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Bluebird Pizzeria

4.5 (852 reviews)
ModeratePizza
Closed • 4:00 pm - 7:30 PM
Updated 2 months ago

Bluebird Pizzeria Photos

Business Info

BLUEBIRD PIZZERIA ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for groups
Good for kids

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Recommended Reviews - Bluebird Pizzeria

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Reviews With Photos

3/29/25 FYI. The baker.
Lee D.

Quality/Quantity - Got a half and half large pizza. Half Nelson and Half Double Combo. Half Nelson - Ricotta Sauce, Fresh & Aged Mozzarella, Ricotta Dollops; Chicken, Onion, Spinach. My daughter's preference of the two. Half Double Combo - Combo and NY combined. So meaty and good. A Little greasy though, but what do you expect from all that meat and all those sausages. My wife and I preferred this one. Beautiful freshly made pizza. Love the thin crispy crust. Baked well. Fresh ingredients, etc. No beers on tap, no happy hour, etc. Decent selection of beers and reasonably priced. I actually chose NOT to drink today, even though I had/have a VERY long day. Atmosphere - Very small local pizzeria. Street parking, free 2 hours. Approximately 4-5 tables/booths; see pictures. Only open for dinner, 5 days a week. Closed Mondays and Tuesdays; see picture of business hours. One clean unisex restroom. Service - 5 stars. Counter service. The cashier, greeter, and server (all the same person) was inviting, professional, and proactive. When we got here at 6pm, there were no tables available. So we squeezed into a two person tiny table. When a booth finally opened up, she invited us to sit there as it was obviously more comfortable. She quickly cleaned the table and area. Loyalty program, see punch card. Price - $38 + generous tip. Owner Comment - Congrats on your success since 2014. My friends have been trying to visit also, so maybe next time I will take them.

12" Glass of Heart
Michele L.

I'm not the biggest pizza lover, but I do like to have that type of comfort food every so often. My issue is that a lot of places don't offer vegan options because I don't eat cheese or dairy, so a lot of the times, I just don't have pizza. I've heard about Bluebird from a few friends, and I'm surprised to see that they actually have some vegan-friendly pizza, so I decided to give it a try one Friday night. Like their website said, I made sure to order ahead of time, before they open, since it may not be available during peak hours. For myself, I ordered the 12" 'Glass of Heart', and my partner ordered a 16" Combo/Margarita pizza for himself. My pick up time was around 5PM, and when I got there, my order was ready to go. Their restaurant is quite small - just a few booth and a few small tables. At the time that I went, half the tables were taken, but then again, maybe their turnaround time is fairly quick. Either way, I'm glad I opted for pickup this time. Although my interactions with their employees was limited, they're quite friendly and regulars seem to love them! It's a good sign when locals love them. My 'Glass of Heart' pizza came with mushrooms, artichokes, peppadew, and spinach - 6 slices for 12". One thing I like about them is that they just don't use cheese in their vegan pizza. They just make the vegan pizzas extra saucy. There's very few vegan cheese that I like because a lot of the vegan cheese just mix in a lot of other odd ingredients into it to make it taste or feel the way cheese does. Theirs is just a good ole pizza with normal ingredients - I like it. Their crust is not flimsy, a little dense, and has a bite to it. Their tomato sauce is great. A little tangy and sweet. They add a fair amount of toppings to it. As for my partner, he thought his Margarita was a little bare, but other than that, his half Combo, half Margarita really hit the spot for him as well! He particularly liked the tomato sauce on his pizzas. We also noted that the price for each size is pretty equal LOL. It never actually crossed my mind to do this calculation until my partner brought it up, but their prices for the 12" and 16" is fairly (and insignificantly) close! Good on them! Would we be coming back? Definitely! I'm looking forward to trying their vegan combo next time.

Melissa h.

If you haven't already tried this place you were soooo missing out the pizza and the staff are freaking amazing. The margarita with pepperoni still rain supreme for me. This is my life hack to get a delicious slice when I most need it. Who would've thunk it you can totally freeze this pizza make it for 30 seconds put it in a flat pan with a little bit of olive oil and voila just like you're having it in her shop.

Christi M.

I discovered this little gem of a pizzeria when I lived in Hayward a few years ago. Now that I'm back here across the bay, I all too often DREAM of their custom cornmeal crust, sheetpan "Grandma Pizza" . . . and I'm literally salivating as I write this because I'm craving it right now. I no longer see it on the menu so ask - this one is well worth the $ and the pre-order / wait because it's made with lots of love and the most mouth watering ricotta, basil and whole tomatoes. I always request garlic, black olives & pepperoni too ;.) Hopefully this one's still available as an extra super *Special* order ! - WELL WORTH DRIVING ACROSS THE BAY FOR -

Cannoli

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6 months ago

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6 days ago

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7 days ago

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4 days ago

The 3rd best pizza I've ever had ,the crust was airy,fluffy and crispy cheese with some of the best.definitely recommend this pizza spot.

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1 year ago

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2 months ago

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1 year ago

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3 months ago

One of my family's favorite pizza spots in the Easy Bay. Quality ingredients and great flavors.

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3 months ago

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3 months ago

Great pizza and they have their timing down to the minute! They also have really good cannolis!

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1 year ago

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2 years ago

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8 months ago

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3 months ago

My favorite pizza place. Both Fay and Ray are very nice and friendly human beings. Each pizza is handmade by Fay when order is placed.

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1 year ago

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4 months ago

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9 months ago

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9 months ago

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3 years ago

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1 year ago

Business owner information

Photo of Fran L.

Fran L.

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1 year ago

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Fran L.

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10 months ago

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4 years ago

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2 years ago

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8 months ago

When they say New York style pizza! They are Not blowing smoke!! I lnow because I'm from the East Coast!!

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1 year ago

Great crust, even with extra sauce! Glad we were able to get there before closing this time!

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3 years ago

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Page 1 of 22

Ask the Community - Bluebird Pizzeria

What does a Vegetarian pizza look like? There is no picture of one on your Yelp page.

Greek pizza has olives and feta cheese. Excellent Vegetarian tomato, bell pepper, mushrooms. But you can add or omit any veges. Tomato sauce is so good!

Is this place food allergy friendly? My kids have dairy, egg,peanut and tree nut allergies.

Probably No. since pizza has to have a cheese and/or pesto sauce which must have pine nuts.

Do you sell by slice?

YES they DO! Cheese and pepperoni in limited amounts! Call before you go to make sure they have what you need. It's not a by the slice establishment, rather a gourmet pizza specialty shop.One slice, not enough, get the whole pie and be glad you did !

Is the mozzarella cheese rennet free/vegetarian?

Does anyone have a picture of the beer menu, know the beer prices, or any helpful info. besides them having a nice selection? Thank you!

Draft 16oz beers are $5.50. As of March 7, they have Racer 5 IPA and Paulaner. Pitchers are $18.75. Most domestic bottles like North Coast Brewery beers, Anchor Steam, and Drake's are $3.95. Beers like Pranqster, Brother Thelonious, Denogginizer,… Read more

Don’t See Your Question? Ask Away!

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My 1st visit to Red Apple Kitchen for a casual birthday get together w/a family of 6. The…read morerestaurant looks like it can seat about 25. There is a kiosk for ordering so you can easily order without looking up at the board if you have limited visibility. It was pretty much a 1 man show & he handled everything beautifully. Orders: Chicken Wings for appetizer w/a side of salad. This was a well seasoned appetizer but my piece had a bit too much salt. Other than that the chicken had a crispy coat of seasoning with a side of ranch dressing. Pizza's Mama's Favorite Pizza-arugula, spinach, white sauce w/added maple bacon was undeniably fresh. The 1st bite was tell tale of how thoughtfully curated the chef was. The ingredients so fresh, it's like having your personal chef in your own kitchen. Garlic Chicken Pizza-creamy white sauce with bite size chicken that you can see & taste. The garlic added that beautiful aromatic aurora that made it just as delightful as the Mama's Favorite Pizza. The owner, chef, waiter & clerk was so friendly, & welcoming that visiting Red Apple Kitchen was like being invited to a friend's home.

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Porky's Pizza Palace

Porky's Pizza Palace

3.8(1.1k reviews)
2.8 mi
•$$

Chicken garlic supreme - great flavor, chicken soft and tender…read more Five alarm buffalo chicken - taste good but chicken bit harder and stringy, not sure if due to marinade perhaps.

My oh my, was this place busy! I know San Leandro has its spots, but I did not know Porky's Pizza…read morePalace had it like this. In terms of customer service, I'd say there's some room for improvement--being welcomed and checked up on after ordering would've made the experience better. Nevertheless, the pizza itself was amazing. The garlic white sauce was fabulous, layered perfectly with the cheese and combined with the veggies to make an incredible pie. I couldn't even finish it while sitting there because the portions are very generous--especially for the XL pizza. Honestly, if I had ordered this at home through delivery, it would've been gone before a commercial break even finished. I also tried their fried chicken since it's in high demand, but in my opinion, it's okay to skip. Instead, I'd recommend heading across the street to Clancy's Ice Cream for a satisfying finish to the day. Their prices are great (tax included), the portions are generous, and although the line is long, it's absolutely worth the wait--especially after downing three (maybe four... who's counting?) slices of Porky's pizza on a Friday night. Overall, the pizza is great--highly recommend. Pair it with ice cream across the street, and you've got yourself a fantastic day. I will definitely be recreating this experience again.

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I love coming to this place! The pizzas are fantastic and they always have a gluten-free option. I…read morealso like it because it's priced right. I feel like I'm not being punished because I cannot eat wheat and the pizza is very, very, very good. I usually don't have the way more than five minutes once I get to the pizzeria. Because my pizza is ready. Contrast that to another place where I would go, have to go to the front and order my pizza, and then get in a very very very very very very very very, very, very very long line and ask for my pizza. I pity the person who doesn't read the directions telling them to do this and weights for up to an hour in a line and find out that they have the weight even longer for their pizza to be ready. This place is fast and efficient. The inside is fine. It is nice and clean and while there aren't a lot of people there, it seems well taken care of. I think the reason why there aren't so many people there because most of the pieces are taken to go. But that's just a guess. This is a spot with a very good pizza and it comes at a decent price. I'd recommend it to anyone.!

My husband wanted to stop by since he had this spot bookmarked. Their vegetarian pizza menu changes…read moredaily, which is a similar concept to Sliver and Cheeseboard. We were able to park across the street in a free parking lot since street parking is null in the area. There were only a few customers when we arrived at 1:30pm on a Saturday. The pizza of the day was a mushroom pie, without the mushroom since my husband dislikes it. The cheese was thick and the crust could've been cooked longer so that it would be crispier. Not sure if the pizza didn't taste as good since it was customized, but I would like to give it another try if I'm ever in the area again. The cost of a whole pizza is $25, which is on the steeper side given that there is no protein.

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