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    Pat's Pub

    3.8 (43 reviews)
    ModeratePubs, Breweries
    Closed 11:00 am - 12:00 AM (Next day)

    Pat's Pub Photos

    PAT'S PUB ATMOSPHERE

    What's the vibe?
    Classy
    Casual
    Moderate noise
    Live music

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    Antonio S.

    Sunny day on a Sunday in Vancouver. The big yellow ball in the sky is hurting my eyes and is making my skin tingle. Pat's has been in existence for so long that time has forgotten its origin. As I entered the double-doors, build in a time when an airlock was necessary to keep out the cold, I wondered whether the staff at Pat's get tired of cooking the delightful and whimsical meals they are known for. I have these thoughts only because I have never eaten at Pat's before. No other restaurant in the Vancouver area makes simple brunch seem so full of the promise of sheer delight. The thrills are sometimes subtle, like the way one needs to order and pay before service, or the fact the experience is an unusual combination of cafeteria-style counter self-service and pub decor. I particularly enjoyed the discussion with our server about how the cook was refusing to cook one of the meals we had paid for - until the cook could confirm that we had, in fact, paid for it. Good thing we had our receipt, which the server borrowed to show the cook. This cook versus server drama was a crispy pleasurable bit of theater that makes a visit to Pat's a unique joy. Pat's is a restaurant/pub determined to stay true to its history, keeping its rich, dark interior full of those non-franchise pub elements that are becoming extinct everywhere else. The brick walls, deep brown and red wood panels and tables are an inviting cloak to Vancouverites who are repelled by the sun. For those others, there are a few window seats. And the view out of the window seats offer a great visual experience full of strangeness and otherworldliness not seen outside of East Hastings, or the Surrey Tent City. I recommend a window seat if you can get one. The Pat's deep repertory is refreshing for anyone who lives outside of East Hastings or Surrey Tent City and should not be missed. It may be seen by some as a risk but truth be told, we felt safe although a bit uncomfortable while walking outside. This sense of adventure, of course, is one source of Pat's enduring success. I do not hesitate to say it: today everyone should make their way to accept and take on this wonderful experience and be richer for it. The food at Pat's is out of place in a good way. Had the executive chef tossed in a sprig of parsley, the platting would have been comfortable in a Micheline Star restaurant, but not a real Michelin star restaurant. The food was a sense-stealer, with the eggs benedict shrouded by a creamy pool of sauce, not at all Hollandaise in appearance or colour, but deliriously tasty in any event. The hash browns soaked-up the egg yolks and, smothered in ketchup, thrilled the taste buds. The coffee was rich with a Starbucks depth of flavour. Although this is a largely self-serve place, our server brought refills frequently. Our server, who was also the cashier, was enjoyable and attentive despite his obvious conflict with the kitchen. I admit that I blinked my eyes a few times at entering Pat's, but why worry, experiences like this might not come again. A year from now the decrepit hotel in which Pat's is located, may well have made way for a new crop of condos made to look like they are built out of containers. Look how happy Andrew looks in the picture, everyone needs that.

    Jeff, the gals and the folks, make this a great spot. I'd come back, maybe become a regular if I was local.
    Ben M.

    Jeff, the gals and the folks, make this a great spot. I'd come back, maybe become a regular if I was local.

    The time I brought my own Tabasco and Ketchup to Pats Pub. Thanks!

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    12 years ago

    This place is awesome, great service and beers. Very honky Tonk friendly vibe and you leave gunned.

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    Page 1 of 2

    Review Highlights - Pat's Pub

    The real winner here is accompanying house made brews, their rotating speciality tap selection, and the daily programming including free jazz and blues performances through out the week.

    Mentioned in 2 reviews

    Read more highlights

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    Good Co Bar - Glory bowl with Cajun chicken

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    I've been here a few times already and liked it every time. However, in my last experience (which…read morewas this last weekend), my friends and I didn't have the best experience. We were four friends that came for happy hour. Here are the details: Service: we were helped by three different servers but the main server helping us seemed to have screwed up our orders. We each ordered our own individual dishes but in addition to that, we ordered the crispy cauliflower (3 in total). When the food came out, everything came with one of the crispy cauliflowers and we reminded the server that there should've been two more. However, a few minutes later, a different server brought out one more and was surprised to learn we order three and we were waiting for the third one. So a bit of an off service day. Food: food seemed to be okay. It was much better the previous times I had been there so I'm not really sure if it was just an off day in the kitchen or not.

    Had a good time here. We had made a reservation for the Seahawks game and they had a place at the…read morebar reserved for us. The Cobb salad, and especially the chicken, was surprisingly delicious! Service was friendly even though they were busy, although some people at the bar didn't seem to know how to pour beer (I watched one waitress pour out ~5 pitchers of pure foam over the time we were there). It was a great environment to watch a game.

    The Ballyhoo Public House

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    5 stars for Ballyhoo Bar! The bartender was super friendly, and you can tell the drinks are made…read morewith love. I had the Paloma, and it was perfectly crafted :) refreshing, balanced, and just what I needed. Definitely a spot I'll be coming back to!

    Staying at The Sutton House, I had passed by The Ballyhoo a few times and I knew it was just a…read morematter of time before I decided to go check it out on a whim. This corner spot is neatly tucked away with a few outdoor seating spots, but the magic in itself is inside. The mix of vintage and old glam showcases the hybrid aesthetic. Perfectly described, The Ballyhoo definitely lives up to the over-the-top decor from their food offerings and styling. I managed to find myself arriving within happy hour and was super please I was able to bring my laptop out and get some work done without it causing anyone a fuss. The server I had was super friendly and she had all the tables she was handling in good spirit. After opting for a local draft beer and some bites, I kept over hearing how delicious the mozz sticks were. Now IDK how one levels up mozzarella sticks, but these truly were some of the best I've ever had. The dipping sauce was super spicy but bearable for anyone's heat preference and the breading and cheese inside had such a burst of flavor you wanted to simply inhale them. What had me in awe though was the cheese pull game. No need to fear about them being overdone not cooked enough, these babies were cooked to perfection with the cheese literally oozing out of each bite. I saw a few plates being served around and think this spot is definitely worth exploring.

    Black Frog Eatery - Poutine

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    The Black Frog benefits from a fantastic location, just down a side street from the Gastown Steam…read moreClock, thus with each toot of its steamy, sweaty horn (i.e. every 15 minutes), you'll find yourself acutely aware of such temporal truths as: your wait time until being greeted and seated; the time it takes before someone comes to take your order, how long it takes to manifest tableside, the duration of your meal, and the interval until your check arrives. Great for customers; not so much for the servers! At times, I'm sure they feel the pressure as acutely as the water heating up in the pipes underground! Fortunately, the staff here at the Black Frog hop to it in an efficient, even if our particular server seemed a little green around the gills. A tadpole, if you will. Sadly, they were also out of some component required to make their signature cocktail, the Black Frog Raki, so I'm unable to croak about that specific beverage. They were similarly unable to concoct an Old Fashioned due to a shortage of another spirit, so I ended up with a Kentucky Mule, my wife with a Gin Martini, and an order of calamari split between us. Tragically, no frog's legs on the menu. Maybe that would have been a bit too on-the-nose (on-the-nares)? Alright, I'm sure you're all sick of the puns by now. Even though it's been a ribbeting review....dammit, I did it again. I'm sorry, I keep frogetting to be serious when writing these things. I'm no lily-pad-livered liar; you can de-pond on me! I promise, I'm kermitted to telling the truth, so no matter wart-ever else you take away from this review, remember this: the Black Frog serves nice croak-tails at reasonable prices...as long as all of their lick-er is in stock!

    While our server was polite, Coke and Pepsi are not the same thing…read more Also, asked for buffalo on side of my wrap - it's on it. And it had tomatoes - not listed on the menu and I asked to add cheese - found one sliver. Mom got the Yorkies and was not impressed. The horseradish sauce covered the whole thing and didn't have much flavor. Fries were over done. Not even ketchup could help them! Cute place, water view. Server was very nice. And you can see and hear the gas clock.

    Pat's Pub - pubs - Updated May 2026

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