My wife and I had a fantastic meal at Rhapsody's! She got the fried chicken and shrimp with fries…read moreand macaroni and cheese, while I went with the BBQ ribs and chicken combo with the same sides. Everything was delicious--perfectly seasoned, flavorful, and satisfying soul food done right. The customer service was also great, friendly and attentive. Highly recommend!

It was quiet when we stopped by for lunch…read more I chose the Thursday special; jerk chicken with Jamaican rice, plantain & macaroni and cheese. My food was fresh and flavorful. Service was speedy and polite. Comfortable booth seating inside, with nice artwork. Plenty of parking out front. If we lived closer I'd visit more often.

I drive from Stockton Ca to this old school joint. Everything is good here! Chef Paul is a hands on…read moreowner and does not mind giving samples and talking about good old fashioned stuff.

look no further this is the best place to grab a real plate of southern food Service was quick and…read moreaccurate, food was also quick and delicious

OMG. Amazing Best breakfast food I have had in years…read more We were just traveling through and found this on Yelp.

Great experience this morning, placed our order on the app, came inside a few min early. Woman…read moreworking the counter has always been super nice and welcoming. The space has a few tables inside, they fill up quickly. Space to sit outside as well or order through the app for pickup. Something's changed, the Gravy tastes different to us. We haven't been in a year, so maybe it's tastebuds? It almost looks the same but something tastes different, but y'all be the judge. It tastes more like a cowboy gravy than a white sausage gravy. Getting more smoky flavor this time and it just isn't our favorite. We got the B&G which is, (1)Biscuit and Gravy that also comes with (3) eggs. We also got, The (Big for his Britches). It's the same thing but comes with all the meats! They call it an open faced sandwich. That thing was loaded with gravy, eggs, a few different meats like a sausage patty, bacon, and linguica. Only problem(s) are the flavor of the gravy. We didn't see the option for apple butter; just jam and honey butter. The meat was a little chewy but a positive, the biscuits were good. I do recommend people try them out. Everyone's taste buds are different, plus they aren't skimping on portion size, so that's a win. Plus they have a nice espresso machine and offer some cool-flavored coffees and regular delicious black coffee for the old-school people.

If you have kids, then you must stop here for breakfast or brunch when you're passing through the…read morearea. The entire restaurant is train-themed. They give the kids train-themed activity books, there are train-themed books to look at, and there is even a toy train track that's mounted to the ceiling that offers built-in entertainment when they turn on the train. Some of the waitresses are also 70ish years old and TOTAL characters in the best way possible.

This place is small but very cute. So far the food great. I got thick fried green tomatoes that…read morewere amazing. The waitresses were very friendly and quick to provide prompt service. Mark got sausage patty and eggs biscuits and gravy. Bill got an omelette with tomatoes and Kat eggs and bacon and even offered 3 ways to cook her bacon. They offered a few ways to cook the potatoes even. This place is definitely an A++

Harris Ranch Resort is a great overnight stop on a road trip. I've been here a few times now, but…read morethis was my first time staying in the triple king suite. I was a little disappointed to hear on the first floor and facing the street as it was kind of noisy, but it was a short stay. What I liked: -California King bed -Lots of extra seats - breakfast area with 2 chairs, a lazy boy and also desk chair -Robes (2nd time having robes in my room and always a great touch)! -Ironing board -Hair dryer -Mini Fridge & Microwave -Food and Drinks to purchase -TV -Complimentary Cookies + Tea/Coffee in the mornings -Friendly and helpful staff! What I disliked/needs improvement: -The vents in my room were terribly dusty to the point where I didn't even want to turn the air or heat on -Felt like the room had a lot of dusty areas -Would love to have a towel bar near the sink to hang a face towel for washing my face (replace the lotion with a towel bar) -The drinks for purchase we not even arranged well and I want clear they cost money at first glance (looked like they were left over) -Really outdated curtains and decor -I did not like the big side table next to the bed Overall though, Harris Ranch is a great place to stay. They have a great big pool, jacuzzi, plenty of restaurants and food options, heck, they even have a country store, bbq and gas station on site! What's not to love?

Harris Ranch is a longtime California landmark in Coalinga, with roots dating back to 1937. Its…read morerestaurant has been a popular I-5 stop since 1977. Unfortunately, the dining experience didn't quite live up to the prices. Service was a bit slow, although our server was friendly. The $5.95 cup of soup was probably the smallest serving I've ever encountered at that price. We both ordered the Caesar salad with flank steak ($30). The portion was generous, with fresh avocado, blue cheese crumbles and a zesty horseradish dressing. The steak appeared overcooked but was extremely tender, seemingly from mechanical tenderization. Worth a stop for the history, but the food was underwhelming for the price.

I've seen the signs plenty of times and finally decided to stop by. Man have I been missing out…read more Place was quiet when I arrived but boy did that burger hit a spot many other burger places don't seem to hit. The burgers they have here are not your generic ass burger they make everywhere else. It's one of those burgers you can't get a clean bite because of how big it is Location is quite far out from many big towns but once you've had it once, it makes you want to travel from far just to have it again. Burgers are expectedly pricey but you are paying for quality. Give the place some love if you haven't done so, this is one of those small spots that need the attention. I usually never make reviews but a burger like this deserves one.

Driving down Highway 41 between I5 and the 99 we found a gem! The Country Hub is as roadhouse as…read moreit gets. Ryan Gates, (no relation to Bill as far as we know), enthusiastically greeted us as we entered. The thing that drew us to this establishment was the small signs along the 41 that read Badass Burgers this way! We were not disappointed. The 1855 Nebraska Beef they use made for one of the best hamburger experiences of my life. I shared one with my wife. They are humongous. That and the home made zucchini fries sold me solid. Richard our waiter is also the guitarist for the house country band on the weekends. If you are close to this berg do yourself a favor. Drive the few extra miles to Ryan Gates' The Country Hub. You won't be disappointed. Tell 'em Luke sent ya from Huntington Beach!

Originally, we went in for the BBQ, BUT their fried catfish has got us hooked!…read moreDoll's Kitchen is down home Southern Cookin' at its finest. The side dishes alone are practically a meal in themselves. Everything ordered comes with a square of their delicious corn bread, with your choice of side...and they are all top notch. They have daily specials and one day it was "OXTAILS", and boy were they delicious, served on top of white rice with a brown gravy.

We were looking for a good BBQ/Soul Food restaurant during our Seattle to San Diego drive this…read moremonth. We're still looking. The gracious host provided a grandmotherly feel. It felt like you were at a family member's house. Yet, the food wasn't good to us. The Mac and Cheese and greens were horrible. The place needs updating. The Red Velvet Cheesecake was ok.

We have not been able to find a replacement for this place since moving away from Lemoore. So we…read morehave done the 1 hour round trip multiple times. This is a call in and pick up place. Some times it is busy but keep calling. You can definitely order in person but your wait might be long. There isn't a real place to sit and wait inside; fit about two or three people standing. Also not 100% sure but the prices online don't seem correct. Just expect paying $10 to $18 per burrito depending on customization or simplicity. Extras are an added cost. The why this place is the best? Consistency throughout the burrito on ingredients and taste. The eggs are fluffy or perfectly runny. Their salsa is exactly mild or spicy. If you and a friend have the exact same taste one burrito is enough for both of you. If not then you have breakfast for two days. I typically get the veggie chic cousin and it is almost three meals. Its good every time and filling. We don't know how they make it consistently good but whatever magic it is i hope they continue to stay. Double check days and times.

We came from out of town and saw this place had great reviews. There's a little bit of a wait, but…read moreit's so worth it and you can tell it's all made fresh. Definitely a great spot!

Best BBQ in town. The 4 bbq sauces, homemade compliment the…read moretritip and brisket like award winning BBQ Brawls. Sides kill. Check them out, you will get addicted!

We made the mistake and ordered via DoorDash and it turned out to be a bad idea. I really hate to…read morechange my review but this was uncalled for. We had done the order the day before and had ordered enough for four people with a couple of extra sides. It was for a Christmas Eve dinner and we were all looking forward to having barbecue, which I bragged about thier food. When the food arrived, I was really surprised cause it looked very small. It was not the person delivering the food fault it was the restaurant. We got half our order! Plus they were missing 3 sides! On top of that , they put the bread inside the carton and it was completely soaked. The meat was overcooked and we were not happy. Plus I paid over 60 bucks for all this. I called the restaurant and no one answered... plus DoorDash would give me back 20 for a meal that was supposed to be for 4. Plus I added the pawtatoe and it was not cooked through... So disappointed!