I'm really disappointed that I haven't written this sooner. . . Anyway, the reviews and pictures…read morenever lie & Souk consistently holds strong. Have you ever been to a restaurant and your experience is so great, and the food is immaculate, and you KNOW that in your heart, that it doesn't matter what you order from the menu, you're GOING to leave satisfied? Well Souk is that type of restaurant. Definitely make a reservation. I did not, but I lucked up with a table in the bar area. Here's what I ordered: Calamari- One of my favorites out of the hundreds I've had. I typically don't care for the thicker semi-crispy calamari as much, but theirs was so fresh, I'm convinced if that type of calamari doesn't taste good somewhere else, it's probably due to the quality or method of cooking. Grape leaves- Enjoyed those and well-packed Braised Short Rib- Amazing. 10/10. Tender and flavorful. I loved the brussel sprouts. The celery root puree on the plate complimented it so well I thought it was mashed potatoes puree, lol. Like that's genius. Sumac Seared Ahi Tuna- I did not personally order this. I did not personally try it. Yes, I regret it. I was told it great. No complaints. I love Souk for Toledo. I love Toledo for Souk.

I love Souk! The food is fresh and delicious, and the service is top tier. I have been several…read moretimes and am so in love with the short rib hummus that I order it for dinner every time. I want to try other items, but I can't shake that craving ha ha! Souk is definitely a lovely place to dress up for date night and the prices are very reasonable so that is always a plus! It does tend to be a bit chilly inside, so I suggest bringing a sweater but I'd 100xs rather bring a sweater than be sweaty. Also, I'd suggest making a reservation as this is a popular spot downtown. 10/10 would recommend!

The roast beef panini I had was a revelation. I never had such tender beef in a deli sandwich…read morebefore. The chicken noodle soup was homemade and delicious. The owner was very kind and a pleasure to chat with. If we didn't live two hours away, we'd be in every day.

My experience was pretty good. I was just a little upset I ordered a build your own sandwich is was…read moresuppose to be toasted but it was still cold like it wasn't toasted at all. I didn't have to complain or have it fixed. But other than that the turkey was pretty good. I will definitely come back and try something different.

Food was superb, service friendly and prompt, atmosphere relaxed, comfortable, casual & clean…read more As a New York City diner, Hannon's upended all my bigotries about Midwest bar restaurants. Truly superb.

I had high hopes for this place but left feeling unsatisfied with my experience. First, we walked…read morein and stood at the host stand for a few minutes before anyone acknowledged us. The bartender ignored us and one waitress was standing at the bar making time with a patron at the bar. When we were acknowledged by the one waitress who was working rather than flirting, she sat us down and brought us some water. We ordered drinks and an appetizer which were good. Dinner came promptly after our appetizer was done. The pork chop was moist and tasty but a little salty and the gravy tasted like Lipton onion soup mix. The lamb was super salty and when I asked for mint jelly to cut the salt, the waitress responded in a snarky way that they didn't have any. During the meal, the waitress didn't check in on us and didn't refill our water or iced tea. Perhaps this was the case due to the other waitress making time at the bar with a patron for most of the night so she was too busy carrying the load.

So, Kengo Kato (Papa Kato's son) has ventured into, what I would call, "fast food?" So it would…read moreseem. And, as you should expect, the results are excellent! Looking for Japanese fried chicken (Karaage) in Downtown Toledo at 11:30 pm? THIS is where you'll find it. And it's good. Japanese fried chicken is a lot like American fried chicken, but the batter is a little different. The dipping sauces are similar to American sauces, but, they are a little different. Different is good. You can get said chicken in the form of wings, chunks, 1/2 a bird, or, in a donburi bowl. The menu also has some American (fries, coleslaw) and Asian (kimchi, edamame) sides. Mochi for dessert? You bet. Drinks? Pop, beer, etc, and sake! Service? The service was very friendly, fast, and accurate. Tommy and Sam run the place when the Main Man is elsewhere. They do a great job overseeing the service and the cooking. The atmosphere is similar to Kengo's other places on the same street. Intimate with bare brick walls. Seating is designed more for quick service and higher throughput. There are a few tables, but most people sit at one of two bars. Great music (Beastie boys and Tupac playing overhead, but not too loud). 4 stars for the food, and one more for being open late! 5 stars!

Came into town and was recommended this place. Chef Tommy was amazing- explaining the sauces and…read morefrying style of the chicken to us which was nice. Chicken chunks are dark meat- which aren't for me but the breading was nice! (They are gluten free) Fries were some of the best I've had in a while, you can tell they are freshly battered. Friends had the rice bowl and had only good things to say. Mochi was to die for!! Smaller place so may need to wait a minute for a spot but they do take out as well. My friends were here prior and only say amazing things about the half chicken! I'd say come give this place a try.

Skip this place the food is okay but it is not fresh…read more I have not been sick or had tummy issues in atleast 10 years or maybe longer. But after eating here I was in the bathroom all night. The wrap was stale and kept falling apart on me when I tried to eat - not in a good way. And the chicken tasted stale. Can only cover up old and stale with so much sauce. When I asked the register girl what she liked she didn't give ma straight answer - now I know why the food is old. Do not go to this place - you may get sick. Check out my other reviews - I am not being critical to be mean. I really want places like this to succeed but not if they are going to cut corners

Visit on 6.6.2026. It is counter service with some tables and seats available. It is still very…read moretasty food with lots of choices. They still keep it quite clean. I'm still a fan and I recommend!

The sous chef was incredible to speak with and we had an overwhelmingly pleasant time. Food was…read moreincredible. Had a great time overall. Thanks!

This is an unassuming restaurant in a small strip mall. I'm sure I would have continued to drive by…read morethis spot if not for positive word of mouth and the great reviews on Yelp. The ambiance is casual and rustic. The size of the restaurant is on the smaller side and it fills up quickly for dinner. There is booth seating, table seating and stools at the bar. My friend and I opted for a comfortable booth. Service was prompt and friendly. My friend and I both ordered Reubens - one with corned beef and mine with turkey. The sandwiches came with a choice of a side. My friend went with fries and I selected coleslaw. (Additional choices of sides included charred broccoli, sweet potato fries, and others that I don't remember.) The portions were extremely generous and delicious. Check out the pictures below! Also, it's a come-as-you-are place- very comfortable and unpretentious. Definitely recommend!

Plate 21 came under new ownership some time ago and they added a lot of vegan options to the menu!…read moreToday I had the vegan breakfast burrito, a vegan potato and cheddar galette, and the vegan blast. The food and service was incredible! The atmosphere is cozy and full of life all at the same time!

This was a nice little find. I had been looking for a vegan breakfast spot for a while and this…read morekept coming up. It is not totally vegan, however, it has real vegan options. When you walk in you go to the counter and place your order. The food is brought to your table. It gives the crunchy granola vibe when you walk in. Yet, it is still a good find. I will be back and try another vegan option.

UPDATE-- I thoroughly enjoy myself every time I visit…read moreStubborn Brother. During game days it's pretty busy of course but if you go outside of that or slightly later in the evening you potentially can find yourself with a more relaxed atmosphere. I have no complaints about the service in either scenario. Friendly, quick, attentive. Great pizza. There's so many options on the specialty pie menu that actually sound and taste good. I'm slowly making my way through the list. I've had the Spicy Sicilian, Margherita, and the Giavanna's White. I'd rank them in that order. Updates to be continued.

Very authentic. Great pizza & Stromboli. The lemon ice did not disappoint. Nice to have authentic…read moreEast Coast pizza nearby. The sauce was outstanding. The service was great, too. I wasn't crazy about the Sports Bar vibe, kinda unoriginal, but it's a college town & pizza.

Really good, healthy, fresh food. It's another Cava or Chipotle style fast casual restaurant…read more However, it can get really expensive if you customize your own bowl as they charge $1 per topping. I ended up with a $20 bowl which was a bit jarring. But, it was my fault as they did forewarn me at the outset. I did really enjoy the food, and it was a hearty bowl, so I feel I got my money's worth. I would definitely revisit.

Stopped in with our 3 hungry teenagers. We were greeted with smiles and a helpful explanation of…read morehow ordering works-- it is rare to come across such nice customer service these days. The food was delicious! Our family especially liked the dill fries. The restaurant was impeccably clean. Plenty of spacious parking outside. Great job, Rossford Pita Way!

run don't walk. Food, service, ambiance are amazing…read more We didn't make a reservation and they didn't have availability. But you can sit at the bar. It's full service. Cannot wait to go back to try more of the menu. And they have specials that change often. We got the octopus and filet. Both came with gnocchi but different sauces. Octopus dish had the tiniest spice to it. The sauce with the filet was my favorite. Drinks were delicious and pretty. And they have bleu cheese olives.

I attended Sabira's wine tasting over a year ago! The service was amazing and so was the ambiance!read more