This Tavern is located right on a municipal airstrip, which makes It nice watching the small planes…read moretake off and land while eating. The seating area around the bar is a mix of high and low tops. The high tops offer a great view of the planes and TVs in a sports bar type atmosphere; 70's and 80's music enhanced and not overwhelmed the experience. They also have outside patio seating with a small play area. We started with the buffalo shrimp. Six large deep fried shrimp. Nicely seasoned with some tasty blue cheese. Next we added a cup of the New England clam chowder and the Wisconsin beer cheese soup, both of which were thick and had a rich taste. We finished with sharing a fish sandwich that can't be described any other way than HUGE compared to the bun. The house made kettle chips were a very nice addition. Our server was knowledgeable about the menu. All servers were friendly and efficient. They offer a full bar and cold beer. Be sure to ask about the drink specials. My husband's beer was on special for $2. I tried the Flagler Sunset. It was a good mix of rum and fruit juices. It had been a number of years since we stopped here but it definitely won't be that long next time.

Hard metal seats. Only bar has cushioned seats! Ordered…read morecoconut shrimp, took 20 min. Side Caesar salad reasonable and large portion. Not much ambiance in side room. Overall food and service was good.

First time trying Vessel today with a friend. We stopped in around 1:30 and the place was steady…read morewith customers (always a good sign!). You order at the counter, and the young lady helping us was super nice and very helpful. I grabbed a canned soda, but learned they have tea with free refills--definitely trying that next time. She even offered a cup of ice for my soda, which was thoughtful. Since they're on the beach side, straws are paper. For food, I had the tomato bisque soup--great presentation and nice flavor, though I personally would have loved it a bit creamier. I also tried the goat cheese crostini. The flavor was good, but it was served on a basic toast. I think it would really pop on a sturdier, toasted bread for a better texture contrast with the creamy goat cheese. The space itself is simple and beachy. They have about 7-8 tables, with bench seating on one side and chairs on the other. Heads up: no padding, so if you're like some of my family, you may want to bring a cushion (LOL). We didn't feel rushed at all even though they close at 3pm, and it was nice to enjoy our meal and conversation without feeling hurried. Parking can be tricky in this area, but we found a spot across the street and walked over. All in all, Vessel makes for a pleasant, casual spot for lunch. I'd definitely come back to try more of the menu!

Best food by the beach. Love really everything they offer. Bahn mi is great, kale salad is on…read morepoint. Brisket sandwich is delish. Great atmosphere. Owners are amazing people and very friendly. And dont forget about the cookie and lavender iced tea!!!! Must visit at flagler!!!!

Excellent service, very nice upper deck outside with ocean views and the best corned beef hash…read moreever! It was a rainy Thursday morning 10:30am. Not many people out n about so I couldn't really get a vibe for what the place would be like when it gets busy. But it was a great spot for breakfast and we sat on the rooftop area inside so it was covered from the rain, but I can't wait to go back someday for the outside ocean front deck, even closer to the water. I ordered the Irish Benedicte with hash that is homemade on premise with slow roasted corned beef. Very tasty. The side of Home fries were thinly sliced and I had gravy added to that so it was tasty too. Our server was excellent, Trevor was a very nice guy and he recommended we come back for the all you can eat ribs. I wish I was staying in town longer and I would. I'll make a point to come back next visit.

Our first time dining here. The lobster roll had shell and claw pieces in it. Totally inedible. The…read moresalad I got, I only ate about 1/3 of (sensational steak salad) mine. Wasn't sensational. The bruschetta was very good. My husband enjoyed his fish sandwich. The manager killed a huge beetle that was on the ceiling. Just glad it didn't take flight. The manager took our 2 dishes off of our bill. What's outrageous is that they charge a 2.9% service fee when using a credit/debit card. That's not posted anywhere. Our server,Sage, she was sweet. Will we go back? Definitely no. Too many other places to try.

The service is first class. The menu is electronic and detailed…read more The restaurant is well laid out and decorated in a humble and not overstated way. The food is excellent. Comes out nice and hot and is seasoned well. The drinks are delicious and just right!

Came back Tried the Birra tacos... not on point…read moreRefried beans strange Rice good My husband loved the tamales Service top notch

This might be the best ahi I've ever tasted. You don't even need that dip on the side…read more We went to a different seafood place in Ormond, I'll refrain from shouting them out, recently and ordered a similar appetizer and was sorely disappointed. My husband didn't even want to finish it and that says a lot. Love Flagler Fish Co! It's definitely one of our go to spots now.

We have an amazing server, Desiree! She was so outgoing and helpful! Our Crabcake appetizer trio…read morewas delicious! Looking over the ocean with a delicious fall drink is like no other! I had the fall margarita! The rim danced with sugar and spice on every sip! The entree's were amazing: Shrimp and Grits, Grilled Royal Reds and Unicorn fish! All delicious!

Good AF is more like it! I just had one of the best salads I have ever had! The ingredients are so…read morefresh! The chicken on the salad was juicy and tender. Even the ranch dressing tasted good, creamy and rich. I would definitely recommend this place for anyone interested in having a delicious, healthy meal. They have different salad options to choose from. They also have items like grilled chicken, mash potatoes, macaroni and cheese, and even cookies for dessert.

As soon as you walk in, there is a comfort feeling. The hostess was nice and friendly, and we was…read moreseated very fast. I wish I could remember our waiters name because he was amazing and very attentive, if I had to guess I want to say Kieron (don't hold me to it). The food was very fresh and delicious full of flavor.

Eclectic place with pretty good food…read more Mrs and I enjoyed dinner there recently. We shared the escargot and it was delicious. Mrs liked the lobster ravioli and I had a decent steak

**Where do I even begin?**…read more We were visiting from out of town and made a reservation based on the website, which looked like it promised a five-star dining experience with a side of class. Spoiler alert: the only thing five-star about this place was how fast we wanted to leave. The red flags started immediately. The "ambience" was giving post-hurricane garage sale. And then the owner--dressed like a retired Jersey Shore cast member with a sad top-knot ponytail clinging to its last follicle--yelled from across the bar, "Welcome to the best restaurant in the county!" That was the first of many lies. We were squeezed six people into a table for four, even though there were plenty of empty tables, which we assume were reserved for ghosts or maybe just the owner's ego. Alcohol selection? Oh, just the finest! We asked for the beer list and were told there were *two* options. When we inquired about wine, the sommelier (a.k.a. the same server who forgot napkins, silverware, and the will to live) said, and I quote, "Red or white." That's not a wine list--it's a personality test. We were handed four sticky, mismatched menus with half the items violently Sharpied out like they'd been caught cheating on a test. At this point, most people would've made a break for it, but not us! No, we stayed. Because we're the kind of people who touch the stove *twice* just to be sure it's hot. We ordered the ahi tuna, escargot, and baked brie. The tuna came out looking like four sad, paper-thin slices of regret. No seasoning. No garnish. Not even a pity drizzle of sauce. Just raw fish, alone on a plate, contemplating its life choices. It tasted like someone froze a fish stick in 1993 and just now remembered to serve it. The escargot? Imagine rubber bands soaked in lukewarm garlic water. Now imagine paying money for that. The baked brie? Honestly, I blacked out at that point so I can't even tell you. After this culinary fever dream, we signaled for the check. That's when the owner reappeared, pants unbuttoned (WHY?!), and said--and this is 100% real--"Did I pissed you off?" Sir, the only thing more offensive than your grammar is your restaurant. We smiled, nodded, and lied that we had somewhere else to be, mostly because we feared telling the truth would end in a full-blown Jersey brawl in the parking lot. Final verdict: Never going back. You shouldn't go either. Save yourself. Go eat a gas station hot dog. Trust me--it'll be better.

I got a random craving for a buffalo chicken wrap so I googled "buffalo chicken wraps near me" and…read morethis was the second option that popped up. I ordered, a buffalo chicken wrap, shocker lol and my husband got a hot Italian sub. Let's just say this man was so happy with his sub and blushed the whole time eating it. We're both from MA and had a pizza place near us that had 2 items we have never found a replacement for in the 10 years we've been here; their pizza and their Italian subs. Until today. The bread was perfectly soft on the inside but had a good crunch on the outside. The meats were super fresh and perfectly toasted. And completed with a good dollop of mayo on top! 1000/10 for that Italian sub My Buffalo wrap was amazing as well! A good amount of chicken, and buffalo sauce which made me happy because those 2 ingredients can make or break it. Either they put too much sauce or not enough chicken. Not here. 10/10 BCR

We were hungry for a little something to eat while walking around in old town DeLand and selected…read morethis business. There are a few tables inside that seat 2 people; they are basic. As their name suggests, wraps appeared to be their specialty. Customers order at the counter. The staff was pleasant and friendly. They brought our food to our table when it was ready. We selected the Southwest Veggie wrap. It was a combination of fresh greens, salsa, tomato, avocado, onion, and bell pepper wrapped in a green spinach tortilla. It included chipotle dressing that added a little heat. It hit the spot. The food was brought quickly to our table. There were larger tables in the lobby. Overall, we were pleased with this experience.

Good food, fair prices, good downtown location. Soups and sandwiches are driving the menu.read more

Food is pleasant but they are notoriously slow. Takes like 15-20 minutes to get my order on a good…read moreday.