I wanna start by saying I did NOT get food poisoning...but if I did get food poisoning from this…read morerestaurants food I would still come back for more. I have genuinely never had a better experience at any food establishment than I did at Rocoto. My husband and I ordered the chicken and beef empanadas to start and the smell of the crust alone was enough to brighten our day but the whole of it altogether was an ethereal experience. Perfect combination of a delicious crunchy, flaky crust with a beautiful combination of flavors waiting inside. We would have been delighted to leave it at the empenadas, that alone would have been enough for a 5 (10 if I could) star review but we also ordered the birria tacos and the beef bistec a lo pobre which easily brings us up to a 30 star review. The tacos has a perfect balance of Oaxaca cheese and tender meat with a beautiful flavor and plenty of onion and cilantro and the perfect dipping broth to kick the flavor to the best birria tacos I've ever had. And the bistec a lo pobre with a side of fried plantains? Quoted directly from my husband, "I've never seen you have a slow blink because you've like a food this much." The plantains had such a beautiful flavor (that's the 3rd and probably not the last use of the word beautiful I've used in this review), the meat in and of itself was perfectly cooked and beautifully (see?) flavorful. I could have eaten that all alone but a big bite with the egg, plantains, meat and rice (which again, somehow could have been a perfect meal all on it's own. I can't imagine how someone makes rice taste soooo good but they've done it) was almost an exact reenactment of the scene from Rattatouille when he eats that piece of cheese with a strawberry and the scene shows fireworks and swirls as he discovered a newfound love of the new flavor combo. It almost feels like I've never had food before today it's thay good. You will almost never catch me wanting dessert at a restaurant but after what had been the best eating experience we've ever had we decided we had to stay a little bit longer, have some delicious chocolate cake and fried ice cream while we waited for our to-go order of empanadas to take home to enjoy later. The server was a very attentive lovely young woman who we sent to send our compliments to the owner (something we've never done) who was so kind to come over and chat with us for a minute. The restaurant was very calm, quiet and clean which is very refreshing for two people who are very tired of glaringly loud restaurants. The only noise we could hear between the two of us was laughter, joy and excitement over how good this food was. If you know the Lord you'll feel how blessed this food is....we walked into this restaurant after a deep heartfelt conversation about the sad things in our lives, shedding tears right outside in the car. From the moment we stepped in all the way up to writing this review 2 hours later we've experienced a joy like no other meal has ever brought us before. We can not wait to go back and bring everyone we know with us for as long as they'll let us in the building. If you've been thinking about trying this place out I say RUN, GO NOW! You do not know what you're missing.

Was super excited to try Peruvian food for the first time. The server was super nice. It seems like…read morethe business--even though set up with tables-- is more catered towards takeout. Ordering: There is a Dr. Pepper drawing on the menu but when I asked for that specific drink, the server let me know they do not serve Dr. Pepper. We chose "1/2 a chicken" as our entree but we were told it's only served on Friday's and Saturday's--we went on a Wednesday. Nothing on the menu said anything regarding that. Was a bit disappointing to get told the two things I wanted from their own menu are not being served. Additionally, weirdly, we had to pay before we got our food right after we ordered so it was not the best when it comes to knowing what type of tip to leave. We ended up buying an extra drink after we ate to leave the waiter a tip. Food: We ended up getting Anticucho de Carne in place of the chicken they don't serve daily. We had Roasted Chicken Empanadas as well as Beef and Cheese, they were delicious--especially the roasted chicken one with peppers and onions. The beef and cheese filling was very mild tasting, most of the flavor came from the outer part. The Lomo saltado was very clean tasting and enjoyable. Lastly, we got fried ice cream with honey which was a 10/10! Ambience: The dining area was super clean. There was no music. The seats are pretty close to each other, initially we were the only ones there but about 5 more parties came in and it was pretty tight but not uncomfortable at all. You get to see the bustling around the kitchen and front serving area, however, there is a wall that semi-separates the sitting area from the pick up counter adjacent to the serving area so you get to skip out on the in and out.

Really cool spot for lunch or breakfast and excellent market with tons of baked goods and fresh…read morefruits and veggies. Beautiful location as well.

When you walk in, I feel this is the best part of the market because it has fresh produce. However,…read moreas you go further in, they do sell things like crackers that you can buy at regular grocery stores. The bakery had baked goods that were not organic, as my wife put things back as she noticed some questionable ingredients. There is a deli. We did pick up a tube of baloney. We also bought a bag of plums, and some veggies, mustard pretzels and some honey. I could tell it was more of a market for locals, which was great but it just wasn't for me. I expected more farm fresh foods. The clerks were speedy and very kind. I can tell why locals shop here but it wasn't what I expect from a farmer's market.

This place is awesome. It's not just a place to eat/drink, it's a place to hang. The place really…read morepops on a weekend night. Every restaurant I tried offers delicious food. I like that they send text messages when your food is ready, allowing you to go to different restaurants to order from. I highly recommend ordering from more than one restaurant to get more of the experience. The adult slide is fun and hilarious. They have great cocktails on the lower level too. They have such a wide variety of food, so picky eaters can rest assured that they have something to offer for everyone. They also have a mini-arcade that is Teenage Mutant Ninja Turtles themed (Timeline Arcade, which has full-service arcades in York City and Hanover). Shoutout to my friend John, who owns Thai Street, which I highly recommend for people who love Thai food or have never tried it. All in all, this is such a fun place to hit up and I highly recommend it to anyone in the area (or not in the area, the drive is worthwhile).

Housed in a restored historic furniture factory, Franklin Street Social is easily one of the best…read moreadditions to Red Lion. Co-founded by Jordan Ilyes and Chef Ethan Greer, this multi-vendor food hall features a diverse collection of independent kitchens, a central bar, and plenty of space across two levels. The setup is ideal for groups or families because everyone can grab food from different vendors and eat together at the open hall seating. Vendor & Bar Highlights: The Central Bar & Local Craft Beer: The bar at the center of the hall serves a well-curated drink menu with craft cocktails, wine, and local draft beers, including selections from neighboring Black Cap Brewing Company. Layali El Sham: Authentic Levantine & Syrian street food. The chicken shawarma wrap, falafel platters, and silky hummus bowls (especially the muhammara blend) are standouts. Franchesca's Pizza: Serving solid New York-style, hand-tossed pies by the slice or whole. The Hot Boy (pepperoni, jalapeños, hot honey, and chili crisp) and classic vodka pies are favorites. Greer's Burger Garage: Excellent smashed-style burgers served on soft Martin's potato rolls. The Garage Fries--a mix of waffle fries, tater tots, and curly fries--are a must. Taqueria El Camino: Highly recommended for their rich birria tacos served with warm consommé for dipping. Thai Street: Authentic Thai street food, with the Khao Soi (curry noodle soup) being a clear standout. Hefty Lefty's: Generous hoagies and shaved ribeye cheesesteaks on fresh rolls alongside hand-cut curly fries. Lighthouse 153: Coastal New England-style eats, including buttery lobster rolls and jumbo lump crab cakes. Hunnie's Country Chicken & Slow and Low BBQ: Hearty comfort food like crispy fried chicken baskets and custom BBQ bowls. Between the quality food options, local draft beer selection, and fun touches like the adult slide and two-story kids' play space, it is a well-designed, welcome spot for Red Lion.

Bones N Shells wasn't as good as my last visit there 2 years ago…read more The Host Richard had basically no personality and was very dry and unwelcoming. Definitely not the type you want greeting your guests. Trisha M. Was a fantastic waitress!!! She checked our table many times and refilled drinks and was on top of it. We had a pretty large group. Even the kitchen guy was bringing food out to our table and helping which I thought was fantastic. I wanted to say that I loved the food that we ordered and it was quite a variety of different types of sandwiches and seafood and soup Etc but I wasn't real happy with it and we actually left some of the California rolls and things on the table. Trisha and the kitchen dude were fantastic and I can't emphasize that enough

Love there's ribs and most of their sandwiches. Now that they are called Bones & Shells we still go…read morebut not as often however their food is still delicious!

My wife and I went here for lunch. I got the American burger and she got the chicken parm sandwich…read morebecause she's fancy. Food was great! The service was awesome, Kim did a really great job! And I really liked all of the great American decorations that were around. I definitely recommend you try them out. I will be back , because I still have things to do in the area. I can't wait to try some of the other things that are on the menu.

Ate dinner with my family at Great American Saloon tonight. To start, the rolls and butter are just…read morewonderful. The rolls were hot, and I think the butter had honey and cinnamon...just delicious. The food was awesome. We each had something different and we all loved our meals. To finish, we had the cookie skillet and ate every bite. Landon was our server and he was terrific! Extremely personable and friendly besides being very attentive. We will definitely be back!

While the food and ambience at Primanti's is always First Rate, I feel it is the service and wait…read morestaff that are most enjoyable. We have only ever experienced pleasant and attentive people, who go over and above what is expected, to ensure you have a pleasant dining experience. Kate is certainly no exception and exemplifies these qualities to a Tee.

Primanti Bros is always a delicious, filling choice, especially when you want to itch that craving…read morefor a sandwich. Loaded with over a pound of meat, all the sandwiches here are amazing, savory and extremely flavorful. This restaurant was booming and lively, but we were able to get a table quickly without a reservation. Service was ok, however, I did not appreciate the waitress bringing us the check after we had just received our sandwiches and because we said we wouldn't want dessert. It felt rushed. The nachos were a bit plain but a good appetizer that was light before getting our mains. The fries were delicious, the bread was perfectly crispy, and the slaw was the perfect accompaniment. Washing the meal down with a root beer was so perfect. If you're in the area, I highly recommend stopping here for a bite to eat!

I took my Grandmother to Wyndridge Farm for her 92nd birthday lunch. I hadn't been here in years…read morebut it's largely unchanged. The grounds are really beautiful and would definitely make a good place to host a wedding or other big event. They make their own cider and beer and their menu features a few gluten free options including GF buns and GF pizza crust with other GF options clearly marked. We ordered the brussel sprouts and buffalo wings to share and my grandma and I split a white pizza on cauliflower crust. The brussels were good but nothing life changing - I do think if they cut them in half they'd have turned out more crispy and less mushy. The buffalo wings were slathered in a delicious sauce and very good. The white pizza was just OK. We asked for chicken to be added but they forgot. The crust was thin but not very crispy. I caught a glimpse of their regular pizzas which looked delicious if you are able to tolerate gluten. I also had the Wyn-mosa, their take on a mimosa. It came with their citrus cider mixed in and it was a really nice combination. They even put a candle in our dessert for my grandma, after I secretly requested it. The food is nothing super memorable but it's a good option if you're in the area.

Another wonderful experience!…read more They now have a big tent covering their whole outdoor patio, so we can sit outside rain or shine, which is wonderful. Hubby and I both enjoyed pulled pork sandwiches and the chocolate/white chocolate mousse for dessert was amazing.

Updating my previous review. I came back this time not as part of an event. Their actual sit down…read morefood (not catering food) is actually quite good. I ordered their pizza and you can tell they make it fresh. Their selection of ciders are also very refreshing. Service was also improved this time. Taking off one star because it's still on the pricey side for what you get.

Been here twice now on the recommendation from family. Stopped once before the Tartan Terrors at…read morethe Appell Center and again just cause we enjoyed it so much the first time! I'm not a heavy drinker but I enjoy a social drink now and then. They have an excellent selection of seasonal brews for every taste. (I like more light beers while my husband and father in law prefer the darker ones) Food wise you can't go wrong with their BBQ. I had gotten a fish and chips special in March and I wish they still had it on the menu! Fish was so light and crispy, not greasy like most I've had. This time I had the half chicken which came with a corn bread muffin, baked beans and BBQ sauce. Chicken was so tender and juciy, I had enough for another meal. Husband had the brisket sandwich and just the plan brisket the next time. Said the sandwich was better, not as dry as just the meat. We made the mistake of ordering an appetizer and soup with our BBQ trays and all the food came out within 10 minutes of each course. Waitress apologized that the BBQ platters don't take long to get together so its just something to keep in mind. I remember the first time our appetizer and entrees came out later so it really depends on what you order. Both times we got the large pub pretzel with crab dip. So good! I do recommend reservations as it seems to fill pretty fast. It's a large open restaurant with beautiful decor and outdoor seating that will probably open up with the warmer weather. Just watch the timing and what you order or you might end up with a buffet like we did. Plus side, it was all good left over!

Let's go back three years when this review should have been written lol. My friend treated me to…read moredinner at The Cove on my first night in York. Service started off slow, which was strange because it wasn't that busy. Luckily the service improved once the server came over to our table. I don't remember his name, but he was very nice. I started with a Paloma. I loved the Tajin on the rim. It was very good and refreshing. My friend ordered the Dutch Crab Pretzel Dip as an appetizer. I don't love shellfish, but I did try a bite and it was really good! The pretzel was so soft and buttery. I had the Fish and Chips and they were good. The seasoned fries were tasty, especially with the tartar sauce. It also came with a small cup of coleslaw which I liked. My friend had the Shrimp Salad and opted for the New England Butter Toasted Roll. The portions were generous and we ended up taking the rest of our food to go. Our server brought out fresh tartar sauce to take home which was greatly appreciated.

Random find during a road trip, stopped by because we saw reviews for crabcakes. $45 for two cakes…read morewas definitely worth it because they were all crab, no fillers. The star of the show is actually their cream linguine because it came out piping hot while al dente. The host and servers were extremely accommodating too. They have the indoor and outdoor area so you can pick and choose your vibe.

Lived in york for 8 years now. Dont know how I didn't know of this place until now. Mom and pop…read moreshop. Very good!

Don't buy a gift card from Paesano's pizza in Jacobus! They won't honor the card unless you have…read morethe receipt from the last purchased in order to determine the balance?!?!? There was about $70 remaining after we used it once, but since we didn't have proof of a balance, they wouldn't even try running the card! That is stealing money right from your pocket!!! What a let down!! Very disappointed in the way they do business!!!