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    Oak & Ember Steakhouse

    4.2 (149 reviews)
    Closed • 2:00 pm - 9:00 PM
    Updated 1 month ago

    Oak & Ember Steakhouse Photos

    Business Info

    OAK & EMBER STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Classy
    Happy hour specials

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    Recommended Reviews - Oak & Ember Steakhouse

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    Happy hour steak sandwich
    Deborah S.

    Took sis and hubby for lunch it's their anniversary. They made it special. Good food and service lovely afternoon !!

    Ratatouille
    Kimberly K.

    Upon getting sat at a little table in an awkward area, I asked for a different table that was more comfortable. They were accommodating but had to wait an extra 10 minutes. Got sat at a booth with a bigger table since I usually like to order a lot of food and not feel so limited on space The server was very nice and brought out champagne which was a nice start to the dinner and very much appreciated it. Had the gambas large shrimp dish as an app and it was good. Ordered the filet mignon steak with chimichurri and the steak was decent but the chimichurri was the worst I've ever had. I had to scrape off that chimichurri because it was ruining my steak. Was saved with the side of roasted garlic on the plate and smeared that on my steak instead. The star of the show was the ratatouille with all the vegetables and nice savory flavors all throughout the dish. Creme brulee was decent and appreciated the fresh whipped cream

    Fried Lobster Appetizer
    Sherry F.

    Honestly I was not impressed. The menu posted online looked great, which is why I chose it (was visiting from Orlando). But the menu changed a few days before we arrived. The #1 item I was interested in was the Lobster Bisque, off the menu. I don't recall what they replaced it with, but nothing that interested me. This was to celebrate my birthday back in February. I will never return

    Wagyu burger and fries was decent, but nothing to write home about
    Jay S.

    Service was great, the atmosphere was fantastic, and the food was decent. We didn't order upscale, but what we did order was tasty. Wagyu burger was not special but fine.

    Bacon and sage wrapped medallions.
    Natalie F.

    Sage and bacon wrapped medallions were great. Our server Bree was awesome. Ratatouille was also great. Get the ham wrapped pears for an appetizer. Vanilla espresso martini was also very good. Hostess tried to say we made reservations for outside when we didn't which was weird. They also sat another party right next to our table when the restaurant was almost completely empty. Overall great experience. Great for Christmas Eve.

    Serrano ham manchego cheese & pear

    Ryan our server did an amazing job recommending crowd favorites for our first time there. Started off with exceptional cocktails... sipping on summer, strawberry smooch & cask & ember. Apps included crab cake and smoked pear, followed by delicious steaks, mushrooms, potatoes, broccolini & sauces & butters. We finished with a shared piece of tiramisu... to die for! A wonderful evening celebrating a recent wedding. They even sprinkled the table with confetti & congratulations! Wonderful evening, wonderful service & memories forever!

    Olivia V.

    We went to Oak & Ember for the second time last night and WOW! The food was incredible, the ambiance was phenomenal and our server, William was fantastic! This is the second time we had him help us and he was just as amazing the second time around - explaining each dish and cocktail when we ordered and recommended the best things! We will for sure be back for a third time!

    Sirloin
    Nicole H.

    The place was beautiful, the bar was awesome! As my first time going, I was really looking forward to this as I know it's a part of the infamous Kyle G's! Started out with the lamb empanadas, OH MYY GOODNESS, definitely have to try them as they were literally out of this world!!!!! I ordered a sirloin... was cooked to perfection and absolutely delicious! My friend ordered a ribeye and however, it was not cooked to perfect perfection... at a steakhouse, I believe the main thing you need to get right is temperature of a steak! The fact my friend had to send it back and get a new one was mind blowing to me! It's not like it's outback or Texas roadhouse prices. ( not knocking them at all) Also ordered the mac & cheese, which was OK... I don't feel it was all that much to brag about honestly. I will end this with a positive new as our server absolutely phenomenal! I forget her name. It was a month ago already, but she was great very helpful and accommodating..

    Bar and high top seating

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    16 days ago

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    Kyle G's C.

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    3 months ago

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    4 days ago

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    5 months ago

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    1 year ago

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    4 months ago

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    6 months ago

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    2 years ago

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    3 months ago

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    4 months ago

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    2 months ago

    Love this place. Great happy hour at the bar with great food and drinks. Very reasonable with great service.

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    Kyle G's C.

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    2 months ago

    Like most Kyle g restaurants the service and surroundings are very good. Food was delicious and menu diverse.

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    1 year ago

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    2 months ago

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    1 year ago

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    6 months ago

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    5 months ago

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    8 months ago

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    3 years ago

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    1 year ago

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    9 months ago

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    2 years ago

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    11 months ago

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    6 months ago

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    1 year ago

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    2 years ago

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    1 year ago

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    6 months ago

    very good food and excellent service. Overall a very good experience. Excellent happy Time

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    8 months ago

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    1 year ago

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    7 months ago

    Service was sub par. Even with a reservation long wait , and waiting area is narrow hall way , with a large flow of people moving thru it.

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    3 years ago

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    3 years ago

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    Page 1 of 4

    Ask the Community - Oak & Ember Steakhouse

    Is there a private room for group dining?

    No we do not.

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    4.0(103 reviews)
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    Made the loooong drive up to Stuart for a favorite band and Terra Fermata as the venue was about as…read moregood as it gets! Plenty of parking nearby, whether street, an empty field, or a lot around the corner. The pizza vendor near the front was our first stop and it was pretty damn tasty! Lots of seating and tables for people to sit and enjoy the music, plus a bar full of craft beers. Due to my bad knee, this is where I ended up sitting and the view was great. My bartender Tom was fast, efficient, friendly, and guided me toward a new sour I'd never tried before but loved.

    A great venue, great experience. I was happy to see a Cure…read moretribute band I knew was good was coming close to South Florida, Stuart actually. It was a little North of us, so we made a weekend of it. We got to the venue a little early. It was a quick entry. Even though we were early it was a older crowd so alot of smart people were early too and grabbed the assortment of chairs. But it gave us a chance to wander a round a little bit. Its a great spot, it really feels like you're in a buddy's back yard. We got our drinks and a pretty good spot on the let side. The band was solid, and the acoustics of the place didn't hurt the sound at all. It was a nice summer night and both bands killed it. The price was right too, from the entry to the drinks. Add in a cool name and you got a place that we will come up to again for a solid band.

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    Stack Burgers & Bourbon - PB&J Prime Burger

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    4.0(95 reviews)
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    The food here is always pretty good. It's our go to spot for burgers in the area and they are…read morepretty tasty! Their French Onion Soup is cheesy and not too salty and has plenty of onion in it. If you are a beer drinker and love stouts, give their Imperial Stout a go. It has a sweet start but its such a great tasting beer. I totally recommend! Our server was attentive and checked up on us several times and even struck conversation. It was nice! It's not too loud here. We usually sit in the bar area and it's pretty chill. The only thing that you get to hear is the kitchen since it's nearby but other than that, nothing too crazy. This place might not be for most people but I highly recommend to stop by and at least try their beer and loaded tots!

    terrible the takeout situation/quality is bad-you CAN NOT CALL the restaurant it's AI and when it…read moretransfers you to a human they ignore your phone calls so you can't place an order that way. the girl and younger boy that works the takeout counter/expo she is always really nice she makes sure I have what I need, the girl who works behind the bar is rude and dismissive, I have sat down and ate here twice and gotten takeout maybe 4/5 times - with the takeout orders they don't pay attention to the special request tab, they don't give you your sauce on the side and for some reason when I order to go my burger is always well done. There is only 1 girl that gets my orders right and makes sure I leave with my sauce and whatnot Anyways it's ridiculous that they use AI it makes me not want to eat here you can't even call a human on the phone to ask a question The interior is nice, the food is a bit pricey I like all of that bourbon they have on the wall it looks really nice and definitely brings a vibe to the place I don't know if wait staff is always dismissive or if they short staff their crew here but I don't know how to feel about this place I think if I were to come on a busy day (like I did on Labor Day) you are going to be waiting an hour for your food just like I did the restaurant wasn't too full but if you want a quick meal this isn't the place to go- I've had weird experiences at this place -honestly I don't know how to feel about it service wise.. But the food is decent enough for me to come back it's really affordable for me to get the appetizer I will have to try more food and give them another review in the future

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    Stack Burgers & Bourbon
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    Palm City Social - Street corn guacamole

    Palm City Social

    3.9(117 reviews)
    3.3 mi

    Palm City Social gets four stars from me, although the road to those four stars involved some…read morepatience, a hearing-aid shutdown, and enough waiting time to briefly reconsider several life choices. Making the reservation through OpenTable was easy, and from the outside, Palm City Social makes a great first impression. Nice-looking place, inviting entrance, and everything suggested we were in for a polished dining experience. Then we walked inside. The dining room has more of an upscale food-hall-meets-diner-with-a-bar vibe, and the acoustics are... ambitious. Every conversation, fork, glass and chair seemed to ricochet around the room like it had somewhere important to be. I wear hearing aids and eventually turned them off because apparently they were doing their job a little too well. Silence, or at least partial silence, was an improvement. Our waitress was very pleasant and friendly. The issue wasn't personality. The issue was actually seeing her. She took my cocktail order and a water for my wife, and about 15 minutes later the bartender arrived with both. At that point, I was happy to see anybody carrying liquid in our direction. Then began The Wait. A table of four was seated directly behind us after we arrived. They were promptly greeted, told the day's specials, and had an appetizer order taken while we sat there wondering whether we had accidentally selected Palm City Social's new "Invisible Table Experience." I was sitting with my face in my hand watching this unfold when I learned, entirely by eavesdropping, that the restaurant apparently had specials. Good to know. Eventually -- voilà! -- our waitress returned and told us about them. At that point, I was afraid if we said, "Give us another minute," we might not see her again until dessert, so we ordered immediately. I went with the Chicken Milanese, and my wife ordered the Kung Pao Cauliflower. And because I was now conducting an unofficial field study, I started a timer. Exactly 30 minutes later, the food arrived. Fortunately, this is where Palm City Social earned back a lot of goodwill. The Chicken Milanese was excellent: panko-and-Parmesan-crusted Bell & Evans chicken over piquillo pepper and artichoke tapenade, topped with baby arugula and local tomato in a white balsamic vinaigrette, finished with hand-grated Reggiano and fresh lemon. It sounds like a lot going on, but it all worked. The chicken was crisp and flavorful, the tapenade was an excellent accompaniment, and the fresh arugula, tomatoes, Parmesan and lemon balanced everything nicely. Very fresh, very tasty, and clearly prepared with some care. My wife's Kung Pao Cauliflower was also very good. Oven-roasted and glazed cauliflower with house-made kung pao sauce, chile nut crumble and scallions over coconut-herb basmati rice and local vegetables. Fresh, flavorful and substantial enough that nobody is going to mistake it for three sad pieces of cauliflower pretending to be dinner. So, despite the slow service, I'm sticking with four stars. The waitress was lovely, the food was legitimately good, and nothing about the service felt rude or careless. It felt more like they may simply need another server or two when the restaurant gets busy. My biggest suggestion: if you're sensitive to noise, eat outside. Next time, that's exactly what we'll do. The outdoor area looked much more relaxing, and I suspect my hearing aids and I will both appreciate the decision. I'd also probably come back for lunch and see how the place feels during a quieter part of the day. Bottom line: the food is worth trying. Just bring a little patience. And if you're sitting inside, perhaps some acoustic paneling. Or earmuffs.

    Grade F (all facets)…read more AVOID - This place is no longer what it used to be. We've been coming since it opened and this WILL BE OUR LAST TIME. Decided to stop in for tuna stack and guacamole (that we've previously enjoyed on prior occasions). Seemed odd that on a Thursday evening at 6pm the hostess asked if we had reservations. That should have tipped us off that things were different. The bar was full and the very loud. Our server didn't know what fish was on the special for the evening. We weren't enticed, so we went with our original order. Then the disappointment set in; the tuna stack was literally have the size of the ones we've had there. The mango salsa layer wasn't salsa it was bland chopped mango. The bottom layer of guac was about an inch and the chop tuna was light pink to white (at best). Needless to say the "shareable" lasted about three bites each for two people. Regretfully, we ordered the guacamole that was also disappointing. The portion was smaller than before and lacked flavor (seasoning). A few nuggets of corn topper and no cheese (as described on the menu). That "shareable" comes with a salsa that was the coup de grâce of disappointment; it was runny and lacked any semblance of chopped vegetables. It literally tasted like spaghetti sauce and not the good type. We pulled up our Yelp review from last year and sure enough the portions are not even close in terms of size or presentation. We showed the server our pics from last year's Yelp post and she said that she's never had that order. She gave the chef our feedback. Later on she came back and said the chef acknowledged the "salsa" consistency. He offered to make a fresh batch... our plates were gone by that time and we weren't about to take that offer. The grand finale ended with the check being delivered and our server telling us "an automatic 18% service fee is added to the check"... my wife and I looked at each other with utter disgust. We wasted $47 on two awful shareables and one unsweetened tea. It's sad to see yet another restaurant go down the drain so quickly. It seems like PSC went under new management and lost their kitchen and serving staff. Uploading a new pic of the "soupy salsa" to compare with what we previously had

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    Oak & Ember Steakhouse - steak - Updated October 2026

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