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    Nyla's Restaurant

    4.5 (104 reviews)
    Closed • 5:00 pm - 10:00 PM

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    NYLA'S RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Classy
    Moderate noise

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    Recommended Reviews - Nyla's Restaurant

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    Mushroom Burgundy Chicken
    M B.

    My wife, my daughter, and I ventured to Nyla's to try their "Early Bird Special" menu items. You get a three course meal before 6 pm for $25 per person. My wife ordered the Nyla's Wedge Salad for her first course and remarked how tasty it was. I had the Mushroom Cream Soup and it was the best I've ever had. Highly recommend you try it. My wife's second course was the Mushroom Burgundy Chicken. It consisted of a rich and savory red wine reduction, tenderized chicken, asparagus, and garlic mash potatoes. My wife loved it. For my second course I ordered the Chicken Milanese. It was served with tenderized & breaded chicken with a creamy lemon butter sauce, capers, mashed potatoes, and broccoli. Very tasty and the portions were larger than expected. My daughter ordered the Chicken Bacon Ranch Sandwich. It was served with crispy fried marinated chicken breast, Swiss cheese, ranch aioli, candied bacon, crispy shallots, lettuce and tomato on a Challah bun. It to was larger than expected and very tasty. Our third course was New York style cheesecake for everyone. It was just the right amount and yummy creamy. P.S. I also had a cocktail called the "Aviator". Wow !! This is my new go-to drink. It was great and really made my night even better. I highly recommend you try the Early Bird specials at Nyla's. They won't disappoint.

    Wedge Salad with House Blue Cheese Dressing and Aviation Cocktail
    Erin D.

    I went to Nyla's with my husband to celebrate an anniversary and had a wonderful time. The atmosphere is super cozy and the food is delicious. We lucked out with the Early Bird menu - three courses for $25 before 6 pm. The standout dish was the mushroom burgundy chicken. Incredibly satisfying and savory with depth of flavor- perfect for a winter night. The s'mores crème brûlée was also delightful. Our server (Hogan, I think) was excellent and attentive to my gluten allergy. He suggested several dishes that were gluten free and recommended modifications. He was busy making drinks and helping others, but checked on us throughout the night. Our drinks were great too. My husband enjoyed the espresso martini and said it seemed to be high quality. The Aviation cocktail tasted like a sweet tart, but in a good way. We would definitely visit more often if we lived closer, but will keep it in mind when we venture north of downtown. What a great experience!

    Beef stroganoff
    Makenzie B.

    100/10 - food, vibes, service all are top notch! This is not a place you want to miss in the area. The mushroom soup was the best thing I had ever had, I could have had just that as meal. For dinner, I ordered the beef stroganoff and I was not disappointed. It was such a large portion, I couldn't even finish it. My husband ordered a tavern burger, so this is a perfect spot for the picky eaters too :) Our server, hogan, was amazing as well. Kept our drinks full and checked on us regularly. Will definitely be back to try more dishes!

    Mushroom soup ‍
    Madison T.

    If you're in Westfield looking for a fantastic sit out restaurant with a simple yet fantastic menu, Nyla's is your place. This beautiful location had plenty of seating that did not make you feel crammed in. They had a wonderful playlist playing with low lighting that added to the ambiance. The service was quick and phenomenal but the food was truly fantastic! I'm not a fan of mushrooms but the mushroom soup could easily get me back. Our meals featured in the photos were delicious and filling. All meals are made from scratch and you can truly taste it. It was a wonderful experience

    Sea bass, rose water lychee cocktail, steak and lobster for Valentines Day.
    Carolyn W.

    Wednesday at Nyla's? Why not. We went for a late supper. Midweek is a great time to walk in (without a wait or reservation) and have a great meal, experience the great service and atmosphere. We had the amazing mushroom soup. I had the sea bas: a good size portion perfectly prepared. The Rosie Cheeks martini features Glendalough gin. Our take: we are not going to save Nyla's for the weekend!

    Nyla's is some of the best food I've ever devoured. Soup, salad, steaks, and sides were all delicious. The construction outside did make parking a bit more challenging but there are options a block away. My only downside was we got cheesecake to go to enjoy when we got home. When we went to dig in, the cheesecake had taken on other food flavors and had a onion taste. (Like it wasn't covered in the fridge in the restaurant.) We'll still happily return, but will opt for an additional side vs dessert.

    Mushroom soup
    Justin P.

    Top notch food. I would bet you would be hard pressed to find better around. All 3 of us were raving about our meals. The mushroom soup amazing. The deviled eggs amazing. The chicken cordon bleu. Amazing! I was told the sea bass was amazing. We travel the country for work and the quality of the food rivals any place we've been. The food did take a while to come out. So just be aware of your In a hurry it might not be the best place. Very friendly and personable staff. The outdoor seating was very nice

    Thick Cut Million Dollar Bacon
    Michelle G.

    So close to 5 stars! I went here for a date night and I will definitely be returning! The barn style exterior is cute but the inside is cozy and classy with a rustic feel. There are 3 floors with moderate seating. The vibe is perfect for a date or a small group! The servers were friendly and helpful with suggestions. They were quick with everything except the 2nd cocktail I ordered, we had to remind the waiter for it. We had a mule and a margarita from the cocktail list that were amazing! We started with the filet tip's & Gorgonzola fondue for an appetizer which was good! The beef was tender and warm! We ordered the Ribeye and the Meatloaf. The Ribeye was cooked appropriately- medium rare. The meatloaf with a side of the Dijon gravy was delicious! I would order the meatloaf again! We added a side of the Million Dollar Bacon and the Honey & Dijon Brussel sprouts. Both were good but not amazing. Would try a few other items the next time we go. We got a dessert that was not in the menu, the blueberry dread pudding. This was okay. I'll likely try the chocolate cake next time. Overall, a good experience! I will be returning and would recommend this spot.

    Steak and Gorgonzola bites
    John K.

    Heard good things about this spot. It is certainly a hidden gem in Westfield. It's small, so make a reservation if you are going. They have a nice patio, but we opted for drinkie/snackie at the bar. Hogan, the bartender, was very friendly. The drinks were excellent. The steak/Gorgonzola bites were also excellent. The vin bites were on point. Definitely be back!

    Menu (10/24)
    Katherine A.

    The service was impeccable at Nyla's. We sat at the upstairs bar. Caroline, the bartender and our server, was engaging, interesting and pours a mean martini. She made menu recommendations. The menu is well rounded. We started with the deviled eggs and candied bacon. The bacon is downright addictive. The eggs were fresh and delicious. Dinner comes with mushroom soup or wedge salad. We both had the wedge salad with blue cheese and was refreshing with more delicious bacon. My husband had the Chicken Milanese, which he raved about. The chicken was moist and the caper sauce delightful. The tomato topping on the green beans is delicious. My Sirloin steak was huge with a wonderful buttery sauce. The steak was fairly undercooked for me (rare verses medium rare) so my husband ate most of it. The potato to was huge and a meal in itself. The OG Martini is simple and served in a frosty glass, I love a cold martini. I recommend. The restaurant is in eclectic barn style house. There are two floors and not a lot of tables. Parking has improved greatly with the new parking lot at the end on the street. But don't wear your good heals, as the lot is gravel. Nyla's offers valet parking as well.

    Julie M.

    The mushroom soup was piping hot and rich flavor. The goat cheese balls are a MUST!!! I enjoyed the 10 ounce sirloin, but it was a little dry. Not sure what type of heat they use to cook meat but it was rare which i liked, but dry. It was a great atmosphere, and a good dinner. The area is unique, with several restaurants in a row, and you can public park or valet which I liked.

    Mushroom soup
    Stacy Z.

    Amazing! My coworker has been suggesting this place since it opened. We finally went last night. Exceeded expectations! Our waitress was very knowledgeable and nice. The food was perfection. We definitely want the mushroom soup sold in gallons to go!

    Beef stroganoff
    Chance C.

    Great location, very nice, quiet setting. The service was great, very friendly staff. The drinks they offered were unique and quite tasty. The food was good and clearly made to order. We also got the deviled eggs, which were okay. Not the best, I would probably skip them next time. Overall, I encourage you to check this spot out!

    Beef tips fondue

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    3 years ago

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    2 years ago

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    Aaron S.

    Thanks for the feedback, John. I've shared that with the team!

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    10 months ago

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    Audrey P.

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    3 years ago

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    Luke P.

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    1 year ago

    Great food and awesome service. You can tell that everything was truly made from scratch.

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    3 years ago

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    Aaron S.

    Thanks, Melanie!

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    3 years ago

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    Aaron S.

    Thanks, Carter — we hope to see you back again soon!

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    2 years ago

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    Aaron S.

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    2 years ago

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    Aaron S.

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    2 years ago

    The lamb chops had maybe 2oz of meat on them. Service was good but not meaningful. Drinks were just ok.

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    Aaron S.

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    3 years ago

    Wonderful new restaurant in Westfield. Wonderful ambiance and cute spot. Delicious food and drinks. Wonderful locally owned spot!

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    Luke P.

    Thanks for all the love, Carmella! We appreciate it.

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    3 years ago

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    Luke P.

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    2 years ago

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    Aaron S.

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    3 years ago

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    Luke P.

    Thanks for snapping these great pics, Angie! See you back soon!

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    3 years ago

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    Luke P.

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    3 years ago

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    3 years ago

    I really enjoyed Nyla's! The sea bass was delicious and the service was great. Great new place!

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    Luke P.

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    2 years ago

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    Aaron S.

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    2 years ago

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    Aaron S.

    Thank you, Kathleen! We look forward to having you back again soon!

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    3 years ago

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    Luke P.

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    3 years ago

    Amazing! I recommend 10 out of 10! Great atmosphere and great food! Excellent customer service!

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    Luke P.

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    3 years ago

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    Aaron S.

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    Page 3 of 3

    Ask the Community - Nyla's Restaurant

    How long does it take to order a dinner?

    Don they offer a kids menu? I didn't see one online.

    Hi Chris! We do offer a kids menu. While not listed online, you can freely ask your server and they will be able to provide you with ample options for your family. Looking forward to having you in!

    Don’t See Your Question? Ask Away!

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    We came here for our anniversary dinner and were seated immediately on a Friday evening without a…read morereservation. First off, we loved the ambiance of this restaurant. I personally prefer the "patio" seating, which is covered/shaded, but it's so pretty when they pull the drapes up and you can look outside. This was our first time at 1933 Lounge. We are snobs when it comes to steaks and the way they are cooked. However, we were blown away at how good our steaks were. Each bite was perfectly seasoned, tender, and just melts in your mouth! I believe we ordered the USDA Prime Strip Steak and the Bone-in Dry Aged Ribeye with the Bearnaise sauce, but I feel like you can't go wrong with any of the steaks on their menu when it's cooked with such precision. Our server was very attentive and knowledgeable about all items on the menu. Per his recommendation, we ordered the St. Elmo Shrimp Cocktail with their spicy, signature cocktail sauce and the Crème Corn Brulee. For starters, the Crème Corn Brulee was unlike anything we've ever tried. The crunchy, caramelized top coat and sweetness of the corn went so well with our savory steaks. It's an absolute MUST-TRY!!! But back to the St. Elmo Shrimp Cocktail. WHY would you not warn people that the spicy signature sauce consists of freshly grated horseradish? We took the biggest freaking bite of the shrimp with a heaping amount of sauce and just about died. I didn't know what to do with myself in that moment. My eyes were watering and my nasal passages felt like they were burning off. The saltine crackers definitely helped, but I was questioning every life decision in that moment. If you are a first-timer, PLEASE order the sauce on the side. DON'T BE LIKE ME AND GO IN BLINDLY FOR A LARGE BITE! There should be a warning label on the menu lol. It took me a few minutes to recover. Lastly, the lobster bisque was divine. Espresso martini was 10/10. I think we will be back in the future, but next time we will skip on the St. Elmo Shrimp cocktail.

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    Slapfish - It was good to taste good quality seafood with friendly staff at a reasonable price

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    It was good to taste good quality seafood with friendly staff at a reasonable price

    Nyla's Restaurant - cocktailbars - Updated October 2026

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