My first time at Wild Wings Testaurant sine the renovation was completed. The transformation makes…read morea huge difference all the way around! Ambiance - brand new and upscale for a bar/restaurant that caters to the boaters that launch nearby. Service - was good Prices were fair for portion size My only drawback was the perch dinner was left in the fryer waaaaaay too long. Sadly, I wasn't impressed. Other than that, we had a good experience at the new and definitely improved Wild Wings Restaurant.

Came in on a Sunday at 3:15 p.m. and I brought my 83 year old mother. This is my first time back in…read morehere since it's rebuild. Atmosphere - The rebuild has done wonders , the place is very inviting and has multiple T.V. s around the entire restaurant and bar. It has a very wide open floor plan with minimal obstructions. It's very clean as you would think being it is practically new. Final grade = 8 out of 10 Service - our server was Amber and she was very nice and attentive. She was professional and made suggestions. With the food coming out hot and rather fast approximately 10 min after finalizing our order. Final grade - 9 out of 10 Food - Mom ordered the fried 4 piece chicken dinner. Her opinion was the coleslaw was on the sweet side but she ate it all. She said the chicken was enjoyable and moist in the inside with plenty of flavor. She also said the the mashed potatoes were real potatoes with some potato skin still present and the gravy having plenty of flavor. Her Final grade - 8.5 out of 10 stating the serving size was plentiful and the coleslaw being her only mediocre grade. ( As a side note take the slaw with an open mind after all she is 83) Food - I ordered the fish and chips - the fish was fried cod and the fries were hand cut style with the skin. The fish was a tad bit on the oily side and the fries were a good potion. The Brussel sprouts with a sweet spicy sauce had great flavor with a little kick, however the sprouts were over cooked and chewy. My final grade 7.5 out of 10 due to the oilyness of the fish and over cooked sprouts. Final overview- Yes I will be back and we had an over all good experience. When traveling down route 2 either headed to or coming from Cedar Point or the Islands it's worth a stop to grab a bite and stretch your legs. Don't let the gas station front stear you away. The restaurant is in the back and even if its under the same new building its definitely its own environment and has its own vibe!

"New" Kozy's review.... Kozy's has experienced a remarkable transformation in its dining offerings,…read morebringing real Mexican dishes back to Oak Harbor, Ohio, for the first time since the early 1990s. I enjoyed chorizo scrambled eggs, refried beans and home fries - see pic. It reminded me of my dear friend from work, Irma's family breakfast she'd share with us. Hubs had made his own feature, 2 huge pancakes, sausage & eggs, typical Oak Harbor diner fare executed very well; no pic because it's normal for Kozy's. We felt both of our breakfasts for fairly priced as they were plentiful. Kozy's still opens early for their regular breakfast features and has plenty of small town offering on their menu. They are now open later for Mexican dinner features as of 1/5/26, I'm looking forward for full on Mexican dinners to try! Jill, our server was as wonderful as ever--so pleasant, prompt service and kind, on our visit 1/9/2026. It was great to see so many long-time staff & friends still working there, under the new management. They always greet you when you come in and make you feel welcome. I especially enjoyed how enthusiastic the staff were about the new project and how the owner chatted about their new menu, when we paid for breakfast. The interior has been refreshed with a calm light blue gray paint, cream curtains, farmhouse wallpaper and tasteful Mexican pictures. The 50's mural has retired and extremely white ceiling lights have been toned down a bit. They still offer plenty of counter seats to dine at as well, nice for when you just want to quietly relax enjoy solid cup of coffee, good Mexican & check what's on Facebook/Pinterest a bit. Also, I enjoyed the beautiful Mourning Dove in her nest, in a small bush by the north-facing window, looking in at the diners activities. There's easy parking onsite and allowing quick access to the restaurant. They said they are in line for a liquor license but we all know that takes forever. I hope they ask town council for an amendment to get a boundary change for the DORA right away. Hopefully being in DORA would help move their license app to be approved. IMO there's nothing better than a good Margarita with my Mex or with today's to go changes, to have a treat at home. I wish there would be room for a nice patio there too lol! I'm so glad someone took a chance and opened Mexican food in town! I'm finding it hard to get excited about the new places popping up around here--it feels like they're all just trying to be the next burger joint, wing spot, or deep-fryer obsessed. I'm hoping we, as residents, can all lend a hand in supporting this family owned restaurant option.

The food is always pretty good, customer service is normally always nice, everyone has their bad…read moredays, so I am not going to say it's perfect. You get a welcoming, community feel from the restaurant and people that come to eat there.

Most likely the best perch lunch I ever had. Moist and light with good portion. You'll need extra…read moretarter sauce. Atmosphere is unique and eclectic. A collectors dream. Sat at the bar and had great service. Looking forward to my next visit.

Best fish and service in the area!! We are there at least twice a month. Portions are HUGE!read more

Lots of good food, awesome menu, good service, even when…read morecrowded Fun to sit outside on their patio, in summer

We went here after reading glowing reviews and it did not live up to expectations. The food was not…read moregood and the service was barely passable. It had a nice atmosphere and the staff was friendly, but slow. My brisket Mac and cheese tasted like microwave chili Mac. It is clear they are just heating up frozen premade food. Do not go here if you want a good meal.

Interesting place, great reasonably priced "local" bar in an area filled with restaurant/bars…read morecatering to the seasonal crowd. Friendly people with good food. Ordering from a slip of paper instead of a server and having it brought to the table in a paper bag is unique Burgers were good, wife had a blackened chicken sandwich, it was a breast not a breaded patty, she thought it was very good. Flip flops, shorts and a t-shirt, you're good to go leave the fancy clothes at home, fun place I'll visit again next time I'm in the area.

Such an awesome local bar! The service is always friendly, house made bar food and I love their…read moreperch sandwich! They feature talented local musicians that have always been great when I pop in. I especially love Kyle White! The only downside is they close the kitchen at 8pm which is kind of early.

This was my second visit to The Standard, this time for an early Holiday meal. We had reservations…read morefor two and were promptly seated in a booth as requested. I hadn't realized before that there is a large room to the right of the bar area. We were there for a somewhat early dinner at 6pm on a Saturday and the place was bustling! Definitely make a reservation. (I used Open Table online two or three weeks in advance and it was very easy.) We were greeted shortly after being seated and our server advised us of the special entrees after taking our drink orders. We decided to split the roasted beet salad which also came with herbed goat cheese. Our server brought the salad on two plates- already divided. The salad was absolutely amazing!! I am seriously still craving it and the portion was so large that I couldn't even finish my half. Our server promptly boxed it up before our entrees were served. For the main course, I ordered one of the specials- scallops with rice sauteed with spinach. My friend had pork roast with carrots, which was a large portion - no complaints and she took home leftovers for another meal. I'll speak to my scallops... They were perfectly prepared, but there were only three scallops and a plentiful serving of rice and spinach. I love spinach and this side was very well seasoned. It didn't take long to eat the three scallops and the spinach pieces in the rice. I definitely enjoyed my meal, but wished for even one more scallop. Since my entree was a special that was verbally announced, I didn't know the price until I saw the bill. While it was delicious, I found the $41 charge a bit steep. The Standard is exceptional in almost every way- service was impeccable, amazing food, lovely ambiance- but be prepared for a pricey evening. My friend and I had a very enjoyable time and I definitely recommend this restaurant. I will say, however, that it can be difficult to talk because it is so busy. That said, it's popular for a reason! Check out the photos below for a virtual experience.

Came for a birthday so this was his choice. I did make a reservation and noted the celebration…read more Seated right away with the server verbally telling us the specials. I personally like to see it on paper so I can view ingredients but Im going with the flow. The service is a stand out here. Started with garlic bread bites. Server indicated there is a light blue cheese drizzle that they actually drizzle at the table. Neither of us are big fans of blue cheese and made sure to tell her when she started. She said its very mild n not overpowering. It was not mild n it was overpowering. I love love bread n I only ate one square. French onion soup was good per the man. I wanted the chicken special but when I said Ididn't care for peppers the server said she didn't recommend it then. Not sure why peppers couldn't be removed? but I took her advice and chose shrimp instead. Shrimp n mashed potatoes for me. Lamb chops n some type of potatoes for him. It was fine. At the price point($200 for 2) I was expecting more than fine. They did bring him a bday dessert but as she stated they don't sing happy birthday. Ok then. Stashed the leftovers in the car and went next door for beers n bday shots. More my speed. I would come back if its someone else's choice

We waited well over an hour for our food. The server was very friendly and although it wasn't her…read morefault she could have let us know they had a giant to go order and the kitchen was way behind, but she never told us that until she finally brought our food and I asked why it had taken so long. I never got my Cole slaw and the bun was absolutely burnt to a crisp-to the point I couldn't eat it. It's a cool place. Great scenery although road noise is loud. Sadly, we had high hopes for this place because we drive right past here a couple times a week, but we will no be back.

I am a frequent flyer here. I love The food is pretty good…read moreand the servers are always nice and friendly

It is closed they closed this restaurant down a couple of years ago. They only have a food truck in…read morethe parking lot for food. The tiki bar is still open.

We have been here before and have had above average food & service, but we returned for the…read moreriverfront views. However, this visit was so disappointing that I don't know where to begin. First, the "manager" would not allow us to put the umbrellas down at our table of 7 after the sun had gone down, ok no big deal... but here is where it went down the hill. We ordered (2) Spinach Artichoke Dip appetizers and this was nothing more than cold spinach & artichoke soup that should have been introduced to an oven or at the very least... a microwave. We ordered 7 dinners ranging from Broiled Salmon, Pasta Alfredo, Chicken Piccata and New York Strip. Four of our meals were served and then 2 of our meals were served 20 minutes later and the last meal was served 10 minutes after that. I always try to be considerate especially during these times of staff shortages, supply chain issues, etc., but this server just didn't know the menu and I just didn't feel that the manager was very accommodating with the seating. I am not giving them a lower rating because the Salmon and NY Strip was actually pretty good and they did make an adjustment on my guest check. However, I would prefer to have a good experience and pay full price. I believe that this restaurant has what it takes to be a much better venue, however, it will be a long time before I try this restaurant again. There are so many other fine dining options in Wyandotte to settle for average or below average.

My family and I have been enjoying Woody's rootbeer since I was a kid. Nothing quite compares to…read moretheir craft rootbeer. I no longer live in the area but was able to make a stop in to grab a couple of gallon. The flavor is still as good as I remembered! Their prices are also pretty unbeatable being less than $6 for a gallon. Staff is very quick and friendly. They come directly to your car for service. They also have a rewards system when you buy a gallon you receive a card and once you have 10 your next gallon is free. These cards do not expire and can be stacked over the years.

We just moved to Fremont. I am in love with Woody's. So far we've had onion rings and fries and…read morefreezes I want to try everything on the menu. The prices are incredible and the food is fresh and delicious. Exceptional people and so friendly

Our cousins met at this restaurant for a lunch reunion. The atmosphere was bright and coastal…read more The waitress, Kelly, was very accommodating and made sure our beverages were full and the food was perfect! The prices are good and most of us ate the perch sandwich which was delicious and coated in a tasty breading. The doors were open and the outside patio featured tables and a firepit which was lit. On weekends there are musicians playing. Recommend this restaurant for great food and service. Lynda

First time returning to Lakeside for the weekend. Look for something new and found this gem. Very…read moreclean and happy place. If I recall they had cloth table covers. We picked the three items from the menu that were their Starred items. All were great and we will return.