Excellent steaks, great service and a relaxing vibe. A gem in Mortdale!…read more My personal favourite is the Rib Eye, rare with red wine jus.

First & foremost this place was one of 3 places not on Yelp ... i couldn't beleive it!! The…read moreexpensive hardware store or the vet next door was in Yelp before this place hahah obviously peoples mind set isn't in the right place lol This steak house is tucked away in an almost one way back street of Mortdale :)! Its close to the pub which only locals stick too & is also really close to the well known Mortdale Bike shed. People probably not aware of this place cause its only open from 12pm on fridays & Saturdays and every other day is open fron 5pm. As soon as you walk into the restaurant you notice all the old school Fire station memorabilia hung up all over the walls :)!! So the the name Fire house Grill is the perfect name for this place :). Was here at the restaurant for a mother's day dinner with the family to beat the hustle & bustle rush of the real mothers day tomorrow :)!! We ordered a mixed entrée with, ribs off the bone, tasty pork belly with a creamy slaw topping, king prawns with a crumbed cheese coating, haloumi cheese, salad with 2 dipping sauces (garlic & tzatziki). For dinner majority had fillet mignone with chips salad and dipping sauce of your choice, i had a oven roasted duck with a tasty salad and mum had the braised beef cheek which tasted a bit over cooked and dry byt all the other maibs were very nice :)!! For dessert 2 people had the mango creme Bruleé which was outstanding, my sister had a perfection sticky date pudding which is never served big enough to satisfy your needs lol & i had a freesh fruit & Cheese platter with a peppermint tea.. the perfect tasty end to a nice dinner night out with the family :)!! Really enjoyed dining at this place.. been here about 4 times now and would recommend it to anyone i know .. and must mention again that while waiting for your food to come out and if you weren't conversing it was really nice to stare around the restaurant & study all the fire house memorabilia they had to offer :)

This location had better service than the one in the city. From start to end our server was on top…read moreon his A game. Great wine options and food options for every dietary requirement. Skewers were sufficient to share with another person as the serving is generous. Garlic buns were my favorite. Restaurant is very clean and deco is awesome.

The service was excellent; you have a beautifully trained staff who were extremely attentive and…read morefriendly. The steaks were cooked exactly as we ordered. the salads were deliciously fresh and not overdressed. the wine was delightful. overall, a great night. we will be back.

Got asked to go here with a group of people while visiting Australia and were glad we did. If…read moreyou're a meat lover, you're going to love this place. The plates were huge and the food was good. The wait staff did a great job with a group our size. From the kids to the adults, it seemed like everyone enjoyed it. The vibe was fun and the place was packed. This particular spot was located in Sydney Olympic Park which made it even cooler for me. Parking was hassle free as well. Cool spot.

Well there's little question about what they are known for here. Made ordering pretty easy…read more We had some nice Mojito refreshments. And a whole slab of ribs. Can you beat an afternoon lunch like that? The ribs were pretty good, sated and stuffed, well carbed and proteined our for more energetic adventures for the day. We were all able to finish our slab of ribs. I couldn't get much down of the potatoes, too full from the meat. The drinks went down pretty easily.

Had the mixed BBQ meat platter. Sensational. More than enough for two , great service even the…read moremusic I liked and not to loud.. Il be back.

Great food, service was quick and food fresh. Loved it. Mmm mmm sure did recommend it.read more

I'm from Las Vegas,here on vacation.. I can truly say, absolutely the best steak I've ever had in…read moremy life.. I've had the world famous Morton's steak and it doesn't come close to the steak I just had tonight .. The staff and the owner were amazing.. Definitely coming back before I leave next week..

Great option in the basement of 1 Martin Place, which is connected to the Westin. The food was…read moredelicious and the service was excellent. We just came from the Blue Mountains and were super casual and grimy from the rain, but no one cared how disheveled we looked, and in fact, gave us wonderful service all around. We both had steaks that were excellent, but I will note that, in general, Australia (and New Zealand) cook their steaks more done then in the US, so order how you like your steak accordingly. The steaks had great taste (we chose the prime and dry age vs the wagyu) and the sides were great. Potato purée was buttery and creamy and the broccoli I was well seasoned and perfectly al dente. Again, the service was great. Sophie was incredible. Highly recommended!

Note: Their version of "Prime" might not be what you're used to. As for me, I was expecting USDA…read morePrime...but that's not the case here. I guess "Prime" is just their name. With that said, the steak was decent, but overall service was great. Nice decor, great ambiance. The sommelier was very knowledgeable and gave a great recommendation for a tripel style Australian beer too, and it was awesome. Finished the night with a souffle and ice cream. Very nice.

This restaurant was incredible. The cook on the steaks we had was amazing, perfect medium rare. We…read moregot the Ribeye and Rump Steaks and Beef Ribs as well as the Barramundi. We also got a lovely wedge salad and hassle back potato, as sides. The onion rings were the only thing not memorable. We loved the service and always had refills of water, wine, and cocktails and were too full for dessert lol but it was a nice experience for our last night in Sydney.

Staff is so nice they squeezed us in. The address is wrong but the restaurant at that address gave…read moreus the correct address. My friend wanted a burger and it was delicious. I had New York steak. It was delicious. If you appreciate quality meat I highly recommend this place. Ambiance says special occasion.

This is an extravaganza - if you really want a night out where you are going to enjoy yourself and…read morebe entertained then come to Pau Brasil. You can choose to watch the show only or have dinner and show. There are beautiful brazilian dancers in flamboyant costumes on show and they also bring around meat on a steak and carve it onto your plate as you go. So it's quite an experience. It makes for a fastastic memory your experience at Pau Brazil will definitely leave an impression on you.It's great for groups, functions, special occasions and any event that you want to have remembered and make an impact. This is definitely one to write home about, it is fun and festive a great place to be.

Experience authentic traditional Argentine cuisine, in the Stamford hotel by the Sydney airport…read more Decor is welcoming and the atmosphere is inviting. Enjoy watching the culinary art of cooking while you dine. Reservations are good idea although we did not have any and were directed to sit at the bar. After meeting the manager and the chef we were seated at a table. The chef is from Colombia and is excellent! Everything was delicious. The steak was cooked to perfection, charred exterior from the high heat cast iron sear, the meat was rich and melted in your mouth. Vegetables were tender and succulent. The sauces are tasty and the sweet potato fries had the perfect balance of a sweet savory light coating offering that maximizing crunch and fluffy tender interior. Excellent! Would highly recommend this restaurant.

If you're expecting a restaurant experience, this is not the place for you. After being shown to a…read moretable, no one working at the "restaurant" even acknowledged us sitting at the table, menus open, searching to eye contact. We had questions about the menu, but finally resorted to ordering off the QR code on the table. My husband and I ordered the Waygu Tomahawk steak, medium rare. It came with grilled veggies that were cold but still the start of the show, flavor wise. Our steak was halfway to transitioning to beef jerky. It was laborious to chew, dry, and far from buttery as one would expect of a $160 cut of Waygu. No one asked us how we were enjoying our meal, beyond having the food dropped off no one even acknowledged we exist. Deeply disappointing.

Right off the bat this is an awesome steakhouse. If you are in the suburban Sydney area and want to…read moreget serious value for your money head to Volcano's steakhouse. Located in Parramatta this restaurant stands out for the quality of food and service. We got here without a reservation and they accommodated us immediately. The server was out immediately to the table with menu and available to answer any questions or concerns. I had one if the meat is halal the answer was a firm yes and we were off to the races. I ordered the scotch filet steak medium well along with mashed potatoes and mixed veggies and it turned out to be extra delicious. I paired it along with the creamy mushroom sauce which added to the taste. They have some awesome drink options. I love anything lemon so ordered the lemon lime mint. 5 stars all the way. A must visit if you like steak and in Sydney.

Great food at reasonable prices. Delicious mocktails. Helpful and friendly staff. Highly…read morerecommended!!