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Parson’s BBQ

5.0 (6 reviews)
Closed • 11:00 am - 3:00 pm
Updated 3 weeks ago

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Jalapeño Sausage, Cheesesteak Sausage, Coleslaw, Potato Salad
Alexander M.

Incredible local Business. Prices are fair for the flavor and the fact that they make everything in house. Jalapeño Sausage and Cheesesteak Sausage are made in house with brisket trimmings. Best sausage I've ever had and the brisket and pulled pork are great too. This is the closest Barbecue I know to Chalfont and it's in a great area for people who need somewhere convenient to get some great food. The owner is always pleasant and the restaurant has awesome decor. Definitely hit this place up if you haven't tried them!

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8 days ago

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29 days ago

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Jesse's Barbecue & Local Market

Jesse's Barbecue & Local Market

(497 reviews)

$$

Great spot. Go to:…read more Pulled pork (no bun) Collards Mac and Cheese Best $12 you'll spend. They get the line moved through quickly, the cashiers are always nice and helpful. This is an ideal setup. I've spoken to the pitmaster while I was eating outside. Super nice guy. They've always been a humble place who never thought of themselves as "above the people" which is why when we had that flood in 2021, the community rallied around them so fiercely. Back to food. Several sauces for the pork, available to get as much or little as you need. The Mac and cheese is good, like, "bring me back a plate at the cookout" good. And lastly the greens are superb. Some people shouldn't make greens. These are not those people. The acid, the smoke, the consistency. I've never gotten them and they were different from last time. Look at my reviews. I probably am overly critical with some places and am not overly generous with others. They deserve all 5 stars

Jesse's Barbecue & Local Market is a family-owned Southern-style barbecue spot on North County Line…read moreRoad in Souderton. It's open Tuesday through Saturday from 11:00 AM to 7:00 PM. Slightly outside the Lehigh Valley, but after stopping in, I can confidently say it's absolutely worth the drive. I had to start with the wings, smoked to perfection and then fried for a crisp finish. Each bite hit with smoky flavor, crunch, and a sweet-savory kick from the Asian sauce. Simply incredible! After the wings, I moved on to the BBQ sampler, which includes three fall-off-the-bone ribs, two slices of tender brisket, a tasty, well-seasoned drumstick, and juicy pulled pork. For sides, I went with mac & cheese and BBQ baked beans. They weren't nearly as impressive as the meats, but were still enjoyable. My friend ordered the chopped brisket sandwich with mac & cheese and natural cut fries. She likes it so much she orders the same thing every time she goes. The counter service is friendly, the prices are reasonable, and I still haven't tried the brisket burnt ends, so I'll definitely be back.

Top Pot K BBQ & Hot Pot - North Wales

Top Pot K BBQ & Hot Pot - North Wales

(30 reviews)

The concept is good but the execution could definitely use some optimization…read more Some of the challenges we ran into: 1. We had to ask for water repeatedly and our server forgot to help us turn on our hot pot stoves (and she was also impssible to find). 2. Many utensils were missing, including the spoons for the hot pot, seafood crackers (for the crab legs), and bowls for the hot pot. 3. We ordered the udon 3 times - and finally gave up. 4. Usually, grills are switched out pretty frequently - we had to ask when our grill was literally non-usable. 5. Expect that you will be missing items from your order so patience is a virtue. The meats are ok with some much better than others. 1. I would recommend loading up on the fatty brisket for the hot pot as that was actually very solid. Be sure to order a few portions as they are quite small. 2. For the BBQ, the ribeye, marinated short ribs, and bugolgi are solid. The angus steak and chuck flap were both a bit tough. If you are in the mood for fish, the salmon is a good option - the cuts are thick enough that you can get a nice medium rare if you watch the grill closely. 3. The buffet has snow crab legs and crawfish for dinner - do NOT skip out on the crawfish as that was a highlight. They were fresh and very flavorful with Cajun seasoning. Peronally, I prefer the order-from-tablet approach at KPot as it cuts down on the wait time, especially if your server is MIA but this will satisy a craving in a pinch. It may have been an off-night but the venue was not packed tonight so that should not have been a reason for some of the misses.

The service here is really top-notch. I came here with my father for his birthday, and since there…read morewere four of us, he got to eat for free. I mentioned my preference for non-MSG items, so they made sure the broth I selected didn't contain it. Since Top Pot is a chain, you can be assured that the food quality is consistent with what you'd come to expect here at this location. It's part of the Montgomery Mall, so it's super convenient to get to, with a huge parking lot outside. For just a couple of bucks more, you can get both Korean BBQ and hot pot, so it's totally worth it. Plus, the marinated beef on the Korean BBQ doesn't contain any MSG either. A big win for those like me who are sensitive to it but nervous about ordering certain dishes. You will be fine here ordering the food.

Northbound - Meatlovers pizza

Northbound

(182 reviews)

Northbound was such a great experience from start to finish. The food was fantastic--we shared the…read moreLe Frenchy pizza, the Pork Grilled Cheese, and the Sexy Fries, and every single dish was delicious and perfect for sharing. Our server was attentive, kind, and made us feel really taken care of throughout the night. Even though we didn't catch the train going by, sitting outside and enjoying the weather made it just as enjoyable. Overall, such a great spot with amazing food and a really nice atmosphere. Definitely worth a visit.

First visit - February 2025…read more We went to lunch here. The restaurant is a converted former train station and sits right next to a set of train tracks. They have a covered outdoor seating area that is well heated. The day we ate there was extremely windy. Although it was a little noisy, there were no drafts which surprised me. Our server was very friendly. He seemed to care about making sure we were enjoying our meal. Actually everyone who worked there had a smile and were pleasant in their interactions. The food was good. I had a fried duck stir fried rice which was a good sized portion. They used duck fat for the stir fry. The rice tasted even better the next day when I ate the leftovers. Recent visit - November 2025 My partner and I went here for lunch. We started with the Crab Dip (Havarti Cheese, Cheddar Cheese, Cream Cheese, Jumbo Lump Crab, Green Onion, Grilled Sourdough Bread). She had the Chicken and Waffles (Belgium Waffle, Fried Chicken, Bourbon Spiced Pure Maple Syrup, Bacon Butter). The waffle was very light and fluffy. The chicken was excellent. I had the Smoked BBQ Pork Chop (house smoked bone in pork chop, sweet potato mash, brussels sprouts, BBQ sauce). It was very delicious. The restaurant is worth the almost hour drive.

Parson’s BBQ - bbq - Updated May 2026

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