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    Pedzouille

    4.6 (29 reviews)
    ModerateBistros, Steakhouses
    Open 12:00 am - 2:00 pm, 8:00 PM - 12:00 AM (Next day)

    Pedzouille Photos

    PEDZOUILLE ATMOSPHERE

    What's the vibe?
    Loud
    Good for groups
    Good for kids

    Recommended Reviews - Pedzouille

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    Reviews With Photos

    Vincent S.

    It is a small intimate restaurant, so for sure make a reservation. The dining space was small and squished but a beautifully dark lit, no frills spot that focuses on high quality produce and meat from France. It was an exceptionally cooked steak I had and my dinner date had a great duck as well. If you are feeling like you want meat this is the place for you. Doesnt come with any sides so be prepared to pay a pretty penny for any Additional food you may want like fries, a salad, or roasted vegetables

    Steak and fries
    James R.

    Called on the night we came and the host reserved a table for us. The host was also our waiter and he was nice and charismatic. The food came out quick and the ravioli that I got stood out; really delicious! It is a pretty small location so I think you usually need reservations.

    Aw
    Amber H.

    Simple perfection! The menu is very straight forward you can't go wrong with anything. The place is small but it's worth it, very tastey the beef and the chicken. (Chicken is fried but not greasy fried) They have a few sauces to choose from And they change as well you will notice it on the chalk board. Comfy wooden benches and tables. Both the guys were smiley and polite and Spoke English and french of course. I wouldn't miss this place! They don't have that many reviews on Yelp I guess nobody has stumbled upon it yet. If you check tripadvisor it has many reviews and that says a lot. Eat now thank me later.

    Rib Eye
    Kris C.

    This is awesome. We love the food and the service. If you want great food in a cozy restaurant. The portions are incredible and the wine is excellent. I had the red wine. We were so stiff we could not get dessert but we saw it come out and it looked Incredible. The music was off the chain we loved It. EXCELLENT!!!!!

    Nina R.

    Amazing place .. The restaurant is pretty small with long wooden tables, which you might share with other guests, so be prepared for a bit intimacy. The stools are small bricks of wood and there are hay hanging from the ceiling, rubber farm animals for decoration. The menu is either duck or beef with salad, potatoes and two sauces. There are also a selection of starters and desserts. The food tasted excellent and the service was very good. They also played great music and we got to play wish songs.

    Isabelle S.

    Based on previous reviews, myself and five friends chose this restaurant for a group dinner out in Paris. It did not disappoint! The atmosphere was unique and fun, and the staff were very friendly. The menu offers two main options: lamb or beef. Everyone at our table had the lamb and loved it. Food is served in a shared "peasant" style, with everyone taking their own portions off of a few plates (don't worry - it was portioned to have a normal serving size for each of us!). All in all, Pedzouille provided our best dinner out in Paris and I would definitely return. Pictured: flaming oven-baked Camembert appetizer

    Interior
    Sameer A.

    Absolutely amazingly cooked steak and fries which is served with a choice of blue cheese sauce or the mushroom sauce , the amabiance is super rustic but please do make your reservations ahead cause Friday night can be really hard to get reservations but food my dear lord is out of the world .

    Lisa K.

    OMG yesss! This place has it. Just go! Perfect service, amazing food, great vibes, and the best chocolate mousse you've ever had. E-V-E-R. Good music too. I had the Duck - pink - and it was fabulous; try it.

    Rachel T.

    Perfect but simple menu. Beef or duck, paired with crisp fries, salad and their blue cheese and chimichurri sauces. We started with the goat cheese and chimichurri which was delicious. Top marks also for the friendly waiter who didn't (at least outwardly) judge our embarrassingly minimal French skills. Overall a lovely little gem of a neighborhood restaurant!

    Steak, Duck, Salad & Fries - Yum!
    Melissa P.

    This Was One Of The Best Restutants I Went To When I Visited Europe Last Year. The Staff Were Very Friendly And Spoke English (Which Was Very Helpful). She Explained The Menu To Us And Then Took Our Order. I Ordered The Steak And My Cousin The Duck, We Shared Fries And A Salad. The Steak Was So Good And Juicy, I Believe I Got Medium And Whatever That Sauce Is, That They Use For The Salad Is The Best. I Still Crave This Restaurant Every Once In A While!

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    5 days ago

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    4 months ago

    Sadly both the yelp hours and Google hours are incorrect. It's Thursday night and was just told the kitchen is closed...just before 10pm.

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    7 years ago

    Thank you Yelp for helping us find this place! Five stars and then some in every way- SERVICE, food quality, price... everything on point

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    8 years ago

    Super convivial atmosphere and awesome food. Only a few things on the menu so making a decision was easy!

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    Pedzouille Reviews in Other Languages

    Review Highlights - Pedzouille

    Both the guys were smiley and polite and Spoke English and french of course.

    Mentioned in 2 reviews

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    Le Relais de l’Entrecôte - profiteroles + chocolate sauce

    Le Relais de l’Entrecôte

    (633 reviews)

    €€€

    Champs-Elysées, 8ème

    You will wait in a very long line, and it will be worth it. After waiting an hour for a table on a…read moreSunday night, I was very pleased with the food, the service, and the atmosphere in the restaurant. And the price (29 euros) is pretty great! Once you're finally inside, the staff is super nice and efficient (it helps having only a few things on the menu), and the salad is very refreshing after waiting so long to eat. The house red wine is very good, too. The steak comes rare, medium, or well done. If you usually go for medium-rare like I do, I recommend going rare. It was perfectly pink on the inside but still had a good bite. The steak is excellent, and the sauce is to die for. And the French fries? Out of this world. It may seem a little gimmicky that they refill your plate, but you'll be so happy with how good the food is, it doesn't matter. I used the fries to scrape the plate clean. I was sadly too stuffed to try the dessert, but it looked fantastic. Definitely recommend getting to the restaurant before they open and waiting out the line -- the steak and fries are more than worth it!

    I redo my review. My wife went and SHE waited…read more (She called when it was time.) About half the people are irritated as they leave here. As I was the first time. But you know what? I am changing my mind by 2 stars. Its a gimmick but I enjoyed it. Sitting outside in Paris with a thin little piece of steak with a very nice sauce with some french fries soaking up all of the (everything) is not a bad way to spend a night. Oui?

    Le Relais de l'Entrecôte

    Le Relais de l'Entrecôte

    (610 reviews)

    €€€

    Saint-Germain-Des-Prés, 6ème

    5 star dining experience for taste and quality. However, with that said, the ONLY dinner items…read morethey serve are steak (with gravy - kind of mustardy taste) and fries. Your starter is a salad with a mild horseradishy sauce. All items are simple and delicious. There are about 12 dessert choices that are NOT included in the dinner price. We had three different items and they were all delicious. About 8€ each. If you want to get seated when you are hungry, you need to get in line outside 30 to 45 minutes in advance. The service is very friendly and quick. The restaurant is nice but comfortable nice not fancy smancy. Go and enjoy!

    I'm going to be the party pooper here but the food was horrible. The line was a bit long at 10pm…read morebut it moved quickly. I didn't mind the wait if the food was good, but it wasn't the case for me. The mustard dressing salad was ok but the steak was so dry and I could eat only 3 slices. The waitress was very nice. She encouraged me to eat more but I just couldn't. I told her that I would skip the second plate. She actually packed the leftover for me but the food which didn't taste good then wouldn't taste good later, either. I had a bite of the steak later but I still didn't like it. The wine also tasted like water. We just laughed how bad everything was. This place is popular among tourists and I fell for it. Anyway I thought I should share my experience.

    Robert et Louise - Blood sausage

    Robert et Louise

    (393 reviews)

    €€€

    Marais, 3ème, Marais Nord

    We found this spot one rainy evening in 2019. No reservation and sat the bar. What ensued was…read moremagical, which is fitting for a magical city. I've referred multiple people here and everyone loved the experience. This was my third, but certainly not final visit to the legendary Robert et Louise. I'm now rocking their merch. You know what it is, gang-gang. Cuisine: 5/5. Fromage? Steak? Whiskey. Wine. Dessert. All these basics are done exceptionally well, superb, you might say. Beverages: 5/5. Ask the staff for a pairing of whiskey or wine with your meal and enjoy the ride. Service/Ambiance: 5/5. Make a reservation. Yes, make a reservation. Sit at the bar or take whatever they have available if you happen to "drop in." Be cool. The legendary OG Anthony Bourdain dug this place, so don't be a demanding American. Buen provecho.

    I wandered into Robert et Louise on a Monday night and was lucky enough to snag a seat at the bar…read more It turned out to be perfect timing--they were completely booked and turning people away, most of them fellow Americans. One couple even tried to reserve a table for later in the week, only to be told there were no openings at all. When I mentioned my surprise to the bartender, he smiled and explained that Anthony Bourdain had featured Robert et Louise on his show, which brought them international fame. I had no idea when I walked in--it was pure luck. Fame aside, it's easy to see why the restaurant remains so beloved: the food is simple, rustic, and outstanding. I started with escargot, followed by a perfectly cooked steak with roasted potatoes and a crisp green salad. The true test of a great restaurant is how well it executes the basics--and here, they were exceptional. Tip: make a reservation in advance. This place fills up fast for good reason.

    Pedzouille - bistros - Updated May 2026

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