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    Pandita

    4.4 (219 reviews)
    ModerateTacos
    Closed 12:00 pm - 9:00 PM
    Updated 2 weeks ago

    Order Pandita Takeout or Delivery

    Pandita Photos

    Business Info

    PANDITA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Outdoor seating

    Recommended Reviews - Pandita

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    Reviews With Photos

    Panda-Rito
    Clint R.

    Deep fried burrito is amazing. The house hot sauce collection is also next level! 1000% would recommend. The owners are super nice and have been working every time I've visited.

    Entrance
    Vik S.

    This is my third review for Pandita, and I'm pleased to say that they are still killing it! One cool thing about them is their weekly specials which are consistently creative and delicious. This week they had wild salmon tacos with ginger-tamarind sauce along with a Thai-style vegan coconut curry soup. As soon as I saw them post it on social media, I knew I had to have it. It was absolutely fantastic. The soup was chock full of veggies and a subtle heat, and the tacos were delicious and beautifully presented, and the tortilla was fresh and locally-sourced. This meal was a ray of sunshine on a cold foggy day. I also appreciate the great music that is always playing whenever I step inside that just adds to the cozy atmosphere. Definitely follow them on FB/IG to catch up on their latest specials. If you want what I just had, you'll have to get there by Sunday Dec 8!

    Homemade Queso and chips
    Sam A.

    Dang Pandita, you threw down and I am throughly upset that I do not live closer. We had the quest and chips to start. The queso is homemade and delicious. Braised beef and Adobo chicken tacos and the Adobo chicken fuego-rito. The carrot habenero sauce is a must on everything too.

    Mezcal Lemonade
    Janice T.

    I stopped by a few days ago, after an eye doctor appointment and saw this little restaurant that I had never tried before. They have a great menu and a nice assortment of beverages. They have a little board with their daily specials on it and also happy hour drinks. I ordered their taco salad with Carnitas. I have never had a better taco salad. It was full of nothing but fresh lettuce, pickled red onions, micro greens, pepitas, black beans and some of the best crispy Carnitas I have had. I ordered a mezcal lemonade that was delicious. Alexis, my server was very knowledgeable and helpful with my order. She also brought out their three hot sauces, I couldn't decide which one I liked best. They were all completely different and delicious in their own way. I can't remember the last time I had such fresh and tasty Mexican food in Eugene. I was lucky enough to have met the owner, Amy, and I will be making this a regular stop!

    Good thing there's a lot of salsa because this was basically meh
    Judith M.

    These folks are really nice and I've been going here since they opened a few years back prior to Covid. I was a big fan of the original burrito that had melted cheese and fries in it at the time. This is no longer available, but sometimes the people at the counter know what I'm talking about and I can still get it. I appreciate that. I've eaten there often and had pretty decent experiences with a variety of tacos and burritos over the years. Unfortunately, on my last visit here, I was not so happy. I paid $9.50 for a tortilla full of rather uninspired beans and rice called a burrito. That ain't right. I will stop in for some of their tacos & a margarita again, before I dismiss it as done for me. The other detractors I'll mention is 1) bathroom outside and 2) place tends to be pretty cold because the doors are often open and it's quite chilly. Wear a sweater if you don't run hot.

    Pozole

    Fresh local ingredients make for great flavors. The taco salad special was made with hearty green kale and house-pickled onions, no iceberg lettuce. I have been here a few times but have not had the tacos yet, opting for the specials. The environment is casual and warm. The proprietors are friendly. There is soft music with a lot of variety.

    Rachel H.

    Fun little taco shack in Eugene, with Japanese-Mexican fusion style food, including hard and soft tacos, burritos, queso and chips, and homemade salsas, that incorporates a childhood nickname of one of the owners: Pandita. This is not Mexican food, and it's apparently not meant to be. Highlights on this menu include a hard taco special (my preference, over their soft tacos) and drinks. Run by a husband and wife team, and incorporating good music, a Grateful Dead bear-inspired panda logo, and featuring a cozy working fireplace on their patio for keeping comfortable on colder days and nights and with limited room in the dining room, Pandita's works best if you stick to their strengths: hard shell tacos, queso, good music & drinks.

    Vegan Bowl
    Katrina G.

    Do yourself a favor and try this spot if you haven't already. The food is great & we've had almost everything on the menu this afternoon for my small birthday lunch! Didn't get to picture the Chicken Adobo or Braised beef tacos.

    Chicken soft taco
    Jennifer S.

    I really wanted to love this place as it was recommended by my brother, but it was just okay. The guac was alright, but the tacos that I ordered tasted like the shells were straight out of an Old El Paso package. The outdoor dining was nice, as it was beautiful out, but our table was way too close to the people next to us. I liked that they had self service water. I would love to see mocktail options for those of us who don't imbibe alcohol.

    The trifecta-los tres salsas de Pandita

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    3 months ago

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    6 months ago

    Business owner information

    Photo of Amy W.

    Amy W.

    We apologize about the crema! Hope to see you again soon!

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    6 months ago

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    10 months ago

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    2 years ago

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    9 months ago

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    2 months ago

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    Amy W.

    Thank you so much Izzy! This review means heaps to us!

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    11 months ago

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    2 months ago

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    Amy W.

    Thank you so very much!

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    1 year ago

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    Amy W.

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    2 years ago

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    Amy W.

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    7 months ago

    This place was awesome. Great food, better service. Will be back next time in Eugene. Liked the outdoor vibes in the summer.

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    1 year ago

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    8 months ago

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    3 years ago

    Business owner information

    Photo of Amy W.

    Amy W.

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    2 years ago

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    2 years ago

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    Amy W.

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    10 months ago

    Food was great, very quick, large selection of mezcals and tequilas. Would definitely go back.

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    5 months ago

    Everything was good including the service, but kind of of pricey for what we got and we were still hungry when we left.

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    7 months ago

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    3 years ago

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    Amy W.

    Thank you so much! Hope to see you soon!

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    9 months ago

    The best! Very creative, nicely curated than you and obviously the food is made with love!

    Business owner information

    Photo of Amy W.

    Amy W.

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    2 years ago

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    3 years ago

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    3 years ago

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    3 years ago

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    1 year ago

    Our son goes to UofO so we were happy to find this little spot for lunches when we are there visiting. Fresh and delicious!

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    5 years ago

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    1 year ago

    First time, and now favorite taco in the Eug! Don't expect the typical Mexican taco, but do expect the best flavor! :-)

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    2 years ago

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    3 years ago

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    2 years ago

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    2 years ago

    Food is similar to what I've experienced in Cabo San Lucas, Mexico. Prompt service. Highly recommended.

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    3 years ago

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    4 years ago

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    2 years ago

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    2 years ago

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    4 years ago

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    2 years ago

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    2 years ago

    What a gem! Delicious tacos and the chips and queso are amazing. Great vegetarian options.

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    Pandita Reviews in Other Languages

    Ask the Community - Pandita

    Do they use local or humanely raised/pastured meats?

    Yes! Called and talked to the owner to confirm that they source their meat from Oregon and Washington, from farms that use humane practices. Draper Valley for Chicken, Carlton Farms for Pork and St. Helens for Beef. Yelp needs a way of showing… 

    View All 2 Questions

    Tacovore

    Tacovore

    3.9
    (1.1k reviews)
    1.1 mi
    $$

    Love this spot! Great patio seating and open interior dining space. Food came out fast and hot!…read more My favorite was the Shrimp Taco, and they have various salsas to choose from.

    My husband and I tried to go to lunch at Tacovore today because we had a rare afternoon alone…read moretogether. Upon entering, we only were able to find high table seating on metal, backless stools and one low seater booth. I am physically unable to sit on those high stools due too balance issues because I have had Multiple Sclerosis for 16 years now. I may look " normal" while sitting still but my mobility and balance are an ongoing struggle in my life and has robbed me of so much. My husband got us waters then got in line when i noticed a sign on the table saying to please order before getting a table. My husband was already in line and ready to order and pay for our food. Less than a couple of minutes of me sitting there I was approached by a blonde staff member and she touched the table and asked me if I had someone in line to order. I replied that I did. She then told me that there's a long line building up and that I would need to leave the table because we hadn't yet placed an order. I explained to her that I am disabled ( even though I should not have to even do that ) and that I'm physically unable to sit at the high tables. That the only available low seats, inside and outside, were all taken other than this one booth. She then repeated what I had just told her and then asked again if I could only sit at the low tables, to which I replied yes. I was then told that I needed to leave the table and could go sit on a bench by the door and wait there and that the rules are for everyone regardless of the situation. I was so embarrassed and shocked that I started to tear up and told her that we would leave and went to motion to my husband that we had to go. As soon as we got to the car I started to cry and he was asking what was going on. He was so upset that he went inside to talk to the manager. He explained everything that happened and that I'm disabled and there was nowhere else for me to sit and eat. She apologized and said I could make a reservation to come back later for a low table. He told them no and that I was already embarrassed and crying. I'm trying to figure out how, since there was an open table that accommodated my needs and I was there, why this was such an issue. There was plenty of seating open but the tables were tall. What if there's another person unable to order for themselves because of a disability or they're elderly etc. ? Maybe make all tables low tables if a rule like that is being implemented? The business was happy to take our money but wouldn't give ea place to sit and eat. On a good note, we wound up going to Laughing Planet and had not only excellent service but really good food. I got the Korean BBQ Bowl with chicken, which they happily subbed for me, and it was so fresh and good. I really loved the quick pickles that came on it and would recommend it to anyone to try.

    Photos
    Our table number
    Our table number
    Carnitas and Chicken
    Carnitas and Chicken
    Carnitas x 4

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    Carnitas x 4
    Taco Mogo

    Taco Mogo

    4.2
    (84 reviews)
    0.2 mi

    The ambience is a bit boring. It is decorated, but it could use some spicing up…read more The service was pretty prompt. My son and I went for an early Saturday dinner so the place wasn't crowded. Nonetheless they got the food out pretty quickly, maybe 10 minutes for the first dish. If you like Kimchee, get the 3 kimchee sampler. It's easily enough for 3 to share, likely 4 or 5. We were only two and thus couldn't finish it. All 3 varieties were pretty good. They were flavorful and not overly spicy. I tried pork belly and grilled shrimp tacos. 2 tacos is about right for a meal as far as I can tell. A small person might get away with only one but it wasn't enough for me. I loved the pork belly taco. My son had a burrito bowl which he thought was decent. It's an interesting fusion of 2 cultures, which I liked and would return to try again. My son was not as impressed, and probably won't be back. I would recommend it.

    We stopped in after getting coffee at Palace Bakery. It piqued my interest and my sister said she'd…read morebeen curious about the place for a while, too. The restaurant was really clean, and there were plenty of booths and tables. There's a register at which you place your order. The prices seem a bit high. The food was good; I'm not sure what my sister thought of her pork belly taco, but the guacamole and tao salad I got were excellent if a bit disappointing. I know that sounds confusing! The guacamole was like $7 for a small container, maybe like a two ounce portion cup? It was good and there was a lot of lime, but that's truly wild for such a small amount. They gave us about three times as many chips as would be necessary for that amount. As for the taco salad, again it was good (and the Korean-Mexican fusion comes in here in that the chicken had some kind of sauce on it, akin to teriyaki sauce), but they gave NO hint that because our order was to go, it wouldn't be in a taco bowl. What???! I don't know about anyone else, but one of the things I love about a taco salad is that crunch along with the salad fillings. If she'd told me that by ordering to go it wouldn't have come with the bowl, I wouldn't have ordered it. It also feels like a real scam to charge folks the same for a major part of the item that they're not getting. They should be charging less for a to-go salad if they're going to pull that kind of nonsense. Hence the three star rating. Good food, but questionable practice. No dedicated parking, but there's street parking around or a paid lot across the street on the southwest corner of Broadway & Pearl.

    Photos
    Sitting area
    Sitting area
    Taco Mogo
    Taco Mogo

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    Nelson's In The Whit

    Nelson's In The Whit

    4.4
    (168 reviews)
    1.2 mi
    $$

    Went here for Mother's Day so of course it was busy I was a little bummed I made reservations for 5…read morepeople and they put us at a little table when asked if could put us at a bigger table unfortunately they couldn't they apologize but as we were sitting they sat three people at a outside big table.The decor was fun and waitress was really nice . The drinks were good out of everything I have to say some of the best beans I've ever had . Delicious. I had chicken enchilada the chicken was diced thighs I'm more of a shredded chicken girl . Flavors were good. Husband got the Brirria tacos he said they were good but would try something else next time. Family member got the whit burrito he loved it . Beautiful plate Glad we tried it .

    Came on a weekday night. They don't have a parking lot, only street parking, which was hard to come…read moreby. The restaurant was packed. Our waitress was wonderful and kept checking in on us. She gave us chips and salsa as well as our water the moment we sat down. We ordered from their Happy Hour menu. We got the Best of Nelson's Sampler for $15.99, Nelson Burrito for $9.99, and Carne Asada Fries for $10.99. Food came all at once. Felt the Best of Nelson's Sampler was not worth the $15.99. The sampler came with one soft taco, one hard taco, two taquitos, and one enchilada. The beef was dry and hard. The burrito was really dry and we had to ask for sauces. Our waitress gave us a red and green sauce. The red sauce was really spicy. The green sauce was mildly spicy and went well with the burrito. The Carne Asada Fries was good, but the ink from the liner transferred to the cheese. Overall, it's a good place to hang out. Food wasn't great, but service was fantastic. If we had to come back, we would probably get a wet burrito to try.

    Photos
    Bar - dinning area inside
    Bar - dinning area inside
    Nelson's In The Whit
    Tango-rita

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    Tango-rita
    Lokos Takos

    Lokos Takos

    4.4
    (39 reviews)
    2.8 mi

    Okay.... Let me be frank..... these tacos were so good I damn near wept as I ate. I'm telling…read moreyou.... Tacos so good they make you want to slap your momma. We were served by the owner (very cool, honest, and confident man) in a cozy space that was spotless and smelled amazing. We paid cash and he reduced the price because he didn't have to pay a transaction fee and he passed those savings down to the customer (honesty). The dude clearly knows how to make tacos (confident). And when we expressed the level of "oh my god" we were experiencing, his face beamed with pride (cool). He's been there for 3 years and I'm livid that I'm only just discovering him. To the owner of this fine establishment: Breh, you ruined tacos everywhere for me. If it ain't your tacos, then I'm not interested. Do you have any idea how this is going to impact my life?! Thank you for making me the best tacos I've ever had. Cheers.

    I wish I could give this place more stars. We moved to Eugene a year ago and this is one of the…read morefirst places we went out to eat. Even after exploring more, it's our favorite. My daughter loves the chicken, their salsas and taco sauces are amazing, and every new item we try is perfection. The man that I believe is the owner is so kind and helpful. He seems to take pride in the place, and works SO hard. The shop is decorated in cute decor, and since it's always busy can be tough to find seated. Highly recommend.

    Photos
    Happy hour menu
    Happy hour menu
    Half and half Birria Tacos (2 corn / 1 huge Masa)  - Get the Masa... YUM!
    Half and half Birria Tacos (2 corn / 1 huge Masa) - Get the Masa... YUM!
    Two Asada and one Pastor tacos.

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    Two Asada and one Pastor tacos.

    Pandita - tacos - Updated August 2026

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