Cancel

Open app

Search

Noosh Nosh

4.1 (282 reviews)
Open • 8:30 am - 9:00 pm

Order Noosh Nosh Takeout or Delivery

Noosh Nosh Photos

Business Info

NOOSH NOSH ATMOSPHERE

What's the vibe?
Casual
Trendy
Moderate noise
Outdoor seating

Recommended Reviews - Noosh Nosh

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos

FRIED CALAMARI
Amanda J.

I recently discovered this little gem off Brownsboro Rd and have been twice now for brunch. This most recent visit was with a group of girlfriends around 1:30 on a Sunday and was surprised it was still pretty busy. Mikayla was our server and even though she was busy and had some needy tables she was awesome and very attentive. We started with drinks ... the espresso martinis were had .... as well a a few apps. The baked brie (bourbon maple syrup, red wine, pear jam, Crostini) was absolutely phenomenal. I mean hands down one of the best bries I've had to date. We also got the calamari and it was good but there was nothing special about it. They have a wood burning pizza oven, which the best way to cook a pizza, so I had to ordered a pizza and got the pepperoni and it was absolutely delicious! Next time I wasn't to try the breakfast pizza! But I also want to go back for dinner and try some other menu items that I see featured on insta.

Menu -- drinks and breakfast items -- 12/2025
Sarah W.

We really enjoyed the visit for a late Saturday lunch. Several of our party of 5 ordered fish and chips and raved about the quality and quantity of their dish and boxed 1/2 to take home. I ordered the Cobb salad with the addition of blackened chicken, as it does not come with the protein ingredient as a standard. There are also options to add salmon or shrimp, which sounds like an interesting twist. My salad was fresh and delicious with the expected blue cheese, bacon, hard boiled egg, and avocado on a bed of crunchy chopped romaine. Service was great and food orders were all fulfilled quickly. Seating is comfortable. Noise level was mild while we were there in the early afternoon and large screen TVs were tuned in to football broadcasts. Looking forward to future visits and believe it has great value. Parking lot is huge with free parking and easy accessibility to the restaurant.

Lasagna with garlic bread - excellent.
Tom K.

Wife and I sat at the bar for dinner on our regular Thursday date night, where we pick a different place every week. Tonight's special was Lasagna with garlic bread which she got, and I had a Chicken Tikka Pizza. Not a big fan of Indian food but wanted to try something different. Pizza was fresh, cheesy, great flavor and the scratch-made crust is fantastic. She said the lasagna was maybe the best she's ever had. There was also a guy playing instrumental hits on the keyboard, which created a cool, yet relaxed, vibe. Service was great, food was fantastic, and we look forward to going back again.

MARGHERITA pizza. Cheese was barely melted
Macauley N.

Open space, friendly service. Plenty of parking with a lot in front. Great spot for a casual lunch.

Baked Brie
Kimberly K.

This was a cute little place my husband and I wandered into. There was a live music by a keyboardist that was lovely. We started with the baked Brie which was phenomenal. My husband got the steak burger and I got the chicken tikka pizza. Both were very good. The place is small so the service was a bit slow but still very attentive and kept our drinks full!

Pesto pasta & garlic bread
Kat V.

Delicious food. Not a berry big menu, but everything looked like it would be good and everything we ordered was yummy. Service was not very good, but I thought the design was pretty cool and the food was good.

STEAK SPECIAL
Sarah B.

I follow the DateListLou Instagram page for date and dining ideas and they did a video recently raving about this restaurant. I'm glad u saved the video because this place is AMAZING. There were so many things on the menu that I wanted to try but after our waiter described the steak special, I had to order it. This was a ribeye on a balsamic glaze topped with chimichurri sauce with roasted carrots and cauliflower on the side. I loved every bite. Our waiter was friendly and attentive and we felt very welcomed. I loved the casual vibes with the affordable prices with top notch food. I'll definitely be back to try more dishes!

Kathy V.

I stopped in for a pre-rehearsal meal and drink (or two). Traffic is crazy these days, especially near this spot with the VA hospital construction and highway projects...so I, having the ability and time, took a different way to Noosh Nosh and got there early, while my dining companion got caught in all of it and ended up being a little late. Not a big deal for us. But it seemed that the staff did not want to serve me more than an initial water before she arrived. Even when I told then I planned on getting a drink while I waited. But getting anyone to return to the table, let alone look at me to get their attention to call them over...a surprising struggle. And the place was empty! It wasn't like they couldn't see me. To say the least, I was frustrated and a bit cranky about it. Eventually, I also had to order for both myself and my friend before she got there because traffic made our time become crunched...and again, I struggled with getting a server to acknowledge me and come over. I ordered for us and the food was delivered moments before my friend arrived. I got the goat cheese dip appetizer and it was fine. I had hoped for more cheese so it would be more of a spready-dip than a soggy tomato wetness with little bits of cheese. But it was fine. My first cocktail, a lavender lemon drop was really good. The sugar rim was minimal enough to seem pointless except to make your glass and fingers a little sticky...but I get the concept for it. I am not against returning here for a meal or drinks, but I hope the service is better.

Catherine

I have heard a lot about this place. This time I finally get to stop by since they are doing pizza week. Before I order pizza. I was curious and looking over the menu. The menu looks so good that make me want to come back for real. I ordered old fashioned and it is very strong. So I had to slow down while I am waiting on food. The pizza is phenomenal! It is just the right amount and it is not too hot because it is still fresh from oven. The flavors were so good! I had good service and the waitress was so nice and so is the hostess.

Chocolate/caramel latte!
sandra c.

We love coming here! Usually stop by for dinner, however, came this morning for breakfast/brunch..was awesome! Wonderful latte and Bloody Mary!

Entrance
Netra A.

I don't recall our server giving us her name but we came in and were seated rather quickly. It was mostly an older crowd and not much diversity just of note. We ordered a few drinks and food. Everything was great, though I did feel that my caprihinia tasted slightly off. The noise was moderate and staff were all nice. No complaints.

Jane R.

This place is a cute brunch spot but has a limited brunch menu. I went with the eggs Benedict and my partner got the Santa Fe omelet. The breakfast pizzas looked fun though! I'll definitely come back here for pizza which it looks like they are known for that.

Southwest omelette

See all

5 months ago

Helpful 7
Thanks 0
Love this 4
Oh no 0

2 days ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

6 days ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

7 months ago

Business owner information

Photo of Akshay K.

Akshay K.

Helpful 2
Thanks 0
Love this 1
Oh no 1

10 months ago

Business owner information

Photo of Akshay K.

Akshay K.

Helpful 2
Thanks 0
Love this 2
Oh no 1

15 days ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

6 months ago

Business owner information

Photo of Akshay K.

Akshay K.

Helpful 1
Thanks 0
Love this 0
Oh no 0

6 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

7 months ago

Business owner information

Photo of Akshay K.

Akshay K.

Helpful 1
Thanks 0
Love this 1
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

10 months ago

Business owner information

Photo of Akshay K.

Akshay K.

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 4
Thanks 1
Love this 1
Oh no 2

7 months ago

Business owner information

Photo of Akshay K.

Akshay K.

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 3

9 months ago

Business owner information

Photo of Akshay K.

Akshay K.

Helpful 0
Thanks 0
Love this 0
Oh no 0

7 months ago

Business owner information

Photo of Akshay K.

Akshay K.

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Business owner information

Photo of Akshay K.

Akshay K.

Helpful 2
Thanks 0
Love this 1
Oh no 0

6 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Business owner information

Photo of Akshay K.

Akshay K.

Helpful 2
Thanks 0
Love this 3
Oh no 0

2 years ago

Business owner information

Photo of Akshay K.

Akshay K.

Helpful 1
Thanks 0
Love this 0
Oh no 0

7 months ago

Business owner information

Photo of Akshay K.

Akshay K.

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 months ago

My go to for a vegan breakfast. Their tofu scramble is excellent. Also have excellent customer service.

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Business owner information

Photo of Paula B.

Paula B.

Helpful 1
Thanks 1
Love this 1
Oh no 0

2 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

4 months ago

The food is excellent! Everything we've had is delicious. Service is wonderful as well.

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Liz J.
0
24
16

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 months ago

Decent food but overpriced. Not a big menu selection. There was a guy playing live music if you like that.

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Business owner information

Photo of Akshay K.

Akshay K.

Helpful 3
Thanks 0
Love this 1
Oh no 0

2 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 1

11 months ago

Business owner information

Photo of Akshay K.

Akshay K.

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Amazing Service! They went above and beyond. The food was delicious and flavorful. This will definitely be a place we keep coming back to.

Business owner information

Photo of Akshay K.

Akshay K.

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Tim T.
0
87
15

7 months ago

Business owner information

Photo of Akshay K.

Akshay K.

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

7 months ago

Excellent service! Outstanding food. Real Caesar dressing! Delicious burgers. We will be back.

Business owner information

Photo of Akshay K.

Akshay K.

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Business owner information

Photo of Paula B.

Paula B.

Helpful 4
Thanks 0
Love this 3
Oh no 0

8 months ago

Business owner information

Photo of Akshay K.

Akshay K.

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Business owner information

Photo of Akshay K.

Akshay K.

Helpful 1
Thanks 0
Love this 0
Oh no 0

9 months ago

Business owner information

Photo of Akshay K.

Akshay K.

Helpful 0
Thanks 0
Love this 0
Oh no 0

Page 1 of 8

Ask the Community - Noosh Nosh

Do they take reservations?

They do not take reservations.

Don’t See Your Question? Ask Away!

Wild Swann Restaurant - Mahi mahi was a perfect portion.

Wild Swann Restaurant

4.4(77 reviews)
6.9 mi•West Main, Downtown
•$$

David is an awesome bartender, really knows his stuff and haz great tips for visiting Louisville…read more The vibe is very chill...so cool!

Friday night cocktail and dinner as a first time visit to this restaurant. Parking is available in…read morethe general area on the street and in several nearby lots, as well as valet service is available. Enter street level Grady Hotel lobby and can proceed down the hallway straight ahead to an elevator or head to the right to a flight of stairs. Check in is at base of the stairs and reservations are available. I chose to be seated at the bar and seating was fairly comfortable, although bar height was a bit high. Service is phenomenal. Both bartenders were welcoming and personable and checked in multiple times without being intrusive. I tried one of the featured cocktails, New Sparrow, and it entailed one of my favorite things -- a chef's butane torch -- which enhanced the rosemary sprig. The drink was fantastic and well balanced. I selected the seared swordfish entree nestled on a bed of couscous and with the addition of arugula, orange glaze, roasted tomato medley, and almonds. The highlight was the couscous, as the fish was slightly rubbery. Restaurant is lovely and overall seems to be a hidden gem. Nice ambiance, relaxed, and cozy. Well worth a visit and plan to return to try other interesting menu items touted by past patrons.

Photos
Wild Swann Restaurant - Grady Hotel lobby and stairwell to the right to Wild Swann or can access by elevator via hallway straight ahead

Grady Hotel lobby and stairwell to the right to Wild Swann or can access by elevator via hallway straight ahead

Wild Swann Restaurant - Mahi was perfectly cooked.

Mahi was perfectly cooked.

Wild Swann Restaurant - Grady Hotel lobby with the Wild Swann down the stairs on the right

See all

Grady Hotel lobby with the Wild Swann down the stairs on the right

J. Graham's Cafe - Deviled eggs

J. Graham's Cafe

4.3(267 reviews)
7.0 mi•Fourth Street, Downtown
•$$

Went here for lunch because we had tickets for a free drink or dessert. I just love the ambience of…read morethe Brown hotel very a very classic historic vibe. I love that they had cute fresh flower arrangements at the table. Our server was very friendly and personable. Surprisingly my husband did not get the hot brown. He got the shrimp and grits. They looked amazing. I dont eat shrimp but I did sample the grits. They were delicious. I got the fish sandwich with fries. They were really good.

Maybe we had a super off day, but based on this lunch, there's a reason why the Hot Brown has…read morestayed in Louisville and most people haven't heard of it. My top-tier chum who literally went to the school of hospitality and I came here two Fridays ago ahead of a bourbon tour (thinking, correctly, that we should probably have a hearty meal beforehand so we didn't end up face-first in a gutter somewhere). Several Kentucky natives told us that we had to try a Hot Brown during our visit, and since it was literally created at the Brown Hotel, this seemed like the logical spot. The actual Hotel has some gorgeous interiors, especially upstairs in the lobby. We didn't see that area until after our meal, so when we laid eyes on the Lobby Bar & Grill, we knew immediately that that was where we SHOULD have gone for this Hot Brown dish. J. Graham's, I'm sorry to say, doesn't have the history and personality of the rest of the building and just looks like a generic breakfast spot you'd find in any hotel. It probably exists solely because the other dining options in the hotel aren't open until later and they want to give tourists and their own customers a place to eat at all times of the day, which isn't a terrible reason in my book. But it's also unfortunately not very good, and the dirty walls and overall meh appearance of the establishment just make it very clear that the hey day for this hotel overall was decades ago. The service was the biggest miss here. Our waitress was scatterbrained, often not around or around but hanging out with co-workers or talking up other customers. It was honestly pretty mystifying because when she DID come by, she was often overly apologetic and trying to make amends. But the best way to make amends is not to have to keep doing that throughout the meal. She forgot my friend's coffee (didn't write anything down when we ordered, which is fine if you remember everything but...) and when my chum asked what was in the hummus (one of just three apps), she didn't know and had to go ask someone in the kitchen. That's arguably a nitpick and she DID try to figure it out, but the lunch menu is pretty small and it was a little odd that her menu knowledge was that limited. The bigger problem was that we were in there for over half an hour longer than we wanted to be because she wouldn't come by our table. I actually actively looked for her on the way to the bathroom so I could remind her to come to our table, but instead found her off to the side gossiping with other staff. Not a good look at all. So this might have been an overall positive experience if some of the hospitality from the hotel had spilled over here. We actually both enjoyed the apps, which were the only real positives of the experience. The Bourbon Barrel Fries and the Two Timer, featuring Smoked Bourbon Hummus (bourbon tends to be the theme of your days in this town, I've found) were both really good, and I probably ate more of those than the actual entree. The fries were cooked perfectly and were well seasoned/addictive. The Hot Brown was fine for what it was (we split it to try). It's basically a dramatic turkey melt, with slices of turkey coated in cheese and other sauces. It also came with strips of bacon on top, which on a personal palate level I didn't think really helped the dish so I barely nibbled on those. It's definitely a solid entry but it wasn't mind-blowing for either of us. Maybe it's just from where we come from in the Northeast, but I'm conditioned to like my turkey with accompanying stuffing, and usually in the latter part of November. I think it felt kind of weird to be eating turkey with warm cheese. But I'm glad we tried it and got the context at least. You might have a completely different experience with better service, but I'd still recommend going upstairs for any dining. It's a much better atmosphere and you can really appreciate where this hotel fits in the chronology of Louisville. You're not going to get that from going here.

Photos
J. Graham's Cafe - Omelette Bar! This does turn into something else for the afternoon hours.

Omelette Bar! This does turn into something else for the afternoon hours.

J. Graham's Cafe - Hot Brown.

Hot Brown.

J. Graham's Cafe - The Two Timer.

See all

The Two Timer.

Foko - Wake up burrito

Foko

4.6(162 reviews)
6.3 mi•Smoketown
•$$

Went to cook this morning as it was a birthday celebration for 2 incredible people…read more It was a delicate and well put together spot filled with incredible folks working. The food for top tier and the ambiance made it easy to spend time together while discussing a variety of Subjects. Our table was somewhat of a glass mosaic that brought the charm of Logan street alive. Just like the wonderful day that is going to take place today. I feel that it was a wonderful first experience at foko with two phenomenal guests.

What a complete disappointment. It was my birthday and I had a speaking engagement nearby so I…read moreinvited 10 friends to join me for brunch after I went in three hours before we were going to eat and asked if I could have a table for 10 to 12 and was assured that would happen when my party arrived there was no table, but they cobbled something together which was nice. Of the 10 friends only two said the food was OK. The rest were very disappointed. My food arrived 45 minutes to an hour after everyone else's my burger was raw and I had ordered it well done. I took one bite and threw it away. When Management came to ask how everything was I deferred to my other family members because I did not want to complain then they specifically ask me and I was honest. Instead of offering to comp or refund my meal, they offered to remake my burger, but we had already been there for 70 minutes and it took 55 for my burger to come out. They brought me a beet juice which was delicious. I just sold my café four months ago in Montana and anytime a customer was not completely satisfied. I comped their meal or reimbursed them for the purchase price. I love the people here. I love the concept, but today was a complete disappointment and I know nine people will probably never return.

Photos
Foko - Donde fuiste

Donde fuiste

Foko - Avocado toast w/ egg added

Avocado toast w/ egg added

Foko - Indoor seating

See all

Indoor seating

Noosh Nosh - tradamerican - Updated October 2026

Loading...
Loading...
Loading...