We were in town for the BBQ and Shag Festival and wanted to try out some local food. We decided on…read moreKenny's. We walked in and were greeted by the owner, who explained the process. We got the country buffet, which was packed with good southern dishes. Pulled pork, ribs, and chicken were all on the bar. After our meal, a young lady offered us some banana pudding and it was delicious. We will visit Kenny's again the next time we're in town.

segregation is real....my date and I sat at our table and the other 20 people sat on the other side…read moreof the restaurant squished together away from us....smh food was good but if you want a dessert you have to ask for it....

Best BBQ that I've ever had. There is nowhere to eat inside but there is outdoor seating. Ribs…read morewere exceptional - BBQ was exceptional. This place is cash only so be prepared for that.

My family and I came in for lunch today. My wife and I are both BBQ enthusiasts and do a lot of…read moresmoking at home. So when we came to Myrtle Beach for our family vacation one of the things I really wanted to try was some great authentic whole hog Carolina BBQ. This is the place. I remember seeing Scott's come up on a few shows I had watched and I also saw Rodney on a few YouTube videos, so I was excited to try it out. There's a lot of history here. The staff here are all very welcoming and super friendly. The young women behind the counter were all very helpful. For food we went with the bbq plate, rib plate, and chicken plate. All of the meats were tender and delicious. In this region of Carolina the sauce is primarily a vinegar pepper sauce which I really enjoyed. The tables are set up in the perfect spot, right outside the hanger where they cook the meats... so all the delicious smells from the smoke and meats come wafting through. It's a great experience. My hats off to the staff and family for all their hard work and dedication to the craft. The foods delicious and made with love. I highly recommend checking this place out if you're looking for some great whole hog bbq. Thanks again!

Somebody needs to call the health department. Ribs were cold. Seems like unsafe holding…read moretemperature. Pretty sure I saw a mealworm in my banana pudding. Waited forever for them to replace the lemonade since it was out. Never got it. And they don't know how to make mac n cheese. Why did the slaw have a vinegar flavor. Why was there seemingly dried out breakfast sausage in the chicken bog? Or was that dog food? Chicken was tough. Awful.

Family run business selling whole hog barbecue. The vinegar based sauce is perfect-not too spicy…read morethat it numbs the tongue but just enough kick to make your taste buds take notice. Dine in is strictly buffet style, but they offer take out service where you can choose your meat and sides. The barbecue is definitively the star of the show, though. All the sides are basically just your average Southern fare.

The food and the service as so amazing. We did the buffet and have to say best home cooked BBQ I…read moreever had.

This is a side of the road all you can eat lunch buffet. It was a nice w size buffet with bbq…read morepulled pork, amazing fried chicken and lots of delish vegetables. I really loved the fried chicken as it was so crunchy and hot. They also had a few options for dessert including apple cobbler and Oreo pudding. It's a no nonsense place that is clean and has nice friendly staff. Recommend for a quick lunch!

Had the opportunity to talk with the owner and was immediately attracted to the restaurant from the…read moreoutside...it just looks like a good BBQ restaurant. The staff was very friendly, the service was good...I had takeout but the restaurant is a buffet inside. It clearly is a place the locals enjoy and it is an easy stop if you are on the way to the beach. All in all, my favorite was actually the hot dog. The chili was excellent and the slaw had just a touch of sweetness. The BBQ was well prepared, just not my favorite style or taste profile...a bit too much twang. I would recommend Shuler's if you are in the area and look forward to trying other items the next time I return.

Shuler's is located off I-95, Exit 181A heading towards Marion and Myrtle Beach. You have to drive…read morea mile or so from the exit but it's easy to spot. The place is a large wooden building that resembles something that would have been built in the 1870's. There are a few bench's and chairs on the front porch to relax in after eating or if you need to wait for a table. They have a general store with some interesting items as well. Schuler's is a buffet style barbecue and all you can eat. Their pulled pork is their best meat. I wasn't really impressed with their ribs though. Don't get me wrong, the were pretty good but I certainly wasn't blown away. Their fried chicken is good but again not much different from most buffets in South Carolina. Their collards are nice and they do offer hash. If you're thinking corn beef hash, it's not that. It's a BBQ or liver hash and it's definitely an acquired taste. I usually put it over rice if I get it. Hash was highly popular in South Carolina for many years. It can't hurt to try it as Schuler's is actually pretty good. Not my favorite barbecue in the area but it's cool place with great people.

Radd Dew's did not disappoint. We drove over from Myrtle Beach after seeing the description and…read morepositive reviews online. The restaurant is in an old renovated school building so the ambiance was amazing! The food was delicious and the service was exceptional. Chicken bog, barbecue, dressing...it was like thanksgiving at Grandma's house. They have it all. Best fried chicken I've had in years and lots of yummy dessert choices. You can't go wrong here.

Food, service, ambiance of old school house and easy parking. The food was…read more Home made style and delicious. I can't wait to go go back again.

Great bbq , burnt ends were awesome. Service was very…read moreefficient and pleasant. Definitely recommend the Mac and cheese

The staff was friendly and attentive, and the BBQ was amazing. We had brisket and turkey.read more

Our friend was going to a local barbecue place, but they did not have ribs. I used Yelp to find a…read moreclose alternative. JK's did not disappoint. The ribs were tender and flavorful as was the pulled pork. The mac & cheese was amazing and the green beans were over the top! My friend from Manning had never been there, but I know she will be back as we all will. Everyone is very kind and accommodating. Keep doing what you do best and your customers will keep being happy!

Split the sampler with my husband for lunch. Delicious and plenty of food. Delicious ribs, pulled…read morepork, best mac and cheese ever, fresh green beans, a roll and more. A little off the beaten path but definitely worth it! Diana

This place really sucks everything feels like mush and kinda tastes the same except the baraque…read moreBut the People were nice as they can be for a buffet

Let me start off by saying when I use to frequent School House BBQ, which was years ago, the food…read morewas very good, well seasoned and tasty. We kept returning to eat there. However, yesterday we stopped by there to eat and the food was not good at all. The food did not leave an impression for me to want to return. The food was bland. It needs more seasoning (such as the dressing needed more salt and pepper, the macaroni needed to be mixed in with the macaroni noodles and pepper, fried chicken fried too hard with no substance, sweet potatoes was not sweet, and the list goes on. I was with a group and they also expressed the same thoughts. Please take this review and improve upon the taste of your food.

Roys Country Corral is located right off of NC-74 and I-95. It was fairly good food, but was…read moreundoubtedly an experience! When we pulled in, we quickly found out that this is not your typical restaurant establishment. It is located in what seems to used to be a shed, which stirred the thought in my mind that we shouldn't be eating here. But, my dad was committed and determined to try it out, and I followed along. When I walked in, I felt that I was in the 80s (hence the lone TV in the corner playing movies via VHS tapes). You can sit wherever you would like, and are given a short menu. We both got sweet teas, which I thought had a weak flavor, but my dad liked. Our server was the waitress, food runner, cashier, hostess, and everything in between. Despite this, she did a pretty great job at keeping everyone satisfied. I ordered the flounder plate, while my dad ordered the dark meat chicken plate. All plates come with fries, coleslaw, hush puppies, and a Kings Hawaiian roll. My flounder was mostly good, although one piece had a metallic taste. I requested 1 flounder, but they gave me three! How generous. My dads chicken was better than my flounder. The hush puppies are ok in my opinion (good, but not the best), I don't like coleslaw so I didn't try any, and the fries are very greasy but are good. The customers are either travelers off of the highway or interstate or are country locals. There were good people, laughs, and vibes going on at the country corral. I do think that the food could improve a bit, but because of the value for the amount of food you get, the people, the customer service, and the experience, Roys gets a 4/5 instead of a 3/5.

Roy's is hard to describe. It's in an old tobacco barn a couple exits off I-95 half way between…read moreCharleston and DC. Lots of stuff to look at. Friendly staff . Good old fashioned food ... BBQ for sure.