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    OBAO

    3.8 (1.3k reviews)
    Closed • 11:30 am - 10:00 pm

    Order OBAO Takeout or Delivery

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    OBAO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - OBAO

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    Kristen S.

    Good pho! The flavor was nice. Lotssss of noodles and not enough beef in my opinion. Also a good portion of my noodles were just in one clump stuck together. Not sure what happened there. The server was very nice.

    Donnell K.

    Don't let the size of this place fool you. It's small, unassuming, and narrow, but what it lacks in size, it more than makes up for in quality. The food was absolutely delicious full of flavor and clearly prepared with care. Every dish we had was well-seasoned and satisfying. The service was right on point, from taking our order to pacing the meal perfectly. Nothing felt rushed, and nothing took too long. The atmosphere is simple and comfortable, and every time I've visited, the place has been busy which says a lot. Great food, great service, and a consistently enjoyable experience. I'll definitely be back

    Eggplant with Eggplant Tofu with Spicy Garlic Sauce
    Erik B.

    Very disappointing delivery experience. I ordered the Thai basil eggplant dish with tofu - it was appropriately spiced but the portion size was not great. There was no easy way to replace it with brown rice and chopsticks didnt come included. The dish was cold by the time it arrived to me (approx 2 hours later on Uber Eats). Then I ordered the vegetarian summer rolls that came with peanut sauce. The peanut sauce tasted expired even though the rolls themselves were decent. I was disappointed by the food temperature, time to arrival (although some blame is deserved by Uber Eats) and the expired condiment. I'd like to try Obao again with hopefully better results.

    Crispy Spring Rolls
    Danielle J.

    Beautiful food! And flavorful too. Lovely atmosphere for a great add to the experience. The crispy spring rolls was a unique presentation. The spare ribs with honey tamarind glaze were super tender & PHENOM. Big thumbs up. Nice happy hour specials!

    Vietnamese crispy pork belly
    Angelo B.

    I went out for dinner with family visiting from out of town and this was the perfect spot for eating family style. They have a good array of appetizers and I like that their menu isn't strictly Thai cuisine (see: bánh xèo, phở). Our server was busy but actively checked in on us. I loved the pork belly (we basically inhaled it). Their green curry and pad thai were still so good when I had them for lunch the day after. I'll be coming back for cocktails and more pork belly.

    Spring Rolls
    Helen S.

    Stumbled upon this place while looking for a place to have a quick lunch. They had happy hour on a Sunday and we ordered a couple Singha beers for $8. I really loved my drunken noodles, the noodles were very soft, basil was super fresh, overall 10/10. We also ordered the spring rolls as appetizers which were good. Service was very good as well, I would recommend it.

    L.Pad Thai
    Hannah C.

    A solid dinner spot! I really loved the ambiance of this place: peaceful, cozy, and elegant. The interior of the restaurant was gorgeous, with flowers draping from the ceiling. The service was a bit slow, which was unexpected as there were not too many customers on a weekday evening. We did have to ask for refills of water a couple of times and checked in on our dishes a few times as well due to a long waiting period. The food itself was decent! I appreciated how the restaurant offered both Thai and Vietnamese dishes. For an appetizer, we tried the Vietnamese Crispy Pork Belly. The pork belly itself was delectable, with perfectly cooked crispy skin. To our surprise, however, the pork belly was only accompanied by two pieces of lettuce. I do think this lettuce amount was a fluke, as I saw other tables with far more than two lettuce pieces. For our main dishes, we had the Pho Bò and the Pad Thai. The Pho Bò was savory and comforting, featuring slices of beef and brisket. The Pad Thai was packed with flavor, and the noodles were cooked to perfection. Our meal ended with mango sticky rice and coconut ice cream. The mango sticky rice featured sweet mangos and paired perfectly with the refreshing coconut ice cream. This was a solid restaurant, but I'm not sure if I would visit again given the differing portion sizes between customers and the delays in service.

    Tynecia H.

    We had three picky generations to feed while in NY. Obao hit the mark! We enjoyed our food, kiddie and adult cocktails as well the environment. Everyone was pleased with service and vowed to return. We picked up carry out on our way back to Chicago. We ordered the berry mojito, chicken wings, drunken noodles, shrimp fried rice, chicken fried rice, some sort of yellow curry with rice noodles.

    Menu
    Seby I.

    The cuisine at Obao was delicious. Located midtown it was easy to locate. Jennifer had hankered for Vietnamese food and I had created a list for her. Recently we had eaten at La Dong. Would Obao measure up? We began with two appetizers of honey tamarind glazed rib and crispy pork belly. Vietnamese cuisine thankfully has lots of greens so wrapping each piece of the fried pork belly made it far tastier than just being rich. For our main course, Jen chose Pho Ga with chicken. I chose the pork chops with rice. The pho was delicious and Jen mi enjoyed it. My pork chops were fine but I prefer the tastier ones at Nha Trang. Dessert was mango sticky rice. The rice here had a blue hue. This was toothsome. Once again we wanted to run away with the beautiful washbasin. Two restrooms are on the ground floor. One had the exquisite blue and white washbasin and the other had Aesop hand wash. Apparently Bear who works here likes Aesop products. An Australian line, Aesop is expensive and I always note the toiletries in a restaurant. I was impressed. We both enjoyed lunch and I had enough left over for another meal.

    Vincent P.

    Surprisingly good. Love the cozy ambiance. The cocktails are so-so, it's so overpriced for the size of them. But the food is amazing. Love the mushroom tacos, they got vegan options! We had crab fried rice and tofu pho which are both delicious. The service is pretty attentive and nice. Will be back!

    Pad see ew with chicken
    Hailey M.

    This is our absolute favorite Thai spot in NYC. We started going here close to 15 years ago but moved to Raleigh 10 years ago. We came back today after eight years and we continue to be wowed. Not only is the food delicious but they are the nicest staff and just pure kindness. We always loved their pork skewars on sugarcane but they stopped making them recently on the main menu. Lo and behold they brought us out two orders because we mentioned how much we missed them. Just wonderful and clean restaurant with excellent food and drinks!

    Pannachet S.

    Today I walked by and saw that it was a Thai Vietnamese restaurant. I ordered chicken wing and Pho to try it, everything was very ok. The food is delicious. The overall atmosphere for me was very good. I'll be back soon. Pim and Jana is a good server too.

    Mocktail
    Weiting H.

    We came for lunch on a Wednesday and they had great lunch specials as well as delicious mocktails. I always appreciate a place with mocktail menus! Their food was so delicious. Their ingredients were very fresh and the food was the perfect amount of sweet and spicy. Deliciously paired with white rice.

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    2 months ago

    Great customer service, delicious food and lovely ambiance. We will continue to dine here.

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    Page 1 of 33

    OBAO Reviews in Other Languages

    Ask the Community - OBAO

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    Obao

    Obao

    4.1(4.6k reviews)
    1.2 mi•Midtown West, Hell's Kitchen, Theater District
    •$$$

    came here for dinner. They have a pretty good sized space for nyc and the prices are good as well…read more There's a bar as soon as you enter and stairs to go upstairs to more seating. Theres about 15 tables so definitely make reservations I didn't really thjnk they were so different and outstanding compared to other thai restaurants but they offer good prices and service and are probably the best in the area. The jeeb dumplings were my favorite dish here, but I also liked the larb chicken mango salad and stir fry chicken. The staff is stand out - super friendly, shout out to Jimmy! And they have great drinks I loved the flunk flink.

    I never expected that it's a Thai / Vietnamese restaurant until I saw the menu. It's nyc restaurant…read moreweek so we were delighted to know that they participate to the promotion . Lunch with appetizer/main entree costs only $30. Additional fee for a dessert and drinks. They have nice selections for their fixed menu . I picked the shrimp summer roll Thai style and Vietnamese pork chop with noodle and Chinese broccoli. I have never enjoyed my meal this much. A flavorful and enticing combo meal. We skipped dessert as we are already filled up by what we got. Our server was so great. Fast and friendly. She even volunteered to take our photo. My friends enjoyed their steak as their entree and rib for appetizer. The place is pretty neat especially its second floor with lots of chandeliers all over the dining area. It's a bit dark on our section . Sears and tables are old but still showing the used to be elegance of the place. Location is at the popular restaurant row. Will come back.

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    Obao
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    53 NYC - Salmon Carpaccio

    53 NYC

    4.1(241 reviews)
    0.6 mi•Midtown West
    •$$$$

    Food, drink, service and ambiance are all to perfection. The MaitreD-Patrina is very professional…read moreand attentive. We walked in without reservation but Patrina was able to accommodate us and personally escort us to the table to be sure we are seated comfortably. Our wait staff Miles was very friendly and kind, attention to details. We wanted to start of with some white wines but could not decide which one, he gave us some recommendation and introduced the wine sommelier- Joe who is very knowledgeable and professional. We really enjoyed the wines he recommended and it paired beautifully with the seafood we ordered. The oyster and uni cold starter was a wonderful kickoff, and they surprised us with a compliment starter which was really refreshing! It's thine sliced salmon sashimi dressed lightly with yuzu and sesame oil. It's delicious and it's free who doesn't like that! We had chicken wings as hot appetizers, it was done just right! The divers scallop was also super light and delicious but the sauce was on the heavy side. We finished with the black cod clay pot which was a great wrapped up. We were full and really had a great time enjoyed the food and wines at the 53-nyc. My friend's already asked me info about the restaurant and I highly recommend this place! Thank you Patrina, Miles and Joe!

    Sometimes the best stops are the unplanned ones…read more After spending the afternoon at MoMA, my husband and I ducked into 53 to escape the heat and enjoy a cocktail before continuing our day. What started as a quick break turned into one of our favorite moments of the afternoon. We ended up chatting with the bartender for quite a while, swapping recommendations for speakeasies and cocktail bars around the city. It's always refreshing to meet someone who's genuinely passionate about their craft and happy to share local favorites. The cocktails were excellent, and the conversation made the experience even better. This wasn't actually our first visit--we celebrated my birthday here about three years ago, and I still remember how impressed we were with both the food and its presentation. It was nice to return and be reminded why we enjoyed it so much. We also learned that 53 has opened a speakeasy downstairs that's open on select weeknights and features live jazz. Needless to say, that's already on our list for our next trip to the city. Whether you're stopping in for a full dinner or just a well-made cocktail and a break from the Midtown bustle, 53 is well worth a visit.

    Photos
    53 NYC - Bar area

    Bar area

    53 NYC - Eel Club with foie gras and cherry - outstanding! (02/23/25)

    Eel Club with foie gras and cherry - outstanding! (02/23/25)

    53 NYC - Royal shumai

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    Brooklyn Chop House Time Square - Sweet & Sour Chicken

    Brooklyn Chop House Time Square

    3.7(492 reviews)
    1.0 mi•Theater District, Midtown West
    •$$$
    Luxury
    Private events

    I've heard a lot of mixed reviews about Brooklyn Chop House, but honestly, I can't relate because…read moreevery time I've gone, I've had a good experience. I usually get the wonton soup with the jiaozi dumplings, and it's one of my favorite things on the menu. I haven't really seen that combination anywhere else, and I think it's really unique and really good. They also have a great happy hour. I'm not the biggest fan of the wings, but the shrimp and lobster roll is definitely worth trying. The service has always been good when I've visited, and the atmosphere is always a vibe. It's close to the Theater District, so it's a great spot to grab dinner before or after a show. There's usually a nice crowd, and you might even bump into an actor or celebrity. Overall, it's a place I keep coming back to because the food is consistently good, the service has been solid, and the overall experience is always enjoyable.

    Ambiance (4/5): We were seated immediately at our reservation time. Feels like an elevated night…read moreclub on the inside with loud background music and dark lighting. A bit too loud to talk to each other. There is plenty of seating in the waiting area and seating by the bar to order something while you wait. Décor was stylish. Service (5/5): Carolina was the sweetest server on a weeknight evening. She ran down the menu in a helpful way by telling by setting expectations for dish sizes. She checked in regularly. Food (4/5): The food was good, but nothing stood out, especially for the price point. Chicken wontons (3/5): Nothing to right home about Potstickers (3/5): Nothing to right home about Vegetable lo mein (3/5): Nothing to right home about, sweet/salty sauce Philly spring rolls (4/5): Better than the others because it had some more flavor and was pretty unique Steak chimichurri (3/5): Sauce was good but they cooked a medium steak that it was tough to chew Filet mignon and broccoli (5/5): Wow this was hands down the best dish of the night. The pieces of meat were generous and SO SO tender! The sauce was cooked into the pieces of broccoli Bok choi (5/5): A nice exterior crunch with a forward garlic oil taste Fried rice (3/5): Nothing to right home about

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    Brooklyn Chop House Time Square - Seating area

    Seating area

    Brooklyn Chop House Time Square - Birthday Cake

    Birthday Cake

    Brooklyn Chop House Time Square - Lychee Martini with Lychee Fruit

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    Sei Less - Shrimp Lettuce Wrap

    Sei Less

    3.9(470 reviews)
    1.1 mi•Midtown West

    Recently visited Sei Less with friends and really enjoyed the entire experience. We started with a…read morevariety of appetizers, including the chicken satay with peanut sauce, which was a little heavy on the sauce for my taste. The oxtail spring rolls, rock shrimp tempura, and crab croquettes, however, were all delicious! For my entrée, I had the Beijing chicken, which was absolutely delicious. My friends enjoyed their meals as well, including the lo mein, fried rice, lamb chops, filet mignon beef and broccoli. The drinks were great, but the ambience really made the night. The space has an old-school speakeasy feel, with a very dark and mysterious entrance and an intimate, moody vibe. Great food, great drinks, and a really fun atmosphere. Definitely a memorable dining experience!

    My friend and I were able to make a reservation at Sei Less quickly and easily through OpenTable…read more From the moment we arrived, the service was wonderful--a doorman held the door for us, and the hostess greeted us warmly. We were seated near the bar with a perfect view of the beautiful "Sei Less" wall art. Our waiter came over right away, took our drink order, and recommended some of their most popular appetizers. We ordered the sashimi, lobster spoons, and steamed chicken and vegetable dumplings. Everything was delicious, although we both thought the vegetable dumplings might be even better fried rather than steamed. For our entrée, we shared the chicken and vegetable lo mein, which was also a hit, and the edamame was so flavorful! We finished with the vanilla crème brûlée, and it was absolutely phenomenal--I'm honestly craving it again right now! Between the warm welcome, attentive service, gorgeous atmosphere, and delicious food, we had such a great experience at Sei Less and would definitely return!

    Photos
    Sei Less - Sashimi and lobster spoons

    Sashimi and lobster spoons

    Sei Less - Bao bund

    Bao bund

    Sei Less

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    OBAO - asianfusion - Updated September 2026

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