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    Nuevo Leon Restaurant

    4.2 (240 reviews)
    ModerateMexican
    Closed • 8:00 am - 8:00 pm
    Updated over 3 months ago
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    NUEVO LEON RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Outdoor seating

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    Recommended Reviews - Nuevo Leon Restaurant

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    Nuevo Leon - S Lawndale and W 26th
    Dee Dee R.

    A Pilsen gem. The staff was so friendly, everyone seemed to be having a good time - the atmosphere couldn't be beat! Loved the artwork on the outside of the building, and the inside was just as colorfully decorated. You know you are in a Mexican restaurant. No new age stuff. Real food.

    Chilaquiles rojos
    Marcella M.

    The place is spacious. We sat down right away on a Sunday. The food and service was good. They bring you a snack prior to your food arriving along with chips and salsa. The chilaquiles got soggy right away though. But everyone else liked their food. At the end they also brought arroz con leche. It was yummy.

    a bean taco sample
    Nazia C.

    First time coming and I only regret that I didn't come sooner! We were seated immediately even though there's decent traffic of people coming and going. I noticed their neat custom chairs right away. At the table, they have chips, pico de gallo, salsas, and pickled veggies ready to eat. Then, our waitress brought each of us a mini taco sample to try. I wasn't too hungry yet so I ordered a chorizo taco and al pastor taco. Both tacos were so full of flavor and packed with meat, onions, and cilantro. I got my kids the waffle, eggs, and bacon platter to share. At the end of our meal, the waitress also brought bowls of sweet rice pudding for dessert. The owners are running a great restaurant with fantastic food and I look forward to trying other dishes.

    Jillian S.

    So my in laws are from Nuevo León and brought us here and omg is this place amazing!! The little sample they give you when you are seated is delicious. The michelada was perfect and the food tasted better then some of the Mexican food I've had in Mexico. If I'm ever in Chicago again I will definitely be back.

    Enchiladas Sabinas
    Melissa R.

    Great service. Kind staff. Everything we ate was delicious. The complementary appetizer and dessert have me sold! I've never been to any Mexican restaurant that does that. Cute dining area. I would recommend this place for authentic Mexican cuisine.

    Stephen C.

    Going here forever not sure why I never reviewed it. They do it right. Was there this week and upon seating our server Juanito opened by explaining his English is limited which is even better because you just know it's authentic. They've been around Little Village for over ver 50 years for sure. The original place burned down I believe but this location is decades old as well. They didn't skip a break n all those years. Juanito started us off with three different fresh salsas and chips along with a side dish appetizer of some very tender pork in a stew with a corn tortilla. That's just for openers. The salsas all fresh and homemade were from mild to spicy with a suitable option for everyone's taste buds. An excellent gesture on their part. Depending on the day you go they may start you off with a bowl of albondigas (sp) soup which is essentially meatball soup but much better or a bowl of Sopa de Fideo noodle soup. But. Eli eve me, you WILL be started of with something. This is all before you get a menu and complimentary. I mean who does this anymore? Its like you're in their home at their dinner table. I guess which essentially you are. It's awesome. They have excellent offerings on n their menu and something for everyone from meat to vegetarian options. Mexican food is easy that way. I opted for the Guisado de Puerco or pork stew I believe it's translates to though I may be wrong. A deep red slightly spicy thicker broth pepper sauce full and of flavor or Sabor! Stewed within are big chunks of extremely tender pork accompanied by a side of refried beans (frijoles) and Mexican rice (arroz). Truly delightful. With my dish I opted for the homemade flour tortillas. Fresh fluffy and light. My friends tried the Costillas de Puerco which was similar to my dish except the pork chucks were stewed bone in. Just as delightful. I believe the bone in gave a slightly stronger flavor. Another had the Chile Rellenos,or poblano peppers stuffed with Chihuahua cheese in a beautiful red sauce as well accompanied by refried frijoles and Mexican arroz. Finally, the last dish was the Chicken Enchiladas two corn tortillas stuffed with tender white chicken, very plump and covered with cheese in a decadent red sauce. Unbelievable. To finish us off without even requesting Juanito brought us each a small dish of various bite sized chunks of fruit in a delicious sweet creamy sauce for desert. WOW! The service is excellent and very genuine. The decor set in colorful bright patterns with wide clear chairs at large round tables. The walls adorned with art and murals that tell a story. Even the exterior walls have of the building is one huge mural. It feels like you're in a cafe somewhere in Mexico. Extremely clean and comfortable. By design, it was kind of slow the day we went and there was only one other table. During our dinner service the staff all gathered around a table and shared their dinner while intermittently checking up on us. While this may seem unusual to some it is real and old school, only adding to the family feel of being in a real Mexican restaurant.,We never once felt unattended to. The food is truly authentic and plentiful. The price points exceptionally reasonable considering all you get. Arrive hungry and you will not be disappointed. After dinner walk around the 26th Street neighborhood and take in the sights. Different from the Mexican-American Pilsen, Little Village is a vibrant neighborhood of almost 100 years of Mexican culture right here in Chicago. Don't miss out.

    Steve B.

    My friend and I have Nuevo Leon a try and I will say it's really authentic! The food quality was the best I have ever had. The flavors of the salsas with the tortillas were amazing! I got the cheese enchiladas and I will say I have a new favorite at NLR! The services was great our waiter checked in often which we liked! This is my new favorite spot for food!

    Bistec Lomo En Salsa

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    13 days ago

    Always good food and good service. And the fresh tortillas are such a treat. It's always bustling.

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    11 months ago

    Great and service food every time!! Chips and salsas waiting for you. If lucky you can hear live music.

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    2 years ago

    EXCELLENT authentic Mexican food ! Love the food and great service, will most definitely be returning!

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    1 year ago

    Spectacular food, service and atmosphere! I'll definitely go back many more times! I wish I would have known about it sooner!

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    You can tell this is very authentic Mexican food. The flavors are amazing and the atmosphere is delightful. Would return!

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    2 years ago

    Service is friendly and food is authentic ,tasty and with good portions. Can easily seat a large group.

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    2 years ago

    The food was good, authentic Mexican style. It is not your grandmother's cooking but it does the job. The service was ok.

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    Page 1 of 6

    Nuevo Leon Restaurant Reviews in Other Languages

    Ask the Community - Nuevo Leon Restaurant

    Do they accept cards?

    Yeah, I paid with a Visa and they accepted it.

    Is this the same owners that had the restaurant that burned down on 18th?

    No they're not. They're brothers.

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    La Mejikana - Taco de Lomito

    La Mejikana

    4.3(449 reviews)
    2.8 mi•Pilsen
    •$$

    We arrived not knowing it was a bar crawl happening but we still got in and waited for a table. It…read moretook 30 minutes to get a table bc of the bar crawl. As much as it was packed from 2:30 til 3:30 we were still were able to order a drink at bar. Martin was so nice and took our order and brought it to us being we went back to waiting line. The place is small with a hard time to walk around when it's full. It's a nice bar restaurant and didn't realized until we were leaving that there's a back area. The bartenders could be a little more social and happy bc that seem a bit dull and unhappy working there. Unlike Martin he was happy. Mildred was our server and she did phenomenal. The food and drinks were great

    It was not stated anywhere else on their digital menu that they their tacos come individually;…read morecompared to their three taco plate option, but thanks to checking the yelp menu first I was able to make my choice for 2 birra tacos! (inquire about the 4% service charge added) No rice or beans with any of my parties' dishes, not sure if that is an option. Time to be seated was less than five minutes for a party of four around 2:20 PM on a Sunday; busier times or days enforce their 90 minute time limit policy per table. The food was well seasoned, wish I tasted it a little more on the meat itself, yet all the vegetables tasted crisp and fresh. If you are looking to have intimate conversations be prepared to speak a lot louder, the DJ booth by the front keeps it pretty lively, but difficult to hold conversations across the table. Open authentic Mexican soda is always refreshing, and if you're looking for a place that has soft serve margaritas this is one of them. If you notice and unusual wait time or slow service please make your choice accordingly as I started to notice it was a case by case basis like some of the previous reviews had mentioned.

    Photos
    La Mejikana - Interior of Buisness

    Interior of Buisness

    La Mejikana - Fish taco

    Fish taco

    La Mejikana - Chicharron de Ribeye

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    Chicharron de Ribeye

    Sabroso! Mexican Grill - Enchiladas

    Sabroso! Mexican Grill

    4.7(552 reviews)
    4.2 mi•Ukrainian Village, West Town
    •$$

    Four of us (two adults and two kids) visited Sabroso! Mexican Grill for the first time during a…read moretrip to Chicago. I must admit that I had low expectations because quite frankly, I have not enjoyed Mexican food outside of Mexico or California. However, we were hungry, and it was near where we were staying, so I decided we should check it out, and I am so glad we did! The food was great. Both adults and the VERY picky children in our group all enjoyed our meals. I ordered the green chicken enchiladas and the other adult ordered a chile relleno combo, which I also got to try. Everything was delicious and devoured by all! We were so full but the owner talked us into the chocoflan, and we did not regret trying it. It was soooo good! Speaking of the owner, the service was great. We really enjoyed how he and the rest of the staff were very courteous. It is a small establishment, and it gets a good amount of people, so I assume that there are waits during peak hours. I highly recommend Sabroso! And we plan to return the next time we are in the area.

    My husband and I had a great meal here. We were welcomed with complimentary chips and salsa. I…read moreordered the vegetarian enchiladas, and he had the Sabroso burrito with grilled chicken--both were excellent. The service was especially noteworthy. Our server was very friendly and thoughtfully let me know that the rice is made with chicken broth, offering double beans or a side salad instead. As a vegetarian, I really appreciated that attention to detail. The restaurant is small, cozy, and clean. There's no parking lot, but we found free street parking on Erie Street right next to the restaurant. We'll definitely come back!

    Photos
    Sabroso! Mexican Grill - Interior din6

    Interior din6

    Sabroso! Mexican Grill - Enchiladas

    Enchiladas

    Sabroso! Mexican Grill - CHICKEN TAQUITOS

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    CHICKEN TAQUITOS

    5 Rabanitos - Chilaquiles verdes

    5 Rabanitos

    4.2(853 reviews)
    2.6 mi•Pilsen
    •$$

    The chef who owns this restaurant trained with Rick Bayless for 19 years and it really comes out in…read morehis cooking. All of the food was absolutely delicious. We came later on a Monday night so we did not have to wait to get a seat although it was still pretty busy. The place is decorated nicely. Well on a block with many other Mexican businesses. Located right off the pink line it is very easy to get to and also noted to be near the Mexican art Institute. The chicken mole enchiladas were delicious. Spicy and bitterness of the chocolate balanced super well. rice was also cooked perfectly. The shredded beef dish was short rib and mashed potatoes. They were meant to be assembled into a homemade tortilla - a very interesting concept. The homemade tortillas were so warm and fluffy. I have never had such good tortillas. I took a tamale plate home. It was large and had a good portion of shredded pork. Super flavorful, but also I felt the texture might've been firmer than I would've expected.

    I was introduced to the place by a Mexicans from Chicago and it's such a hidden gem. She suggested…read morethe we try the sopes and i don't regret it at all. I got the chicken tinga and carne asada and it was really good. We had the verde ceviche (not pictured) and it was a table fav. We also got the elotes which were good but nothing special. It was my first time have queso fundido and i really like its. The staff was really friendly and the place is so cute. Most places are going for a minimalist look not but the bright blue, green, and yellow works really well today as well as the various artwork!

    Photos
    5 Rabanitos - Interior

    Interior

    5 Rabanitos - Chips & Guac

    Chips & Guac

    5 Rabanitos - This bright mural on the side of 5 Rabanitos drew us is for refreshing Micheladas!

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    This bright mural on the side of 5 Rabanitos drew us is for refreshing Micheladas!

    Manchamanteles Restaurant - Enchiladas Potosina

    Manchamanteles Restaurant

    4.4(152 reviews)
    5.3 mi•Bucktown
    •$$

    Manchamanteles is as fun and exciting on the inside as its boldly colored outside would lead you to…read morebelieve. The staff are donned in themed regalia, and will gleefully sing you a happy birthday song even if you're quite far from adolescence (and also a few days out from your actual birthday). The moles were all phenomenal, and the mezcal margarita pitcher more than satisfied our group. The interior is a bit bright and skews somewhat family oriented, so I wouldn't recommend it for every crowd. But for my group of friends and I, Manchamanteles more than delivered in food, service, and fun alike.

    I recently had dinner at this location, the food was ok, but looking around i noticed the location…read moreappeared unclean, my group paid the tab, and as we walked to our parking spot I noticed rats running through the property. When I got home I immediately looked up this location on the city of chicago food inspection reporting system, there i found since just April of 2026 it has been written violations for rat dropping, and a live rat seen by a customer in the restaurant. On the web site above you will also see so many violations for other violations due to lack of cleanliness. I will in the future consult the chicago food inspection reporting system to find what these restaurants are hiding from there customers!

    Photos
    Manchamanteles Restaurant
    Manchamanteles Restaurant - Dobladas De Mole Negro! Delicious

    Dobladas De Mole Negro! Delicious

    Manchamanteles Restaurant - Queso Fundido!!(keepsmilingphoto.com)

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    Queso Fundido!!(keepsmilingphoto.com)

    Frontera Grill - Trio Ceviche

    Frontera Grill

    3.9(2.8k reviews)
    5.5 mi•Near North Side
    •$$

    The vibes were really nice for casual Mexican food. Dim lighting, candles on the table, and a cozy…read moreatmosphere. 8/10. The Chicken Taquitos (8.5/10) were perfectly crispy with tender, smoky chicken inside paired with fresh guac. The Corn-Masa Quesadillas (8/10) were more like crispy cheese-filled turnovers. The cheese pull was crazy, and the tomatillo salsa added a nice tangy kick. The Enchiladas de Birria (8/10) had tender, savory birria with a nice crunch from the cabbage and radish. The chile-sesame salsa added a great depth of flavor. The Barbacoa (7/10) was tender. I wasn't a fan of the salsa borracha, but the consome was delicious with a nice kick. The Fried Sweet Plantains (8/10) were soft and caramelized. The crema and cheese were a great addition. Overall, a solid spot for Mexican food when you want something a little nicer than a casual taco spot.

    It's a terrific still solid stalwart of restaurants in Chicago's legendary portfolio of amazing…read moredining experiences. Creative authentic Mexican specialties and delicious specials. The service is impeccable warm and welcoming! The restaurant interior and adjoining dining experiences are beautifully art directed from Rick Bayles's brilliant eye for art culture and food. The mole is lendary and the branzino was delicious. Beautiful food great full bar and drinks.

    Photos
    Frontera Grill - Back room, additional eating area at the bar

    Back room, additional eating area at the bar

    Frontera Grill - Duck carnitas

    Duck carnitas

    Frontera Grill - Pork shank

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    Pork shank

    Nuevo Leon Restaurant - mexican - Updated October 2026

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