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    Hurricane's Grill

    4.0 (46 reviews)
    PriceySteakhouses
    Closed 5:00 pm - 9:00 PM

    Hurricane's Grill Photos

    HURRICANE'S GRILL ATMOSPHERE

    What's the vibe?
    Casual
    Loud
    Dogs allowed
    Good for kids

    Recommended Reviews - Hurricane's Grill

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    Reviews With Photos

    Half rack of pork ribs
    Rachel S.

    I've been wanting to try Hurricanes for over a year now, since I lived in Pyrmont and would walk by Darling Harbour and smell those delicious ribs. Never made it to the Darling Harbour one but when my friend suggested Hurricanes for dinner on Saturday, how could I say no? We booked for 730 and got there about 15 minutes early. There was already a group of hungry patrons waiting for a table, but we surprisingly got seated straight away. It was a few minutes before anyone had come to our table. The waitress came and apologized for the wait and took our drink order. The cocktail menu looked awesome but I went with an old favorite - the mojito. My friend got a red wine and we ordered our food. I got the half rack of pork ribs with chips, per the waitress' recommendation and my friend got the full rack. She asked if we wanted bread while we ate, and as I was a bit hungry and tipsy, I said sure. A nice loaf of warn wheat bread came out with butter, which was nice but considering how much food was coming, probably could have done without it. The ribs came out in like 10 minutes and it was massive. We asked for bibs cause we knew it would get messy. I had the half and it was huge. Each bite was delicious, juicy and the sauce was just yummy. The chips were really nice, some were drenched in the sauce which made it even more delicious. I killed my half and my friend killed the full. Soo good, lived up to the hype. Great customer service to boo!

    Ana S.

    4.5 Stars! The ribs are really good, one of the best I've had. Came here twice during my 3 weeks stay in Sydney. Made reservations prior so the wait did not take too long. The ribs were juicy and tender. The second time around, it was a bit burnt, but still good. Looking forward to visit this place again once I'm in Sydney later in April =)

    Calamari to start
    Conor D.

    Hurricanes is pretty famous and with fame comes big expectations. People go to Hurricanes for the Ribs. If you want a meal to satisfy you this is the place to go. Get the bibs out and dig into the ribs with the famous BBQ sauce. The ribs come in an option of Lamb , Pork or Beef. They are all winners but the Beef is the best. I opted for the ribs previously and loved them but this time I wanted to try something a little different. So I ordered Calamari as entree and warm Sea food salad and a New York steak as the main. The Calamari was tasty with a nice sour cream sauce and lemon for added flavour. The calamari went well with the complementary brown bread. The New York steak was done medium well and accompanied by a mushroom sauce. The steak was juicy and tender. The Warm Seafood Salad was from the specials page and something different from the traditional menu. The salad contained Calamari, Octopus, scallops , prawns with beautiful balsamic vinegar and hints of citrus. The salad was full of peppers , tomatoes and olives. The serving size was more then generous and would definitely recommend this for seafood fans. Hurricanes is a great treat on a special occasion. Staff are friendly and service is good.

    Takeaway Mediterranean grilled chicken breast salad
    Marie G.

    I dine in quite regularly at hurricanes especially when I am very hungry and need a tasty protein hit. I love the ribs, steaks, cocktails and wine however I would like to review the takeaway option which is equally good! I've ordered the Mediterranean chicken breast salad and ribs on a number of occasions. Best way to go is to call beforehand and they make it within 20 minutes. The salad has these special candied walnuts that add a nice sweetness and texture to the salad. They've never gotten my order wrong and still serve full generous portions. There is a new delivery service now which charges an extra 5 or 10 dollars depending where you live. Their secret sauce is probably the best kept secret in Sydney!

    John C.

    Hurricane's Grill at Bondi Beach has a meal called the Goliath T-Bone a 1 Kg steak, yes 1 Kg, that is disgusting, talk about encouraging obesity. I was pretty disappointed with the food at Hurricane's, I felt like I was getting one of those $10 pub lunch specials, but paying three times the price. I am not an amazing cook by any means, but I could have cooked the meal they served me with very little effort and for a fraction of the price. So what is it we're paying for? Is it the location because there are other Bondi venues with the same locale advantage serving amazing food for the same price or less. I just felt a bit ripped off. I wouldn't have minded dessert, but $14.50 for sticky date pudding???? You must be joking, called into a café up the street.

    Joel Amigo H.

    This restaurant is huge, which isn't surprising that it is incredibly busy all the time, and the meals are huge, and the bill may also have elephantiasis syndrome. Chops, burgers, ribs, rumps, or breasts, from the land or the sea, if it can be cooked on an open flame, mixed with delicious sides, or served on humungous plates, then they'll serve it. First tip here, book in advance if you have a large group. Second tip, if you're after some take away, separately next door is their take away store. Third tip, the kids burger at the take away, is exactly the same as the regular burger, but half the price. If you're going for the full ribs, then come prepared with stretchy jeans. Sometimes the service can be slow, and the wait staff are usually travellers, so there's a lot of burn and churn. Don't try and remember their name for next time, as they probably won't be there. I can't say the food is the absolute best I've ever had, the ribs are usually good, but can sometimes be smothered a bit too much in sauces. I haven't had a bad experience with the burgers, and the salads look quiet good as well.

    Half rack of ribs

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    2 years ago

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    3 years ago

    The ribs were I also got the Sidney rock oysters and Mediterranean salad which were great. This was a great spot for lunch. Sit outside

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    15 years ago

    Amazing full rack of pork ribs in bbq sauce and steaks. The portion is very generous. Salad is good too. Staffs are friendly and attentive.

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    8 years ago

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    Page 1 of 2

    Review Highlights - Hurricane's Grill

    Hurricanes is known for it's ribs - I suggest the pork ribs which come with the most amazing basting I've ever had!

    Mentioned in 8 reviews

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    Firehouse Grill

    Firehouse Grill

    4.5(2 reviews)
    20.1 km
    $$

    Excellent steaks, great service and a relaxing vibe. A gem in Mortdale!…read more My personal favourite is the Rib Eye, rare with red wine jus.

    First & foremost this place was one of 3 places not on Yelp ... i couldn't beleive it!! The…read moreexpensive hardware store or the vet next door was in Yelp before this place hahah obviously peoples mind set isn't in the right place lol This steak house is tucked away in an almost one way back street of Mortdale :)! Its close to the pub which only locals stick too & is also really close to the well known Mortdale Bike shed. People probably not aware of this place cause its only open from 12pm on fridays & Saturdays and every other day is open fron 5pm. As soon as you walk into the restaurant you notice all the old school Fire station memorabilia hung up all over the walls :)!! So the the name Fire house Grill is the perfect name for this place :). Was here at the restaurant for a mother's day dinner with the family to beat the hustle & bustle rush of the real mothers day tomorrow :)!! We ordered a mixed entrée with, ribs off the bone, tasty pork belly with a creamy slaw topping, king prawns with a crumbed cheese coating, haloumi cheese, salad with 2 dipping sauces (garlic & tzatziki). For dinner majority had fillet mignone with chips salad and dipping sauce of your choice, i had a oven roasted duck with a tasty salad and mum had the braised beef cheek which tasted a bit over cooked and dry byt all the other maibs were very nice :)!! For dessert 2 people had the mango creme Bruleé which was outstanding, my sister had a perfection sticky date pudding which is never served big enough to satisfy your needs lol & i had a freesh fruit & Cheese platter with a peppermint tea.. the perfect tasty end to a nice dinner night out with the family :)!! Really enjoyed dining at this place.. been here about 4 times now and would recommend it to anyone i know .. and must mention again that while waiting for your food to come out and if you weren't conversing it was really nice to stare around the restaurant & study all the fire house memorabilia they had to offer :)

    Photos
    Firehouse Grill - A good tasty choice !!

    A good tasty choice !!

    Firehouse Grill
    Firehouse Grill - Love me a great Cheese platter !!

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    Love me a great Cheese platter !!

    Bistecca

    Bistecca

    4.6(22 reviews)
    6.8 kmSydney

    My partner had to book this restaurant 3 months in advance. I really liked the speak easy vibes…read more The restaurant dining area is small and super nice and intimate. You have to order a steak and the bone marrow. It was the best steak and bone marrow I have ever had. We ordered white beans which were good. I couldn't take a picture of our food or dining area. They do take your phone and put it in a box and lock it up. They want you to experience no interruptions. Which I really loved the idea. I wish more restaurants were like this. I would definitely recommend this place.

    (Last visited May 9, 2023.) On the 2nd half of my honeymoon in Australia and when we were…read morevacationing on Hayman Island, many of the people there were from Sydney and dropped so many amazing recommendations on us. Well, today we're checking out Bistecca... a steakhouse speakeasy of sorts! Here's how it went and why it was rated #45 of the top 101 steakhouses in the entire world... Atmosphere/Appearance: Deep in downtown Sydney hidden in an alleyway in the entrance to this literal hidden gem. Lol. Once through the door and down the stairs you're taken to a very dark dimly lit, but very old-school looking tavern. It's a small room, but essentially a waiting room/cocktail lounge for you. Once it's your turn to head into the dining room the door open to the brightly lit room, your phones are locked away in a drawer which you have access to via a key and you're guided to your seat! I LOVED this experience because now you're forced to just live and be in the moment. The kitchen is wide open and you can see everything that's happening. The tables and chairs are scattered throughout the room and you just, BE. Like the good 'ol days before smart phones. Service: I can't remember the name of our server, but he was excellent. We had no issues at all. Food: The menu is extremely simple. You're here for steak. That's it. The steak is sold in 100g increments. So you order by weight. We ordered 900g and the steak was so incredible we both wish we could've gone to maybe 1.2kg. Lol. That's a LOT of steak still, but this does include the weight of the bone. The feature is a large, T-bone steak cut from Australian-grown Chianina cattle and grilled over charcoal. It's recommended to be cooked medium-rare. It seriously was Heavenly. I don't even remember what sides we got. That's how good this steak was. Lol. Value: The steak is $19 AUD ($11.84 USD) per 100 grams (3.5 oz). The conversion can trip you up, so for example, the ORIGINAL steakhouse in NYC (Delmonico's) sells their 18 oz. T-Bone for $76.00 USD. The same size steak here would cost you around $65.00 and it's the #45 best steakhouse in the world. Delmonico's is not even on that list. Do what you wish with that information. Lol. The sides were appropriately priced. In conclusion, I LOVED this place and so did my wife. We still think about Bistecca years after we've been there and it's 100% worth making some good reservations as far in advance as possible because this place is small and will always be packed!

    Photos
    Bistecca - And we are in!

    And we are in!

    Bistecca - Lounge where we can take pictures

    Lounge where we can take pictures

    Bistecca - Cocktails

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    Cocktails

    La Boca Bar and Grill - Charred tomato

    La Boca Bar and Grill

    3.1(16 reviews)
    9.4 km
    $$$

    Experience authentic traditional Argentine cuisine, in the Stamford hotel by the Sydney airport…read more Decor is welcoming and the atmosphere is inviting. Enjoy watching the culinary art of cooking while you dine. Reservations are good idea although we did not have any and were directed to sit at the bar. After meeting the manager and the chef we were seated at a table. The chef is from Colombia and is excellent! Everything was delicious. The steak was cooked to perfection, charred exterior from the high heat cast iron sear, the meat was rich and melted in your mouth. Vegetables were tender and succulent. The sauces are tasty and the sweet potato fries had the perfect balance of a sweet savory light coating offering that maximizing crunch and fluffy tender interior. Excellent! Would highly recommend this restaurant.

    If you're expecting a restaurant experience, this is not the place for you. After being shown to a…read moretable, no one working at the "restaurant" even acknowledged us sitting at the table, menus open, searching to eye contact. We had questions about the menu, but finally resorted to ordering off the QR code on the table. My husband and I ordered the Waygu Tomahawk steak, medium rare. It came with grilled veggies that were cold but still the start of the show, flavor wise. Our steak was halfway to transitioning to beef jerky. It was laborious to chew, dry, and far from buttery as one would expect of a $160 cut of Waygu. No one asked us how we were enjoying our meal, beyond having the food dropped off no one even acknowledged we exist. Deeply disappointing.

    Photos
    La Boca Bar and Grill - Main dining room

    Main dining room

    La Boca Bar and Grill
    La Boca Bar and Grill - Ribeye and chips

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    Ribeye and chips

    Hurricane's Grill - steak - Updated May 2026

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