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    Outback Steakhouse

    3.8 (37 reviews)
    ModerateSteakhouses
    Closed 11:00 am - 11:00 pm
    Updated 1 month ago

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    Recommended Reviews - Outback Steakhouse

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    Blooming burger. I highly recommend!
    Leslie B.

    This is probably the best service I have ever had at Outback! Denzel was our servers name. He was so attentive. He made great suggestions and made us feel like we were his only table. The food was incredible. We had lunch this time so we got the chicken sandwich and the blooming burger. Both fantastic!

    Steakhouse salad subbed steak for chicken with blue cheese vinaigrette dressing.
    Kathy L.

    We were so excited that Outback came to Concord but our experience with this location has been subpar at best. We wanted to give them awhile to work out any kinks but we've been at least ten times and it's not gotten better. My husband's steak was medium rare but was supposed to be medium. They forgot the blue cheese on my salad, which they did bring out, but it seems every time I order the salad they forget a topping on it. The onion petals were lukewarm at best and seemed like they had been sitting for awhile. Service was great and usually is. I just wish they could get the food part down.

    A classic Pina Koala.
    George D.

    West bound and down, two for dinner at this spot just off I-85 in Concord. This is a smallish Outback, and while it seemed new or recently refreshed, the floors were generally littered with bits of paper and food. With the onset of tabletop kiosks, service predictably is less attentive. A waitlisting that included a birthday celebration happily yielded a brief wait on this quiet night, but while ice cream and singing echoed through the place, this dining rewards member was overlooked. The new Toowoomba shrimp topped filet was tasty, but the sauce overwhelmed the otherwise delicious beef. The sirloin with coconut shrimp had great tasting shrimp, but the sirloin had interesting taste that neither of us could quite identify. The wedge salad is always a hit, and they offered a cute and tasty specialty drink called a Pina Koala. Not a great Outback.

    "Porterhouse" actually a bone in strip or t bone
    Michael A.

    Started off really great for my birthday dinner. Appetizers were excellent, can't forget the blooming onion. Wedge salad was good. The USDA is pretty clear on what a porterhouse is.." a porterhouse requiring a minimum of 1.25 inches of tenderloin width, while a T-bone only needs 0.5 inches" I ordered a porterhouse steak and what came out was far from it. It was barely a tbone. When I brought up how small the filet was to the server she simply said: "sorry about that". I don't appreciate having my money stolen and being lied to. This could have been easily fixed. Maybe they have a cook that doesn't know what a porterhouse is, maybe they do know what it is and cut the filet for another order to cut costs. You can tell the filet was cut off before it was cooked by how grey the cut mark is. I ordered it medium rare.

    Boomerang cheese sticks Pina Koala
    Dee C.

    Food was delicious. Entrees took over 30min to come out but it was worth the wait. We got there a little after 8, not realizing they closed at 9. We got our entrees around 8:47. Ambience was dim but very clean, it's much smaller than others I've been too so I wouldn't advise big groups to go to this particular one. Our waitress was a sweetheart, all the staff were really great. I wouldn't advise big definitely go back again. I got the 1/2 ribs with a house salad and loaded baked potato. It was all gone before I realized I didn't snap a pic, that's how delicious it was lol

    Rare sirlon, loaded potato, and asparagus
    Janie C.

    Just built in this area. Awesome waiter (I wish I knew his name) dark guy with short dreads. I'd request him everytime we would eat out anywhere if I could!. He knew the whole menu by heart, made sure our drinks were always refilled, consistently checked on us even with other having his area full. Food was wonderful!. Everything came out on time and when we went to leave it was all boxed nicely. Was a nice peaceful dinner.

    Leftovers for tonight...Half rack ribs was still too much!
    Melissa M.

    I've been coming to Outbacks for, uh, a long time... and this new location just opened, but with skills/service you'd expect after years. The food is beyond par, and ambiance is probably my fave of all locations I've visited so far. Come see for yourself. Now!

    Second, blooming onion a couple minutes later. $11??? hm.

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    6 months ago

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    6 months ago

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    29 days ago

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    26 days ago

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    28 days ago

    Tish was amazing, knowledgeable funny and attentive. she made sure our drinks were made perfectly without a hickup

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    9 months ago

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    11 months ago

    Emma was fantastic. Made our birthday dinner amazing She was quick and very attentive

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    Outback Steakhouse Reviews in Other Languages

    Ask the Community - Outback Steakhouse

    Epic Chophouse - BACON WRAPPED SEARED JUMBO DIVER SCALLOPS
Applewood Bacon Wrapped Scallops Over Shaved Brussels Slaw with a Hot Bacon Drizzle

    Epic Chophouse

    4.3(1.2k reviews)
    15.0 mi
    $$$

    Excellent service and food. We tried the cheese toast this…read moretime and were not disappointed. I got the special which was a coffee rubbed NY strip, served with asparagus and loaded mashed potato's. All around a great dish. My wife got the pecan chicken breast which is always excellent. Only complaints were the steak was overdone but they corrected the mistake promptly. The lobster bisque was slightly salty but man they packed that thing with lobster meat. I'll definitely give them another visit.

    Nice atmosphere, I believe it was a retired bank. Nice lighting and a soft jazz background music…read more I went with the Hawaiian ribeye, which is their teriyaki-inspired take. The ribeye cap was the highlight, super tender, and the eye had a great sear and a lot of flavor. Overall a really solid steak, especially if you like a slightly sweeter profile. Got the cream corn risotto on the side. It was really good but very rich, definitely something you can only have a few bites of before it starts to feel heavy. My wife ordered the pecan crusted chicken. The portion was huge, but it stayed really juicy and had a nice crunch on the outside. Easy to split or take leftovers home. Cocktails were great too. The Negroni was well balanced and the blackberry smash was super easy to drink. They had a fried shrimp special (ninja shrimp or something?) and that ended up being one of the best parts of the meal. Crispy, sweet and sour, and a great starter. Solid spot if you're in Mooresville and want a steakhouse that's a little more interesting than the usual options.

    Photos
    Epic Chophouse
    Epic Chophouse - BACON WRAPPED SEARED JUMBO DIVER SCALLOPS 
Applewood Bacon Wrapped Scallops Over Shaved Brussels Slaw with a Hot Bacon Drizzle

    BACON WRAPPED SEARED JUMBO DIVER SCALLOPS Applewood Bacon Wrapped Scallops Over Shaved Brussels Slaw with a Hot Bacon Drizzle

    Epic Chophouse - THE ICEBERG EPIC WEDGE
Crisp Iceberg Lettuce, Topped with Bacon, Tomatoes, Danish Bleu Crumbles, &
European Bleu Cheese Dressing

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    THE ICEBERG EPIC WEDGE Crisp Iceberg Lettuce, Topped with Bacon, Tomatoes, Danish Bleu Crumbles, & European Bleu Cheese Dressing

    Texas Roadhouse

    Texas Roadhouse

    3.3(669 reviews)
    7.8 mi
    $$

    I bought my gf a gift card for her birthday, and a few days ago we used it! We didn't eat inside,…read morenor did we call ahead or order online. We pulled into the parking lot and Jonathan came to the car and took our order on his iPad! Now, mind you, I'm not a big meat eater or a fan of TRH, but this was the first time that I really enjoyed my food! We both ordered the Fort Worth ribeye steak dinners. I had the 12oz with fries and mushrooms, and my gf had the 14oz with a salad and baked potato! Both orders ca.e with their rolls and the honey butter! We sat there and waited for our order to be prepared! About 10 to 20 minutes later, our order was delivered to our car! The runner asked us to check the order to make sure it was correct! It looked and smelled amazing! OMG, it was the best boneless ribeye steak I've ever had! We both agreed that we have been missing out by ordering the bone-in! From now on, we are boneless all day! Thank you Jonathan for your Outstanding Customer Service and getting out order right! #texasroadhouse #frworthribeyesteak #bonelessribeye

    First time dining at this location though I've been to others…read more I arrived around 11:45 am and was surprised to see a line already forming at the entrance. My family and I wanted to drop in for a quick lunch while out and about in the area. Though there was a line to get in, we did not wait long before the doors were opened. We were seated and received bread while waiting to order. Our waiter was timely and made sure drink refills were available before having to ask. Our rolls came out a bit hard and she had no issue bringing out a fresh batch. Once orders were in, we enjoyed some of their flavored lemonade options. Not too sweet and the perfect tang for me! I ordered sirloin with a side salad and loaded baked potato. The sides were both tasty. Due to my sirloin appearing mushy and tasting altogether weird, I cannot say I enjoyed the full dining experience. With two bites in, I knew I would not be enjoying this steak. The potato was filled with sour cream, butter, and cheese & topped with bacon. I really wanted a steak, so it is unfortunate that my order was not great. However, the manager did remove the item from my ticket. Every one else enjoyed their meals and had no major complaints. Not sure I'd be back anytime soon though.

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    Texas Roadhouse - Another view of the restaurant

    Another view of the restaurant

    Texas Roadhouse
    Texas Roadhouse

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    73 & Main - Burger

    73 & Main

    3.7(225 reviews)
    10.2 mi
    $$

    Still one of favorite places to go to, 73 & Main never disappoints. Servers are always WELL trained…read morefor their jobs and have been so friendly and helpful. Food is always amazing and on this visit we were trying out their submission for the Cabarrus March Burger Madness competition. While it was very yummy, it wasn't a winning entry this year for us. It was a little too safe in creativity. But the burger was delish! The restaurant is nicely appointed and has a great bar area and a bourbon bar area as well. They had live music while we were there and it was pretty loud. I didn't love that at all. Maybe live music should be out on the patio because it was pretty hard to have a conversation with our party of six. BUT overall, we love 73&Main and we'll be back

    We made a reservation for restaurant week as first time guests. They have three different seating…read moreareas, a bar area, dining area, and then a cozy more intimate white table cloth area. We were sat in the white table cloth area which was nice since we were dressed up, I would have felt over dressed if I just sat in the regular dining area. I got a manhattan which is very strong so beware lol. We tried the firecracker shrimp and zucchini fries. Both delicious. Then for entrees we got the pecan crusted salmon and mesquite chicken. The main meal was a little lack luster. And then for dessert, carrot cake and the bread pudding. Both very sweet. The menu had a lot of other options I would like to try so I think we will come back. The service was nice.

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    73 & Main
    73 & Main - Burger with upgrade side of Asian Brussel Sprouts

    Burger with upgrade side of Asian Brussel Sprouts

    73 & Main - Outside restaurant window

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    Outside restaurant window

    Steak 48

    Steak 48

    4.5(619 reviews)
    23.6 miSouthPark
    $$$$
    Luxury
    Family-owned & operated

    First class service from drinks to dessert. Great staff recommendations (our stellar server was…read moreKayla) on cocktails, specials and perfect pacing. Delicious King Crab - expensive at $200 - but that was the best l've ever had outside of Hawaii. Sizzling lamb chops with perfect loaded potatoes, split for two. Turned a Friday night into a memorable celebration of life.

    My wife and I have been coming to Steak 48 for years now and we always have an amazing experience…read more It is easily one of our top three restaurants in Charlotte. The vibe is cool and sexy. You know you're walking into a place that has really paid attention to the details from the moment you walk the door. We like to sit at the bar where it's a little more laid back although we've had dinner in the dinning room several times with friends. The tables in the back by the kitchen are the way to go if you're looking for something more intimate. I like to get a dirty martini and my wife get champagne. We get the Torched Scallops with caviar and the hamachi for appetizers and for dinner we usually split an entree. Everything really is next level although my favorite is the seabass. The service is outstanding. Everyone acknowledges you with a smile and "good evening, sir" as you walk past. It may not sound like much but these are the extra touches that make the place so special. We will be regulars for years to come.

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    Steak 48
    Steak 48
    Steak 48

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    New York Butcher Shoppe & Wine Bar - Smoked Salmon Cobb Salad ($16)

    New York Butcher Shoppe & Wine Bar

    4.5(81 reviews)
    14.5 mi

    I've been a fan of NYBS's restaurant since they opened, and my husband and I would visit at least…read moreonce a month for dinner.  Unfortunately, after a few recent bad experiences, we won't be returning.   My biggest issues recently have been - * Excessive salt on the Salmon BLT sandwich and meatballs - formerly, two of our favorite dishes * Smoked salmon fonduta - heating smoked salmon made this a fishy, unpalatable appetizer * Hamburger overcooked and dry, even with the added (very thinly sliced) cheddar cheese * Soggy fries * Crabcake aioli too sweet * Not enough servers to handle the demand in the restaurant, and we've noticed some turnover, too   I appreciate that NYBS offers reasonably priced specials and beverages, but their food quality has declined significantly since we first started eating there.  The only things we still enjoy are the steak flight, wings, and gouda and bacon macaroni and cheese.  It pains me to say this, but we are done. The decline in food quality and inattentive service have removed this restaurant from our rotation.

    My husband and I's favorite date night restaurant! The space is so cool - you are free to browse…read morearound and look at their groceries, pre-made foods, and deli case. They're PACKED on Wednesday nights because it's wine night so if you're coming for just food I would avoid Wednesdays. Their servers are all so friendly and great at making recommendations. I've liked everything I've ordered here except for Salmon -- so I would just stick to steak in the future. Even their coleslaw is amazing! We've come several times and have always been pleased. Prices are great, it's nice to be able to go somewhere for a nice steak but it's still in a casual environment.

    Photos
    New York Butcher Shoppe & Wine Bar - Dining Room

    Dining Room

    New York Butcher Shoppe & Wine Bar - Meatballs and polenta - delicious shareable

    Meatballs and polenta - delicious shareable

    New York Butcher Shoppe & Wine Bar - Front Counter

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    Front Counter

    Outback Steakhouse - steak - Updated May 2026

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