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Outback Steakhouse

3.6 (82 reviews)
Closed • 11:00 am - 10:00 pm
Updated 1 month ago

Order Outback Steakhouse Takeout or Delivery

Outback Steakhouse Photos

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OUTBACK STEAKHOUSE ATMOSPHERE

What's the vibe?
Casual
Trendy
Moderate noise
Happy hour specials

Recommended Reviews - Outback Steakhouse

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Reviews With Photos

The Wallaby Darned
Krystina J.

We went to Outback tonight for the first in a long time for both of us. It's a Thursday night & we arrived around 6:30pm. We had no issues with parking & were able to grab a spot right out front. We were greeted & seated as soon as we walked in. Our booth was clean. Our waitress was very kind, tentative, & friendly. We ordered the Sweet Sriracha Chicken Bites to start. They were delicious and the fried peppers were even better. We split the salmon dinner with a Caesar salad & seasonal veggies as our sides. The salmon was seasoned & cooked perfectly. Our sides were yum too!

View from my seat

Wife and I decided on dining at Outback this evening. Bryce was our friendly and informative server. He let me know about using rewards which I usually forget to do. Wifey ordered Coconut Shrimp with baked sweet potato and a salad. She thought the shrimp were a bit overcooked, but would order that again and request they not cook the shrimp so long. The sweet sauce that comes with them is excellent. She wasn't keen on the salad so I finished it for her. I ordered the Bloomin Onion Burger fully dressed. It is so big I took the top bun off and ate the rest with fork and knife. It was tasty, but I won't order it again. The green beans were perfectly cooked and I shared those with wifey. I liked my baked potato, though the skin was a little tough to cut with a knife. I usually eat the skin and like it a little crispy, but this one was more tough than I'm used to. We both ordered the cheesecake with berry sauce on top. We brought those home and I ate mine and was pleased. We both ordered an Alice Springs Chicken with mashed potatoes to go for tomorrow. Those were $10 each. We will just steam a vegetable to go with what we ordered. She still has her cheesecake for tomorrow. Outback is still one of our favorite restaurants that has nice ambiance, great service and quality food choices. Outback seems to be a step above most other restaurants in what they do. I look forward to our next visit. We appreciated the host opening the door when we arrived. That is one of those extra details Outback provides. The restaurant was very clean from what I could see and I look for items like that for review. I believe their training of staff is excellent. Kudos to the ownership and management. Lastly, thank you for being a blessing to Veterans. We appreciate your generosity.

8oz. Sirloin steak with the alive springs chicken, asparagus and loaded baked potato. Blooming onion and a wallaby cocktail.
Michele R.

I haven't been to Outback in over 6 years! We out and had the 8oz steak & Alice Springs chicken with asparagus and a loaded baked potato. We also had the fried mushrooms and blooming onion for apps. Mom got the bowl of chili which she gets every time and loves it. They also got two 20oz. Ribeyes and they were huge! Everything was excellent. From the moment I walked through the door, I was greeted from the hostess with a big smile and lots of energy. I love that! We sat at the bar and Adrienne our bar tender was excellent. She was running the entire bar and some tables in the bar area. Everyone was hustling! Food came out in a timely manner. The manager Michael asked us how we were doing and even held a few conversations with us. Sorry it took me so long to stop back in there but I will definitely be back on a Tuesday - because that's when Adrienne is working. Excellent food and service all around!

Baked Potato Soup
Kat N.

Came at 8pm weeknight so no wait and seated right away. Server came quickly and I ordered equally fast. Food came out so fast and hot. I was super impressed. Bake potato soup was good Mixed vegetables lacked flavor so I added my own salt and pepper. Much better after that. Prime rib was cooked perfectly as asked. I did take it seared but the salt/pepper sear they used was tooooo salty. I could barely finish it. The meat was so good though. I just wish it wasn't so salty. I scraped off a lot of the seasoning and it still was too much. Because food (despite over seasoning the beef) and service were good, I'd come back again. But this time just regular prime rib without the seasoned sear. Dessert - I took the butter cake ToGo and that cake was delicious!

Sirloin* & Grilled Chicken Seasoned Rice
Angel A.

Food was as good as always. Loved the steak and ceaser salad. Grilled chicken was kinda ehh, a little dry for my taste. Service was really good, all the food came out extremely fast and our waitress was very friendly and attentive.

Came to outback for Mother's Day.Our server was Kaylee She was fabulous 1ofthebestserverswe'vehadbyfar
Louisa-Nikki A.

Went to outback for mother's day our server Kaylee was awesome definitely recommend her as a server. We've been to a lot of places and had bad service but she was one of the best servers. We've had in a long time.

Lavender  blueberry lemonade.
Jesse H.

This was the first time at the new address. For the most part everything was good but there is some issues that stopped me from giving this place my best rating. So let me explain why I deducted 2 stars. 1. The first I have to say is not 100 percent thier fault. The parking is something to be desired as sharing it with two other restaurants can make it a bit cumbersome. The fact that we we went the weather was damp and cold. They had nice seating outside that allowed you to keep dry and a heater. Which would have been nice had they had it on. While this is really a minor thing what upset me was to see a woman with a baby having to sit in such conditions. I guess she could have went back to her car but lugging the carrier around, I am sure is a bit laborious. Someone should have made an exception for this mother and child to have sit inside. Luck for us the wait was not very long but long enough I was having second thoughts. 2. The asparagus that was served was nasty. It was wimpy, limpy and sickly. A shoe soles would have had a better taste than what was passed as the aforementioned vegetable. Since my daughter decided she didn't want it she tried passing it off on me, then her sister. I was going to talk to the waiter but my daughter said never mind, because the steak and the salad was enough for her. No need to seek a remedy if she was not going to eat them. Now what was right about the whole thing. We all, but my middle daughter, got and received steaks. Each done to the perfection of what we asked for. I asked mine to be topped with the garlic butter and it was tender and juicy medium rare! Along with my backed potato and salad. It was very good. Each of the others loved thier steaks but was envious of mine. They had not read the menu to see the choice, and I had to fight off the hounds for dear my dear steak! Over all I decided to give back the star because what's one bad side dish to a great meal. We all can't be perfect.

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4 months ago

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Angelleca H.

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1 year ago

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1 year ago

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2 years ago

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1 year ago

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6 months ago

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2 years ago

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Amy F.

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4 months ago

The food was ready when I got there. The steak was cooked to perfection. The shrooms were hot and crispy.

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Angelleca H.

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6 months ago

The food was late we ordered and the place was half empty I don't know why it was like that

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Angelleca H.

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1 year ago

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1 year ago

I've been to this Outback many times and always enjoyed it. Very courteous staff, great food, relaxing atmosphere.

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Angelleca H.

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4 years ago

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1 year ago

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3 years ago

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3 years ago

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1 year ago

Always delicious! Always correct! Great service and great vibe! I've never had a bad experience at Outback!

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2 years ago

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2 years ago

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Leah W.

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2 years ago

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Amy F.

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5 years ago

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4 years ago

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2 years ago

Tastes like fake meat just like everywhere else nowadays. The service was fine though.

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Aussie Grill

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7 years ago

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4 years ago

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4 years ago

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5 years ago

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2 years ago

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3 years ago

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4 years ago

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2 years ago

The service was excellent and we're a big fan of the shrimp and the chicken with the bloomin onion sauce.

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2 years ago

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2 years ago

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Aussie Grill

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2 years ago

Customer service was outstanding. The food was not good at all. Tasted like it was served over a trash bin

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2 years ago

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6 years ago

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2 years ago

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4 years ago

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4 years ago

Been going here for years and have never had a bad experience yet. Great food, great staff, highly recommend this Outback!

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3 years ago

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5 years ago

Service was great. Food was prepared as requested, and everything was fresh, hot, and tasty!

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Ask the Community - Outback Steakhouse

Repeal Oak Fired Steakhouse - At Whiskey Row's only oak-fired steakhouse you'll savor steaks cooked over a fire stoked daily with American Oak bourbon barrel staves.'

Repeal Oak Fired Steakhouse

4.4(611 reviews)
5.0 mi•Downtown, East Main
•$$$

Great service, attentive and very accommodating…read more The food was delicious. Fresh produce and seafood. Everything was seasoned perfectly and well executed. We were in town for 4 days and ate dinner at Repeal 3 nights. This place was within walking distance to our hotel, but so were others. We had the opportunity to dine for both lunch and dinner different times during the day and the service and food was consistent. I should have taken more photos.

Wow it's hard to get a reservation at Repeal on a Saturday evening, even early, and even several…read moremonths out. It's a nice hotel, and a pleasant steakhouse, but not sure it demands quite that much love. Most importantly, they don't know how to cook a steak. The flavor is spot on, you can really taste the wood fire, and the steaks are seasoned well. But the wife ordered a filet medium and it came out blood rare. My medium rare strip was presented rare, which I'm ok with, though it was noticeably still a bit more cooked than her "medium" filet. Having to return a steak to get it cooked properly, at an apparently well respected upscale steakhouse, is a disappointment, a big bump in the middle of a pleasant evening. We started with the oysters rock, which were quite good, and quite large. The french onion soup was a nice classic version. We split an heirloom tomato salad, and each still got two very large and thick slices of tomato, making the split a good sized salad for each of us. The balsamic pearls were a treat. An unexpected pleasure were the parker house rolls. Yum. Though between enjoying them, with the split salad, splitting the oysters, and the soup, we'd clearly over ordered! Repeal is a pleasant fine dining spot in the midst of the Louisville downtown action. They just need to learn how to cook steaks to temp before they rise to a truly 5 star destination.

Photos
Repeal Oak Fired Steakhouse - Brush Creek Ranch Tomahawk Ribeye

Brush Creek Ranch Tomahawk Ribeye

Repeal Oak Fired Steakhouse - Fred Linz Heritage Filet Mignon

Fred Linz Heritage Filet Mignon

Repeal Oak Fired Steakhouse - Seafood Plateaux & Iceberg Wedge

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Seafood Plateaux & Iceberg Wedge

LongHorn Steakhouse - Order an exceptionally tender center-cut Flo’s Filet grilled with our signature seasoning.

LongHorn Steakhouse

3.4(97 reviews)
0.1 mi
•$$

Lamb chops with loaded potato! Always on point! Waiters are nice too!…read moreI will always go here

Updated Yelp Review for Long Horn restaurant (Clarksville, IN)…read more Stopped in at the Long Horn in Clarksville and ordered the 8 oz cheeseburger with fries. The burger came out hot, juicy, and cooked just the way I asked. The fries were fresh hot and had a good crisp to them, which made the meal feel satisfying overall. Service was extremely friendly the manage she was exceptionally personable in recognition of " customer first concept "and steady -- our server checked in often enough without hovering. We were seated quickly, and the warm rolls they bring out right away are always a nice touch. The restaurant was clean, and the atmosphere had that lively roadhouse vibe without being too loud. Everything from the dining area to the restrooms seemed well kept. Overall, a solid experience " these folks are customer centric " and a good spot if you're in the mood for a classic burger-and-fries meal with dependable service. ---

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LongHorn Steakhouse - Not trying it would be a crime! Our Outlaw Ribeye is bone-in, well-marbled, fire-grilled, juicy, and delicious.

Not trying it would be a crime! Our Outlaw Ribeye is bone-in, well-marbled, fire-grilled, juicy, and delicious.

LongHorn Steakhouse - LongHorn’s New York Strip is fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic.

LongHorn’s New York Strip is fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic.

LongHorn Steakhouse - Got the biggest steak in the game wearing our name! The LongHorn porterhouse combines a bone-in strip and tender filet in one thick cut.

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Got the biggest steak in the game wearing our name! The LongHorn porterhouse combines a bone-in strip and tender filet in one thick cut.

Steak & Bourbon - 12oz filet and mushrooms

Steak & Bourbon

4.4(475 reviews)
9.0 mi•Westport
•$$$

I ate here a couple of nights ago and I was really in the mood for a great burger, because I'm a…read moreburger girl after all. I decided to order my burger with just onions, mushrooms and asked for bearnaise on the side. Oh my gosh, if heaven had a kitchen it would be at Steak and Bourbon!!! This was hands down the absolute best burger I have had in my entire 55 years!! It was juicy, fresh, full of amazing flavor and the bun had the perfect consistency, not too hard or too soft, it never fell apart! ! The onions I could have eaten by themselves, that's how delicious they were. If you want a regular burger go anywhere else but if you want exceptional and the best burger of your entire life and the most heavenly burger on earth, eat at Steak and Bourbon! It was so amazing I could hardly speak... days later I'm still thinking about it and I'm already planning to go back!! If I could give them 10 stars I absolutely would! Thank you Steak and Bourbon this was a grand slam!!

Man oh man, what an experience. My wife retired and we were treated to dinner at Steak & Bourbon…read more The bread with a butter candle! Exquisite! We had appetizers of Deviled Egg with crab meat. It was so so! Spinach artichoke dip was good, not great. Everything that followed the appetizers were a 6 out of 5! Filet trio, thick cut ribeye, pan roasted chicken, potato Au gratin, beef short rib pot roast, 7oz filet, Caramelized Brussels sprouts, creme corn brulee, cheesy potatoes, classic American cheeseburger, pan roasted chicken, and oh my THE SWEET POTATO! OMG! It was outstanding! Our server was so nice and helpful and was just as patient as can be since we had never eaten there. The place was a little dark, as you may tell from the pics, but it was an elegant feel even most were dressed casually. Definitely go back!

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Steak & Bourbon - Clean AF

Clean AF

Steak & Bourbon - Vanilla cream cake

Vanilla cream cake

Steak & Bourbon - Old Fashion

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Old Fashion

Connors Steak & Seafood

Connors Steak & Seafood

4.3(267 reviews)
11.8 mi
•$$$

4/11/2026 On Saturday afternoon 36 residents of Swan Pointe…read moreHOA went to Connors Steak & Seafood. This was the largest record breaker ever! We were very glad to see Kevin Elkins, the GM of Connors there that day. He is a great supporter of Swan Pointe. We sat at the 2 round tables and 6 booths. We were assigned 2 fabulous servers, Julian and Dzenan. Our server was Dzenan and he came around to our table and introduced himself and how he would be setting out water at each person's place setting and then he'd go around getting the drink orders and appetizers and bring out our freshly made rolls and butter. We looked over the menu and many decisions were made. Not only did we have our 2 servers checking on us, there were several chefs that came out to see if we were doing ok. The food started appearing around the room and my goodness it smelled delicious. I walked around the tables and grabbed pictures of pretty much everyone until my food was at the table and my husband was getting ready to text me. The servers didn't hover over us but kept refilling water glasses and pitchers and bringing back rolls and then clearing the tables. Being able to take advantage of smaller meals, and lower prices was really great for our group. That doesn't mean that our group had tiny portions, my steak was a 7oz Sirloin. We had a wonderful time and really look forward to returning again. Many of us come back frequently now that we've been here oftenand know what great service we get, how great the food is and how pleasant the ambiance is at Connors.

Heard this was one of the top steakhouses in Louisville so decided to give it a go for an…read moreAnniversiary dinner. Went in Sunday around 7pm after Derby. No wait and we were seated immediately in a booth. Service was great the entire visit. Our server Renne was knowledgeable, efficient, and kept things moving. Unfortunelky when we sat, our server let us know they were out of calamari, which was a letdown since it is one of their #1 appetizers. Here's the breakdown: Prickly Pear Margarita $15 This was sweet and smooth without being overly strong. The flavor leaned slightly toward raspberry. Easy to drink and well balanced. I liked it Complimentary bread We were served two warm rolls with a herb style pesto butter. The bread was fresh and soft inside with a light crust. Simple but very good, especially for something complimentary and unlimited. Fried mushrooms $13 Good portion size. The breading was light and crisp but not heavy, so you still got the mushroom flavor through it. The texture was tender, almost soft like cauliflower when cooked right. What really made this dish was the sauce, a spicy chipotle style aioli with a creamy base. That sauce was honestly better than the mushrooms themselves. Lobster bisque Included with the entree. Very creamy, smooth texture, rich color. The flavor was solid but slightly muted. There were very few visible lobster chunks, which was the main downside. It tasted more like a creamy seafood soup than something loaded with lobster. Still, as a free included side it was fine. A bit more salt and actual lobster pieces would improve it a lot. 14 oz Ribeye $43 This was the main event and it was great. Ordered medium rare and it came out exactly medium rare. The steak had a solid charcoal grilled crust on the outside without being overly burnt or bitter.Added some really great flavor. Some places overdo the char and it takes over the meat. Inside was juicy, tender, and a perfect mix of fat and meat. Really solid overall. They also split the steak and plated it for two without charging extra, which included dividing the sides as well. I also like how there was a small portion of chive butter included on the plate. It was simple but added a nice touch to the the steak. Most other toppings or flavored butters were $4 extra so it was nice nice to try one for free. Loaded baked potato side Large size and fully loaded with cheese, bacon, sour cream, and butter. It was soft inside with a proper fluffy texture, not dry or undercooked. Pretty standard steakhouse loaded potato. Strawberry shortcake Complimentary dessert with a candle for the special occasion, which was a nice touch. This was easily the highlight of the entire meal. Perfect balance between cake and strawberry filling. The strawberries tasted fresh and had real sweetness rather than being overly syrupy. Honestly one of the best strawberry shortcakes I've ever had and I grew up eating the ice cream pops. Highly recommended. Overall: Service was great, solid food, fair prices, and the dessert was excellent. The biggest downside was the calamari being unavailable, especially since it is their #1 app. I'll be back to actually try the calamari next time.

Photos
Connors Steak & Seafood - Back right dining room

Back right dining room

Connors Steak & Seafood - Spicy Korean-Style Ribs

Spicy Korean-Style Ribs

Connors Steak & Seafood - New York Strip

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New York Strip

Steak & Bourbon - Scallops

Steak & Bourbon

4.6(109 reviews)
5.0 mi•West Main, Downtown

I highly recommend Steak & Bourbon to anyone desiring wonderful atmosphere, great service and…read morephenomenal food. I went with family for a birthday celebration and was not disappointed. steak frites cooked to perfection w/shepard pie as a side was my dinner. The LARGE portion size of shepard pie as a side which could have been a meal itself. Go and have the experience for yourself. You will not be disappointed! Bon Appétit

I ate here a couple of nights ago and I was really in the mood for a great burger, because I'm a…read moreburger girl after all. I decided to order my burger with just onions, mushrooms and asked for bearnaise on the side. Oh my gosh, if heaven had a kitchen it would be at Steak and Bourbon!!! This was hands down the absolute best burger I have had in my entire 55 years!! It was juicy, fresh, full of amazing flavor and the bun had the perfect consistency, not too hard or too soft, it never fell apart! ! The onions I could have eaten by themselves, that's how delicious they were. If you want a regular burger go anywhere else but if you want exceptional and the best burger of your entire life and the most heavenly burger on earth, eat at Steak and Bourbon! It was so amazing I could hardly speak... days later I'm still thinking about it and I'm already planning to go back!! If I could give them 10 stars I absolutely would! Thank you Steak and Bourbon this was a grand slam and we will see you again, soon!

Photos
Steak & Bourbon - Bar seating

Bar seating

Steak & Bourbon - Steak & Bourbon Meatballs

Steak & Bourbon Meatballs

Steak & Bourbon - Lobster bisque

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Lobster bisque

Outback Steakhouse - steak - Updated May 2026

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