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    O Patio Churrasqueira

    4.0 (4 reviews)

    O Patio Churrasqueira Portuguese Restaurant Photos

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    7 years ago

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    8 years ago

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    Smoked & Smashed - Pulled Pork Sandwich

    Smoked & Smashed

    4.4(19 reviews)
    3.7 km

    I miss the McRib!…read more I'm not a fan of poutine meaning I have not had one I absolutely wanted to have again. But dam, putting this smoked meat over poutine makes it the best ever! There is so much smokey, but not overpowering flavor, in the brisket I found myself eating this with the cold fries later in the day and it was still awesome. Eating cold fries is definitely not something I generally do or say but this smoked brisket was that great. Finally this portion was enough for a meal. Smoked and Smashed's rendition of the McRib sandwich is not spot on, it's better! Tender real pork rib meat, not processed molded, with the bones removed, thinly sliced pickles and fresh sliced onions layered on top with the most perfect tangy BBQ sauce. I wish I had brought back a few of these back with me to the states. These need to be available on GoldBelly! Get here as early as you can because the secret is definitely out and they are selling out before lunch service is done. I did overhear staff saying they are upping production, hopefully there is no degradation in quality. There is absolutely no room to sit inside but there are outdoor picnic tables nearby.

    Wow the name of the restaurant really suits it. The Rib Sandwich had a strong smokey flavour and…read morethe meat was so tender! The smash burger was good too. We also had the Reuben and a Brisket poutine. The poutine and rib sandwich were our favourites. Was a little on the pricey side but quality was good. Lots of seating and cool vibes (love the Anthony Bourdain poster) with 90s hip hop music playing. We ordered on the self service machine and they called us to the counter to pick up the food when ready.

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    Smoked & Smashed - Dining room

    Dining room

    Smoked & Smashed - Smashed Burger & Fries

    Smashed Burger & Fries

    Smoked & Smashed - Outside

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    La Parrilla - Beef Empanada https://www.instagram.com/the.wanderin.foodie/

    La Parrilla

    3.9(19 reviews)
    3.3 kmPine Grove
    $$

    La Parrilla is a small takeout restaurant that's big on flavours! The food is meticulously prepared…read moreto order fresh from the grill. What is the meaning of 'parrilla' you might ask? It's a traditional form of Argentinian barbecue on the open fire. I've tried Brazilian rodizio and Venezuelan arepas but that was near the extent of my Latin American foray so it was exciting to taste the cuisine at this hidden gem. The must-get menu item is their charcoal grilled chicken. It's sort of akin to Portuguese chicken but in comparison the meat here is more juicy and better seasoned. The half chicken is fall-off-the-bone tender with slightly smoky flavours, then even tossed in chimichurri sauce. Perhaps greasy yet each meaty bite is satisfying! Honourable mention also goes to their empanadas. A pretty sight: golden baked crust folds over the fresh beef filling, that might be even better by the dozen. And at their price point, I can see why guests generally agree La Parrilla is a 5-star visit. I ordered ahead and the food was ready for pickup upon arrival to avoid any wait. Owner Serge was friendly about offering an extra sauce on the side along with chimichurri tossed on the chicken. Definitely get that sauce, as it adds dimensions to the asado / grilled meat. It's not easy for family businesses to operate these days, so I applaud that La Parrilla charcoal churrasqueria continues to offer top notch food from this little plaza.

    ** BEWARE OF ORDERING FROM THIS PLACE **…read more This place is unbelievable. The food is good but the attitude of the owner makes it feel like he's doing you a favour for even being open. Orders are NEVER ready on time. Always add 30 minutes to their quoted time and be ready to deal with attitude when you inevitably ask how long it'll be until your food is ready. On their latest mishap, they took an UberEats order (which I was charged for) but when I called to follow up on when it's be ready I was told they weren't doing app orders...then why is your store online in the app? Avoid this place like the plague.

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    La Parrilla - Pork Rib Stew with Rice & Pico de Gallo https://www.instagram.com/the.wanderin.foodie/

    Pork Rib Stew with Rice & Pico de Gallo https://www.instagram.com/the.wanderin.foodie/

    La Parrilla
    La Parrilla

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    Chicken Plus - Mala Chicken

    Chicken Plus

    4.2(11 reviews)
    2.1 km

    Their chicken meat was fresh, no strange smell like what I had in the other Korean fried chicken…read moreshop. It was cooked juicy and tender inside and crispy outside. The red marble sauce was a bit spicy. The Fresh Chicken Gizzard was good too. The meat was fresh - none of that strange smell I've had at other fried chicken places. It was cooked perfectly - juicy and tender on the inside with the crispy batter on the outside. The Red Marble sauce had a nice kick to it, though a bit spicy. Also tried the Fried Chicken Gizzard and it was good. Service was very good. The staff was attentive and took their time explaining the different flavours. Their seating area is clean and convenient. Overall it's a solid spot for Korean fried chicken if you're in the area.

    Located in the same buzzing Vaughan plaza filled with great food options, this Korean fried chicken…read morechain is quickly gaining popularity and for good reason. With new locations popping up across the city, this spot delivers crispy, flavour-packed chicken with a few fun twists that set it apart. We tried two flavours: Honey Brown and Snowing Cheese Honey Brown: saucy, sweet, and addictive. Think of it as a more elevated version of honey garlic with a deeper, richer flavour. Snowing Cheese: A drier option, but equally delicious, coated in a light cheesy powder that adds a savoury punch without being overpowering. A great option is to get the half & half, which lets you try both flavours in one order; perfect for indecisive eaters or sharing with friends. Each order also comes with pickled radish, a classic Korean fried chicken side that helps balance out the richness, and even includes pieces of tteokbokki (Korean rice cakes) mixed in with the chicken, which was a fun and satisfying surprise. While we didn't get to try their full range of sides or tteokbokki dishes, there were several tempting options on the menu that we'll definitely come back for. Service was friendly and welcoming, and to top it off, we even received a free reusable tote bag with our visit, a small but thoughtful gesture that added to the positive experience. Pro tip: If you're doing takeout, they offer online ordering which makes the process smooth and convenient. Parking is plentiful in the plaza, which is another bonus if you're driving. Overall, if you're in the area and craving crispy, flavourful Korean fried chicken, this spot is a solid pick. Great food, good vibes, and easy access; definitely recommend it!

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    Chicken Plus - Inside counter

    Inside counter

    Chicken Plus
    Chicken Plus - Outside

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    O Patio Churrasqueira - portuguese - Updated May 2026

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