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Papa Murphy's

4.1 (61 reviews)
ModeratePizza
Closed • 11:30 am - 8:00 pm
Updated over 3 months ago

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PAPA MURPHY'S ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for groups
Good for kids

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Recommended Reviews - Papa Murphy's

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9 years ago

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11 years ago

Great place to grab a pizza, everything they use to make the pizza is fresh & staff is awesome.

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13 years ago

Im glad I have a Papa Murphys nearby. Not been here much but twice, but I got good service pizzxa is yummy!

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13 years ago

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13 years ago

Solid pizza, quick service, excellent value.

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14 years ago

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13 years ago

Very friendly. Pizza is always great. Free perks for checking-in. Quick, solves the meal for the price value conundrum.

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13 years ago

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12 years ago

Always fresh and more cost effective then going to a pizza parlor. I have several children so this concept is great.

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Photo of Heide C.
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11 years ago

Business owner information

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Chris L.

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12 years ago

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12 years ago

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10 years ago

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Chris L.

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12 years ago

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13 years ago

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Chris L.

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14 years ago

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16 years ago

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15 years ago

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11 years ago

Really love their pizza, eat here often. The ingredients and quality of their food is superb.

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16 years ago

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Chris L.

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14 years ago

all i gots to say is when you take that pizza home and you bake up right aint nothing like it. they really put pizza places to shame

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Ask the Community - Papa Murphy's

Review Highlights - Papa Murphy's

“I choose chocolate chip cookie dough but can't promise the dough will make it onto a sheet pan and into the oven.”

Mentioned in 3 reviews

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Fieldwork Brewing - Bare Knuckle Pizza. Tater Tots AND Bacon; what's not to love?

Fieldwork Brewing

4.0(333 reviews)
2.7 mi
•$$

Visited on a Thursday night around 5:30-6pm with 6 coworkers, bar was busy but we were able to grab…read morea seat by the fire pits some table were open as well. Drink: frozen pink lemonade beer - excellent, served in a great slushy texture, balance sweetness and acidity, with a subtle malty flavor Food: Seasonal Corn Sausage Detroit Pizza - good, crust was light and airy almost focaccia like topped with mozzarella and ricotta which provided rich creaminess, crumble sausage which added a meaty savory flavor, calabrian chili oil, red onion which added nice spiciness Service was good we ordered through the toast QR code and staff brought out drinks and food after a few minutes wait. Water was self serve, all service ware was brought to our seating area once we ordered. Overall throughly enjoyed fieldwork, great variety of beer and a few fun slushy, pizza here was delicious definitely worth trying Detroit style if you like a light airy fluffy crust.

We used to go to Sons of Liberty in the same parking lot but now that Fieldwork is here, we'll come…read morehere to mix it up as well. It is a bigger parking lot and there's a bunch of street parking as well. There is a bigger outdoor seating area as well as some bar seats and indoor seating area. Both places have TV's if you're here to catch the game. (Maybe the outside area could use 1/2 more TVs for more games to be shown). The QR ordering system was down the day that we were there so they were taking orders at the bar. We ended up getting a bunch of stuff, fries, wings, pizza and everything came out pretty quickly and was all delicious. The beer at Fieldwork is always good and they have a big selection for all different types of beer drinkers. Further out of my way but will stop by whenever I'm close

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Fieldwork Brewing
Fieldwork Brewing - Margherita Pizza

Margherita Pizza

Fieldwork Brewing - Home Calabrian wings

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Home Calabrian wings

Paradiso Restaurant - Apple crisp very average, especially for $14!!

Paradiso Restaurant

4.1(3k reviews)
3.3 mi
•$$$

Walked in on a Saturday night with no reservations around 6:30 and was seated right away for a…read moreparty of two. We ordered the brussel sprouts, Venetian aracini, summer special with swordfish, and rigatoni bolognese. The brussel sprouts were tossed and coated in parmesan cheese. The pieces were crispy without feeling heavy and paired nicely with the chili aioli. The aracinis were delectable. The filling was creamy, but the tomatoes provided freshness to the dish. The swordfish is plated on top of basil pesto risotto. Never had swordfish before, but this had my tastebuds dancing. The piece of fish was decently sized, marinated and moist, although the risotto can get a bit heavy. The pasta was cooked to al dente, and there were chunks of meat throughout the dish. Solid plate of pasta. Came out already topped with parmesan cheese. Some of their menu items are a part of a pre fixe menu for $55 thats offered in the afternoons Monday-Friday such as the salmon, short rib, and chicken piccata options. There is a bar area located deep in the restaurant. The servers were attentive and checked up on us and refilled our water several times.

Went to lunch on a Tuesday with two friends to celebrate a birthday…read more The owner was very confrontational when the birthday girl, a former restaurant owner, criticized her clam linguini as delicious but overly sandy. She just wanted him to note that the kitchen did not allow them to filter out the sand. He exploded and said all clams would be sandy and suggested she was ignorant. FYI, I have linguine and clams at many restaurants and have never had that much sand in it. He obviously does not know how to speak to customers and also has a problem with women. Criticism is met with anger and denial. Beware: if you express any dissatisfaction with your meal, you might be confronted by the owner, who will try to intimidate you, argue with you for way too long and tell you that you are wrong. Even though a manager came by to apologize with gift cards encouraging us to give them another try, we will never go back. This will be our last $300 lunch at Paradiso.

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Paradiso Restaurant - 12/12/24 Interior, open kitchen

12/12/24 Interior, open kitchen

Paradiso Restaurant - Water and bread with olive oil & balsamic vinegar

Water and bread with olive oil & balsamic vinegar

Paradiso Restaurant - Front of the restaurant

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Front of the restaurant

Papa Murphy's - pizza - Updated October 2026

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