The atmosphere was amazing & the customer service was awesom. i definitely recommend it to everyoneread more

This location is very spacious and decorated beautifully. The staff was excellent from the host to…read moreour waitress. I tried the signature platter and it was massive! There was so much food that we had to take some home. The only negative is that the prices of the platters aren't listed on the menu.

Captain Dat has turned into my go-to place to buy boiled crawfish. It is perfectly seasoned with a…read moregood amount of spice and usually the cheapest place you will find for boiled crawfish compared to other places. The owners are really nice as well, every time I go there they are accommodating and patient when im ordering or eating within the establishment. The place itself does not have a lot of seating, there are three tables and a couple chairs so its more of a grab and go, but I have sat inside and eaten before. Definitely would recommend! Really good crawfish from them!

I was craving a poboy. I was the only one there so I did not wait long. I do not know why I thought…read moreI would get full with just a shrimp on bun... The FEW shrimp on the bun were perfectly seasoned. They also sell gumbo and other items. There is a sign near the freezer that tells where the seafood is imported from. I will definitely be back soon to try more!

First time eating a seafood boil in the South. I must say, the portion of food was not what I…read moreexpected. Let's just say that we ordered enough food that day, that we didn't even need to buy dinner. This location is about 15 minutes away from the touristy areas. It's surrounded by a ginormous beauty shop, a mochi donut shop (surprised to see it in Louisiana) and another Asian restaurant. When we first walked inside, I noticed that there was no host at the counter. So we waited and waited until someone acknowledged us. Let's just say that there was a lot of waiting during our visit. The prices were about the same as other seafood boil places in California. I ordered the combo 1 lb of shrimp head-on and 3lbs of crawfish, which automatically came with corn, sausage, and potatoes. I also ordered a half dozen of charbroiled oysters. As far as the charbroiled oysters go, it was ok. The night before we ate at Acme and the charbroiled oysters at Fiery Crab were nothing compared to Acme. My boyfriend ordered a chicken tender basket and calamari rings. One thing that I do want to mention is the sauce that came with the calamari and chicken tenders wasn't like any other sauce I've tasted. I don't know what they put in it, but it was good. I'm guessing it was ketchup and tartar sauce with a kick to it. I couldn't figure it out. My only complaints: Is the long waits and our server was nowhere to be found. Aside from that, our server was very friendly and provided us with what we needed when he did come around.

Ordered take off from this restaurant. We were on a weekend trip and wanted to make sure we tried…read moredifferent foods from Louisiana and we ordered the frog legs, shrimp and seafood gumbo. The frog legs and shrimp was nicely breaded and crunchy but a bit on the saltier side. Gumbo had a good base but lacked flavor and could have used bigger pieces of each ingredient. Overall for a takeout order I would say 4 stars. Items were pricer for Louisiana and the quantity. Only pictured are the frog legs. No experience on the ambience a because we ordered takeout.

My goodness, where to begin. I threw my to-go order out. The oyster "poboy" was inedible. Gooey…read morebread and must have been warmed up (definitely not toasted) with the dressing on it because the lettuce, tomato and pickles were warm and limp. The oysters tasted fishy and old. The potato salad was clearly repackaged national brand storebought, weirdly sweet and mealy. The coleslaw was so sour it tasted spoiled. The onion rings were burned. The hush puppies were rocks. As for the service? The guy behind the counter didn't greet me, smile or even move except to point at the bags on the counter. For me to lean way over and pick up myself.

Sam's has both dine in and drive through options. I sat inside and it didn't take long for the food…read moreto arrive. Everything was tasty and I'd consider going back through the drive through. It's very casual inside. A great lunch option.

i love big ez!! whenever im craving viet-cajun crawfish i go here. the EZ blend is so good (mixture…read moreof garlic butter + citrus). also, the westbank location is insanely better than the kenner location. the sauce and crawfish taste better here

we came near the end of the day coming straight from the airport. Reviews were high and we were…read morestarving. We did charboiled oysters, the seafood boil viet cajun style, some garlic noodles..... Overall it was okay, not sure if it was because it was the end of the day but coming from the bay area, it wasn't anything special or different. Service was really nice though!

Perinos absolute best spots for authentic boiled seafood on the Westbank!…read more The crawfish, crab, and shrimp are seasoned to perfection spicy, flavorful, and always served piping hot. The sides like corn, potatoes, and sausage soak up all that incredible boil flavor. Beyond the boiled seafood, the fried platters and classic local dishes are always fresh and delicious.

What I ordered was not good. My gumbo was scorched and was not hot at all. I ordered a dangerous…read morecrab that also was not hot and was not seasoned well and I didn't care for the boiled sausage which also was not hot. I'm very disappointed. The server was great and very attentive though. The place is a cozy spot with a neighborhood feel .

This place is freakin fantastic!!!! Citi has been in my neighborhood for a few years and this…read morereview is long overdue. This prices are awesome and the owner is so magnanimous and kind. I love the spicy boiled seafood. The poboys, shrimp pasta, gumbo, boudin, homemade breakfast, fried chicken and anything that the own sells is simple spectacular. I am so happy that I can reveal my old school neighborhood store. I encourage everyone to go check out this place!

Came here last night because I was in the mood for a roast beef poboy. Unfortunately that was…read moreunavailable so I opted for an oyster poboy instead. Waited about 10 minutes. Poboy came out hot and good. Prices are very reasonable. But their a/c was broken and it was crazy hot in there. Fyi, there are no tables so take out only. Overall, I would come back again. But I would recommend to call in your order bc since they make their food fresh, it'll be quite a wait.