Words alone can't capture the depth of what Peña Pachamama offers. Nestled in the heart of San Francisco, this place is not just a venue -- it's a heartbeat. A living, breathing celebration of history, legacy, and indigenous roots, Peña Pachamama stands tall as a beacon calling people -- especially Native and South American communities -- back to their heritage. From the moment you enter, you're enveloped in vibrant color and rhythm. The ambience is electric yet sacred, filled with intention and spirit. The menu, mostly vegan and raw, feels like an extension of the earth -- wholesome, healing, and deeply rooted in Pachamama herself. But the soul of Peña Pachamama lies in its performances. Dancers move with raw emotion, blending the passion of tango and flamenco with indigenous rhythms. You're not just watching -- you're part of it. The performers often invite the audience to join, blurring the line between spectator and participant in the most joyful way. The instruments, many of South American origin, carry ancient vibrations. Before each performance, there's an introduction -- not just of the dance or music, but of the why. The significance. The roots. It's a moving reminder that in today's world, inclusion must mean honoring those who've been forgotten too long. What stands out most is the deep respect they give to the culture, the traditions, and the artists -- not as entertainment, but as sacred carriers of heritage. Every gesture, every note, every step is offered with reverence. This isn't just entertainment -- it's cultural reclamation. It's spiritual. It's personal. The mousse here is absolutely exquisite -- a masterclass in texture, temperature, and consistency. Every spoonful felt like silk on the palate. Truly mind-blowing. I also had the lasagna, and it was exceptional. Vegetarian lasagna is a rare find done right, but this one hit every note -- rich, hearty, and deeply satisfying without being heavy. It's comfort food elevated with finesse. The entire platter was beautifully presented and thoughtfully composed. Every element felt intentional, and together they created a meal that was both nourishing and exciting. As someone who seeks out vegetarian options, this was a standout experience -- one I'd gladly return for. Bonus: Marilyn Monroe once graced this space. So did several Grammy-winning artists. But what makes Peña Pachamama iconic is not who's been -- it's what it continues to be. read more

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Went here for my b day dinner (I'm vegan) and it was my second time there! they had a show and had dancers and live music which wa pretty cool! also amazing how the kitchen bar serving is all run by one man lol. the whole place is vegan and the food is no amazing it's just good. got the pasta and the lasagna (had random crunchy pieces that tasted like nuts which i didnt like), but the pasta was p good and the veggies were so yum. also for the ice cream with fudge which was amazing. def overpriced for what you get and the portion sizes are not that big lol but fun. read more

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Hidden vegan gem in North Beach! SF really does vegan restaurants well. The combo plate was delicious, hearty, and savory - didn't feel like vegan food at all! I was absolutely stuffed afterwards. My friend had the empanadas, and said it tasted like a pot pie (in a good way). The kale chips are an absolute must try. They were crispy and cheesy and addicting. Would also come back here to try the reuben and corn taco, so curious about the raw menu! Sangria was also great and so was the mango cocktail. Very fresh but no frills at all. Just good drinks. Restaurant was quiet on a Tuesday night, just a few tables inside so it was quiet, but felt like a friendly neighborhood joint. The tables are close together, but we ended up chatting to our neighbors about the food and how we ended up choosing to eat there. Servers were very sweet as well. read more

Peña Pachamama - COMBO Organic Plant Based Veggie Grill and Spicy Bolivian Pasta Vegan Saltena Plate - Live/Raw Food Near Me - San Francisco, California

Came here from out of town on a Thursday only to find out that it was closed for a private event, which was a bummer. Got takeout the next day to try the organic raw vegan sampler and I thought that it was just OK. The Reuben and the tacos have the same filling with the pickles, tomatoes, and lettuce so they didn't really try to differentiate the flavors to the respective items. I wish there was more creativity and innovation with more dehydrated items rather than just serving me a simple salad that I could make myself. The best thing in the sampler were probably the kale chips as they had good flavoring and umami. everything else was just meh and I wonder if I ordered the wrong items. I will say that everything is really healthy so that's a plus. read more

Peña Pachamama - Large Organic Raw Sampler - Live/Raw Food Near Me - San Francisco, California

We had the most fun and memorable evening in Peña Pachamama to celebrate my partner's birthday. The band sang happy birthday in multiple languages. The rest of the evening was special - songs from Middle East, Bolivia to Cuba & Ecuador and everyone danced to the last two songs. We all came in as strangers but felt like a big family at the end. The food was also delicious - large organic sampler, chef special plate & cheesecake. Nothing beats the experience and warmth in our hearts when we left. I highly recommend anyone visiting SF to reserve an evening at Peña Pachamama. read more

My partner and I went to this restaurant for the Valentine's Day event. The music and experience were absolutely amazing. They did traditional Latin dances and even had the crowd join in at the end. I would rate 5 stars just purely off of this. It was my first time and the show ran from 8:45 PM - 10:45 PM. The reason I rate 3 stars was first, there was a lack of clear communication about how to order food. We were given menus and were able to order drinks from it, but when we were ready to order food the server mentioned it would be buffet style. But somehow that wasn't communicated well enough and it left me confused. Next, a woman server came to us with a platter and we denied it because, again, we weren't communicated with properly about how our food was going to be served. We thought they had delivered the platter to the wrong table. The server walked away confused. My assumption in hindsight is that we'd be served a platter first. Then we'd get food from buffet and finally the dessert that they gave us at the end. Finally, we paid $167.48 for the reservation itself for two people. As you can see in the photo I provided we were charged $158.00 for the reservation and $9.48 for taxes and fees. But when we received the tab for the actual dinner we were charged $13.43 for "Taxes on Prepaid Tickets". But we were already charged $9.48 for "Taxes and Fees" when we initially booked the reservation. A mandatory gratuity was in the bill as well, which is fine. However, the gratuity mentions it's for "total amount of drinks" but also for "Prepaid tickets". So our dinner bill was $78.68. This does make it seem like we were charged three times for just the prepaid tickets themselves. Once when booking, once included in gratuity and lastly on the taxes on the dinner bill. So our experience + food ran us at $246.16. And we were still handed a tip sheet in case we wanted to give more. I usually wouldn't tip much for buffet style food since we are expected to serve ourselves and the servers were kind but nothing memorable enough to give an extra tip. Whether I'd come back is questionable. I would for the traditional dance experience but I'd stay away from the Valentines booking. Maybe on holidays they cash grab a little harder. I'd be happy to change this to a five star review if someone from the restaurant reached out and explained the pricing better to me. read more

Peña Pachamama - Receipt showing two charges for prepaid tickets. - Live/Raw Food Near Me - San Francisco, California

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Felt robbed. Was expecting to just grab dinner and was not informed of the automatic absurd cover charge that would be billed because we happened to be there when the people started haphazardly playing their instruments. People from almost every table were involved with the 'show'. One seated the teen dancers, another an amateur singer, etc etc. it felt like everyone knew the owners (who were two of the people on stage playing their instruments) Overall their live show just felt scammy af. stay away before you get roped into the off key drum banging and the flying feathers. O and on the food. Food was overly expensive. Their kale chips were tasty but not tasty enough to risk the live music scam. I wish I'd gone elsewhere. #regrets. read more

Where do I start? Well first off my girlfriend and I were visiting San Francisco and what brought us to try Peña Pachamama was neither of us have tried Bolivian food and were curious and we were so excited because they're vegan so it was a cool experience to try food we haven't had before that we could also eat and enjoy without any worry that there may be animal products that aren't listed! We first tried to go on Thanksgiving day (silly mistake) because we had seen online they were open come to find out they weren't and the owner kindly told us they were having their own private family dinner but to come back the next day and so that's exactly what we did! We came back the next day and what a fun dinner experience, not only was the service great, the food was incredible and probably the best meal we had while visiting the Bay! They also had live music that was beautiful and infectious, I was bobbing my head while eating and there was belly dancing and samba and it was a great night! The owner even recognized my girlfriend and I from the night before and came over to chat and invite us back! Will definitely be coming back once we visit again, I honestly would go just for the empanadas for a quick bite if I lived there, but everything is worth a try here! read more

Peña Pachamama - Large Organic Sampler Plate - Live/Raw Food Near Me - San Francisco, California

I love that this place exists, as it's vegan and totally charming, and for the audience who cares on Yelp I'm doing it no favors, but the food isn't great and it's quite pricey. Kale chips are nice and salty but tasty. Saltena (like an empanada) is just plain bad, and badly plain. The "whole mozzarella pizza" is best not thought of as a pizza at all, as you'd be better off telling them to hold the cheese at any Italian place down the street, but more like a flatbread, with salty glop and some really good vegan sausage. Plantains are quite tasty but rather rich at $12.75. read more

What an amazing night! I went with a couple of friends to celebrate my birthday, and I had a fantastic time!!! The music felt like the best international concert we could have imagined. The dances were colorful and joyful. The food was healthy and delicious. Because it's not a big place, you get to see the show right there in front of you!!! We live in OC, but next time we visit SF, we are planning for sure to come back...! read more

What a great find! Wonderful music, cocktails, and vegan food. Lots of gluten free options. read more

Peña Pachamama - Menu - Live/Raw Food Near Me - San Francisco, California

Owned by the couple that lives upstairs, this gem should be kept close to the chest and enjoyed with close friends only. Celebrating the Bolivian cuisine on its' menu, Pena adapts their dishes to cater to a plant based diet as well. Ambiance With live music and white table cloths, come early for amazing food, and stay for the private show and dancing. The versatility and intimacy makes the space alluring. I went with a large group and they were fully ready to smash tables together to serve our group. Service Attentive and quick paced. The staff are willing to accommodate the patrons' needs with no fuss. Food The Lentil Dip was so so so tasty! Super filling for a small dish I split with my partner. The Chicha Morada was a little to cinnamon forward and didn't have enough citrus for me. A little bummed the $7.50 16oz glass didn't satisfy. Will definitely return for those nights of North Beach debauchery. Highly recommend! read more

Peña Pachamama - Lentil Dip with Plantain Chips - Live/Raw Food Near Me - San Francisco, California

This cozy vegan restaurant was such a brilliant find! Especially as its roots go for decades in the SF area. We came in right when they opened and everything we ordered was so fresh and delicious! Their customer service went above and beyond as they answered every question we had with such knowledge and grace. I loooved that they had both cooked and raw vegan dishes. The empanada was cooked to perfection and the filling was infused with so much flavor. A must get! My favorite had to be the Reuben (BLT) and Corn Taco Combo! It was a raw dish that transcended every expectation. The pumpernickel bread and sauerkraut combination left me craving more and the corn taco was sooo goood! They have live music as well which we didn't get to enjoy but we'll definitely be back! read more

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Wow. Just WOW. My friends and I walked in to a wonderful speech by a husband to his wife. The feels were there. An intimate little restaurant with live music and dance. The food is all vegan and there are plenty of GF options. And everything is just phenomenal. Highly recommend the platter so you can try a variety. The lasagna was just a must! The horchata was also really good. Creamy and not too sweet. The brownie with ice cream is delicious! It is heavy on the coconut, but it will convert you. The founders is the restaurant were playing life music. The environment was so comfortable and inviting we got up to dance in between courses. read more

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Live performances on some friday and saturday nights! The raw kale chips are super delicious - savory and cheesy! I got the chef's plate. They had a difficult time accommodating allium-free (no onion, no garlic). I would definitely come back for the vibe but unfortunately cannot eat much here. Street parking was pretty easy to find. read more

Food 5/5 Service 5/5 Ambiance 10/5 (absolutely spectacular ambiance!!) VIBE: - live music on fridays and saturdays 8-10pm!!!! the owners predominantly play Latin music - it's so small and intimate and has become my favorite restaurant in SF - patrons are encouraged to DANCE - I'm just a huge fan and this place should be on your SF bucket list - GREAT for a date night - make a reservation if you can :) FOOD: - all plant based vegetarian/vegan - the best vegan food I've had in a long time - white chocolate vanilla cheesecake (5/5) - COMBO organic plant based veggie grill and spicy Bolivian pasta (5/5) - vegan sáltena plate (5/5) read more

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We truly had an amazing Saturday night at the Peña. With a group of friends for my birthday. They even brought me a slice of cake with a candle and sang happy birthday to me in Spanish. The house band the Bolivian musician musicians was incredible. Apparently they're there every Friday and Saturday night. I'm not a vegan or even a vegetarian, but the food was really amazingly good. I certainly will return again to this magical place. read more

Good, unique food with a fun atmosphere! Everything is cooked with the best oils and ingredients. Even the venue itself has extensive history! We got the plantains w black beans, chefs special plate, and the burger. I was a bit underwhelmed with the plantains and black beans, but the portobello mushroom on the chefs plate was amazing! I don't know how they do it but it was so tasty. While the food was good, ultimately, it was just too expensive for what you get so I had to give 4 stars. read more

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My friends and I had dinner here to celebrate a long overdue reunion and we were not disappointed. Not only were the food and service excellent but we were also treated to some wonderful music by one of the owners. He encouraged us to participate in the fun and we gladly accepted. The warm and welcoming ambience enhanced the special evening and made it memorable for us all. They even mailed me back the scarf that I left behind. Such gracious and generous hosts. Thank you for a fun evening! read more

Great food and atmosphere, I highly recommend the empanadas! The Organic combo plate also had great variety. I am not a vegan and this place totally blew me out of the water! Everything tasted fresh! read more

Really loved the food and the dancing. Everything is vegan, which is amazing!! Cute little restaurant read more

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What an amazing hidden gem! We were wandering around north beach after a comedy show looking for vegan food. But Peña is so much more than food. We were delighted by the live music and impromptu dancing! Such a sweet spot with wonderful people, music and food. read more

We had a great experience in Peña Pachamama, San Francisco. Good food, service & music.

Vegan dinner with a show?! What more can you ask for. Such a great place for birthday or date night. I'm. It a vegan but their food is great. read more

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SERVICE - go here for the experience. The food is good (see below) but the live music and dance that starts on the weekends at 8 PM feels like a private concert. It is $30 extra per party but totally worth it to support the older couple and their friend - only phone reservations - parking is a little troublesome. We parked in a garage 2 blocks away - only indoor seating - super friendly waiters MENU - all vegan Bolivian food with raw and gluten free options - definitely on the pricier side (expect to spend about $30-$40 per person with the show) FOOD - lasagna (6/10): this is not a bad lasagna but it's not exceptional either. The pasta does not feel gluten free which is good. The filling is creamy and the tomato has a good amount of acidity. The piece is quite small for the price that we paid. - aji de fideo (5/10): this dish is only available on the weekends so we thought we should order it. The best part is the spicy pasta. I am not a big fan of fake meat, and the hash had a good amount of fake sausage in it. The bread is slightly gummy and does not have much of a taste. - organic sampler (8/10): this is a good dish to get if you go with a lot of people as it lets you try quite a few things from the menu. I liked the lentil dip as it was similar to refried beans. The albodingas, which are a meatball in tomato sauce, are also soft with a crisp exterior. I liked the potatoes on this plate better than the hash from the aji. - raw organic sampler (8/10): i was really surprised by the Reuben bread. It is just made of flax and sunflower but is quite soft and bread-like. The kale chips are quite crispy and not super thin like most kale chips I have tried. - white chocolate vanilla cheesecake (6/10): the texture is really creamy and I liked the walnuts in the crust. I did not get a strong vanilla or white chocolate flavor, it was more cashew and coconut forward. WOULD I COME BACK? Yes, for the show! read more

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Oh My Goddd!! We basically found a hidden gem in North Beach which is two street behind the main busier restaurants and bar area of North Beach! When we entered the restaurant, it seemed like such a quiet and cozy place where no music was playing and the people were talking really softly because it was a SPEAKEASY We ordered Lentil Dip & House made Plantain Chips & Vegan Margarita Pizza. Both dishes were delish for vegan lovers. For drinks we ordered Calimocho and some mango cocktail (I forgot the exact Name). We liked both drinks specially the Calimocho. Also, the highlight of the restuarant was LIVE MUSIC. They played indigenous music from Bolivia and some tunes of Egypt. It was beautiful. A Must Visit Vegan Speakeasy read more

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Dinner was a revelation. The food was excellent, with vibrant flavors I admit I didn't expect with vegan cuisine. We had the lasagna, Chef's Special Plate, and the Organic Sampler, split between three of us, and finished off sharing a serving of the cheesecake. I was in heaven. This wasn't a night when there was a musical performance, so the restaurant was fairly quiet and we enjoyed conversation with our waiter. read more

I stopped by Pena Pachamama on a Saturday night which was also a night where they were performing some live music. The location has a pretty cool history and apparently was a speakeasy at one point in it's history. These days Pena Pachamama is a Bolivian vegan restaurant that has live music. It's a smaller venue with maybe 8-10 tables in the main dining area as well as seating at the bar. The space feels very intimate and everyone seemed to be having very soft conversation. The vibe was different and very enjoyable. The food is all vegan and the menu ranges from vegan cheeseburgers to vegan pizza. They've got a few Bolivian dishes but surprisingly the menu leans more American in my opinion. We ordered the empanadas (vegan saltenas) and the Pique Macho (sautéed veggies with a vegan chorizo). The empanadas are served with a romaine and arugula salad topped with Caesar salad dressing. I had higher hopes for the food. The empanadas had a fairly wet filling which moistened the pastry filling and it fell apart pretty quickly. The pique macho was a plate of sauteed veggies and vegan chorizo. I didn't find anything special about it and nothing about the seasoning really jumped out for me. We also had a pitcher of sangria which was good but nothing stood out for me. Overall I think Pena Pachamama has a really unique vibe especially if you can catch a live music night. The atmosphere is what made my visit. The food was okay but maybe the other menu items are a little bit better than the food I ordered. If you're looking for a vegan meal stop in and maybe you'll find the same ambiance that I enjoyed with a better food experience. read more

Live/raw food, vegan, and gluten free; these are the best words etched in memory for anyone who wants to eat what's healthy and to benefit our planet. Here's a restaurant that has put a smile on our faces with a rare taste of Bolivia. I can imagine myself making it all the way into the Andes... without leaving the Bay Area. You might never find other good Bolivian restaurants besides Peña Pachamama. It's specialty is live/raw food rich in more nutrients. My appetizer: garlic sauteed organic kale. Why go for extra crispy kale chips when you get a full vegetal flavor of the one soaked in perfection? I still find it fun eating kale as much as other cooked vegetables. I have my nose feel tingly before finishing few more bites but that goes away afterwards. My main course: Bolivian Style Portoponcho! Three pieces of tempura bread that looks like potato chips (except they looked fluffy), rice pilaf and tiny tomato cubes in a cylindrical form on a bed of portobello mushroom (looked quite similar to a beef patty) drizzled in cashew cream. The overall of the main dish is hearty and comfortable. Not to say I finish it in five minutes, it makes me think that this dish is almost my favorite. For my dessert: vegan ice cream drizzled in raw dark chocolate syrup. Kokolato sure makes ice cream using coconut milk as its base, but the presentation can be done by Peña's chef. I feel like I can have more after finishing the whole wine glass of it. If I ever come back to Peña Pachamama, I definitely like to try raw tacos or even the lasagna. I'm glad the food come as promised. While there are plenty of seats, I sit right near the couples before a dozen of tourists come in. Its cultural atmosphere is inviting, the lights are dim in both the wine bar and the restroom (isn't too bad), and the musical stage performance is, for the lack of the better name, excellent. After years of waiting, I finally got Peña off the bat. The staff members, the food, and the songs have me speak up loud and clear. read more

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Finally got to come out and try this place. Honestly, the yelp reviews are far and scattered. There doesn't seem to be an accurate or recent depiction of the current status or this place. Well, I'm here to provide that. As of July 2019: The service was really slow, we were the only ones there. Since it took so long to get one item, and the server was busy playing games on his phone or watching tv, we just shared this one dish. Now to the food. It was exciting to see a place with Latin inspired raw vegan and cooked vegan cuisine. We got the empanadas and albeit a small dish, it was really filling and thankfully not oily at all! This is rare for this type of food, so it's nice to eat an empanada and not feel gross and heavy. But I was a bit disappointed since this is a great concept, old businesses, Latin fusion vegan dining and dancing venue. But the food was just okay. Prices were ridiculously expensive, which can be justified being in SF, and for raw vegan food. However, the portions are ridiculously small and the quality of the food was just subpar. The yuca was hit or miss, some weren't cooked well enough. And there were not enough veggies with most dishes. Even if you want a raw dish for the veggies, portions are way too small. Raw vegan food needs a bit more quantity because it's not calorically dense. As for the empanadas, it was a small plate with no veggies, and $21! I'm glad to have visited, but I would recommend if anyone tries, to come at night when there's dancing to get the full experience. Otherwise, not really worth it. I wouldn't come back for food. read more

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Great food and ambiance. There was an amazing live band with sensational music, and I was lucky enough to get a front row seat. Service was quick and the really the best part about the experience, surprisingly, was the food. I would recommend the corn tacos, but pretty much everything I tried was 4/5 or 5/5. read more

Really cool all plant based menu. It's a mix of Italian and Bolivian food options/flavors. They have two large plate samplers - we ordered the appetizer one with plantains. Those were the best and it's also a great way to try multiple things. Also ordered the spicy pasta. It definitely had a kick but not too strong. We were two people who shared the two Dishes and we finished it all. We left at the right amount of being full. read more

A big group of my friends and I had so much fun. The food, music, and dance show was great. If you like flameco dancing, ask if they are having a show Fri or Sat Very intimate place to hang out. There's no pressure to leave, just buy a drink and stay longer. Their holiday events, like valentines, New Year's Eve is always booked and SOLD OUT. So reserve a head of time. read more

This is a restaurant I've been meaning to visit for quite a while, I finally took the initiative and drove down as it was about a 35 mile drive. When I got there across the street is a parking lot which made it very convenient as everyone who knows SF is not the easiest place to find parking. They have this amazing entrance that feels like you walk into to another culture, I came specifically for the raw vegan dishes. As I started to taste the food I was surprised of how rich in flavor it was. I tried all the raw vegan dishes on the menu that day and oh boy they don't disappoint. They have great entertainment with a live stage music and the owners wow, they are such amazing people Quentin and her husband Edddy bring so much positive energy to the restaurant and they are really the life of the party. Can't forget they're amazing staff they are make everything flow so smoothly. Thank you so much you guys I had a great time. read more

In the historic North Beach building where Marilyn Monroe & Joe DiMaggio had their dinner after being married you will find Pena Panchamama. Inside the atmosphere is colorful w/ an artistic flair. The menu features a Latin fusion influence of cooked & raw vegan cuisine that is local, organic & gluten-free. The owners are welcoming & hail from Bolivia. The restaurant is comfortable w/ a relaxed atmosphere. Everything on the menu looked good. Too much choice can be cumbersome. Decided to go w/ the vegan cheeseburger & roasted potatoes: housemate beet lentil patty, nut cheese, tomato, Bubbies organic pickles, lettuce, served w/ roasted potatoes & cashew cream sauce on a gluten-free bun. Salad had a light dressing w/ a bite from the arugula, potatoes were a nice side as the cashew cream sauce was an interesting touch. Loved the veggie burger. Have a hearty appetite & didn't look like it was going to be filling yet was satisfying. Appreciate that it is a homemade beet lentil veggie burger patty. Would rather folks consume the new Beyond Meat vegan burgers that bleed as opposed to burgers made from cows. Homemade veggie burgers from real whole food is my preference as am not a big fan of faux or mock meats. Executive Chef Quentin Navia knows his stuff. Best vegan burger I have had in the SF Bay Area hence 5 stars! read more

Peña Pachamama - Live/Raw Food Near Me - San Francisco, California

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This was apart of our North Beach food tour. So the review is low because we expected Italian food and this place we were told is Bolivian? It just didn't fit in with the tour at all the kale chips with yeast was very good the food was some lettuce only salad, a lentil dip, and some potatoes. the Dangerous drink was like fruit punch read more

Peña Pachamama - eddy's dangerous cocktail - Live/Raw Food Near Me - San Francisco, California

Always a welcoming, fun atmosphere. Good healthy food, music, you'll get up to dance. Take your out of town friends here when they visit, they'll love it. read more

Peña Pachamama is a hidden gem in San Francisco's North Beach neighborhood. The restaurant came to fame as the night spot where Clark Gable, Carole Lombard, John Kennedy, Dean Martin, amongst others would frequent. The restaurant is known for their vegan and raw live food Bolivian tapas, such as their plantains and yucca frita. Inside, the restaurant is vibrant with colorful flags and ornate lanterns, and maintains some of the characteristics from its speakeasy days. Make sure to visit when live music is being performed. The restaurant is close to public transportation, including MUNI lines 8, 30, and 45, with frequent service. read more

Peña Pachamama - Plant-Based Bolivian Pique Macho - Live/Raw Food Near Me - San Francisco, California

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What a gem! Absolutely love the atmosphere. We had the salteñas which were flavorful and comforting on a windy, rainy day. We also had the plantains with the puree beans, yum. And for dessert, the hazelnut mousse and coconut cream pie--pretty good! I'd like to try cheesecake next time per our servers recommendation. Great service too. Will definitely be back! read more

Peña Pachamama - Salteñas, plantains, and pasta - Live/Raw Food Near Me - San Francisco, California

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Summary: - I went here for my birthday and had a warm, wonderful evening! The musicians, the people, the vibe are in sync to create an incredible experience at this restaurant. Highly recommend trying it out! Unique selling point: - Live music + vegan food - new cuisine (Bolivian) Food: - We had the spicy Bolivian pasta, the white chocolate vanilla cheesecake, and lentil dip w/ plantain chips - flavors, while good, could be more pronounced! Extras: - We forgot our credit card and the restaurant owners graciously allowed us to save it for us for the next few days and allowed us to come in before opening time to pickup the card.. Did I say, highly recommend checking out this place?! read more