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Osteria Maracuja

3.8 (86 reviews)
PriceyItalian, Mediterranean, Bars
Open • 11:00 am - 11:00 pm

Osteria Maracuja Photos

OSTERIA MARACUJA ATMOSPHERE

What's the vibe?
Classy
Outdoor seating
Dressy
Good for kids

Recommended Reviews - Osteria Maracuja

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Reviews With Photos

Tagliatelle with bolognese
Wendy B.

We came to this place after the Colosseum based on the reviews. We got here early so they were not very many tables they had two specials they were both seafood and one was a spaghetti with clams muscles and lobster for €28. It sounds delicious but I opted for the tagliatelle with Bolognese sauce for €14. The food was served in a pan/skillet like you would cook on the stove list. I asked for Parmesan cheese and I had to ask somebody else to get it for me before my pasta got cold. My husband got tortellini with peas ham mushrooms and a cream sauce and he said that was very good as well. We started with a buffalo mozzarella cheese with ham/prosciutto that was definitely one of the best buffalo mozzarella cheeses I've had. It's a bowl of cheese but it's very moist inside. Being from the states I thought the "Buffalo" mozzarella was spice because they used buffalo sauce lol. Nope, cheese from milk of a Buffalo. Great place to people watch, food was good, service was ok.

Menu
Deidra J.

Great food, drinks, service, and location. Went twice. We had the mussels and a variety of pastas. A lot of seating and large menus.

Pasta carbonara.
Andy S.

April 2024- food was good, service fast. Pasta dishes seem homemade. The outside seating was wonderful on a cool spring evening. They had heaters and servers were friendly. I had the cannelloni stuffed with ricotta and spinach. Great flavor. Husband had carbonara that came out in an awesome pan. Only fault was when we were paying the bill the waiter was VERY pushy for a tip. That was very uncomfortable. Our bill came out to €33.50 for: 2 pasta dishes @11€ each , natural water 3.50, 1/2 liter house wine 8.

Delicious
Eduardo F.

Delicious and great service! I am glad we spend the time here to eat! Right out the Colloseum and Roman Forum

Merlot
Paul M.

The food was good our server was funny and helpful. He spoke English fluently. The food is served in frying pans. Prices are good my carbonaro was prepared well pasta was perfect Al dente. My wife had a mixed seafood platter on a pasta. It was good and plentiful but a bit pricey at $26 euro. We did not receive bread at our table, plus once served our waiter basically left us alone, I would have asked for bread. Honestly probably better not to as there were plenty of carbs. A bottle of decent Merlot was only 20 euros

Hammad Z.

Absolutely awesome. This place has mist fans going, which help on 95 degree days. The food is hot & fresh, and most dishes are served in metal pans - very cool. The coca-cola is ice cold on glass bottles, and the service is 9 million X faster than most places in Italy. The ambiance is awesome, as it sits less than 100 yards from the Forum. Our waiter Mimo - was awesome. Highly recommended!

Bucatini Alla Amatriciana Con Guanciale Di Amatrice

Such an amazing meal. My picky son said this was the best spaghetti and meatballs he has ever tasted. Each dish is served in an individual frying pan, which shows how fresh everything is made.

Appetizer prosciutto with mozzarella búfala and garlic bread with truffles

Good location by Coliseum, easy to walk in Service very good Servers were funny and attentive Food really good need to have Bread with garlic and truffle Spaghetti a la carbonara very good Lasagna a l as bolognese great Overall food was good and taste great

margarita pizza
John B.

Would not recommend this place. This was the first meal we had in Rome and it was really because we were so hungry we just needed food. The staff was not friendly and was being very strange about tipping for the meal in cash as opposed to on a card. The food was just ok.

This is Daniel.

We had a group of 12 and we're just exploring the area, we stumbled upon Osteria Maracuja. The food was excellent (the carbonara is a must try) the wine was just as good. Daniel our waiter made sure that we were taken good cared of, always making sure we had plenty of drinks and he is very funny. The staff was also very kind, never rushing us to leave. Top 5 restaurants to go to in Rome and it's near the Colosseum.

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2 years ago

Food is fantastic! Service is great and the mister fans felt wonderful on a hot afternoon in Roma! Molto bene!!

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5 years ago

Great service! Unlike most places they go out of their way to serve. Spaghetti carbonara is buonisimo!

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Osteria Maracuja Reviews in Other Languages

Review Highlights - Osteria Maracuja

“Pastas were very well done and definitely right at the top of all the places we ate at in our six days in Rome!”

Mentioned in 21 reviews

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People searched for Italian 161 times last month within 15 miles of this business.

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Le Tavernelle - Lobster pasta

Le Tavernelle

4.5(171 reviews)
0.4 km•Monti
•€€

The service here is so amazing and quick! The atmosphere of this restaurant is very clean,…read morewelcoming, and comfortable. Food is literally so delicious and every single meal I had was unreal. Totally recommend this restaurant!

Our first meal in Rome was here, and I'm so glad it was here. We arrived on Christmas Eve and…read morewanted a good meal. Our hotel manager had suggested another restaurant, but I was apprehensive to try, but did later, more on that restaurant review in it's own post. I rather did what I should have done throughout the trip to, which is to search google for local reviews. This tactic I found to be much better than to trust American reviews for restaurants to visit from Youtube or even here, just because the American touristy taste tends to favor bland or Olive Garden style pseudo Italian. The real Italian taste is much different and something one needs to develop. I was familiar with European Italian food, as I had said before in other reviews that Mexico has better Italian food outside of Italy. Additionally, the good restaurants here in Italy do not open before 7 PM. If it does or if someone that looks foreign to Italy is outside trying to lure you in, it's a tourist restaurant with iffy flavor. At this restaurant my husband had the Lobster pasta and I had the spinach/ricotta ravioli, and we both were beyond satisfied. We also had the artichoke as an appetizer, and trusted the waiter with his suggestion for a bottle of wine. He must have been some genius because the wine went well with our meal. The ambience was cozy and very family oriented, however, the rain outside made it romantic for us. Another key point for this restaurant and it traditional flare was that they brought out the olive oil and red vinegar for our salad and of course olive oil for our wonderful home-made bread. I'm so glad we chose this place for those of us Americans who understand culinary cuisine.

Photos
Le Tavernelle - Inside dining area

Inside dining area

Le Tavernelle - Squid and seabass

Squid and seabass

Le Tavernelle - Interior restaurant

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Interior restaurant

Al Forno della Soffitta

Al Forno della Soffitta

4.6(309 reviews)
2.0 km•Termini
•€€

Super pizza place with a lot of other great stuff on the menu…read more I looked with envy at the other tables who were enjoying spectacular plates of spaghetti with mussels. * * * That said, my pizza was a grand slam home run. Many of their pizzas are quite elaborate With all sorts of exotic ingredients. I went super simple. Gorgonzola. Mozzarella. That's it. Just enough Mozzarella to cut the Gorgonzola and make for a good melt. * * * If you have never had a gorgonzola pizza, you have never lived. Just sayin'. * * * P.S. My lovely wife got a Norwegian salmon pizza. The Norwegian salmon was stacked up high on her pizza As if she was in the World Series of Poker and she was a big winner. I have never seen so much salmon on one plate. After our meal, I made a discreet phone call to the Norwegian embassy in Rome asking them if they still had any salmon left. The woman at the embassy assured me the Norwegian salmon supply was fine. That surprises me given all the salmon that was on my wife's pizza.

It was a positive Yelp review that lured us to choose this restaurant for our first night meal…read moreafter traveling from USA. So, I felt that I owed a review of my own in appreciation. Being new to Rome, and having walked 20k steps on our first day, there are an abundance of options a for dining. We wanted something classically Rome nearby to our hotel. The Yelp review of this restaurant was sufficiently positive to entice us. Being American, we appreciate the earlier-than-customary dining options. We arrived at 6pm without a reservation. We were seated immediately. The restaurant is intimate and very well staffed. The wood fire oven is front-and-center and the fresh mozzarella is prominent in display. We ordered a bottle of wine ... all options are very fairly priced. This is nice. We started with a Greek salad to share. It was unlike any American Greek salad ... and a really delight. It is early June but the tomatoes and peppers were ripe and crisp and really fresh. My wife ordered the Marguerite pizza; I opted for the Gorgonzola pizza (the effusive review on Yelp was compelling). Both were solid. We appreciate the thin crust and the crisp edged. The center of both, however, was doughy and somewhat undercooked. Looking around ... the restaurant was over 50% full even at this early hour. Most were Americans. We saw a good number of diners with pasta dishes ... and none were left unfinished. Sadly, we don't have any comparisons to weigh (yet). So, I cannot affirm any "best of" citations, it this is certainly a solid trattoria/pizzeria. The staff are attentive and the food served hot and fresh.

Photos
Al Forno della Soffitta - Pizza oven

Pizza oven

Al Forno della Soffitta - Pizza

Pizza

Al Forno della Soffitta - Taken 3/23/2025

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Taken 3/23/2025

Osteria Maracuja - italian - Updated October 2026

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