delicious. Will be going jack more often.

Fresh coconut

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3 years ago

Food is on par with the many other Vietnamese restaurants in the neighborhood. Prices are about 20% higher than the other restaurants.

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3 years ago

Beef cubes taste like fish. Very small portion compared to all the other Vietnamese spots in Brooklyn.

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The Wicked Monk

The Wicked Monk

3.9(365 reviews)
1.9 mi•Fort Hamilton, Bay Ridge
•$$

This is like one of the brick which Bay Ridge is built from, amazing atmosphere, with delish food…read moreand drinks , beautiful place to get together with friends and celebrate anything, sometimes just time together can be great reason. With great service of yummy food and drinks, it makes the visit worth to come to Bay Ridge. Highly recommend to do and see and experience for yourself.

Came here with my father for an early lunch because the place looked cool!…read more I ordered the breakfast burrito and when it came out there was only egg and cheese in there. When I brought it to the waitresses attention she said it comes with either bacon or sausage and I was like, okay you didn't ask so I wasn't aware. To which she responded that it was on the menu and proceeded to bring over the menu for me to read as if I couldn't understand her. I was really tired that morning so I guess that parts on me for just reading what I want and ordering it, but as someone who's work in the service industry you also clarify what the customer would like. I never said I wanted ONLY eggs. Just the way she handled it was really rude when I didn't even make a fuss I was just confused why there was nothing in my burrito weird energy here if you're not a white townie. Glad my father got to enjoy his corned beef hash though. Only positive in this experience.

Photos
The Wicked Monk - The Monk.

The Monk.

The Wicked Monk - Chicken pot pie

Chicken pot pie

The Wicked Monk - Inside The Wicked Monk.

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Inside The Wicked Monk.

Charlie’s Sandwich Shop - 6. The How You Doin

Charlie’s Sandwich Shop

4.4(122 reviews)
1.8 mi•Fort Hamilton, Bay Ridge
•$$

"Charlie's Sandwich Shop is a popular neighborhood eatery in Bay Ridge, Brooklyn, celebrated for…read moreits hearty Italian-style heroes and daily hot specials made with freshly stretched mozzarella" Question: what makes a sandwich great? The bread? The meat? The condiments? The sauce.. gravy, francese, red sauce? The originality? What happens if you find all of the above in one shop? And where would you find it? Answer: Charlie's Sandwich Shop I am a long time resident of Bay Ridge and this is THE FIRST time I have tried a sandwich here. Mind you, my friends have raved about it. The shop is a gem and the options are plentiful. Every sandwich offered sounds delicious and there are weekly specials like Shrimp Parmigiana and Chicken Francese. I decided to go with the "How You Doing" sammy which consists of fried chicken cutlets, roasted peppers and fresh mozzarella on a toasted hero bread.The preparation took around ten minutes but the wait was worth it. The craftsman who prepared it handed it to me and said " Now here's a sandwich and it is going to take a bit to finish".* I replied " Yeah, a whole week"! Lol! I love the charm of the place; there are little gems, statues, pictures, menus adorning walls, counter and behind the scenes. Charlie's Sandwich Shop in Bay Ridge, Brooklyn is owned by Charlie Bellomo along with his father, Salvatore Bellomo. This duo are serving "grand slams" sandwich style. I see many sandwiches in my future not just for me. How you doin? Just fine after tasting this delicious work of art! * take a look at my sandwich pic, tell me it is not the size of a boat? I had a 1/3 of it and saved the rest for future meal.

- cash only - fast service (~20 min per order)…read more- tasty chicken sandwich - tasty pastrami

Photos
Charlie’s Sandwich Shop - Cash wrap

Cash wrap

Charlie’s Sandwich Shop - 6. The How You Doin: boat size

6. The How You Doin: boat size

Charlie’s Sandwich Shop - Funny signs

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Funny signs

Pho 60 - vietnamese - Updated October 2026

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