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    Ogawa’s

    3.6 (151 reviews)
    Closed • Closed

    Ogawa’s Photos

    OGAWA’S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for kids
    Outdoor seating
    Good for groups

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    Recommended Reviews - Ogawa’s

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    Reviews With Photos

    Tabitha Roll
    Michelle R.

    We love coming here! We've yet to be disappointed. Taylor has been our waitress several times now and she's the best!! It's also very nice and comfortable inside. We drive an hour and it's totally worth it!

    Yellowtail shavings with ginger and wasabi presented on green leaf lettuce.

    Food was good, real good. Shogun met cowboy here. Had sushi and burger with the fixings and did not let us down. Service was great, feel of the place awesome for family celebration. Not a place for kids running around but they do have an awesome outdoor patio that looks heated and is huge. Food selection was not overwhelming but great choices. Sushi was presented well when you walk in and as you see them preparing the food, totally clean. Found a huge gem in a little place.

    Brad F.

    Everything I've had Has been great. The service is always good. Ambience is interesting for Fruitland actually it's a nice place. Nice people too! I have never heard of Moffa anything except for the Italian Mafia!

    a long sushi roll with mustard on top
    Amanda S.

    I'm way overdue for a review for Ogawa's, and quite frankly another trip. I say without a doubt that this is one of Ontario's best restaurants. Everyone is always great - whether you get a burger, rice bowl, or sushi, you really can't go wrong here. High quality food, reasonable prices and great service. I've been here too many times to leave commentary on every single dish I've enjoyed. So to highlight a few: My favorite sushi roll by far is the Philly Roll (salmon with avocado, cucumber, cream cheese, $7.75). It's simple and always hits the spot. The fish is always fresh, and all the ingredients mix in so well together! Heaven in my mouth. For non-fish fans like my husband I recommend the Tyler Roll (teriyaki beef, cream cheese, green onion, spicy sauce, $7.25). You get to pretend your eating sushi without actually eating raw fish. Whatever that spicy sauce is, it's so damn good. My stomach is growling just thinking about and I'm 50 freaking miles away. Don't like sushi? No prob, they've got delicious rice bowls. The BEST is the Teriyaki Beef Bowl (teriyaki beef, steamed vegetables, white rice, covered in Tomio sauce sprinkled with sesame seeds, $10.50). It really reminds me of the other great teriyaki joints in Boise, again I'm not sure what's in that sauce exactly but it's hella freaking amazing. I could go on but I'm not about to bore anyone and who knows who tf actually reads these so I'll leave it at this: if you're looking for funky good food in this lil ol' passerby town don't look anywhere else because it doesn't get any better than Ogawa's!!

    Silvia D.

    Ogawa's has won the best overall restaurant in the western treasure valley! I think it is very well deserved. I have been here many times and the service has always been great. They do tend to get really busy on the weekends but I promise it's worth the wait. In my opinion the deep fried Tabitha roll is a must try- it is filled with tempura shrimp, avocado, and cream cheese. You won't be disappointed. They also have a tasty drink menu. I would highly recommend this spot for date night.

    Just to give you an idea what was ordered.  Varied across much of the menu.
    Vaughn M.

    The ambiance is nice everything else seems to be a "wanna be" sushi restaurant. The staging of the food coming out was poor. My sushi order has nothing to do with my hot food and should not be held until my hot food is ready. Sushi was ok nothing to rave about. I wish you the best in your endeavor.

    Chicken katsu sandwich

    Food was tasty and the ambiance is so soothing. Enjoyed the chicken katsu sandwich. Was eyeing my colleagues' bowls which looked delicious.

    Menu
    John H.

    Very nice and comfortable inside. Both the sushi and burger were good. Didn't love the sauce on the VIP but that may just be preference. It was like a sweet Italian dressing. Will be back soon!

    Custom ordered Sushi Roll...delicious!

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    8 months ago

    Amazing sushi!! The waitress was friendly and welcoming. We had amazing food so good!

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    11 months ago

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    1 year ago

    Good Japanese food in Fruitland. If you're in the area this is best sushi and nigiri I have found. They also make good cocktails.

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    4 years ago

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    3 years ago

    Their food is yummy best in this whole area . I work over in this area and live near Portland . I will definitely be back .

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    6 years ago

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    3 years ago

    Great food, very pleasant staff and a nice, clean restaurant. Very much appreciated in this small town of fast food.

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    7 years ago

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    2 years ago

    Choices to not limit the imagination. Flavors blended expertly and the prices are decent.

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    4 years ago

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    4 years ago

    Great service and good sushi that's fresh, big menu with food for everyone. Kid friendly.

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    Page 1 of 4

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    Hitchcock Station

    Hitchcock Station

    4.1(43 reviews)
    1.1 mi

    "Every bite was perfect and it was worth every minute of the almost hour drive from our house to…read moreget here." That was my reply when the chef came by our table to ask my husband and me how we had enjoyed lunch on our first visit in. Our second visit was for dinner on an Italian specialty night and the only thing that was different in my response to this question was that it took an hour and fifteen minutes from our front door to the restaurant due to traffic. Still worth every minute of the drive for delicious food, warm hospitality and a vibe that sparkles with pride of ownership in this 1924 built gas station reimagined as a restaurant in January 2023. BACKSTORY: Emran Chowdhury is chef and operating manager of the this eatery. He started his culinary career in Toronto then moved on to Italian restaurants in Seattle and Boise before pivoting to start a food truck in Fruitland in roughly 2021 using ingredients from local farmers and producers. Eventually that led him to launch Hitchcock Station in the building that was remodeled by a former NFL player and his wife. When the restaurant opened it specialized in a menu featuring local ingredients for a mostly burgers, sandwiches and handcrafted shakes for lunch theme. The restaurant's hours of operation have expanded to include dinner service and an evolving menu that reflects Chef Chowdhury's classical training and passion for local food ingredients in farm-to-fork point of view. WARM WELCOME & SPLENDID SERVICE: On both visits we were greeted, as we noticed all guests were, as we walked in and offered a table. Servers are friendly, we felt like friends or family, knew the menu to answer questions and timed delivery of the dishes perfectly. This is a casual restaurant and service is professional-casual from people who are fully engaged with diners. All people are made welcome here, from children through all ages to senior citizens. On our first visit, the grandmother in a foursome that included a mom and two grade school aged children, said out loud to the mom as she exited, "This is a pretty perfect place to enjoy a meal." SEATING: A charming selection of eclectic, mismatched tables and chairs in both the main dining dining room, with a big roll up door that looks out onto patio seating, or a cozy side room. There are also a few seats at a high counter looking into the open kitchen. MENU & EATS: See Yelp photos were some have posted menus. The lunch and dinner menus are different from each other but there is some overlap. On our lunch visit, rather than the sandwiches and burgers that make up the majority of options for that meal, we chose to share a Brussels sprout salad in Caesar style and luscious short ribs with smashed red potatoes and gravy. For dinner on an Italian night, we each chose pasta, 1. angel hair with fresh local corn and pancetta and gnocchi with shrimp, 2. roasted cherry tomatoes and truffle butter, then our mains were 1. chicken cacciatore (leg-thigh) and 2. wild Alaskan halibut wrapped with prosciutto and served in aqua pazzo with seasonal local veg and shrimp. Every dish was delicious. Portions are generous. &: Good value pricing for quality of food. Lunch menu items run about $11 - $16 and dinner $13 - $30. LIBATIONS: Soft, wine, beer, cocktails in cans too, I think. Remember the famed milkshakes. PARKING: On street parallel parking. ACCESSIBILITY: Level in the door from the sidewalk, lots of room to navigate around tables and chairs. Several tables seem to be useable by wheelchair users. Both the his and the hers loo are fully ADA complaint. Nicely done all around. Re the street parking, most of the sidewalks should accommodate van ramps. BONUS POINTS: Unlike restaurants in the greater Boise area where we live that are often jammed with people and chaotic noise levels, this feel lively but serene at the same time, never overly crowded, and with a subdued noise level that lets you enjoy conversation at your table. Ahhhh....some. IT DOES TOO LOCK! In a review of Hitchcock Station, a Yelper wrote that it was odd that the men's bathroom door doesn't lock. Ironically, my hubby said the same thing when we were here the first time. But, yep, it does too lock. Just like the ladies, in the gents there is a little button to depress right under the door lever handle. :-)

    Wonderful dinner. Food was delicious!…read more The shakes devine! Haley was so AWESOME!!! We will be back!

    Photos
    Hitchcock Station - Counter/kitchen

    Counter/kitchen

    Hitchcock Station - Cobb salad and fries

    Cobb salad and fries

    Hitchcock Station - Each table set is different- so cute!

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    Each table set is different- so cute!

    Ogawa’s - japanese - Updated September 2026

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