First time here. We had the bon chon and it was good. The highlight was the Shrimp Rosé Pasta. We…read moreboth ordered that. I haven't had pasta like that since Asia. It was very enjoyable. The chicken wings were good, but I wasn't wow'd by them The service was great. The constantly checked on us and were quite helpful. Overall a fun and tasty experience, just know that you will be hearing K-Pop in your dreams after this.

My wife and I had the tteokbokki and wings, and both were so good. The atmosphere is fun, and they…read moreseriously have some of the most attentive staff ever. We never had to look around or wait when we needed something. My only beef is the small parking lot, the long wait, and of course, valet. Other than that, Louder's is a great spot for Korean food, drinks, and a fun night out. Definitely worth checking out.

Been here twice, almost just see if the first time was a fluke...it wasn't…read more This little place, hidden in the lobby of a hotel, is fighting above its weight. A gem, just across from The Wiltern! There are places nearby with lines...skip them, come here! Bulgogi quesadilla? Amazing. Kimchi steak taco? Not soggy, steak is lean, pico de gallo is perfect counterpoint. Street sandwich? Comfort food. Tortilla pizza? Fantastic (but get the sriracha mayo and Tabasco to accentuate the positive). Beverages? Dynamite. Whiskey with fresh strawberry puree? As good as any tiki bar. Gin with lemonade and lemon cello with sparkling water? Delicious and dangerous. Not for nothing, service has been great both times Highly recommend, looking forward to coming back again!

First off, I like the ambiance. It's very pink, very girly, very aesthetic. I love how it's…read moredecorated throughout. Lots of potential for cute photos. This was one of the places that we had on a list that we were considering for event venues. It was much smaller than I expected but it could still work for our party. We originally weren't planning to eat here since we had other places to check out but my friends already had a table so we came by to say hi. They tried the food but I didn't so I will skip that part here. Service unfortunately felt very awkward and weird. This takes away from the ambiance in my opinion. We did consider ordering something like dessert (but weren't too keen on the menu) in the short time we were there as a courtesy but it felt very forced and in hindsight would have taken too much time. It just didn't feel warm or friendly at all. Same vibes from hotel staff too (it's inside the Garden Suite Hotel which makes parking slightly easier compared to the rest of the area). We may still return to book an event but to be completely honest I'm not personally inclined to visit again after this experience.

Never misses!! Truly the BEST tapsilog bowl in the area. I've been getting the same thing since…read more2014 and it never disappoints. After over 10 years it's always been consistently delicious. Staff at this location is super friendly and welcoming. There's limited seating inside and a couple tables outside. Not to mention there's tons of parking!

Rice was dry and the flavors and meat was slightly less compared to the one in the San Fernando…read moreValley. Service was fast. We got delivery and it came 30 minutes early.

Los Angeles has gotten pretty pretentious when it comes to restaurants. A lot of places make you…read morefeel like you're bothering them just by walking through the door. Anthony was the exact opposite. He was a blast from the past, back when people in the service industry were actually happy to see you and treated guests like they mattered. He was friendly, attentive, and went out of his way to make sure we had a great experience. You really don't see that kind of hospitality in Los Angeles very often anymore. The food was great across the board. The wonton soup hit the spot, and the salt and pepper mushrooms were crispy and hard to stop eating. My favorite thing was the mochi dessert with peanut and black sesame powder. The flavors worked so well together, and the texture was perfect. Between the food and Anthony's service, this was one of the best restaurant experiences I've had in a while. We'll definitely be back.

I'm grateful for a Taiwanese spot in Silverlake. It's a nice change of pace and adds some diversity…read moreto all the beers, burgers and tacos in the neighborhood. The way it's set up is pretty cultural. It reminds me of some hole-in-the-wall Asian restaurant the way they have metal utensils at each table. It's almost like a self-serve system to certain tools which is pretty common. I haven't drank water out of metal cup in a long time, so that was nostalgic too. We tried a variety of dishes to get a fuller understanding of their menu of what this place has to offer. I was really looking forward to the beef roll because it's usually one of my favorite dishes, but this one was disappointing. I define a good beef roll as one that's a good mix of sweet, savory and refreshing. The meat makes it savory and the veggies are supposed to counter it make the whole dish feel light. If someone disagrees with me, please share your thoughts on what a beef roll should taste like. The one from Pine & Crane was drenched in sauce. I could not taste the meat or the veggies and the whole thing tasted like a stick of sugar. The mapo tofu was on point, but this is quality you can probably make at home. The flavor profile was very similar to that of stuff you'd get a grocery store. The three cup jidori chicken came recommended, so we tried it. The flavor is very pungent and goes well with rice. Overall breakdown Service: 5 Vibes / Location: 5 Food: 3

Ambiance: Casual/Dress-up…read more Service: Sit-down -- Super friendly staff. The staff is really knowledgeable about the menu and ingredients, very attentive, and fun and conversational. They definitely add to the experience and make you feel comfortable asking questions or getting recommendations. Drinks: Fun and refreshing. Joshikai: Refreshing and on the sweeter side, but really good. If you like the mug and decide to take it home, there is a $150 fee. Food: Fun Japanese fusion. Lots of creative dishes and flavor combinations, with familiar Japanese dishes given a fun twist. I recommend: Spicy Tuna Hand Rolls: Comes in a bowl with rice on the bottom and seaweed paper on the side so you can make your own hand rolls. Fun way to eat it and you can make each bite as big or small as you want. Yakisoba: These noodles are really well seasoned from the sauce and wagyu. Lots of flavor and definitely something I recommend. Negima: Chicken skewers that come with a sweet and savory sauce. The sauce adds a really nice flavor to the chicken and makes this an easy one to order. Soft serve: must try Their homemade ice cream is delicious and captures the essence of the strawberry flavor. Parking: Street/meters. There is ample street parking around the area, but make sure to read the signs carefully because the restrictions can vary.

I really enjoyed Budonoki! Ambiance was chill/casual, loved their R&B playlist as well. It was…read morekinda dark inside, but didn't take away from the food. There is valet parking for $17 OR street parking. It can be a little tricky since the area is busy. Service was great, and food came out pretty quickly. It was just me and my friend and we ordered (6) dishes. Portion sizes are on the smaller side, but it was perfect for us. Curry Pan - Absolutely loved it and probably my favorite. It was packed with so much flavor and the aji verde sauce paired well with it. The bread was so fluffy. Spicy Tuna Handrolls - Fresh ingredients, and you're gonna have to hand roll these yourself! I would have much rather preferred they come rolled already. Maitake & Arugula Salad - Super refreshing salad and added a great balance to our meal. Charred Japanese Sweet Potato - OMG I loveeeeed these sweet potatoes! Who would have that chives paired so well with it? Scallop Crudo - We really enjoyed this dish A LOT. The cilantro vinaigrette paired with slices of pear gave this dish such a refreshing taste. I'd definitely order this again Tokyo Banana Soft Serve - A big portion to share and tasted just like the actual Tokyo Banana from Japan. Overall, a great place and I definitely recommend. Enjoy!

Woon is one of those spots that just hits differently - homestyle Chinese food with such a good…read morevibe to match. The pork belly bao is an absolute must-order. The braised pork belly was so incredibly soft and melt-in-your-mouth, and paired with the pickled carrots and cucumbers tucked into that steamed bao bun - so juicy. We also got the scallion pancakes which were crispy, chewy, and came with a soy ginger dipping sauce. The wood ear mushroom and bean curd stick salad was a nice lighter contrast to the heavier dishes too. We tried the beef noodles as well. The noodles were a bit on the tougher side, which is kind of expected with this style, but the flavors were solid overall. But do NOT sleep on dessert. I had to order the deep fried bao bun with ice cream scoop inside and it was delicious. Absolutely worth saving room for if you're looking to end your meal off with a sweet treat! Parking is easy with plenty of street parking nearby. Love that there's both indoor and outdoor seating - the patio outside is perfect for bigger groups at night, and the inside has its own aesthetic vibe that's equally great. Great service, good vibes, and delicious food. I'll be coming back!

i really don't think you could go wrong with any choice off the menu! the service is always great…read moreand quick. i was actually quite surprised by the braised pork belly over rice. this is such a classic dish that i've always loved from my childhood and they made an amazing version of their own. just this alone was able to keep me full and happy. the cucumber pickles are a nice touch! even if you're not well-versed in chinese food, the menu is a great introduction to delicious staples that you typically can find in asian restaurants! went right before dinner so parking was easy and it wasn't busy.

RSVP for 5PM dinner…read more Parking: Ample Public parking right across the street $10. Brick & Mortar: seated inside - Clean, bright and yet very cozy vibe. Service: very hands on, everyone kept refilling our water glasses. Really appreciate them. The dishes came in accordingly and right on time, one after another. We ordered quite many dishes and desserts. -:- All were made fresh and cooked/baked perfectly. It's really hard to cook ribs perfectly. But this place did it! A lot of people think that "fall off the bones" are the perfect way for ribs dish. But actually that is incorrect. If you're curious of how perfectly made BBQ ribs supposed to taste like, feel free to come to this place. They'll show you how it should be. -:- this place made the best with all fresh ingredients. I never liked spread before. But here, they made their tuna spread from fresh ingredients and not from canned ingredients. If you'd like to know how good a spread tuna spread tastes like, this is the place to go! And don't get me started with their bread. Talking about fresh! They make cloud bread (my opinion). Deep fried cauliflower: first, they boiled/blanched the cauliflowers perfectly, breaded and deep fried. If you'd don't like veggies, you have to come here and get this dish. The sauce, they made it from fresh lime juice! Not from any bottled ones that majority restaurants out there use for short cuts. This including their tomato salad. Will we revisit? Yes! 1000% many many many more times!

I enjoyed brunch here. The restaurant has a cool ahd chill, industrial-inspired design that gives…read moreit a modern, upscale vibe. There was a beautiful mural on the patio. The buns were definitely one of my favorite parts of the meal. All three dips were delicious, and each one gave the bread a completely different flavor. The steak and eggs crispy rice was packed with flavor. The crispy rice added a really nice texture and made the dish more interesting than a typical steak and eggs. The steak could have used a bit more salt. The Branzino was another solid choice. It was flavorful. Such well balanced flavors . If you're looking for something lighter than the steak and eggs but still substantial, this is a good option. The customer service was excellent. Everyone was friendly, attentive, and made the experience feel welcoming without being overbearing.

This is one of my favorite restaurants in Silver Lake area to bring my family to. They have outdoor…read moreseating and are dog-friendly, which is perfect for me because I usually come with my child in a stroller and my dog. I love sitting outside, especially in the evening when the weather is pleasant and the atmosphere is relaxing. Most importantly, the food here is bold, authentic, and packed with flavor. Every time I visit, I order the fried chicken wings, pork jerky , som tam (papaya salad), and a spicy soup called Tom Saap. These dishes always remind me of my trips to Thailand. This is definitely a restaurant I would highly recommend, whether you're looking for great Thai food, a family-friendly spot, or a place where you can enjoy a meal with your dog.

I tried eating there and was told to use the QR code menus. My guest and I didn't have any cell…read moreservice (Verizon) and saw other guests struggling to connect. We asked for a paper menu and were told it's not updated and the waitress walked away. We asked if they had WiFi and the waitress said we could try and said the password was something on the menu with no spaces and walked away again. We couldn't connect to WiFi and had no way of knowing what food was available. Very strange experience. There was one big table of people and one or two other small groups. It wasn't very busy. I genuinely felt like they did not want me there and that I was inconveniencing the staff. We just walked out.