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    Our Brunch Spot

    4.0 (308 reviews)
    Closed 7:00 am - 2:30 pm
    Updated 1 month ago

    Order Our Brunch Spot Takeout or Delivery

    Our Brunch Spot Photos

    OUR BRUNCH SPOT ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Classy
    Moderate noise

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    Recommended Reviews - Our Brunch Spot

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    Reviews With Photos

    Dad's Dad's Breakfast
    Ledesma D.

    For it being Veterans Day. I was expecting a more up beat staff member. Instead I was met with the most unenthusiastic staff member. The menu is quite big lots of option to choose from. The Dads breakfast was in my daughters words not manly. Overall the plate was as good. Banana and Nutella crepes most a must order here. The restaurant is super nice and well kept place.

    Chicken and waffles
    Jeff K.

    this place is more like a 3.25 out of 5 stars. I'll never turn down brunch, and i want to thank whoever invented it in the first place. We ended up getting an omelette with hash browns (came with pancakes or toast) and chicken and waffles. out of the two dishes, the omelette was the better of the two.... but then again, i don't know how a place could mess up an omelette...lol the chicken and waffles on the other hand, was kinda sad. The chicken had so much breading on it, it looked like deep fried cod (like fish and chips), and there was barely any chicken meat. The "chicken" was super oily as well. When i think chicken and waffles i typically think of real chicken breast with simple waffles. As for the waffles, it was interesting since they made it with bits of bacon blended into it. it also came with a side of gravy. Service was good.

    This is their cinnamon French toast
    Lynn P.

    Atmosphere is great! Love the service and the food! I had the cinnamon French toast and my husband had the country breakfast! They have a room to the side for meetings or brunches! Gem of Fort Worth and Keller area! Also they have military discount! Thank you Ernesto great service!

    Breakfast Menu
    Victoria H.

    This little place was a recommendation by a company on the same area while my husband and I were in Fort Worth getting some equipment calibrated so we thought we would give it a try. I'd rather eat somewhere local versus a chain restaurant. The parking lot is tight so be ready to squeeze into a space if you have a large vehicle. The restaurant is a quaint little pocket with plenty of seating. I love the open ceiling and the lighting a lot, there are both booth & table seating available as well there looks to be a room off to the side for large groups. We were sat pretty quickly and our waitress was right there to greet us with menus. She gave us time to look at the menu but we knew we needed hot coffee and hot chocolate so that was quickly remedied. The menu had a lot of really great options including healthy ones, my husband was eyeing the Cowboy Omelet but went for something he would usually have it was labeled Dads Breakfast. The pancakes with it were huge he didn't even finish them but said everything was good. Me, I had the Country Skillet, it's a nice take on biscuits and gravy with hash browns tucked underneath I had over hard eggs on top (I don't like runny eggs ‍) and got a additional biscuit because they give you another choice of a bread item to go with it. The biscuit by itself was super tasty. I really liked this dish I figured we wouldn't stop on the way home so wanted something that would keep me filled until we got home. I definitely think this is a great little place I hope this helps others not familiar with it to give it a shot. They do have a lunch menu but I didn't take a picture of that side.

    Tex-Mex Skillet
    Ariana V.

    We finally got around to trying this spot near Villages of the Woodland Springs. It's in a really cute spot and the interior has a really trendy farmhouse vibe. We got seated right away, which was a surprise since it was Sunday around peak brunch hours. That said, our food took a while to come out once we placed our orders. I ordered the Tex-Mex skillet with a coffee and my husband had the Dad Breakfast, which is your fairly typical pancake, sausage, and egg plate. The Tex-Mex skillet was great: I loved the hash browns and the jalapeños added the perfect amount of heat. The salsa was also pretty good! It also came with a side of pancakes, a biscuit, or toast and I chose the pancakes. The pancakes were tasty, though I didn't get to finish them. The skillet was super filling! Overall, we had a good experience here and would come back for breakfast or brunch in the future.

    French toast and bacon
    Esperanza M.

    We went there for breakfast after a long night of traveling. The restaurant was easy to access and we were greeted immediately upon entry. Service was amazing. The menu is vast and the food was absolutely delicious. It's hard to do breakfast wrong but this was a really good breakfast. The pancakes are fluffy and delicious. It's definitely a family friendly spot. The ambience is kind of like a diner and it is kid friendly. I will absolutely eat here again

    Menu
    Lynda W.

    I went to this restaurant with a large group for Sunday brunch. Because of the group size, we called several weeks in advance to make the reservation. Our room was not set up and we had to request more tables and chairs to be added. The food was good overall but I removed a star because of the service. Everything took a really long time and there were people that left because the service was slow. Also I found ham in my veggie skillet My food was good. I think it would be ok for a small group but the large couldn't be handled properly.

    Breakfast Burrito

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    1 month ago

    I has the Dad's breakfast and the pancakes were so delicious. I will be going back to try more items.

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    5 months ago

    Outstanding in every way . The food, the wait staff and the whole works are more than worthy for your visit.

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    18 days ago

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    9 months ago

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    16 days ago

    Our go to for brunch! Great food and staff! Been going there for years with no problems.

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    3 months ago

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    1 month ago

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    2 months ago

    Been here a handful of times. Love all the different Benedicts they have. Great coffee and cute atmosphere.

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    7 months ago

    Great food, even better service! Family friendly and easy to be seated. It was not to loud and everyone genuinely seemed to enjoy it.

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    Page 1 of 8

    Ask the Community - Our Brunch Spot

    Is there any plans to add fans to the covered waiting area? This is an excellent area to wait but it's stifling with no cross breeze.

    I don't know because it be weird you would be facing the parking lot

    Does this place serve mimosas or bloody marys?

    Hello Helen, We do not as of now. However, we’re actively working on getting our license to sell… 

    View All 3 Questions

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    Oak and Main

    Oak and Main

    4.4
    (145 reviews)
    4.4 mi
    $$

    Oak & Main We had a…read moregreat experience at Oak & Main in Roanoke. The restaurant has really nice decor and a great atmosphere--it was busy when we arrived, but since we had a reservation, we were seated right away. The service was excellent. Our waitress was friendly, attentive, and made some great recommendations that didn't disappoint. I ordered the ribeye, and it was absolutely delicious with great flavor. The Brussels sprouts and pan-fried potatoes were just as good and made for a perfect meal. Overall, everything from the service to the food was spot on. We'll definitely be back.

    This location has changed names and owners multiple times...most locals will remember it as a…read moreburger joint that offered "twisted" varieties of burgers... Was happy to see a new(er) option in Roanoke that offers steak, and more specifically prime rib! I wasn't hungry enough for the prime rib when we stopped in, so I opted for the prime rib sandwich with fries. My wife had a tenderloin with veggies and potatoes. My prime rib was pretty good, perhaps more cheese would make it better, but overall the meat had good flavor and the roll was not soggy. My wife said the tenderloin was good and cooked to order (medium rare). Size was appropriate too. The sides were good too. Service was attentive and professional. They have large screen TVs throughout the location and a pretty large bar as well. Overall, I think this is the perfect balance between upscale dining and sport bar, especially on this strip of restaurants. I'd like to come back to try the prime rib sometime soon!

    Photos
    Bar and eats
    Bar and eats
    Brussel sprouts
    Brussel sprouts
    Prime Rib Sandwich

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    Prime Rib Sandwich
    The Sicilian Butcher

    The Sicilian Butcher

    4.1
    (318 reviews)
    3.0 mi
    $$

    We did the "make your own pasta" although it wasn't called that, with picking your own meatball,…read morepasta sauce and type of pasta. Ethan was our server and we had lots of questions and he answered a lot of questions we had about the sauces and he answered them well. I had the tony's steak meatball with the Parmesan cream sauce and gnocchi and it was to DIE for. I also would like to try basil pesto or vodka sauce but the cream sauce was so insanely good with the pillowy gnocchi that I just don't think I could bear to not get it every time. I definitely would try the sausage meatballs, which my husband got and they were good. The steak meatballs were good but I really like steak-- I think it needs to be your thing. Overall, this has become my new need to go place in north Fort Worth when we are here. I'm going to be dreaming about this place.

    After all the hype on social media I was dying to try this place. My son and daughter in law went…read moreand loved it so we all went together for lunch. First thing we were told was that the Nonna's garlic bread was not available. Disappointing but we moved on. Ordered 2 of the Pentolino (Little Pot) meatball samplers. One with marinara one with bolognese. They weren't dry but they were all just okay. Mid at best. I also did not care for the bolognese. The Cibatta bread that came was also too charred for us. It had a strong charcoal taste that we didn't care for. They also no longer serve sliced steak. You can only get the meatballs. 4 of us ordered the Tony's steak meatball, truffle mushroom sauce with Gnocchi. We ordered it because that's what my son was raving about. I don't know what happened between visits but he took his bite first, made a face and apologized to us. Then I took a bite. First of all, the truffle flavor was waaaaay too much and tasted artificial (like commercially prepared truffle oil). But the biggest disappointment was the Gnocchi. I would bet a kidney that there was absolutely zero potato in that dense chewy "dumpling " whatsoever. It was hands down the worst Gnocchi I have ever eaten. It tasted and looked like folded over pappardelle with the consistency of super dense pasta. It was so bad my daughter in law asked for something different and I just didn't eat mine. Eventually she got the chicken parm meatball with spaghetti. We all tried a bite. Again, it was okay but I've tasted better at chain restaurants. And I'm Italian so that's saying something. I don't know if we got them on an off day or what but after spending over $200 for 4 people for lunch, none of us will be returning.

    Photos
    Meatball Ferris Wheel
    Meatball Ferris Wheel
    Table setting is adorable
    Table setting is adorable
    Bakery section

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    Bakery section
    Whiskey Cake Alliance

    Whiskey Cake Alliance

    4.5
    (282 reviews)
    3.2 mi
    $$

    Went for lunch, food was good! Service was great! Loved the charcuterie board, definitely a must…read moretry.

    We made reservations to celebrate my 27th birthday and were looking forward to a special evening…read more While the food was good, the overall experience was disappointing. We were seated outside without being asked if that was our preference, and the location felt isolated with little to no ambiance, which took away from the celebration. Our service also left a lot to be desired. Our waitress, Izzy, made us feel rushed throughout the meal instead of allowing us to enjoy the occasion at our own pace. After we got home, I spoke with Isaac, the manager, about our experience. He was professional, understanding, and genuinely took the time to address our concerns. His excellent customer service made a significant difference, and we truly appreciated the way he handled the situation. Although our initial experience was disappointing, Isaac's commitment to making things right gave us confidence to give the restaurant another chance. We look forward to our next visit and hope it reflects the level of service we know they're capable of.

    Photos
    TAVERN BURGER:
brisket blend, new American cheese, dill pickles, lettuce, tomato, fancy sauce, sesame bun
    TAVERN BURGER: brisket blend, new American cheese, dill pickles, lettuce, tomato, fancy sauce, sesame bun
    Chicken & Cheese Melt:
roasted chicken, peppered bacon, fontina cheese, tomato, lettuce, avocado, roasted shallot mayo, sourdough
    Chicken & Cheese Melt: roasted chicken, peppered bacon, fontina cheese, tomato, lettuce, avocado, roasted shallot mayo, sourdough
    Chicken & Waffle:
malted waffle, crispy chicken tenders, sunny up eggs, maple syrup, country gravy

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    Chicken & Waffle: malted waffle, crispy chicken tenders, sunny up eggs, maple syrup, country gravy

    Our Brunch Spot - breakfast_brunch - Updated August 2026

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