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    ONOMONO ATMOSPHERE

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    Dogs allowed
    Outdoor seating

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    Sam's Kitchen

    Sam's Kitchen

    4.0
    (1.4k reviews)
    1.2 km
    $$

    I've passed by this restaurant so many times thinking it was just a regular place, maybe a food…read moretruck, I was very wrong. The service was quick and to the point. Location is a very cute spot. Yes it's connected to the hotel but the poolside area is very pretty. And I really enjoyed my garlic shrimp plate. 10 out of 10 experience will be coming back and recommending this place!

    Hawaiian garlic shrimp is a iconic local dish, not technically traditional Hawaiian food, featuring…read moreshell-on shrimp tossed in a pungent garlic-butter sauce, heavily popularized by North Shore, Oahu food trucks since the mid-1970s. With the recent flood happening at the end of March, and our trip being in early April, going to North Shore wasn't advised. While we have some great Hawaiian garlic shrimp spots in Arizona, we had to at least try to get some garlic shrimp while on Oahu. We gave this place a try just because we were already in the building. It wasn't a choice we made prior because honestly, I would have suggested trying a more well-known spot like two miles away, haha! We shared a $14 Shrimp with Original Garlic sauce on it and made it a combo with rice, a scoop of potato mac salad, and regular salad, $14 + $6. Sam's Kitchen was okay. I would have loved to have the shell-on but this place does not offer shell-on shrimp. Still, they make a decent garlic shrimp.

    Photos
    View of the pool from our table.
    View of the pool from our table.
    Orig garlic shrmp & tery-garlic steak
    Orig garlic shrmp & tery-garlic steak
    Glass of wine

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    Glass of wine
    Waikiki Garlic Shack

    Waikiki Garlic Shack

    4.4
    (153 reviews)
    1.3 km
    $$

    *This comment is noted for the general seating area and unrelated to the business: The public…read moreseating area for all of the food trucks has roaches around the area. There are the tiniest baby roaches in the crevices of the picnic table due to the buildup of gunk and I saw them crawling around the table and larger ones on the ground which made me gag. Just be cautious if you choose to sit there.* Food 5/5 This is actually the best spicy garlic shrimp I've ever had. We had the "highly rated" North Shore shrimp three years ago and the way they serve it to you isn't very appetizing. However, this shack, chef's kiss. The presentation and the flavor was all there. My partner's platter was half short rib and half garlic shrimp. (Fries/drinks from a different location.) Service 5/5 The staff are friendly and very hardworking. They were very quick to get me a plastic bag when I asked. 100000% coming back.

    I'm hoping tonight was just an off night. I've had this garlic shrimp now 3x. I was so excited to…read morehave garlic shrimp again today but this was not the same spicy garlic shrimp I had the past couple times. This was more chipotle ish with maybe some sort of minced onion than the spicy garlic shrimp I had the past two times. I didn't eat here when it was Angry shrimp because they mixed onion and mushrooms with shrimp or something and I was looking for Garlic shrimp. I have the picture from last weeks garlic shrimp. Last week it tasted like it had fish sauce in it with spices and garlic, etc...tonight it literally tastes like bbq seasoning mixed with chipotle seasoning and chili onion. I'm not writing this review to bash this shrimp truck because I think they are very nice but more so as constructive criticism...to hopefully keep their recipe consistent. People want the flavor of Garlic shrimp without having to go to the north shore. These other seasonings just didn't cut it for me:(

    Photos
    Food truck "court" including the angry shrimp!
    Food truck "court" including the angry shrimp!
    #1 Angry Shrimp
    #1 Angry Shrimp
    Miso butterfish with braised mushroom and onion sauce, arugula, and rice

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    Miso butterfish with braised mushroom and onion sauce, arugula, and rice
    Dimsum Village

    Dimsum Village

    3.9
    (57 reviews)
    4.9 km

    The porridge was piping hot and the pork was very finely shredded, which I prefer over tough/chewy…read moreand sometimes fatty slices of meat, as is common at most places. The rice was smooth and thick. I wish there were more century egg bits. The broth flavor could have been a bit stronger, so I asked for shoyu. One order is good for two people. I also ordered shrimp dumplings. They were plump pieces of shrimp and a good size. The skin wasn't thick either. They weren't hot like the porridge was but it was fine coz then I could eat them right away. The hubs got some pork mochi. They were quite generously filled as well. The mochi was crispy and chewy. Everything was decently priced. It's a little stall in the Maunakea Marketplace food court, so mostly self-service over the counter. The uncle was kind and pleasant. Auntie was busy cooking/prepping in the back. We were there around lunchtime on a Sunday so they were probably getting ready to pack up as well. I'd try the fried donut and other dim sum items next time!

    Went to Mei Mei Chinese BBQ for a quick pick up & a couple stalls away heading…read more mauka ( mountain side) saw these good looking round sesame seed doughnuts in their display area. Jin Dui in Chinese ! Had to try some . They comes in three's .Got 2 coconut& one red bean filled. $ 5.00 for 3 They were soft once you bite into them& the fillings were the highlight.They are a dim sum shop so you can get all your goodies there. In the Maunakea Food court. Lot of stalls to pickup all kinds of different cultural foods! Service was fast & you can dine in the court or take out! Cash only!

    Photos
    Dimsum Village
    Savory ip chai filling includes chopped water chestnut and other vegetarian ingredients
    Savory ip chai filling includes chopped water chestnut and other vegetarian ingredients
    Pork Bao

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    Pork Bao
    Hula Dog

    Hula Dog

    4.3
    (505 reviews)
    1.5 km
    $$

    Amazing customer service and even better food! If you're in Waikiki this is definitely a place that…read moreyou need to try! I was staying in Ko Olina and it was still worth the drive to get it.

    Visiting this food truck was one of the highlights of our trip. The food was amazing and the owner…read morewas so welcoming that he made us feel special. We were hungry in the morning, so we arrived just after they opened. There was lots of parking. We ordered and while the Poi rolls were cooking we had a chance to chat with the owner Dennis. He described the extra effort that they put into every ingredient. Later after we finished eating, Dennis would bring bowls of freshly cut cantaloupe from a close-by market. It was perfectly ripe and one of the best that I have tasted. That is an example of the Aloha you will feel while visiting. I have been to Hawaii a dozen times and was never a fan of Poi because I never tasted a dish that was prepared properly. We went to a picnic the previous day that had a donut like pasty made with Poi and fresh Poi made at a local restaurant. They were both delicious and this totally changed my opinion. Based on that positive experience I wanted to try the signature Poi dog. We opted for the spicy version. It was so tasty with the matching condiments. If you are a foodie that wants to try something unique, be sure to give it a try. Dennis has a sister location in Waikiki that is managed by his partner Hong Banh-Mi sandwiches are one of my weekly lunch options when at home, so we were excited to plan a visit to Aloha Hot Dog and Banh-Mi for dinner!

    Photos
    Strawberry Lemonade and a Poi Dog!
    Strawberry Lemonade and a Poi Dog!
    Signature Poi Dog
    Signature Poi Dog
    Picture of the parking and seating area

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    Picture of the parking and seating area
    Eat the Street

    Eat the Street

    4.3
    (7 reviews)
    3.9 km
    $$

    Eat the street and getting continually better. The new location at kakaako waterfront park is way…read morebetter than the kewalo basin mainly because of the space. I did like the strung lights shaped like a big top tent at kewalo and some of the staging. But the variety of food, vendors and entertainment in kakaako is just exponentially larger. You have to recognize the progression of restaurant in Hawaii to appreciate it. This is where they start. Da spot for instance was a food truck, opened a restaurant near university after success and now is opening a second location at AMC. So support food stand and food trucks, they might be your next fine dining experience in the future. This is the place to do it. It has a very pincnic atmosphere, live music, drinking section, etc. you can appreciate it all. My latest fav is Istanbul Turkish cuisine. They have plans to open a brick and mortar place in Chinatown. The food they produce is really tasty. I'd love to see the stuff they make in a full restaurant. Come out, support, if you wish there were more of (fill in blank) types a restaurant, this is a good place to find a food truck and help them make it happen.

    I honestly had no idea about Eat The Street, I was bored and checking events on Yelp as always and…read morewas trying to find something fun to do that obviously had something to do with eating. We decided to spend our "Black Friday" here, event started at 4:00 p.m to 9:00 p.m at Kakaako Park but we ended up showing up at 6:00 pm. We honestly didn't have that huge of an issue finding parking and the event wasn't that crowded, I'm sure it had a lot to do with everyone being at the parade or staying home the sl day after Thanksgiving. I highly recommend you show up early cause eating in the dark is kind of a pain so we had to shine the light on our phones to eat. I ordered my first food at "Mega Load Burger", they had choice of sliders and the infamous pineapple bowl with your choice of shrimp, pork, or kalbI. You can even choose fried rice or macaroni and cheese instead, even though it was dark and I couldn't see my food I really enjoyed the flavor of my garlic and rice, they had chunks of pineapple at bottom which made it a little difficult to eat with a plastic fork, but I appreciate they didn't waste it. My boyfriend ordered what we thought was an elote or Mexican corn from "The Corn Project" it was very good but the corn was so small, was a bit expensive for $6. We finally decided to get drinks at "ICE HNL" we saw they had bloodbath drinks on Instagram but were out so we ordered the smokin drink love potion instead, which was good made a instagrammable photo. I also checked "Eat The Streets" page and saw Postmate and Aokis shaved ice was giving away free shaved ice! I thought it was a awesome way to give everyone some nice free treats, make sure you tip! As we were leaving I of course saw a table of donuts laid out! Modo donuts was selling mochi donuts for $2 each and I had exactly $4 left so I asked for cookies and cream and my boyfriend got the matcha flavor. I've never had mochi donuts in my life and I'm so upset I didn't buy more! It was so chewy and delicious my boyfriend tried to steal mine and I had to swat him away! Most business accept card but they have an ATM in the park Incase.

    Photos
    Bao Boys!
    Bao Boys!
    Tryin
    Tryin
    Franky Fresh! Shakes only tho!

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    Franky Fresh! Shakes only tho!
    Oh’s Kitchen

    Oh’s Kitchen

    3.8
    (6 reviews)
    1.7 km

    Tried Oh's Kitchen at the Waikiki Makers Market…read more Decent line but moved fast. BBQ skewers had a nice glaze and flavor--very similar to Filipino-style BBQ, which gave me a little taste of home. Ours weren't that hot since they had been sitting out for a bit, but still tasty. They have two sauces: Hawaiian BBQ and sweet & sour, both solid depending on your mood. The squid was just okay. They also had crispy spring rolls and fresh malasadas--nice options if you want something savory and sweet while walking around. Lowkey wish they had rice (that's just the Asian in me haha), but overall a good, quick bite while exploring the market.

    Grilled stuff on a stick. Hawaii's transient food scene in full action…read more One dude manning multiple charcoal grills cooking up a dozen or so different varieties of skewered proteins ranging from simple squid to lobster balls to less intimidating marinated pork and garlic butter shrimp. DIY service. Grab a disposable container and help yourself to the myriad of choices from the clearly labeled pans of skewers as they come straight off the fire. Pay then go around the corner and squirt on some unlabeled sauces from a selection of a few (guessing is part of the fun), wrap in foil and go. The "huli huli chicken" juicy, smoky, well brined throughout tasting exactly like its true whole chicken counterpart. The garlic pepper pork, juicy, tender, flavorful. The garlic shrimp, shell on, smoky grilled flavor besting any North Shore shrimp truck. $6.50 each. Skewers only. No sides. No carbs. Better cook, quality, and flavor than almost any of its transient grilling competition. Solid.

    Photos
    Oh’s Kitchen
    (Top) garlic pepper pork / (Bottom) "huli huli chicken"
    (Top) garlic pepper pork / (Bottom) "huli huli chicken"
    You reach and get your own

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    You reach and get your own

    Onomono - foodstands - Updated August 2026

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