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    Panda Express

    2.2 (35 reviews)
    Open 9:30 am - 10:00 pm

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    Panda Express- Orange Chicken
    Dell K.

    So far so good. Panda Express has orange chicken that , in my opinion , for fast food , is so good. This new location is near the E-470 is now open. Today was busy as it was the Grand Opening. Before jumping on the freeway heading home I decided to drop in and check things out. All hands were on deck with smiles and quick and efficient service. The manager chatted with me and was so pleased with the days attendance. There are outside tables to eat and plenty of parking , however just know that for the first weekend it will be packed. The inside seems to fit about 30 diners. Currently they are continuing to hire for this location as well. I wish them well !

    Skimpy Orange Chicken bowl
    Brooke M.

    2nd visit to the new location, they still don't provide correct orders or enough food. We first visited on opening day, was disappointed with the lack of food in the bowl (1 entree). Provided feedback to restaurant. After a 2nd visit, one order is missing 1 entree, and bowls are still not full.

    Half and half with Lo Mein and Fried Rice with String Beans Chicken and Orange Chicken

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    1 year ago

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    21 days ago

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    2 years ago

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    3 years ago

    Helpful 48
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    1 year ago

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    1 year ago

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    1 year ago

    The space is very clean, organized and the staff was very inviting. The food was good too!

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    3 years ago

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    2 years ago

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    3 years ago

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    2 years ago

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    3 years ago

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    2 years ago

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    3 years ago

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    2 years ago

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    2 years ago

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    3 years ago

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    3 years ago

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    3 years ago

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    3 years ago

    Two orders in a row that a serving of orange chicken has been forgotten. Will not be getting food from this Panda Express again.

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    3 years ago

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    2 years ago

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    3 years ago

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    3 years ago

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    3 years ago

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    3 years ago

    Staff is lazy. Came later in the night. Staff said basically half the menu was not available. Wouldn't recommend this location.

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    3 years ago

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    3 years ago

    I ordered online and the food was excellent. It was on time, fresh, and hot plus great portions.

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    3 years ago

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    3 years ago

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    3 years ago

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    Ask the Community - Panda Express

    Review Highlights - Panda Express

    This new location is near the E-470 is now open.

    Mentioned in 2 reviews

    Read more highlights

    Wok Spicy

    Wok Spicy

    4.6
    (97 reviews)
    14.8 mi

    Came in on a pretty busy Friday night around 6:00pm. Street or lot parking! Seated quickly, service…read morewas great, and always clean. I am so glad that they are so consistent and have not changed recipes or adjusted seasonings. Ordered our two favorites - pickled pepper beef and mapo tofu. Then the string beans and a new dish - sauerkraut fish filet. The sauerkraut fish filet reminded me of the Vietnamese catfish soup but no sweetness added. Very good dish and will def order again. Also love that they have quality rice here.

    Decided to come here because I was craving Chinese food and heard good things about this place…read more Figured I'd give it a try. We ordered the fried tofu (with peppers and onions), orange chicken, fried fish fillet, and veggie delight (mixed veggies). The fried fish fillet was definitely the standout. Perfectly crispy on the outside with a light, tangy layer of sauce that added flavor without making it soggy. Easily my favorite dish of the meal. The fried tofu was also really solid and flavorful with just the right amount of spice. The peppers and onions complemented it well without overpowering the tofu itself. The orange chicken was okay. I tend to compare orange chicken to Panda Express (probably unfair, but it's my benchmark), and this one didn't quite hit that same balance of crispiness and sauce. I think if it had a bit more meat within each piece, would be better. The mixed vegetables were decent but not something I'd order again. They felt a bit drenched in sauce and didn't have much depth in flavor. One of the highlights of the visit was meeting an elderly woman who helps out when it gets busy. She mentioned she was the former owner. She was incredibly kind, and we ended up having a really nice conversation in Mandarin. That personal touch made the experience even more memorable. Otherwise, really nice venue with lots of space and tables. Waiters always refilled my water, which is a good plus. Also gave me fresh rice when I took the leftovers to go. Overall, a solid meal with a couple standout dishes. I'd definitely come back for the fried fish fillet and tofu. Will be back to try their other dishes.

    Photos
    Wok Spicy
    Chongqing Chili Chicken
    Chongqing Chili Chicken
    Wok Spicy

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    Hong Kong Station 2

    Hong Kong Station 2

    4.4
    (86 reviews)
    11.3 mi
    $$
    Locally owned & operated
    Casual dining

    We ordered online from Hong Kong station and we were told that the food would be ready in 15min for…read morepickup. I was shocked at the speedy nature of the order and was pleasantly surprised to see that the order was indeed ready! When I arrived our food was packed perfectly and ready to go. Our food was very good and prepared to perfection! I will definitely be going back to order!

    Restaurant was clean and cute. I loved the artwork on the wall and the Lego art. Such a fun place…read more Service was friendly, attentive, and great!We got the Crab Cheese Wontons, Hot and Sour Soup, and the Steamed Pork Dumplings for appetizers. I liked them all and my husband loved the soup. He said he wouldn't get the dumplings again but I think it's just because we were recently spoiled with dumpling flavors in NYC and these were good but not amazing. For lunch I got the chicken fried rice and added tomatoes. Originally they said they did not add tomatoes but the server asked the chef and he said he could. I really appreciate it, I know most places don't add tomatoes to the fried rice but I love it. The serving was huge. I have enough left over for lunch and dinner tomorrow. My father-in-law got the chicken teriyaki and it looked beautiful. He said he hasn't had this dish in decades and loved it. The broccoli looked beautiful and green, not overcooked at all. His dish was also big enough that he has leftovers for tomorrow. My husband got the Beef Chao Fan. He was craving this when we were in NYC and it wasn't on the menu where he went, so he was so glad they have it on the menu. He loved it. He said the flavor was amazing. He also had enough to bring home for dinner tonight. Our eyes were definitely bigger than our stomach. We will be back!

    Photos
    Orange chicken
    Orange chicken
    Beef chao fan
    Beef chao fan
    Salt pepper chicken wing

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    Salt pepper chicken wing
    Chopstix Fusion

    Chopstix Fusion

    4.8
    (74 reviews)
    9.9 mi
    $$

    A cute little Chinese spot for eating. The wait staff was absolutely excellent. She was attentive…read moreand nice. She told us about the specials of the day. We inquired about a photo on the wall. She told us it was hot and spicy chicken. She said it was not very spicy. The dishes arrive shortly after ordering. The lo mein noodles came out first followed by the hot and spicy chicken. From the looks of it, the hot and spicy chicken really looked quite spicy. It was covered with hot chilies. I tasted one piece and my mouth was burning. I told my husband we should change the order if he couldn't eat it. He tried a few pieces and agreed that it was hot. He did not really want to bother the staff with a re-order. When staff appeared again, I told her the chicken really was too hot. She said they were happy to exchange the meal and that she would take this dish off the bill. Instead, we got fried calamari. In the meantime, I was eating my lo mein, which was quite good. The fried calamari arrived and was much better. Both staff and the owner came out to make sure we were happy. Great service! Shared parking lot and Wi-Fi code is advertised in the restaurant.

    We went back to take advantage of the Mile High Asian Food Week (MHAFW), and the four of us shared…read moretheir scallion pancakes, beef chow fun, hot and spicy chicken, seafood & tofu clay pot, and the dried scallop egg white fried rice. The deal came with a free dessert to share, either a pandan cake or mango mousse. We decided on sharing and dividing the cake and boy, was it delicious! Just a few small bites to end our wonderful meal. As always, the service was very good and since we sat outside to enjoy the sunshine and fresh air, the ambient was perfect: not too noisy at all. Wendy Tong, owner of Chopstix Fusion, is a lovely lady who welcomes her guests with great hospitality, and her husband is a phenomenal chef who, not only can cook these dishes, but can prepare some mean Chinese traditional dishes. If you have not eaten here, it is highly suggested that you stop by and instead of smelling the roses, smell the cooking that is happening here. Your nose, mouth, and stomach will thank you!

    Photos
    Counter
    Counter
    Red velvet fa gao
    Red velvet fa gao
    Salt and Pepper Shrimp

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    Salt and Pepper Shrimp

    Panda Express - chinese - Updated August 2026

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