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    Paik’s Noodle

    3.8 (114 reviews)
    Open • 11:00 am - 8:00 pm

    About Paik’s Noodle

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    PAIK’S NOODLE ATMOSPHERE

    What's the vibe?
    Casual
    Good for groups
    Dogs allowed

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    Lina K.

    When we have some grocery shopping to do at Hmart, we love stopping by Paiks for dinner. Service is usually pretty quick and appreciate that they provide scissors to cut up the noodles for small children. While it is on the pricier side for a food court dinner, the taste is always consistent and their jjampong has plenty of seafood thrown in. If you come with a group, I suggest trying their stir fried jjampong with the spicy smoky taste lighting up all your taste buds and one order is enough for a couple people!

    Queena T.

    Located inside Hmart! We were actually looking for YuChun inside HMart but we ended up at the wrong Hmart haha We decided to try a quick bit of jajangmyeon at Paiks. It was pretty good with quick service since it wasn't busy at the hour we went. Food court feeling with people eating different dishes around you. Especially inside a bustling market. Definitely a go to comfort food if you want jajangmyeon!

    Added extra rice to finish the jajangmyeon sauce

    The jajangmyeon from Paik's noodle tastes exactly the way I remember it tasting in Korea. Back in university, we used to order jajangmyeon on campus and eat it with friends. We always got extra pickled radish, and I like adding a bit of red pepper and white vinegar to mine. Still not full? Add a bowl of rice, since there's always plenty of sauce left over to eat it like bibimbap! I was so excited to eat these noodles that I forgot to take a picture, but here's an example of what you can do with the leftover sauce and rice :) full and happy today !

    Spicy Jajangmyeon and chicken wings
    Willie L.

    Ordered Jajangmyeon and chicken wings at the food court in H-Mart. The food is prepped quickly for pick up to eat at the common area. The black bean sauce and noodles were nicely balanced. But it doesn't have as much meat in the sauce. So we had ordered the chicken wings to go with our meal. The wings were seasoned and tasty. Eating at the food court can be a bit louder than at a restaurant setting. We also had to return the dishes to the shop after we finish. Pretty much a self service set up.

    Karen T.

    Located in the new HMart, the food court was packed and busy! Paik's noodle stood out to me because I've heard so much about the chef! I also love jjampong! Unfortunately, they were out of jjajangmyeon, so I will have to come back to try next time. The jjampong itself was spicy and flavorful, there was a heaping amount of chilis in it which had an addicting spice, despite the potential stomach ache after. There was a good amount of seafood as well! The noodles were chewy and absorbed the broth well. Being in the food court, ordering at the stand, and finding your own seat may be difficult if the court is busy. Nonetheless, something I would come back to!

    Nancy L.

    I love Paik's jajangmyeon! The black bean noodles are very flavorful and noodles are very chewy. I also got the soy garlic chicken wings for the first time and I was pleasantly surprised how it was! Next time I will def get the chicken wings again. This is a chain opened by a very famous chef in Korea. This booth is located in the North Park H-Mart food court. During peak meal hours it can get very busy. You get a number after you order and they will call out your number for you to pick up your food. After you are done eating you will return your dirty plate to the counter again. It is very convenient to go grocery shopping at H-mart and get food at their food court.

    emilee r.

    3.5!! Took about 20 mins for the food to come out. I was surprised by how much their prices have increased. The 짜장면 (jajangmyeon) was tasty and satisfied my craving but overall pretty basic. I was surprised by the 치킨탕수육 (chicken tangsuyuk), it was light, crispy, and juicy. I do feel like for almost $20 though the portion is too small. Overall, it's a decent place when you're craving 짜장면 and are too lazy to make it at home but it is a bit pricey.

    Yummy
    Star R.

    Was craving Chinese and Korean food on a cozy stay-at-home day and decided to try Paik Noodles inside HMart via DoorDash. From the photos, I expected it to be overly saucy, but it was perfectly savory and absolutely delicious! Everything was packed really well for travel, so nothing got messy. Hit the spot--10/10! Insanely tasty, and I only wish I had discovered it sooner. This is now permanently in my food rotation. Thank you, Paik Noodles

    해산물볶음면/Seafood bokkeummyeon
    Korina S.

    Tried this place again and different menu items. We had a better experience this time around. We ordered the cream shrimp, fried pork, and seafood noodles. All excellent and would recommend.

    Sweet and sour pork and vegetable fried rice
    Jessica P.

    This is located inside HMart as there's a food court inside. Parking can get a bit tight cause of HMart but it's not too bad. I've came here on weekday and weekend evening for dinner and it's usually not busy till it hits 6 or 6:30pm so lots of seating area and not too loud. This has lately been my go-to place for some good jjajangmyeon (black bean noodles) and tangsuyuk (sweet and sour pork). It has some familiar original taste from back in Korea so it's been good. And Paik's restaurant in general is pretty popular across Korea so it's great there's some in the US. I will say it is pretty pricey in my opinion but there was another restaurant I liked as well but they were much more overpriced. This place is a bit overpriced too but not too crazy so far. So if you ever want to try some good Korean-Chinese fusion style food, give this place a try. But heads up, they don't serve jjajang rice (black bean rice) anymore due to shortage on eggs.

    Jjampong
    Yoshi B.

    Paik's Noodle, owned by Chef Jong Won Paik (one of the judges from Culinary Class Wars), provides korean-chinese comfort food in the H-Mart located in North Irvine. And does it deliver!! Paik's is known for its Jajangmyeon (fermented black bean noodle stir-fry) and Jjamppong (spicy seafood noodle soup). Their noodles in all of their dishes are perfectly chewy, and satisfying for hearty noodle lovers. If you're new to these dishes, the noodles are like a mix between an udon and ramen noodle, typically using thick, wheat flour. The Jajangmyeon hits that spot when you want a comforting meal with an umami punch. This dish has a perfect balance of sweet and savory (more on the savory side), with flavors oozing from caramelized onions, the salty, smoky, and decadent fermented black bean, and a generous portion of elongated ground pork adding a nice meaty touch. For meat lovers, you can order this with extra meat, and for vegetarians, they offer the dish without meat at all. They even have a seafood version of this dish! The Jjampong uses the same noodles, swimming in a spicy broth infused with seafood umami. With muscles and chunks of tender squid and the occasional baby shrimp, the soup is so rich in flavor and satisfying. While there are other strong dishes here, the noodles are the star. And each dish is accompanied by Korean pickled radishes to provide fresh, crisp respite between indulgent bites. Sitting within the food court, there is no traditional service, but the staff are friendly and very quick - even during peak hours. It's easy enough to find seating, but during busy times, it's best to secure seating earlier if you can unless you plan to take the food to go. If you're looking for comforting, filling, and delightful noodles to switch up your Asian noodle-ventures between ramens, phos, pad thai, and more, you should explore the menu at Paik's. You might just find yourself hooked by the flavors - after all, that's Chef Paik's most important criteria when judging good food.

    Sweet and sour pork and black bean noodles
    Tiffany C.

    Tastes like the Paik's noodle in Santa Clara so delicious. I also love that it's in a food court with other equally yummy stuff and HMart.

    jjajangmyeon
    Jin H.

    I've only tried their jjajangmyeon here but I've had it probably over 30 times over the years. So quick, convenient, and delicious when I get a random jjajangmyeon craving. Will say I wish portions were a little bigger but can't go wrong with this order

    Satisfying experience at Paik's

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    27 days ago

    the food was super amazing and high quality given price point - super affordable as well! amazing service and overall recommend

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    EverSpring Modern Chinese

    EverSpring Modern Chinese

    4.2(481 reviews)
    1.2 mi
    •$$
    Vegetarian friendly
    Casual dining

    What a pleasant surprise! We found this little Xi'an restaurant while shopping and ended up having…read moreone of the most satisfying meals we've had in a while. The lamb skewers were juicy and perfectly seasoned with cumin, and the grilled beef tendon skewers had an amazing crispy, chewy texture. The soup dumplings were full of flavorful broth, and the braised beef knife-cut noodles were chewy with large, tender chunks of beef. We also tried the beef paomo for the first time--it was warm, comforting, and packed with rich flavor. The portions were generous, the prices were very reasonable, and after chatting with the staff we learned the owner is from Xi'an, which explains how authentic everything tasted. If you're craving Northwestern Chinese food in Irvine, this spot is definitely worth checking out!

    What happened to EverSpring? Things were so different on our last visit that my mom asked if they…read morechanged ownership, which the staff said happened a few months ago. This spot used to have amazing fresh, delicious food and compostable tableware. Now there are ceramic plates which appeared scratched and dirty, all the food came in different plates/bowls, beverage fountain doesn't work, and worst of all, food was not good. We all ordered things we always do that we love and everything was a miss. My fried rice was SO dry with just a few tofu pieces. I added so much hot sauce, chili, and soy sauce and it still wasn't good. Cucumber salad was completely different and actually off putting. No one said their food was good which is the exact opposite of all of our other experiences. To top it off, everyone felt sort of sick after because of the amount of salt in the food. Staff were doing their best but everything seemed unorganized and we had to constantly ask for things that were missing. Heartbreak.

    Photos
    EverSpring Modern Chinese - Crispy Beef. Photo is for demonstration purpose only, not our actual serving size.

    Crispy Beef. Photo is for demonstration purpose only, not our actual serving size.

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    Kuan Zhai Alley

    Kuan Zhai Alley

    4.3(316 reviews)
    5.8 mi
    •$$
    Outdoor seating
    Free parking

    Came by for lunch on the weekend and the place was packed! We managed to grab a seat but I can see…read morethis filling up or getting to a wait if it was any busier. They have a very Szechuan focused menu with most of the classics. Interior is lively and the space is on the smaller side. Service was prompt and all our food came quickly. The twice cooked pork was a little salty but came with generous ratio of pork to veggies. The hot and sour soup was piping and well flavored. Everything was spicy but not unbearable, and their food was all generously portioned.

    The short female server was extremely rude and had a very unpleasant attitude. We noticed that she…read moregave a larger table to customers she seemed familiar with, while assigning us a much smaller table even though we had the same number of people. What made it even more frustrating was that the restaurant was practically empty at the time, so there was clearly no issue with the restaurant being too busy or running out of available tables. The way we were treated felt unfair and very disrespectful. If you're willing to spend money just to be judged and treated differently based on who you are, this is definitely the place for you. Highly recommended!!!! To clarify the situation: When we entered the restaurant, it was clearly not a busy hour. There were plenty of empty tables available. If your policy is that certain four-person tables are reserved exclusively for customers who make reservations in advance, then that policy should be clearly stated to customers rather than being applied selectively. When we arrived, there was a customer dining alone who was seated at a table for three. Later, another customer who appeared to be familiar with the short female server also came in alone and was given a larger three-person table. So just to clarify: were all of these tables reserved in advance as well? Or does the "reservation" rule only apply when it comes to certain customers? No one wants to sit at a tiny table in the middle of the aisle when there isn't even enough space to comfortably fit four dishes. We are not complaining simply because we were given a smaller table. The issue is the obvious inconsistency in how the seating was handled. If there is a legitimate seating policy, it should be applied consistently to everyone--not selectively depending on who the customer is.

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    Kuan Zhai Alley
    Kuan Zhai Alley
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    Meizhou Dongpo - Meizhou Roast Duck

    Meizhou Dongpo

    4.2(1.9k reviews)
    2.5 mi
    •$$$
    Discounts available

    My family and I stopped in for Tuesday lunch, and I was pleasantly surprised by how lively it was,…read morethere were quite a few tables for a weekday afternoon. We ordered the mapo tofu with beef, kung pao chicken, and the dongpo pork belly with preserved vegetables. I was impressed with the authentic flavors and quality. The pork belly melts in your mouth exactly as it should. Mapo tofu delivered the ideal mala (numbing and spicy) kick that wasn't overly spicy. As for the kung pao chicken, at first I thought the peanuts seemed a bit underdone but the flavor was so aromatic. The prices were very reasonable for the quality and portion size. Would be happy to come back!

    Came inside on a whim after trying to go to multiple restaurants that had long wait times and…read morepassing by this. Glad we ended up here! The restaurant is large and service is quick so we waited just 5 mins for a table on a Saturday night. It has traditional look inside although the booth seating could use some updating as it seemed to have tape or something. My partner always wanted to try the classic dongpo braised pork belly. They do an individual portion here and I didn't realize it also comes with rice and picked mustard greens. It's the perfect size to try this dish and it's very hearty. It's a bit sweeter tasting here but tender. It comes with a spoon because you should be able to just cut into it with that. I also tried a seasonal item of tofu with crab roe. It was fresher tasting than I had expected. It was lightly seasoned and not too fishy. It had the grittiness of the crab roe and head along with some shrimp I believe. I think I would've liked a bit more flavor. With my leftovers, I added chili crisp to it the next day and it was great. Beef chow fun was amazing. It had the perfect flavor, rice noodles were tender and not all clumped up with some noodles seasoned and other not. It tasted like fresh noodles and had that wonderful wok hei flavor. Definitely a must order. This place is known for the duck but my partner does not enjoy it unfortunately. I will have to try it one day!

    Photos
    Meizhou Dongpo - Fresh seafood prepared in a multitude of ways

    Fresh seafood prepared in a multitude of ways

    Meizhou Dongpo
    Meizhou Dongpo - Meizhou Roast Duck served with steamed crepes

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    Meizhou Roast Duck served with steamed crepes

    A & J Restaurant

    A & J Restaurant

    4.1(2.8k reviews)
    2.5 mi
    •$$

    It isn't in the style of Taiwanese bento chicken cutlet. Let's get that out of the way…read more But it's a $13 chicken and rice bowl in 2026. A solid meal, well fried and fat rendered, not much batter in this style. Seasoning is there, and they have an excellent chili oil-sauce thing on each table to add for deep flavor and spice. If I had to change something... I'd add bok choy as a side rather than chopped into the rice? Still solid choice. Service is as usual at an Asian restaurant--order, and they'll respect your meal time and leave you alone unless you ask for attention.

    Here is what I ordered and how I score the dish with my comments. Sorry I didn't take pictures…read more Each dish has a number. I am not Chinese so take that into consideration. 122 beef soup clear broth - This was a 5/5 - so good we got one too go. The price is good but it is a small portion with just a little meat. It's the broth that tastes so good. 111 noodles with ground pork, sprouts and cucumber 5/5 - I really liked this dish. It's like a Chinese chili on wide noodles. Addictive. Good value too. 139 beef wrap - 3/5 - This is the chinese pancake surrounding overcooked beef that you can get anywhere. Thankfully they didn't use too much cilantro like other places. It was dry. I would not order it again. Needs a sauce too. The vinegar from the table wasn't helping. 137 1000layer pancake - 3/5 This was made fresh and it's puffy! ---probably exactly what it's supposed to be. It, too, needs a special sauce. There just is no flavor by itself. Plus, I only counted 900 layers. Just kidding. I would skip next time. The service here is great. Food comes out fast.

    Photos
    A & J Restaurant - Interior

    Interior

    A & J Restaurant - #151 sliced pork ears w/hot and spicy seasoning, #154 vegetarian delight (gluten puffs, bean curd, and mushrooms)

    #151 sliced pork ears w/hot and spicy seasoning, #154 vegetarian delight (gluten puffs, bean curd, and mushrooms)

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    Xishang Roodle - Wagyu Beef Crossing- The-Bridge Rice Noodle

    Xishang Roodle

    4.4(245 reviews)
    6.8 mi
    •$$

    I'm Chinese, but had never had Yunnan food before, so thought of giving it a try…read more I walked in and was immediately sat. It's a QR scan to see the menu and place your order through your phone. The food came out so quick. Less than 2 minutes and everything was in front of me and tasted fresh. The service is extremely fast. I got the classic Roodle and as soon as I put all the ingredients into the broth, they swung by and collected empty dishes immediately. The portion was large and ingredients fresh. I enjoyed the variety and the amount of rice noodle. The broth was salty and refreshing. They have some side sauces to adjust the flavor, but I found myself not needing it. The dish reminded me of a form of hot pot but a soup version. Loved it! I highly recommend and will be returning!

    I decided to give this place a try because I heard their noodles were very authentic, and as…read moresomeone who loves noodles, I was excited to try it. I ordered their most popular dish, the A1 set, but honestly, it didn't really live up to the hype for me. The broth tasted pretty underseasoned overall. From what I understood, you're supposed to mix all the toppings into the soup with the noodles, but even after doing that, I still felt like the flavor was lacking. Yes, they provide seasoning on the side, but personally, I wish the broth already had enough flavor on its own without needing to adjust it myself. Would I come back? Probably not. Nothing really stood out to me enough to return, and it felt more like a one-time experience. Overall, everything was just okay.

    Photos
    Xishang Roodle - We came from all over to meet at this Roodle spot in Santa Ana. Fun times.

    We came from all over to meet at this Roodle spot in Santa Ana. Fun times.

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    Paik’s Noodle - chinese - Updated October 2026

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