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Cafe 37

4.3 (274 reviews)
PriceyNew American
Closed • Closed
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Cafe 37 Photos

CAFE 37 ATMOSPHERE

What's the vibe?
Moderate noise
Outdoor seating
Dogs allowed
Good for groups

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Recommended Reviews - Cafe 37

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Beef short rib raviolis
Shelby A.

The ambiance and decor at Cafe 37 are undeniably impressive, giving off an upscale and sophisticated vibe. The food was decent, with a few standout dishes that were well-prepared and flavorful. I really enjoyed how they accommodated our mushroom allergy as all the meals are cooked and prepared individually and not prepped ahead of time. However, the service was a major letdown we arrived to an empty restaurant and were greeted with a snarky, "do you have a reservation?" Clearly a reservation was not needed for an empty restaurant. It felt like the hostess assumed we couldn't afford to dine there because we were young, and his attitude reflected that bias. For a restaurant of this caliber, I expected much better service. I also noticed every table that came in after us was greeted with smiles and warmth by the male hostess. Our server who was female however was exceptional, she ensured allergies were not a concern. We started with a special of the beef short rib raviolis. They were good however the pasta was a bit too chewy for my liking. I order the sea scallops that were perfect, seared just right and served over a perfectly seasoned risotto and sautéed veggies. My friend ordered the red snapper special which he enjoyed minus having found a few bones. I was mostly annoyed he didn't want to say anything about the bones as a filet should not have any. Overall, while the food and atmosphere were satisfactory, the unwelcoming service makes me hesitant to return.

Risotto

Quiet Tuesday evening. Service was decent. We recieved the wrong risotto which was disappointing since we were looking forward to Truffle.

Fallen Chocolate Cake
Tiffany Y.

Came here for dinner with a group of 7 on a Wednesday evening and it wasn't packed at all - at least not until it was later in the night. Cute little place that's BYOB with extremely tentative waitstaff. We were a pretty easy going group with most of us ordering the same thing and a bunch of appetizers to split with all of us. The food was amazing with the exception of the seafood paella I ordered. I think I was expecting more rice in the dish than the seafood, and the seafood didn't taste as fresh and i would've liked. Everyone else ordered the short ribs which I was pretty jealous of. The meat fell off the bone and it looked way better than my seafood paella. The waitstaff was great in refilling waters and wine glasses. They were attentive and friendly which made our experience that much better. I would love to come back here in the summer and sit outside! Super cute place away from the main part of ridgewood!

Pan Seared Filet of Salmon
Melanie K.

I celebrated my anniversary at Cafe 37 and it was a wonderful experience. We dined during the week and enjoyed the prix fixe menu. The food was incredible with beautiful presentation. The servers were very attentive. Cafe 37 is BYOB so you can bring your own wine. We will definitely be back.

Crabcake appetizer
Emily C.

Consistently good. Outside seating in the tented area is wonderful on a comfortable night. Service was friendly and reliable. Crabcake special for an appetizer was tasty. Steak and snapper special for dinner were delicious. The star of the evening was the bananas foster bread pudding. I could have ordered a second one it was so good!!

PEI Mussels and Manila Clams
Stephen L.

Great upscale restaurant in Ridgewood offering a wide variety of menu options. I ordered from the prix fixed menu (4 courses for $54). I started off with the PEI Mussels and Manila Clams, which were pretty good and tasted fresh but were rather small in size. Then, the Kale Salad was also good, especially the toasted almonds, which added a nice and tasty crunch, and the pink grapefruit, which added some fruity sweetness. My main dish was the Sashimi Ahi Tuna with Risotto Milanese, which was great - the "black and blue" preparation was pretty unique and tasty, as the outer edges of the tuna got seared with some pepper along the edges while the center of each piece remained as raw sashimi. That being said, the tuna pieces were a bit small. The risotto part of the dish was very tasty too. For dessert, I got the Fallen Chocolate Cake, which was pretty small as well but rich and soft/tasty. As a whole, I'd say the prix fixed menu was a pretty good deal, despite each of the four courses being somewhat small in size. The place itself is a nice fine dining, white tablecloth with wine glasses kind of place, although there is technically no formal dress code (use your own judgement though). The staff were very friendly and the service speed was okay. I would recommend making a reservation on the weekends, because the place is not particularly big and it can fill up at peak hours. The noise level inside was moderate. The restaurant is right next to the new Ridgewood parking garage, which makes it a very convenient location. Overall, I would highly recommend Cafe 37 if you are looking for a nice place to celebrate a special occasion without going too over the top at a super pricey place.

Beautiful Table Setting With Top Notch Service!!

Held my husband's birthday celebration at Cafe 37 last week and could not be more thrilled with the food, service and beautiful setting. The staff was extremely attentive to every guest, the selected menu choices were beyond delicious and the owner stayed in constant contact to ensure all was perfect throughout the planning process...which was such a bonus! As long time customers of Cafe 37 we can't wait to return to this wonderful and welcoming establishment!! A Bergen County gem for sure!!

Banana foster
Alona Y.

Beyond exquisite. Each and every dish in this establishment is superb. The service is excellent. The ambience is romantic with quaint, lovely outdoor patio/seating area. Pleasant musical in the background. This place is magical.

Vegetarian (julienned veggies, risotto, exotic mushrooms).
Mel Y.

A more upscale spot for nice occasions The food is great, especially the branzini, asian short ribs (very tender) and vegetarian entree and the desserts like fallen chocolate cake and bread pudding. (Small note: we ordered three vegetarian entrees and two came out the same but one of the choices was supposed to be different. We didn't want to complain because it was still really good.) The entrees are pretty good sized portions but the desserts are on the smaller side, though you can still share small bites. The entrees are around $30-40 generally and it's BYOB. The service was nice. The actual seating space is rather small, and the tables close together. When the tables are filled, the acoustics make it hard to hear what your companions are saying.

Octopus Appetizer
Nehal A.

A fine dining restaurant in Ridgewood, serving delicious food with impeccable presentation and taste. We made our reservation ahead for Sunday dinner. When we arrived, we got seated right away. The restaurant wasn't busy, as only 3 other tables were occupied. Due to Covid their menu is online. It's a concise list with limited items in appetizers, entrees and desserts. We decided to try the Octopus appetizer, Bronzini and Seafood dishes for entree. The prep time was excellent , as we didn't have to wait long at all to get our food. We were very impressed with delicate presentation of each dish. All items including vegetables were cooked to perfection. This is an excellent spot for occasions like couples dinner, or milestones celebration. TL;DR: Food taste - 5/ 5 Food prep time - 5/5 Service - 5/5 Price - $$$$

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2 years ago

Food was delicious; servers were a little off of their game for some reason in terms of checking on tables which precludes 5 stars for me

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2 years ago

The food and service were phenomenal. Lisbeth was attentive, efficient, and charming!

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5 years ago

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2 years ago

The food was ok (best dish was the kale salad!). The waitstaff was finem but we felt the prices wee too high.

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5 years ago

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5 years ago

For the pricepoint, I was hoping to be wow'ed. While the service was great, the food was just mediocre.

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3 years ago

Great outdoor seating. The Price Fix menu has great selections. BYO. We will be back.

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Page 2 of 7

Ask the Community - Cafe 37

You guys have gluten free options? And are you having a Mother's Day Brunch?

Thank you for reaching out to us! All our menu can be made Gluten free, with an exception of a few Items that could be easily replace for any ingridient of your choice.… 

What is the vegetarian options? On the menu is says to choose 3 veggie sides from entries so do I look at the entre's sides or do I look at the sides section?

The regular sides but now they list them on the menu (asparagus, julienned vegetables, garlic spinach, risotto, exotic mushrooms, etc)

Does this restaurant have a brunch buffet on Easter. How are the prices?

Hello, We do offer an A La Carte Menu on Easter that you can look at on our website www.cafe-37.com.… 

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Lula - 8/3/25

Lula

4.6(57 reviews)
0.2 mi

07/25/2026 The Mrs. and I came here for our anniversary (33)…read moreand everything was very good as was the vibe in the place. Outdoor seating available, but large windows, which were open last night. We were seated promptly at a window seat and Diana came by pretty quickly to take our order. You have to try their Focaccia bread. They do a little something special that makes it so crispy outside, but fluffy and buttery on the inside. My wife ordered the "The Clam Jam" (beer-braised littlenecks, Calabrian chili, house sausage and Espelette Butter). She love the dish, as did I the one clam she allowed. I ordered the Hamachi Crudo (Organic cherry ponzu, lime, jalapeño, shiro dashi, pistachio gremolata and red onion.) This is a very fancy ceviche, with cherries and all the fixins' which I would gladly order again... My wife's entrée was the Goffle Road farm half chicken (crispy fingerling potatoes, herb butter & roast chicken jus). Gotta say, they Lula's does a great job with this chicken. I stop by Goffle Road farm and the chicken is superior to pretty much anything else, but this came out with such a light crispy skin and so juicy and tender. Excellent! My entrée was the Elite Prime Grass-Fed Coulotte steak (Pomme puree, crispy sunchokes & black garlic jus.) The steak was done to perfection and the potatoes puree were so very creamy and good. No dessert tonight... just a couple cups of coffee and a little walk around Ridgewood. Busy place! Lula is a BYO!

I cannot say enough, good things about this restaurant. It completely exceeded all of me and my…read morehusband's expectations both in food, service and atmosphere. The hospitality was incredible. We went there for my birthday. All the staff knew it was my birthday and they also knew that I was eight months pregnant and wanted to make sure that I was comfortable. The food was exceptional. The wait staff was so nice and provided recommendations while not pushing any one dish. We got the focaccia, softshell crab, Peking duck and chicken liver for appetizers. The softshell crab was the best I've ever had, and I would come back to this restaurant for this alone. The Peking duck was juicy and tender with the most incredible slaw type salad underneath it. The focaccia with the butter was also phenomenal, the owner actually brought it out to us and we had a nice conversation with him and you can tell he just poured his heart and soul into this restaurant. The focaccia is definitely not an appetizer to be overlooked just because it is bread. While I couldn't have any of the chicken liver mousse, it looked stunning, and my husband said that it was incredible and so light and fluffy, and it was a massive portion. I look forward to when we come back when I'm not pregnant and I can eat it. For dinner I got the Arctic char, and my husband got the pork. The Arctic char was unbelievable. It was piping hot and literally just melted in my mouth with each bite and the side that came with it was a mix of asparagus, mushrooms, farro and I don't know what else, but it was fantastic if I could have that side on its own as well, I would order more. My husband's pork was crispy and delicious with another incredible slaw topping, and it was so massive he has to take home like a third of it for dessert. We had the lemon meringue tart for dessert, which was also incredible and so refreshing for a dessert. All of the food was outrageously fresh and just outstanding. This restaurant is our new favorite place and on the way out we even made a reservation for three weeks from now to come back. This is probably the best restaurant that I've eaten at in Ridgewood hands down and I'm so glad that they are in the area. The restaurant adds a new vibe with food that is so phenomenal to match. I would highly recommend this place to anyone in the area as a MUST try. Of course me and my husband will be going back in a few weeks and we can't wait.

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Lula
Lula - 8/3/25

8/3/25

Lula - 8/3/25

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Ho-Ho-Kus Inn & Tavern - Omelette

Ho-Ho-Kus Inn & Tavern

3.2(368 reviews)
1.4 mi
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I've driven by this Inn and Tavern. I don't know how many times and it always smells good as I pass…read moreby. I've always told myself. I'm gonna come here and I never did but today was the day. I'm so glad I came. They have Apple parking and their lot. There is also street parking available, which is what I used when you walk up. You have the outside patio for dining complete with the fireplace and heaters the fireplace and the fire pits were lit cause it was a bit of a cool evening so the ambience was just beautiful. The patio had stone pavers and beautiful plants and flowers. When you enter, it's a beautiful foyer and the hostess reach you at the front door. We asked for outdoor dining and they obliged us and took us out to a really great spot. Our server was magnificent. He was attentive. He was knowledgeable and he was just fun he told us about the specials and we asked him about drinks and some of the meals and he gave us some insight. I ordered the steak frites. Which was a marinated 10 ounce steak and Chimichurri, with a kale salad that had a charred Meyer lemon vinaigrette, and the most delicious Parmesan truffle fries. My steak was delicious. The steak was medium rare it was perfect. It was juicy. It was seasoned and charred just right paired with the chimichurri it was amazing. The Parmesan truffle fries were outstanding. You had the distinct taste of truffle with the Parmesan. Every bite was flavorful. My hibiscus sunset was delicious just sweet enough, but not too sweet and the salt on the rim with icing on the cake. I'll definitely be back!!!

Service was great, dining room was amazing. Food was wonderful. What a charming place this is!read more

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White Maple Café

White Maple Café

3.6(430 reviews)
0.1 mi
•$$

White Maple blew me away. A small café on the busy East Ridgewood Avenue, which has indoor and…read moreoutdoor seating. As soon as I entered, I was captivated by the red brick walls, the tile floor, and tasteful decor. Our Server, Leska, did a fabulous job with every aspect of the meal. The drinks (Brown Sugar Shaken Espresso and Iced Biscoff Latte) had nice presentations and I appreciated the water bottles at every table. We shared the Caprese Salad and Hummus. As you'll see in the photos, they were fresh, served in large portions, and were gone in a few minutes. The entree was the Lemon Ricotta Pancakes. It was adorned with plenty of blueberries and the dollops of whipped cream added to the enjoyment of every bite. White Maple really won me over and will be my go-to, when in this area.

Not a very good experience. 6 of us went for brunch and our server messed up severap parts of our…read moreorder and then basically disappeared while a different server cleaned up her mess. The original sever mixed up our order, ordered the wrong things and never even bothered to apologize for all the errors. She even blamed someone else for one of the errors. Zero accountability and no attempt from management to adress the issues and make it right. They also tried to add a tip to the bill, which we requested to have removed. The food was ok. I enjoyed the crab cakes benner, but the turkish platter was mid. Unfortunately the food was not good enough to overcome the terrible service. I do not recommend this place.

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Village Green Restaurant

Village Green Restaurant

4.3(207 reviews)
0.1 mi
•$$$

It's hard to believe, but my friend Meg R. entrusted me -- yes, me -- with a godfather role. No,…read morenot a head mafioso: like, an actual godfather who'd take care of a kiddo if, god forbid, something terrible were to happen to her parents. I was psyched to meet Adelyn. It's one thing to get photo updates -- and texts about her generous poops and farts -- but another thing entirely to actually hold and entertain her. Unfortunately, the delta variant delayed our "IRL" meet for many months. But when things finally died down, I met up with Meg R. at Village Green. Decor is swanky but not oppressively so, with a clientele that's older but not geriatric. It's BYOB, which probably does wonders for the liquor store across the street. If I were a restaurant owner, I might open a shop just to collect money I lost from the liquor license racket.* We had duck crepe, meatballs, and the short rib. I recommend them all, especially the duck crepe. Staff were super chill and helped us accommodate a no-res walk-in. Adelyn was great and seemed to really enjoy 1-2-3-4-5-6 in Mandarin, along with being lifted up and down like a rocket ship. No "stranger danger" stuff that you sometimes get with babies. * I'm a social democrat, and this isn't meant to be some libertarian swipe. But licensing often isn't about protecting the consumer but conferring advantage in state-constricted markets. It also compounds the struggles of running a restaurant, already a low margin business that often depends on alcohol revenue.

Always amazing. Such a talented chef!!! We LOVE it here. Originality, diversity, quality,…read morepresentation, portion size, service, all 10s!!!

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Village Green Restaurant
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Cafe 37 - newamerican - Updated October 2026

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