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    Pete's Diner

    4.2 (76 reviews)
    Closed 7:00 am - 2:00 pm

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    PETE'S DINER ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for kids

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    We ate our food so fast!  All that was left was our tea and coffee!
    Mundae K.

    From the first moments of opening the door, we knew this was going to be a great breakfast. The familiar smell of "old doner & love rushed out to greet my nose! A very gentle and lovely server greeted us, indicating we could sit wherever we would like, while another made the rounds with fresh hot coffee. As the second woman made the rounds, she made friendly jovial conversations with locals indicating they had been coming for a while. My husband had the artichoke, mushrooms, asparagus & feta omelet. I had a single egg and grits. This one of the VERY few tomes I have actually received a properly cooked over medium egg!!! Thank you, Pete's!!!! Finally! The grits were perfect as well! Just slightly loose, just slightly lumpy (not many lumps, and they were very small). What a lovely little jewel! I wish I lived closer. I would come back often if I could!

    Pete's Scramble
    Scot M.

    Good Lord, I love finding little family diner's that still serve amazing food with good friendly customer service. My GF had been food deprived for a medical procedure in the area and we wanted food quick. Yelp led me to Pete's Diner and I'll just say the place did not disappoint. I opted for the Pete's Scramble, biscuits and gravy covered in scrambled eggs with choice of bacon or sausage. Their gravy is out of this world GOOD. GF went with the hash and eggs, and she loved every bite. I got a taste of the hash and it was perfectly cooked with a little grill top sear. We will be back in the area often so Pete's is a definite re-peat adventure!

    Lunch specials
    Larry S.

    In the Dunedin area after a couple early appointments and looking for a brunch spot. A quick check of higher ratings pulled up Pete's. And the comments affirmed that, so we were off. Found it easily and glanced at today's specials then were seated immediately. We glanced over the menu. My eyes caught the Biscuits & Gravy but then I spotted the Pete's Scramble. Biscuits & Gravy with scrambled eggs & cheese, topped with crisp Bacon! It was tough because everything looked great. Especially the food at the tables around us. My wife discovered the Scramble Bowl. It reminded her of her Father's Hillbilly Stew served three times a day when squirrel hunting with Dad and three boys. One pound Bacon fried crisp. Add one large Onion diced and 5 pounds of par boiled potatoes. Then finish with a dozen eggs. Sounded boring when I joined them but after several hours walking in the woods, it was great. I also ordered a side of cheese grits to share but both our plates were huge, so half went home for another day. Service was great, food was excellent. Great prices. My wife is already planning to bring her girlfriends here!

    Mark O.

    Diet coke in a can. I have never paid for a meal, left most of it and walked out before. The waitress was sweet good and nice. The food was weak and the diner had the vibe of the worst diners of 40 years ago (not the best). What tasted like wonder-bread whole wheat toast, and is that a velveta square of cheese? Its not - but dang if i can tell what it is. I took a few bites paid and left. Also if you are not going to spend the money for a pop machine where else are you skimping? Feels like the owner is running out the string to retire when the lease ends. Sorry about this review, I feel obligated to save my friends the journey.

    Eggs Benedict

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    3 months ago

    Great service, staff is very welcoming, especially Sheree! Delicious food with great prices.

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    26 days ago

    A cheeseburger made by humans! Looked home-cooked, was a reasonable portion and got it with coleslaw! Delicious!

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    5 months ago

    Been twice now for breakfast and I love it. The potatos are real, cooked perfectly. The hamsteak is perfect. Pancakes are so delicious.

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    2 years ago

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    6 months ago

    Always great food and a friendly staff. No frills but fun environment. The prices are good and we keep going back.

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    2 years ago

    Love Pete's it's my home away from home! Great breakfasts, homemade soups, dinners all fresh made and lunch! Gotta try it!

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    3 years ago

    The food was really delicious! The food came quickly too. I highly recommend this restaurant. I have no complaints.

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    The Black Pearl

    The Black Pearl

    4.5
    (531 reviews)
    2.5 mi
    $$$$

    PHENOMENAL!! I've lived here four years and never once walked through the door. The nights of…read moreindulgence I've missed are honestly shameful. Upon entering, I was struck by how small the space was, but it's cozy and intimate, and I understand exactly why it's been voted the most romantic restaurant around. It was our wedding anniversary, and we were acknowledged for 22 years of marital bliss. We were seated in the back left corner booth - THE prime table for two, right next to the sommelier station. We were promptly greeted by Sean, our server. There are some people you just know, from the moment they greet you, will take great care of you all evening. Sean has that rare tableside manner that blends personality, hospitality, and professionalism that exemplify the truly elevated dining experience. His presentation of the menu was practically an oration, painting a vivid picture of each dish, activating the cephalic phase of digestion. We started with his recommendation, a goat cheese bite for hors d'oeuvres. I'm still not sure what the base was, but it set the tone as the catalyst for every flavor that followed. For starters, my wife and I both chose the bisque: an onion-and-potato-based delight. I honestly don't remember what was in it, and honestly, I didn't care; it was perfection. From there, my wife went with the Black Pearl salad while I opted for the Caesar, curious to try their take on the classic. Her choice was the clear winner. The Caesar was generous and beautifully plated, but not the standout of the night. During his presentation, Sean claimed the filet was the best in Tampa Bay. Naturally, we had to find out for ourselves. Served Pittsburgh style, it did not disappoint - the heavy char deepened the juicy, flavor-packed bite with every cut. Best filet in Tampa Bay? It has my endorsement! Finally, dessert. We finished strong with the Banana Foster, a recipe with origins from the owner's grandmother. We also went with the Tarte Tatin, reportedly the most popular dessert on the menu for the past 18 years, per Sean. Once again, extraordinary. We're used to heading into Tampa or St. Pete for elevated dining. So happy we found this "pearl" right in our own backyard. Take my money!

    Wow! Incredible! Perfection! Amazing experience! I would…read moregive more than 5 stars if possible! This is a very small venue with limited tables so make sure you get a reservation. You get very personal service and luxury experience. We had hors d'oeuvres, wine service, appetizers, bread service and our main meals. We also ended with desserts we all shared. Absolute 5 star food and service! Cannot recommend highly enough! What an incredible find!

    Photos
    The Black Pearl
    Maple Glazed Pork Belly
    Maple Glazed Pork Belly
    Maple glazed pork belly with grits

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    Maple glazed pork belly with grits
    Parlor House Bistro

    Parlor House Bistro

    4.4
    (222 reviews)
    0.5 mi

    We actually dined here for our anniversary, December 30th. I wanted to write a glowing review then…read morebut I sadly can't remember my servers name. He was FABULOUS! I'm so sorry, wish I knew his name. He was the only male server there at the time so hopefully he gets credit. We made a reservation for dinner & walked in about 6:30pm. We waited only a minute maybe at the podium. It's in a strip mall which is odd for such an upscale place but it was kind of business casual not formal. We were seated in a comfy booth by our server. There was even a card sitting on the table, signed by the staff for our anniversary. Very sweet. This was our first time here so he showed us various specials on the menu. They had NYE specials since it was the 30th so we ordered from that. The drink menu is very small but I'm confident the bartender could have made me anything I asked for. We did not order bread, it's not included but we also did not want to fill up on it. I was dying to try the onion soup & was actually glad he recommended the mini size. It allowed us to try the soup but not fill up on it. I would totally return just for this soup! It wasn't long before our dinners were ready. Once it was in front of me I was honestly shocked at the raw beef but, it was truly seared & sliced to give it that presentation. I normally will not touch rare beef but this was actually delicious! The food was so good & fresh. The drinks were strong, not watered down at all. I actually had to get a Togo box for half my meal but it was a great lunch the next day. We did take home desserts as well which were also perfect. Our dinner was $200 which is quite steep but it was our anniversary & we truly enjoyed it. We will definitely return. I wish they did carry out for the soup. I think I'd order it every week if they did.. Overall I have zero complaints. The ambiance is not overly stiff either. They've made it so it's a mix of casual & elegance combined. If you'd like to dress up, go for it! Thank you, Parlor House for an amazing anniversary dinner.

    We returned to parlor house for Valentine's Day last night. The food was absolutely unreal- as we…read moreremembered- but the ambiance has totally flipped! When we were here last (as you can see in the attached photos) there were dark curtains blocking out the very casual plaza, white table cloths, dimmer lighting, and a stage at the front for live jazz music. It really felt transformative and intimate. This time when we walked in we were greeted by a beta fish tank which was incredibly odd lol, all of the curtains were wide open, no live music, wooden tables, confusing decor, it was super bright and so, sooo so loud. Tables were crammed together and you could tell the kitchen and bar were struggling with volume. I wouldn't mention this at all if the entrees weren't 50$. For the very pricy food and cocktails you expect an elevated interior- and the vibe felt really confusing. It's a shame because the food is exceptional- something to keep in mind if you're looking for a romantic date night. Excellent food romantic vibes Still worth trying if you're in the area- just adjust expectations. Dress code online business casual but folks were mostly in shorts and t-shirts.

    Photos
    Inside
    Inside
    Foie gras with apricot & date paste. Blue Crab salad with burrata & balsamic drizzle.
    Foie gras with apricot & date paste. Blue Crab salad with burrata & balsamic drizzle.
    Inside

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    Inside
    Sandbar

    Sandbar

    4.3
    (313 reviews)
    6.1 mi
    $$

    I'm so happy this outdoor restaurant is located at the hotel we are staying at as it came highly…read morerecommended and I can see why! While at the beach we started to get hungry so me and my princess decided to grab an early dinner after a day of long travel and the hotel receptionist said " go eat outside at the sandbar!" Brianna was our server and was amazing ! She made my little one a Shirley temple which she loved and kept the cold beers coming for me . We ordered shrimp cocktail for appetizers and wings then I decided on the grouper sandwich with a side salad and fries and mini cheeseburger sliders and fries for my little one. We enjoyed our view of the ocean and stayed after we ate and got to see dolphins swimming near by. We will definitely be having lunch here a few more times before we leave. Fish is fresh caught and so good I'm already thinking about dinner lol ! 10/10!

    Great place! Been here twice now and it does not disappoint. Great views, good food and a lively…read moreatmosphere. Came here with my fam in late June 2026. We had drinks to start; my 20 year old and 16 year old had soda. Wife had a Coroner and I have the spicy jalepeno margarita. All was great! We did not get apps, but there are lots of choices. For mains I had the Birria tacos with onion rings. One daughter had the same. Great taste, but if I had to do it over I would get a side of salad or coleslaw as it was a lot of fried on my plate. That said, finished it all! My other daughter had the chicken Cesar salad and loved it. Chicken was very tasty. My wife had the grouper basket. She thought it was tasty and hit the spot. Service was not bad but not great. Just not friendly. Overall a great stop. Be prepared you are outside and if the weather turns you are on the hook. Also, no reservations so first come first serve! Go. Here.

    Photos
    Sandbar
    Sandbar
    Hawaiian and lemonade

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    Hawaiian and lemonade
    Cafe Alfresco

    Cafe Alfresco

    4.0
    (430 reviews)
    2.5 mi
    $$

    Context: I'm here in Dunedin to visit my sweet 88 yr old Mom and my dear Brother. Cafe Alfresco has…read morebeen their favorite restaurant for over a decade. My Brother lives in St Pete and takes our Mom to eat there or calls in for take-out at least 2-3 times per month. We arrived tonight (Thursday) around 7:45 PM to bypass the dinner rush. Walking in to be seated, I noticed several empty tables that had not yet been cleared with several people waiting outside to be seated. I was told "there will be at least a 10-15 minute wait, to give my name, and to wait outside." I thought maybe there were enough people waiting already to take up the empty tables, but that wasn't the case. We sat outside in the cold waiting and watching the guy stand at the bar doing nothing to help bus the empty tables, some of which were right by the window. After 15 minutes or more, we were finally called in last walking by the same uncleared tables, led to another table as the table cloth was being placed on it, no menus, no apology for the extra long (unnecessary) wait outside in the cold. When we finally placed our order, we waited some more. Finally our server said "there was a mix up and our order had not gone through." When Mom's favorite seared salmon finally arrived, it was dry and overcooked. I have never written a bad review on Yelp in my life. But, I hated to see my precious Mom & Brother treated this way. Loyal customers should not be taken for granted.

    We picked this restaurant because of the gluten free menu we saw online. We came here for lunch on…read morea Sunday. We were quickly seated. I was really disappointed with the menu. It wasn't coded with allergies anymore. The server said she would help me with the gluten free options. I ended up ordering a tuna salad because I wasn't sure what was really considered gluten free. The tuna salad was ok not great. The tuna was cooked a little too much for me. I was afraid to try the dressings.The server was super nice. The ambiance was cute and clean.

    Photos
    Cafe Alfresco
    Blackened chicken walnut salad
    Blackened chicken walnut salad
    Bar

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    Bar
    The Thirsty Marlin

    The Thirsty Marlin

    3.9
    (681 reviews)
    4.1 mi
    $$

    Predatory worker compensation structure - Be aware…read more We recently dined here and noticed the tabletop signs explaining a mandatory 20% "commission" added to every single bill. When speaking with our server, she informed us that management classifies the waitstaff as 1099 independent contractors, meaning they receive a $0 hourly base rate from the restaurant and rely entirely on this mandatory guest fee for their paycheck.I have a physical copy of the check showing this automatic fee. While the sign claims this "supports our team," classifying standard restaurant servers as 1099 workers instead of W-2 employees is a massive red flag that contradicts federal Fair Labor Standards Act (FLSA) guidelines. Independent contractors set their own hours and operations; servers do not. Furthermore, a restaurant cannot legally leave a server's direct hourly base wage at zero by relying entirely on automatic service fees.We love supporting local staff, but we want our money going to businesses that respect basic labor laws and compensate their employees legally. Hopefully, public pressure will force management to fix their payroll structure. The server said the restaurant was on the verge of bankruptcy and had to make changes. Sadly they chose to break the law. On that note the service was lovely, the food very tasty. I asked to sub corn for flour tortias and she was able. We don't directly live in the area, and its been a while since we've been here. Its always good, with good portions and not a chain. Its so unfortunate.

    This place is absolutely adorable…read more I think this street is the perfect place to hit up a couple restaurants for a progressive dinner. A lot of the restaurants are closed for lunch though, which is how we ended up here. It's a lot larger than it looks. There's a really cute covered outdoors area in the back with a stage for performances. There were only a few diners there for lunch on a Friday so it was easy to grab a spot. I got a skinny strawberry margarita, it made me happy to see a skinny version of a flavored margarita on the menu. It has a sugar rim and was delicious. It's on the sweet side and I'd definitely get it again. I requested it without soda water. For my main I got the salmon bowl. I wouldn't get this again, but it's because the base is mainly fried wontons. I thought it would be a scattering of fried wontons but nope, it was a hefty portion. I didn't eat most of the fried wontons because I'm trying to be healthy. It's a delicious dish, just not for me. Service was great, but we were an easy table because we were chatting the entire time. I enjoyed our meal here, so we will definitely be back!

    Photos
    Thirsty Marlin bar
    Thirsty Marlin bar
    Smokin Fish Spread
    Smokin Fish Spread
    Calamari

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    Calamari

    Pete's Diner - newamerican - Updated August 2026

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