Fanny was our server and she was super attentive and kind. The place is clean, which I like, and everyone is friendly. As for the food, we ordered a few plates since it was our first time. The tostada we ordered was hearty for the price and if you like seafood you can't really go wrong. I'd say it lacked a little flavor but over all it was fine. Same for the oysters topped with shrimp ceviche. The tostada itself was stale and it had a strange flavor. The caldo 7 mares was bomb! Zero complaints there. My little one got the chicken strip meal and it was nice they didn't cheap out like most places with the strips. The ribeye chicharrón was super delicious and the guacamole complimented it perfectly. Salsas were good, drinks were good. My main complaint and the reason for the three stars is the restaurant itself was HOT. It's the summer, either turn it way down or get it serviced ASAP and apologize for the inconvenience. Furthermore, the seafood was room temperature. There's zero reason for it to not be cold. It's seafood. (Obviously not the soup.) It definitely took away from it tasting fresh and it was a little bit of a turn off for me that I had to stop eating it. My husband ate the oysters and the tostada and he agrees it was room temp but that man eats anything and everything. I'd suggest they revisit the seasoning on their ceviche and tostadas, turn down the a/c, and keep things in the fridge. Oh and last thing.. you could tell the veggies weren't fresh anymore. The tomato was translucent. read more