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Pappy's Cafe

5.0 (6 reviews)
Open • 12:00 pm - 2:00 am (Next day)

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1 month ago

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2 years ago

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2 years ago

bar tender becca was super nice and was very attentive, helped me with whatever I needed, was very knowledgeable and made the drinks perfect

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4 years ago

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5 years ago

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11 years ago

Coldest draft around! Staff and owner(s) are amazing! Several TV's with sports on at all times. A variety of beer. Small food menu.

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Carmine's

Carmine's

4.3(202 reviews)
1.8 mi•East Hartford
•$$

This is my next post-bowling hangout place! I have a rare chance to grab a drink and some food on…read morethe way home tonight from bowling. The restaurant is located on 389 Main St. in East Hartford. Their kitchen is built fresh, from scratch, and all homemade. Their appetizers, pasta, entrees and desserts combine old-world traditional Italian flavor with a modern flair for presentation, and the freshest ingredients around. Menu staples like calamari, chicken milanese, fettucine carbonara and ravioli are paired with unique recipes like pappardelle with sausage and tenderloin steaks. They have staffed our kitchen with a dream team of local chefs that ensure our quality does not waiver and our kitchen is always OPEN! You just can't go wrong. For my drink, I'm having the Jack Berry Smash made with Jack Daniel's Blackberry, REAL raspberry puree, lemon juice, simple syrup, muddied mint and lemon. What a unique taste! I love this drink! For my appetizer, I'm having the Meatball Side. These are the chef's meatballs with mozzarella (light for me). I want it as spicy as possible. Oh yeah! This is fantastic! It's spicy, warm and yummy! The addition of hot pepper flakes (yes, I remove the cap first) really helps! They have open mike here tonight! This place is famous for live music! These guys are good! I could stay here all night! For my next item, I'm having a Side Caesar Salad. A classic Caesar salad is a crisp green salad made with romaine lettuce, croutons, and Parmesan cheese. It is tossed in a rich, savory dressing of olive oil, lemon juice, egg, garlic, Worcestershire sauce, Dijon mustard, and anchovies. Caesar Cardini invented the dish in Tijuana, Mexico, in 1924. This is absolutely delicious! This a big portion size too! I love their Caesar dressing! It's well tossed with lots of croutons. Always add pepper to this. I even get a new fork! That's very thoughtful! For my next drink, I am having the Grapefruit Fizz made with Tangueray gin, Elderflower Liqueur, grapefruit juice and soda water. Oh yeah! This is good! Considering it is served in a 16oz glass, I can taste the alcohol! The bartender got that right! The bartender is real awesome! He certainly knows how to make a drink let me tell you that! He smiles, is very talkative and enjoys his job. You can't ask for better! For my entree, I'm having the Sausage Pappardelle which is homemade sausage (less for me) in a bechamel sauce with broccoli rabe (a favorite of mine - more for me), crushed red pepper (load it up baby!) over fresh papardelle. Béchamel sauce is a classic French white sauce made by cooking equal parts butter and flour into a roux, then whisking in warm or cold milk until smooth. Seasoned with salt, pepper, and a pinch of nutmeg, it serves as a foundation for lasagna, mac and cheese, and gratins. Pappardelle is a large, very broad, flat ribbon pasta originating from the Tuscany region of Italy, measuring about 2 to 3 centimeters (3/4 to 1 inch) wide. Carmines tries to accommodate everyone! For me? EXTRA EXTRA spicy! Let's see how this goes. This is a BIG dish! I mean big! It's piping hot (temperature) too! It's very tasty! It's not really super "hot" (as in spicy), but they can only work with they have! Still, I can taste the heat! What a great job! It's a great dish and worth every dime! What a great meal here! For my final drink, I'm having a Negroni. A Negroni is an Italian cocktail, made of equal parts gin, vermouth rosso (red, semi-sweet), and Campari, generally served with ice, and commonly garnished with an orange slice or orange peel. It is considered an apéritif. Let's see how they do! The taste is perfect! The orange slice is fine (no peeler here): normally it's an orange peel. The straw is odd (usually it's a stirrer). However, the taste of this drink is absolutely perfect! I cannot ask for more! Great job here! What a fantastic experience!

Random selection in my travels off Rt 84. Food was delicious and I happily stumbled on live music…read more Mixed crowd Cappuccino gelato truffle, JD tips over pasta and 1/2 Caesar salad

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Carmine's - Bar area

Bar area

Carmine's - Steak Tacos

Steak Tacos

Carmine's - Steak tacos with salsa and garlic aioli

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Steak tacos with salsa and garlic aioli

Elicit Brewing Co - Manchester - After work snacks and drinks!

Elicit Brewing Co - Manchester

3.8(199 reviews)
4.7 mi
•$$

I've been here once before for a baby shower, and the space is big enough to hold multiple private…read moreevents along with the bar space This time I was invited to an event. There's the main floor in an upstairs secluded private area with a bar, various seating areas in a flat screen TV. There is also a photo booth in various couches and comfortable seating areas. For the hot weather, there's an outdoor seating area as well. Variety of options on draft to choose from

We came here for a special Salsa event in the private event space upstairs- we ended up staying for…read morefood and drinks! We had such a great time. Everything was fantastic. At the bar, he ordered the Elicit Brewing Total Juicebag (IPA New England/Hazy 6.5% ABV) and I ordered the Elicit Botched Facelift Strawberry Lemonade (Sour - Fruited Berliner Weisse / 5.2% ABV). I don't usually like beer but I genuinely enjoyed this one- I ordered 3! Downstairs, I ordered the seasonal October espresso martini flight- which comes with a classic espresso martini, pumpkin espresso martini and a s'mores espresso martini. They were all so delicious- I especially enjoyed the s'mores and surprisingly, the pumpkin! Espresso martinis are my favorite and they did a great job. The bartender (Erin) was very hospitable and welcoming. The drinks she made were perfect. For food, we ordered the fried pickles ($12, breaded in-house) and they were some of the best I have ever had. I got the My Boy Bleu smash burger and it was soooo good. Perfection. It comes with 2 smash burgers, Gorgonzola, caramelized onions, lettuce, tomato and garlic aioli ($18) + sweet potato fries +$1.50 upgrade from regular fries- described to be similar to hot, fresh McDonald's fries). I would come back 1,000 times to try everything. Their menu looks so good! They do a bunch of music trivia, themed trivia and other events here. Definitely seems like a very fun time. I can't wait to come back with some friends! Thank you for having us!

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Elicit Brewing Co - Manchester - Espresso martini flight / Seasonal: October (Classic, S'mores, Pumpkin)

Espresso martini flight / Seasonal: October (Classic, S'mores, Pumpkin)

Elicit Brewing Co - Manchester - Espresso martini

Espresso martini

Elicit Brewing Co - Manchester - Outside patio and entrance

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Outside patio and entrance

Ryan's Sports Bar & Grill - Booths

Ryan's Sports Bar & Grill

4.0(21 reviews)
5.0 mi

I'm back after a couple weeks! The restaurant is located at 495 Hartford Rd in Manchester, CT. This…read moreis my first sports bar visit in quite some time. I remember they have really good food here. Chef Stash presiding! I see a list of specials too. For my first drink, I'm having a Manhattan. A Manhattan is a cocktail made with Whistlepig whiskey, sweet vermouth, and bitters. While rye is the traditional whiskey of choice, other commonly used whiskies include Canadian whisky, bourbon, blended whiskey, and Tennessee whiskey. The cocktail is usually stirred with ice then strained into a chilled cocktail glass and garnished traditionally with a maraschino cherry. A Manhattan may also be served in a champagne coupe or on the rocks in a lowball glass. This tastes perfect! It's well balanced, chilled and garnished with a couple red cherries. Not bad for a place that doesn't sell a lot of these! The menu is physically pretty large too. The Happy Hour is from 3-7 Sunday through Thursday. The only item (off of the HH hour) I'm having is the House Salad made with salad greens, tomato, cucumber, croutons and red onions with balsamic dressing. This is great! The veggies are very fresh! I like the dressing! For my next item, I'm having the Lemon Chicken soup. I've never had chicken soup with lemon before! Oh my! That came out like in 30 seconds! Look at this! It comes with crackers too! This is delicious! I like the unique taste! I can taste the lemon for sure! For my next item, I'm having a Side Salad with vinaigrette dressing. It is made with romaine lettuce, tomatoes, red onions, cucumbers and shredded cheese. I like the ability to mix the oil and vinaigrette myself. The portion size is big! This is good! Next up I'm trying their chili (onions but no cheese). Chili con carne is a spicy, hearty stew made with chili peppers, meat (usually beef), tomatoes, and often beans. Chili is made a lot of ways. It also comes with some optional crackers. This is great! Lots of beef here! For my next drink, I'm having a Godfather. The Godfather is a duo mixed drink made of Scotch whisky (especially smoky Scotch) and Amaretto. We are substituting Disarrono today. Typically, the drink is served with ice in an old fashioned glass. This tastes good enough! Great job! For my entree, I'm having the Creamy Chicken Marsala made with grilled chicken, mushrooms, onions, creamy Marsala sauce and penne pasta. I usually eat this with rice but pasta will do! I want it as spicy as possible! Chicken marsala is a dish of chicken escalopes in a Marsala wine sauce. It is a variation of traditional Italian scaloppina dishes, of which there are many varieties throughout Italy. The dish dates to the 19th century, when it may have originated with English families who lived in western Sicily, where Marsala wine is produced. Lexus see how Chef Stash does! This looks pretty! Wow! It's hot, spicy snd delicious! This guy is good! For dessert, I'm having the Pineapple Upside Down Cake. A classic pineapple upside-down cake features caramelized brown sugar, pineapple rings, and maraschino cherries baked at the bottom of the pan and inverted after baking. Look at the size of this monster! This is delicious! What a great meal here!

Parking: shared lot with lots of spaces…read more Decor: what you would expect for a sports bar though for lunch time the music was very loud Staff: friendly but not too attentive, watched the cook show the bartender someone was waiting for service when there were only 10 ppl at the bar Food: excellent, the prime rib cheddar melt...OMG!! Fresh and so tender...one of the best sandwiches I have had in months! Overall I am 100% going back for the food.

Photos
Ryan's Sports Bar & Grill - Inside

Inside

Ryan's Sports Bar & Grill - Bar

Bar

Ryan's Sports Bar & Grill - Outside

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Outside

Pappy's Cafe - bars - Updated October 2026

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