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Bluebird Pizzeria

4.5 (861 reviews)
ModeratePizza
Closed • 4:00 pm - 8:00 PM
Updated a few days ago

Bluebird Pizzeria Photos

Business Info

BLUEBIRD PIZZERIA ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for kids
Good for groups

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Recommended Reviews - Bluebird Pizzeria

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Hawaiian
Sandy M.

Love to get pizza from this place. I recently found them and unfortunately have to move but their pizza is the best. I eat it and don't feel bad eating it and the crust and the dough is the best part! If I get a chance I would try every flavor they have on the menu. Their cannoli is good too. Would recommend!

3/29/25 FYI. The baker.
Lee D.

Quality/Quantity - Got a half and half large pizza. Half Nelson and Half Double Combo. Half Nelson - Ricotta Sauce, Fresh & Aged Mozzarella, Ricotta Dollops; Chicken, Onion, Spinach. My daughter's preference of the two. Half Double Combo - Combo and NY combined. So meaty and good. A Little greasy though, but what do you expect from all that meat and all those sausages. My wife and I preferred this one. Beautiful freshly made pizza. Love the thin crispy crust. Baked well. Fresh ingredients, etc. No beers on tap, no happy hour, etc. Decent selection of beers and reasonably priced. I actually chose NOT to drink today, even though I had/have a VERY long day. Atmosphere - Very small local pizzeria. Street parking, free 2 hours. Approximately 4-5 tables/booths; see pictures. Only open for dinner, 5 days a week. Closed Mondays and Tuesdays; see picture of business hours. One clean unisex restroom. Service - 5 stars. Counter service. The cashier, greeter, and server (all the same person) was inviting, professional, and proactive. When we got here at 6pm, there were no tables available. So we squeezed into a two person tiny table. When a booth finally opened up, she invited us to sit there as it was obviously more comfortable. She quickly cleaned the table and area. Loyalty program, see punch card. Price - $38 + generous tip. Owner Comment - Congrats on your success since 2014. My friends have been trying to visit also, so maybe next time I will take them.

Laurie G.

As always Fran and the gang were there. Excellent service. Arrived at just after 3 to grab a table. Tho it was a warm that day, it was cool inside and FIFA was on the screen

The combo.
Pedro M.

I found this place by chance. I was a little skeptical walking in but the pizza was delicious. Crunchy crust and toppings were on point. The vibe inside was cool nothing crazy or special. The pizza speaks for itself. Service was on point, very helpful and super friendly. I got a salad and 12" pie and a Mexican coke. Sat in the corner and read the yelp reviews. Had some good laughs with the comments. If you want a good pie this is definitely the place. Do not listen to the bad reviews.

12" Glass of Heart
Michele L.

I'm not the biggest pizza lover, but I do like to have that type of comfort food every so often. My issue is that a lot of places don't offer vegan options because I don't eat cheese or dairy, so a lot of the times, I just don't have pizza. I've heard about Bluebird from a few friends, and I'm surprised to see that they actually have some vegan-friendly pizza, so I decided to give it a try one Friday night. Like their website said, I made sure to order ahead of time, before they open, since it may not be available during peak hours. For myself, I ordered the 12" 'Glass of Heart', and my partner ordered a 16" Combo/Margarita pizza for himself. My pick up time was around 5PM, and when I got there, my order was ready to go. Their restaurant is quite small - just a few booth and a few small tables. At the time that I went, half the tables were taken, but then again, maybe their turnaround time is fairly quick. Either way, I'm glad I opted for pickup this time. Although my interactions with their employees was limited, they're quite friendly and regulars seem to love them! It's a good sign when locals love them. My 'Glass of Heart' pizza came with mushrooms, artichokes, peppadew, and spinach - 6 slices for 12". One thing I like about them is that they just don't use cheese in their vegan pizza. They just make the vegan pizzas extra saucy. There's very few vegan cheese that I like because a lot of the vegan cheese just mix in a lot of other odd ingredients into it to make it taste or feel the way cheese does. Theirs is just a good ole pizza with normal ingredients - I like it. Their crust is not flimsy, a little dense, and has a bite to it. Their tomato sauce is great. A little tangy and sweet. They add a fair amount of toppings to it. As for my partner, he thought his Margarita was a little bare, but other than that, his half Combo, half Margarita really hit the spot for him as well! He particularly liked the tomato sauce on his pizzas. We also noted that the price for each size is pretty equal LOL. It never actually crossed my mind to do this calculation until my partner brought it up, but their prices for the 12" and 16" is fairly (and insignificantly) close! Good on them! Would we be coming back? Definitely! I'm looking forward to trying their vegan combo next time.

Classic Margherita pizza
Norris O.

The Pizzas are made fresh to order with real fresh quality ingredients. The owner Fran and the server Emily felt like your friend and family which made the already delicious pizza taste even better!

Melissa h.

If you haven't already tried this place you were soooo missing out the pizza and the staff are freaking amazing. The margarita with pepperoni still rain supreme for me. This is my life hack to get a delicious slice when I most need it. Who would've thunk it you can totally freeze this pizza make it for 30 seconds put it in a flat pan with a little bit of olive oil and voila just like you're having it in her shop.

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6 days ago

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1 month ago

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2 years ago

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4 months ago

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11 months ago

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2 years ago

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5 months ago

The 3rd best pizza I've ever had ,the crust was airy,fluffy and crispy cheese with some of the best.definitely recommend this pizza spot.

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2 years ago

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8 months ago

One of my family's favorite pizza spots in the Easy Bay. Quality ingredients and great flavors.

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8 months ago

Great pizza and they have their timing down to the minute! They also have really good cannolis!

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3 months ago

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1 year ago

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8 months ago

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4 months ago

This place is the best. If you want New York style pizza you have to come here. You won't regret it.

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2 years ago

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9 months ago

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8 months ago

My favorite pizza place. Both Fay and Ray are very nice and friendly human beings. Each pizza is handmade by Fay when order is placed.

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3 years ago

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2 years ago

Business owner information

Photo of Fran L.

Fran L.

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Ask the Community - Bluebird Pizzeria

What does a Vegetarian pizza look like? There is no picture of one on your Yelp page.

Greek pizza has olives and feta cheese. Excellent Vegetarian tomato, bell pepper, mushrooms. But you can add or omit any veges. Tomato sauce is so good!

Is this place food allergy friendly? My kids have dairy, egg,peanut and tree nut allergies.

Probably No. since pizza has to have a cheese and/or pesto sauce which must have pine nuts.

Do you sell by slice?

YES they DO! Cheese and pepperoni in limited amounts! Call before you go to make sure they have what you need. It's not a by the slice establishment, rather a gourmet pizza specialty shop.One slice, not enough, get the whole pie and be glad you did !

Is the mozzarella cheese rennet free/vegetarian?

Does anyone have a picture of the beer menu, know the beer prices, or any helpful info. besides them having a nice selection? Thank you!

Draft 16oz beers are $5.50. As of March 7, they have Racer 5 IPA and Paulaner. Pitchers are $18.75. Most domestic bottles like North Coast Brewery beers, Anchor Steam, and Drake's are $3.95. Beers like Pranqster, Brother Thelonious, Denogginizer,… 

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I was there for a business meeting!!…read more So I went to the Bar and Ordered a Non Alcoholic Root Beer that the Brewery makes it's quite delicious!!! Service is Friendly and Efficient! I ordered a Neapolitan Personal Sized Pepperoni to Dine in!!! I like their Outside Patio Dining Room !!! My Personal Pepperoni Pizza came out with a Server 15 minutes later!! It was Delicious!!!! I bought a Six. Pack of Root Beer to go also!!! This is a Baller On A Budget Approved Establishment!!!! I keep my Pimp Hands Strong!!! Number 34 out of the top 50 list of the Most Prolific Yelp Elites of 2025!!!!!

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Fieldwork Brewing - Margherita Pizza

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Fieldwork Brewing - Home Calabrian wings

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Paradiso Restaurant - Apple crisp very average, especially for $14!!

Paradiso Restaurant

4.1(3k reviews)
0.6 mi
•$$$

Walked in on a Saturday night with no reservations around 6:30 and was seated right away for a…read moreparty of two. We ordered the brussel sprouts, Venetian aracini, summer special with swordfish, and rigatoni bolognese. The brussel sprouts were tossed and coated in parmesan cheese. The pieces were crispy without feeling heavy and paired nicely with the chili aioli. The aracinis were delectable. The filling was creamy, but the tomatoes provided freshness to the dish. The swordfish is plated on top of basil pesto risotto. Never had swordfish before, but this had my tastebuds dancing. The piece of fish was decently sized, marinated and moist, although the risotto can get a bit heavy. The pasta was cooked to al dente, and there were chunks of meat throughout the dish. Solid plate of pasta. Came out already topped with parmesan cheese. Some of their menu items are a part of a pre fixe menu for $55 thats offered in the afternoons Monday-Friday such as the salmon, short rib, and chicken piccata options. There is a bar area located deep in the restaurant. The servers were attentive and checked up on us and refilled our water several times.

Went to lunch on a Tuesday with two friends to celebrate a birthday…read more The owner was very confrontational when the birthday girl, a former restaurant owner, criticized her clam linguini as delicious but overly sandy. She just wanted him to note that the kitchen did not allow them to filter out the sand. He exploded and said all clams would be sandy and suggested she was ignorant. FYI, I have linguine and clams at many restaurants and have never had that much sand in it. He obviously does not know how to speak to customers and also has a problem with women. Criticism is met with anger and denial. Beware: if you express any dissatisfaction with your meal, you might be confronted by the owner, who will try to intimidate you, argue with you for way too long and tell you that you are wrong. Even though a manager came by to apologize with gift cards encouraging us to give them another try, we will never go back. This will be our last $300 lunch at Paradiso.

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Paradiso Restaurant - 12/12/24 Interior, open kitchen

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Paradiso Restaurant - Water and bread with olive oil & balsamic vinegar

Water and bread with olive oil & balsamic vinegar

Paradiso Restaurant - Front of the restaurant

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Front of the restaurant

Bluebird Pizzeria - pizza - Updated October 2026

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