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    Pho #1

    4.3 (226 reviews)
    InexpensiveVietnamese
    Closed 10:30 am - 8:00 pm

    Pho #1 Photos

    PHO #1 ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Pho #1

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    Fresh summer rolls with peanut sauce - did not enjoy
    Rachel M.

    Service was fast and friendly, and restaurant nicely decorated at Christmastime. I did not care for the fresh summer rolls. They had too much noodle and a runny peanut sauce, whereas I prefer more meat and veggies with a thicker sauce for dipping. Also, something tasted off in the roll, but I couldn't place my finger on what it was. Pho was okay. Thin broth and plenty meat/vermicelli. Generous with accoutrements (fresh lime, basil, sprouts, jalapeño). Not too salty but on the saltier side. I don't think I'll be back. Nothing wrong but not a showstopper either. Looking for a go-to.

    XL #40 - well done brisket

    Ordered an XL #40. Great portion for the price - $17. I was feeling a bit under weather and this soup healed me. The food came out hot and fast. The waitress was attentive. Lots of seating options and parking is a beeeze.

    Beef wrapped in grape leaves
    Kirstin B.

    Still my # 1 go to for Pho in the STATE. Delicious, affordable, and authentic. The owners are super kind (the lady remembers that I like it spicy and brings over Asian chili without me asking). Worth the visit.

    Pho #1.  Front of restaurant.
    John S.

    Visited here Friday, August 26, 2022, with a co-worker. The owner that sat us down and told us they had to put up curtains during Covid. The cables were still hanging on the ceiling. Only a few other people occupied the restaurant. She took our order quickly. Four spring rolls and beef Pho. The Spring rolls were light and served with peanut sauce. A giant shrimp nestled inside the roll and tasted very fresh. My Pho came out steaming with tomatoes, green onions, generous portions of beef, and the broth and noodles had real flavor. She gave me fresh bean sprouts, and jalapenos which I piled on top of that wonderful Pho. This restaurant had a wonderful rendition of Pho and the appetizer tasted fresh. Visit here for a nice lunch Pho experience!

    pho

    Awesome service and great pho! The environment felt very homey and welcoming--definitely a place I'd come back to.

    Shrimp fried rice
    Anna U.

    Great food, clean restrooms and dining area Service is great. I ordered the vermicelli bowl, lemongrass, tofu and it was delicious! My daughter had the shrimp fried rice, and it was delicious

    Rice with pork chop, fried egg and pork
    Alisa S.

    Very easy to place an order by phone and order was done fast. We ordered various of stuff to go. Two pho, rare steak and beef ball slice; combination Fried Rice w/ chicken, cilantro, green onions, shrimp and pork sausage) and Jasmine Rice with Grilled Pork Chop, Sliced Pork Skin, and Fried Egg. The portions are good. Great taste, everything is well-seasoned. Combination fried rice comes with tons of meat. Pho soup is very soothing.

    seven courses of  beef
    Ismael C.

    The food is service was amazing. Everything came out nice and warm. The flavor was incredible.

    Pho #1

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    3 years ago

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    8 months ago

    Best place ever!! Love the pho and love the summer rolls. Love the service great place and price.

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    2 years ago

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    4 years ago

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    2 years ago

    Ordered the rare beef pho. Stock was lukewarm at best so beef took a while to cook. Flavor profile was okay.

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    7 years ago

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    2 years ago

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    2 years ago

    They are very friendly and welcoming & their pho is so good and they have a variety of options on their menu!

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    Page 1 of 6

    Ask the Community - Pho #1

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    Coda Bakery

    Coda Bakery

    4.6
    (671 reviews)
    0.1 mi
    $$

    We have been eating their#6 sandwich, pork loaf, tofu and tofu milk for several years. We have…read morenoticed that lately the quality of pork in the sandwich has too much silverskin or connective tissue or Gristle in the pork, which makes it difficult to chew. I want them to emphasize on than quantity. The gristles are very difficult for people who have the teeth problem for the seniors to chew. If they would move most of it, it will make it a lot better.

    If you are in Albuquerque and craving a solid banh mi, CODA Bakery is a great spot to check out. I…read moreordered the classic banh mi dac biet, and it absolutely delivered. The cold cuts were flavorful, the bread was fresh, and the meat to bread ratio was just right since I like more meat than bread. This is an excellent option for a quick lunch, but I would recommend staying to eat if you can. The decor is simple, the space is clean, and there are a few tables available. It does get busy during the lunch rush, but the line moves quickly and is well worth the wait. While the banh mi definitely steals the show, there are plenty of other options on the menu. Their banh cuon, thin rice noodles filled with ground pork and wood ear mushrooms, was good, though still second to the sandwiches. They also offer pate chau, a flaky puff pastry filled with pork pate, including a New Mexico style version with chicken and green chile. They have a variety of Vietnamese desserts like che, which I did not get a chance to try this time. My coworker loved their traditional Vietnamese hot coffee. I do not drink coffee, but I did enjoy one of their smoothies, which was refreshing and delicious. Overall, CODA Bakery is a go to spot for authentic Vietnamese flavors and one of the best places in Albuquerque for banh mi.

    Photos
    Coda Bakery
    Coda Bakery
    Coda Bakery

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    Banh Me & U

    Banh Me & U

    4.5
    (75 reviews)
    4.0 mi
    $$

    It's been a min since I last came. I stopped by cause I wanted something bread so I can make my own…read morebanh mi at home, but they didnt sell bread anymore. This was many months ago. We stopped by early this Sunday morning and was pleasantly surprised that they have expanded the menu from mainly banh mi. The now have Pho and rice noodle dishes. B5 combo is a solid can't go wrong choice. All the protein was cooked well and seasoned nicely. Egg roll was good. Fish sauce is going to be the grey area because thats always personal preference, it was good, but would say more on the fishy side, which my fiance liked. Im used to my moms sauce which is more on the sweeter side. I also got an Vietnamese iced coffee and I will say it is probably the best Vietnamese ice coffee that I've had in thr ABQ area. Its was strong and nice and smooth. It wasn't too sweet. The reason why I say this is the best iced Vietnamese cofee I've had in ABQ is because other places, the Vietnamese coffee is bitter or its not balanced enough with flavor. At over $8 for a cup, it's pricey but if i need a Vietnamese coffee fix, this will be a good to spot. I will say they keep it really clean in there and the white esthetic was pleasing on this sunny Sunday while we were eating in there.

    I love Vietnamese food and was excited to try their Banh Mi and teas. I ordered #1 bc I love…read moreeverything and their fruit tea with passionfruit and guava. First, impression, the service was polite and understanding. The sandwich and drink came out within 10 min. Their Banh Mi was flavorful and was in a 9in roll that was lightly crispy and filled pretty well. I am used to shorter rolls that are stuffed way more. I felt like I ate more bread than toppings, otherwise I would rate it higher. It's about a $12 sandwich, on par with Subway footlong prices. The fruit tea was great, although I question the practicality of the canister it was served in. Instead of a plastic cup with a straw/no straw, it was in a plastic can that you can open like a soda can on top. I disliked how I couldn't reseal it or reuse it. If I wanted to recycle it, I'd have to put effort taking out the lemon wedges, which I did in order to. So, if I had the choice, I wouldn't get those cans. Everything costed about $20 before tip. I think in the future, I'll ask if I can get extra meat and veggies to make the Banh Mi feel more full. The place was also very bright and clean. I liked the atmosphere where there's plenty of seating. They also have every table with soup utensils and condiments bc they also serve pho.

    Photos
    The cute restaurant.
    The cute restaurant.
    Grape freeze
    Grape freeze
    Counter with Menus

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    Counter with Menus
    Bamboo by Kulantro

    Bamboo by Kulantro

    4.5
    (131 reviews)
    2.5 mi
    $$

    First visit here and it was really great. Food was very…read moretasty and the service was super. I enjoyed redressing the Noodle bowl w/ shrimp - and it was so tasty! We had an order of fried eggrolls that were good. My mom had the Shrimp Skewer which was essentially the same as my order, without the noodles. Will have to go back and try something else next time.

    After sitting on the I-40 for two hours so officials could clear three separate wrecks (*sigh* yes…read morefor real), I was all the things: parched, bladder bloated (lol, sorry), but most of all hangry. I called to place an order through "Bamboo by Kulantro" with a very friendly staff member. He was just as friendly when I picked up my takeout on November 25, 2025. My "takeaway" entree was the Bamboo Bowl ($18.12 with a card). It entailed "vermicelli noodles, spring mix, crispy garnish, peanuts, house sauce, crispy egg roll cut up into pieces, two grilled shrimp, and my choice of protein: grilled beef. While there was an enormous amount of vermicelli noodles which I could not finish, the rest of the entree had great portions of the rest. My dog even enjoyed much of the beef I offered her. (I washed the spice off.) If you have gluten, peanut allergy, vegan preferences, etc. - those requests can be honored. Inside, the restaurant was no frills, but a mostly quiet, clean environment. It seemed nice. Recommended for a healthy, quality meal with friendly service!

    Photos
    Offerings
    Offerings
    Vermicelli Noodle Bowl with Fried Tofu
    Vermicelli Noodle Bowl with Fried Tofu
    Protein Plater

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    Protein Plater

    Pho #1 - vietnamese - Updated June 2026

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