Got take out. I have been trying the Chicken Valdostano and switched back to my favorite Stiffed…read moreVeal Valdostano. Veal is definitely better. My son in law tried the Veal Capriaciosa that he enjoyed immensely.Sal E. New Rochelle

it is a beautiful restaurant. the table and chairs are very comfortable…read more the wait staff was attentive and friendly. our food was superior in every sense of the word. we had a great meal there and will be back.

I was in here @ Dantoni's again yesterday. I ordered the fresh green peppers, big chunks of fresh…read moreonions and roasted mushrooms on a medium to large slice. Let me tell you... it was heaven in every bite. Then I ordered a plain cheese slice and that went down easy peasy. Great pizza - customer service is on point and overall a genuine pizza joint serving up some delicious pizzeria foods. The ambiance is small but cozy and they also serve icees. GO GET SOME PIZZA NOW!c

Nice neighborhood spot great customer service really excellent selection. There's no ambience to…read morespeak of but what you will get is really good food and good customer service which will be worth it. Also good prices here you'll get your moneys worth.

had my wife's birthday party here tonight with my sons. it was an awesome night . wait staff make…read moreyou feel at home and walk you through the menu and all the specials. salads are so good. one has bananas with calamari and yes it's sooo good. i had triple sauce veal parm omg best veal ever purses with pork ragu sea bass was so tender. baked clams so super clean and fresh cooked perfectly. rigatoni dish with squash oh my sooooo good chicken Milanese was outstanding. great desserts and coffee. prices not bad at all for what you get. best ingredients and super fresh too parking lot so it's easy. this is a must try as soon as you can

I was really excited to try this place yesterday. We got there at 5pm with a reservation. First…read moreof all, it's a small place which I like but the ambiance was ruined by their choice of music. Awful early 90's music, Tina Marie stuff which was very popular in the Bronx back then. They need to change that and go Italian or classical. Served hot rolls which were great and came with an eggplant spread. Very good. My hubby ordered the octopus salad. Excellent. He ordered the black squid ink pasta with lump crab. AWFUL. AWFUL. He is from Rome so I'm not surprised he didn't like it. It was just dried black pasta with canned fake crab all floating in water, not a sauce. I had the Bolognese with fettuccine. I knew if this restaurant was truly good, the dish would say it all. It did. No flavor AT ALL! The pasta was exactly the same as those noodles you get with Raman noodles in the grocery store. It was strange. I tried to eat it and then I see my husband fish out a hair from his dish. That was that. Got the check without a complaint from us. You are given no choice but to start tipping at 20% and up. Just an fyi. I do not understand why the reviews here are glowing. Same on Google. Sorry. I'm not believing them. I won't be back. And btw, there were 6 tables by 6pm. They're not as busy as they lead you to believe.

Loved our dinner at ODO! We booked a 5:30pm reservation and ended up having the entire restaurant…read moreto ourselves -- super cozy, rustic vibe. We started with the Scarpetta (focaccia with a delicious creamy sauce for dipping) and the Artichoke Oreganata, which reminded me of a vegetarian baked stuffed clam but in an artichoke heart. For mains, I had the Pasta alla Norma with angel hair -- so flavorful -- and my husband had the Pasta Ortolana special with peas and cured ham cheek, which was fantastic. We also shared the broccolini "goomah" side (the name alone is adorable). I'm honestly annoyed I hadn't tried this place sooner. Can't wait to go back.

My girlfriend and I walked in on an early winter Wednesday and easily snagged a table…read more ODO is a lovely, rustic spot that feels very intimate. I'd say it's ideal for a couple or a small group, as I found it a little loud. Food had some winners. I enjoyed my mushroom lasagna, which was a special of the night. It could have used a smidgen less salt. Our salad was hard to chew and too salty. We loved the bread and special fig panna cotta dessert. The dessert was our favorite. I'm glad I tried this local favorite!

Customer service waa amazing, recommendations were spot on and never felt rushed…read more Ambiance is perfect for a date night ot family dinner ojt I can not say enough of how amazing this place waa and the food hit the spot woth flavor and amount.

Very nice restaurant, looks small on the outside but it's actually very spacious inside. The staff…read moreis very friendly and knowledgeable about the dishes. However the food isn't great. I had a chicken dish that had a lemon butter sauce but it had too much of the sauce and it over powered the chicken, the vegetables and potatoes as a side were interesting and could've used some seasoning. My daughter had the chicken parm and said it was just okay.

Got take out. Pasta Fagioli soup and Pizza with hot honey sauce and pepperoni slices. Also ordered…read morewas penne Alfredo with chicken. My son in law had The wheel which consists of 2 swirls of spaghetti that were cooked in a block of heated cheese. Everyone enjoyed their diner. Sal E. New Rochelle

We celebrated a my birthday at a local Italian gem in Tuckahoe, and the night felt like slipping…read moreinto a warm embrace seasoned with garlic, laughter, and a little bit of magic. The evening opened with a fritto misto that should honestly have its own fan club -- perfectly fried calamari, shrimp, and zucchini, crisp as a fall breeze and gone in about 90 seconds. The main courses followed like a parade of Italian masters: steak risotto that was rich and velvety, veal saltimbocca that practically melted on contact, salmon cooked with quiet confidence, and fresh pastas that reminded you why Italy guards its culinary secrets like national treasures. Dessert sealed the night: a chocolate lava cake crowned with a candle, warm and molten like a birthday wish whispered out loud. The wait staff broke into a birthday serenade that was as charming as it was heartfelt -- the kind of moment that turns a dinner into a memory. Can't wait to go back. Nights like this don't happen often, and this place makes you wish they did.

Won't ever go back. Do not recommend. They don't seem to care much about your business. Numerous…read moreissues with service and food. Wait time is crazy long. Two members of the group were sick after having the same meal and they didn't seem to care.

Had a terrific dinner with family. On Christmas Eve…read more Special Christmas Eve menu was awesome. Our server was Anthony and he was assisted by Chris. Service was top notch all evening. Apps included fried calamari. Baked clams and burrata special. Entrees included stuffed calamari over linguini chicken scarpiello. Sole oregonata and various veal dishes. The dishes were all excellent. The ambience has an old school feel. Great energy and friendly. Desserts were shared. Cannoli gelato red velvet and cheesecake. A place we will all continue to visit. Thank you all

The food was good the service was good. The ambiance was nice. The lunch prices were reasonable…read more The only gripe that I had. Not necessarily a game changer, but they weren't transparent about the extra charges for using credit cards. Which I don't mind paying an extra 3% or so but in New York State you are supposed to be transparent. I do understand the reason. It's to cut extra cost that they pay for taking credit cards. I will be back.

Food was excellent, Fresh and delicious service was great and restaurant was very quaint.read more

Yum, yum, yum!…read more Everything was remarkable! Was my last night in New York and treated to this delicious dinner. I ordered the Pappardelle Bolognese and it was one of the best I've ever had! Other delicious treats I didn't get photos of were Buffalo con Prosciutto, Taliere, and Insalada Cesare. Everything was amazing and highly recommend! Can't wait to go back.

Excellent food and great staff I felt like a baby the way the cater to us I have the linguini white…read moresauce with clams and shrimps amazing wow very yummy My friend had the salmon

Loved it here! We…read morewere looking for dinner spot and found this place. I'm so glad we stopped in! I ordered tea, calamari and the prosciutto pizza. Everything was so fresh and delicious. I also tried the truffle pizza. I loved the ambiance here. There were lots of tables, lots of spots at the bar, and the pizza oven was right in the middle of the dining room which was very cool to see. I loved it here and can't wait to come back!

Came here for a casual dinner with my wife, and it turned into one of those nights where you're…read morereminded why certain places become local staples. We even ran into an old friend who lives nearby, and she confirmed what the vibe already suggested, this is very much a go-to spot for locals. Parking is manageable. There's metered street parking, and if that's tight, there's a paid lot around the corner with plenty of space, which makes things easier. Service was solid. Our waitress had clearly been there a while and carried that local familiarity, comfortable, knowledgeable, and attentive without overdoing it. To drink, I ordered The Perfect Gentleman, and it lived up to the name. You immediately pick up the chamomile aroma, which gives it a really smooth, refined feel. A well-crafted cocktail. We started with the Crema Di Burrata and Arancini alla Piemontese, both were excellent. The burrata was fresh and creamy with just the right balance of seasoning, and the truffle and mushroom risotto balls delivered great flavor and texture. For dinner, we shared the Goat Cheese Pizza. While the combination of walnuts, balsamic red onions, baby arugula, and truffle honey sounded great on paper, it came out a bit on the drier side and felt like it was missing that extra punch to bring it all together. We wrapped up with Hazelnut Chocolate bonbons, which were a nice, sweet finish to the meal. We went in not overly hungry, but between the apps, pizza, and dessert, it ended up being more than enough. Overall, it's easy to see why this place has a strong local following. Definitely a spot I'd recommend, especially if you're in or around Eastchester.