We went for happy hour and were able to get a seat at the bar immediately even on a Friday night…read more The staff was extremely friendly and fast and the drinks came out almost immediately with the food hot and fresh only a couple minutes after. Do you vibe in the bar is fun and energetic. A great place to stop before you go to a show in the evening. Gaby was our bartender and her smile and energy were infectious. She told us all about the drinks she was making and we could not have felt more welcome. It's worth coming here just for her incredible service.

Came here on a Saturday evening for a friends birthday party. We were seated upstairs and the…read moreambience was elegant and classy. Service was fast and attentive but they got the birthday girls food order wrong due to allergy. drinks were delicious and cantouloupe cocktail was great was not a lot of drink bc of the huge ice cube. Serrano empanadas were fab.

Great restaurant! The ambiance is beautiful, food is excellent, and the music is fantastic. Plus,…read morethe bartender Mauricio made the entire dining experience fun and memorable. Definitely check it out!

This is a spectacular find on NYC. A charming place with five star food…read more Pulpo asada Drunken mussels Several ceviche Lomo saltada Every dish was distinctive s And delicious Service was friendly and warm.

Stopped by tonight for a pre-Broadway show with my family. It was a rough start when they didn't…read morehave our Yelp reservation but they figured out a table for us within 5 minutes so that was a great job on their part. It was a really busy night so food took around 30 minutes to come out, but after asking if they could expedite it since we had a show to catch, they brought the food out within 5 minutes. We inhaled our tacos. The beef and shrimp tacos were divine! Definitely worth the trip back. My daughter even asked if we could return since liked the food. Beautifully decorated, felt nice for a Mexican restaurant. Highly recommend if you're in the area, but just plan a solid hour and a half for dinner on busy nights like Tuesday when they have their taco special and happy hour at the same time.

The tacos here are always good. I have been here a few times and never wrote a review until now. If…read moreyou're ever near Times Square and in the mood for some good tacos, come here. Definitely won't regret it.

I was walking by and it was a crowded lunch time…read more Saw this small Mexican place and saw a good crowd waiting outside. Must be good I thought and ordered Chicken Guac with Salad. The Guac was brilliant! Made the whole dish taste good. Good quantity as well. The lady at the counter was very friendly, despite the lines. Asked her what I should try next time. We agreed on Beef burrito bowl. And it is so close to Grand Central. Will make sense to do a take out here!

I had been doing banking errands most of the morning today, and I was hungry, and craving good…read moreauthentic Mexican food...specifically birria tacos. A quick internet search led me to this tiny little takeaway window. There were a few people waiting around for their orders, but the service was quick, and super friendly. The birria was amazing, super tender, perfect seasoning and came with two sauces for dipping. Unbelievably flavourful, and an impressive serving size. Great value for the money. Truly authentic Mexican street food. I'll be back.

Incredible Ribs, they fall off the bone and melt in your mouth! The deserts are spectacular…read moreespecially the corn flan cake with caramel. Wonderful and attentive service And gorgeous out door ambience. Highly recommend.

I had this place bookmarked for a while. Finally came for my birthday dinner. It was a rainy…read moreevening and I was hoping there'd be umbrella sleeves offered. I didn't see any but saw buckets for umbrellas. I opted not to leave it there since I didn't wanna forget or risk someone taking it. I took it upstairs with me. My friend had arrived and was seated. Apparently, they do offer sleeves because she got one. But the 3 people who were at the hostess booth failed to offer me one. The beautiful ambiance will get your attention immediately. It is a stunning space. The tableware was gorgeous as well. We waited for our last friend to arrive who was almost half an hour late before ordering (we thought she'd arrive sooner). Our server, Matias was gracious about it the whole time. What we ordered: Drinks: Passionfruit Margaritas & Mojito - we were happy with them. Tlayudas, Guacamole y Salsas - this was really good and a great option for the table to share. The homemade chips alone were excellent. Liked all the different dips. Guac could've used some cilantro and more acid/spice. Tán Ceviche - I loved this. Super fresh and great flavor. Could use a touch of acid. My entree was the Shrimp & Crab Enchiladas - This was pretty good. The sauce could've used some spice and some acid to cut through the richness. My friend ordered the Yellow Corn Soup as part of her meal and she did not like it. She said it was too sweet which I thought was strange. I tried a spoonful and I agreed with her. It needed a savory note and again, acid would've done wonders. Also, the crab was a bit fishy in this. She enjoyed her tamal though. I tried a touch of the sauce and it was delish. My other friend had the Quesabirria which she was also happy with. To sum up: Ambiance: 5/5 The space is undoubtedly gorgeous. Food: 4/5 Beautiful presentation on everything but each dish lacks an element or two to make it a home run. Staff: Wait staff 5/5. Downstairs staff (greeters/hostess) 4/5. Needs to be more on point like offering customers sleeves for umbrellas or pointing out the buckets to put them in. At some point through our entrees a group of 3 women were doing a 10-minute photo shoot by the stairway where our table was. Absolutely inappropriate behavior and a manager should've stopped it. Camera flashes all up in our faces while we're eating wasn't cool. Overall, still a great elevated Mexican cuisine option. The slight tweaks would make this a 5 star place for me. I'd return to try more things.

Lovely fresh food but also a great atmosphere and fantastic staff…read more Our first night in New York and the manager could not have been more helpful. Our waiter Alex M was superb. Thanks for a great evening.

I love the food and the atmosphere. Many of the waiters are from the original location on 58th…read moreStreet and 1st Avenue and have been with Rosa Mexicano since it started in 1984.

Alexis was an amazing server!!! service was impeccable, food was delicious, drinks were so good!…read moreWill be coming back!

My friend suggested the place , so decided to try it out…read moreOnce coming in, me and my BF got greeted immediately by Nancy and Miguel very genuinely warm We got seated and Valsy was our server she was very friendly ,attentive she gave us the tortilla table side very simple and delicious We order a couple entrees and food was great , very flavorful,colorful and perfect portions We ended our meal with the fried ice cream made me go back to my childhood favorites Def will be back

The food and service…read more I'd return more often if I lived in the neighborhood! The BEST Mexican food since I left California.

I've been to a Dos Caminoes location in Soho many years ago. I was thrilled to come to this…read morelocation which is not far from my workplace. I came during Happy Hour and was able to be seated immediately as a walk-in. The hostess sat me at a high table upstairs. I ordered a white Sangria (two rounds) along with Shrimp Quesadillas. Everything tasted great including the Empanadas I ordered with a Side of Guacamole. My waitress was very attentive. Absolutely no complaints! I'm looking forward to coming back here soon for food and drinks!

The ambiance was great! Spanish music, loud enough to be able to enjoy it and have a conversation…read more dimmed lights for a vibe, but enough light to see your food. The food was good. We ordered elote, spicy guacamole. The margaritas didn't disappoint. The passionfruit was tart which I enjoyed. The coconut flavor was really good too. Good service overall Would return.

Standard bar and Mexican food place. Easy going crowd and…read morenice apps. Noisy but overall a good spot.

Lunch at Toloache yesterday is Lori's favorite meal so far, and tied for me with Kanyakumari. It's…read morea contemporary upscale Mexican bistro located at 251 West 50th Street in the Theater District of Manhattan. Founded in 2007, and led by chef-owner Julian Medina (who grew up in Mexico City and trained in prominent New York kitchens like Maya and Pampano) along with Chef de Cuisine - Fidel Rodriguez, and Sous Chef - Julian Medina. They have real Mexican food like huitlacoche, and Oaxacan-style seasoned grasshoppers. There is a dedicated guacamole and ceviche bar, and a wood-burning oven. The name toloache is Jimsonweed, a flowering plant in Mexican folklore said to be brewed into a love potion that guarantees anyone who drinks it will always return. For drinks, Lori had the Paloma De Pepino - Gran Centenario plata, cucumber, grapefruit soda, lime, and I had the Margarita de la Calle - Maestro Dobel Diamante, cucumber, jalapeño, lime. Both were excellent, and perfectly balanced. Toloache has one of the best guacamoles we've ever had, and they made it fresh and customized it for us. Cilantro tastes like soap to Lori, and each of the three guacs listed it. Also there is a mild traditional, fruta medium, and rojo spicy. We wanted traditional but spicy, and without cilantro. That's what we got. The accompanying chips were better than most as they were the perfect size, not greasy, and strong enough to not break. With the guacamole came a Roasted Tomato salsa that was spectacular. It has roasted tomatoes, chipotle, onion, cilantro, garlic, and a "secret ingredient". It is medium spicy. I'm going to try to figure out how to make this one. Lori loves Fajitas, which are course Tex-Mex, but they make it with Prime NY Strip Steak, and it is amazing ... and huge. Two could share this for lunch. I had the Enchiladas Borrachas - pulled chicken, tomatillo-5 chiles salsa borracha, Mexican cheeses, crema, and avocado-radish salad. This was a delight with great layers of flavor - smoky, moderately spicy, slightly tangy, with a lot of richness from the cheese and crema. The shredded chicken was tender, savory, and relatively mild, mostly there to carry the sauce. When you eat this, be sure to put a slice of the enchilada on your fork, and then with your knife scoop up sauce and pour it over the bite. It's so flavor-packed. We LOVED Toloache, and highly recommend it.

Visited with a reservation on a weekend evening and the place was packed. All seats upstairs and…read moredownstairs were filled except one table, which was reserved for us. I noticed a few people standing outside the restaurant waiting for a table and were less prioritized due to no reservation. Ordered Platos Fuertes Carne Asada, and Frutas Guacamole. Unfortunately I do not remember what my friends ordered but they did order tacos and noted how bold the flavors are and how delicious they tasted. Guacamole was not too spicy, but perfect. Carne Asada dish was smoky and savory. Overall, recommend!