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    Breakfast AF

    4.4 (236 reviews)
    Open • 7:30 am - 2:30 pm

    Breakfast AF Photos

    Business Info

    BREAKFAST AF ATMOSPHERE

    What's the vibe?
    Moderate noise
    Dogs allowed
    Good for kids
    Outdoor seating

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    Recommended Reviews - Breakfast AF

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    Sigrid W.

    This place looks small from the outside, but once you enter you see there is more to it than meets the eye. I did see there is a patio out front, then there is a small indoor seating area, but the real space is the back yard/porch. That area is impressive. The place is rather rustic. You order at the counter and they will call you when it's ready. No table service here. You are on your own to get a to go container and such. Usually that wouldn't be a problem, but when you are dining alone, it's kind of hard to go fetch anything. Do you leave your belongings? Do you leave your food? If you need more coffee, how are you going to carry it all? Even to just pick up your food. Do you leave your drink? Will you loose your table if none of your stuff is there? It can be a problem. However the food is delicious and the portions are generous with reasonable prices. I love that there is a section for my vegan friend... I always scan the menus for vegan options so I make informed suggestions if we want to hang out for brunch/lunch or dinner.

    Bacon breakfast croissant
    Cherie T.

    The food was just marvelous. We heard many great things before we visited. We especially heard about the Bloody Mary topped with spam. Much to our chagrin, our bloodies had no spam, and no garnish whatsoever. And, we'd already gotten our food by the time we got our bloodies because no one informed us that we had to go to the bar & get them ourselves. Why would you expect new customers to know what to do or how your restaurant works & flows? The food, however, did not disappoint one bit. My breakfast empanadas were one pointe & my hubs loved his bacon croissant. Potatoes were seasoned just right. We'll be back with a much better idea of what to expect next time.

    Natalie H.

    Great variety of made to order meals! We ordered the chicken n waffles, a make your own omelet, and a breakfast platter with pancake. The breakfast platter was unimpressive with unseasoned eggs and a way overcooked hockey puck like sausage patty. The skillet potatoes were crisp & lightly seasoned and an item to repeat. The side pancake was fluffy and huge, we took most of it to go. The roasted tomatoes in the omelet and the chicken sausage were amazing pops of flavor along with perfectly cooked omelet. My daughter loved the chicken & waffles! Efficient order at counter system and plenty of seating indoors & out!

    Melissa M.

    I treat myself to breakfast on Fridays and haven't been in a long time.. the manager gave me great recommendations and tried an omelette with goat cheese balsamic mushrooms and crispy bacon made to my liking and hash brown potatoes and I didn't know if I would like the salad it was so good with the balsamic dressing I got extra dressing ~ the bartender made a delicious pineapple mimosa. Service excellent Ambiance nice patio options or tables in the back as well as inside.

    Entrance hall to the breakfast side.
    James A.

    THIS IS HOW BREAKFAST IS DONE! I'm always looking for the local flavor that stands out among the crowd and Breakfast AF (cool name btw), really held true to their brand. Situated an easy drive from downtown, and part of the Schnitzeltown are of Louisville, this apparently was a legacy deli counter back in the heyday and the original corner Hauck's deli sign is still visible. The expansion seems to include a few bars, a pizza joint, breakfast joint, and a revised deli with a smoker actively going at the end of the complex. And it is complex... we sat out front on the patio of the breakfast joint since we had the pup with us, but had I known how large the rear patio was, we would've chosen to sit back there away from the road traffic. I the menu is straightforward... the fare is on the higher side of breakfast pricing, but the portions are enormous and I easily made two meals off my sandwich and home fries. Speaking of which... get it... wich... okay fine. I chose the fried chicken/bacon/egg sandwich on Texas toast and it was... substantial. I added home fries, but honestly, the sandwich was a meal on and of itself. The two succulent chicken tenders exploded with flavor of a distinctive savoriness and that flavor peaked when I dipped them in maple syrup (they have a dispenser next to the coffee pots). The egg and bacon were perfectly cooked, complemented each other well, and the buttery toast just pulled it all together. My wife chose the shrimp-n-grits and that was just a flavor bomb with every bite. Savory grits with the slightly sweet shrimp, topped with smoked pork belly, and drizzled with a chili crisp oil that simply overwhelmed the tastebuds with every bite. It's a line order with pagers, so place your order, grab a table, and the coffee/water is self serve over across from order pickup. The back patio is open air, expansive, and spans the entirety of the multi space front buildings. There's even a soft surface children's playground behind the new deli. I was just absolutely astounded and definitely want to make it back to try their lunch fare next time I'm in town!

    Zohabe B.

    So 5 stars may be overkill for this spot. The Indian inspired avocado toast was good and had some good Indian inspired spices paired with the egg and naan. The bread pudding French Toast though was unexpectedly incredible. Perfect amount of sweetness with a very creamy soft center and crispy exterior in addition to a luxurious homemade whipped cream. The restaurant is mostly self service and also has a nice, casual vibe.

    Shrimp and grits
    Stephanie D.

    We had been wanting to try this place for awhile and it was suggested for Mother's Day! Parking was definitely an issue but we caught someone pulling out. The line was out the door, so it took us about 30 minutes to be able to place an order. You're given a buzzer and you pick up your food. We weren't prepared for how huge the place was outside! Plenty of seating and they had at least three bars for you to de order drinks. We ordered the empanadas and shrimp and grits and both were absolutely divine! The empanadas had a chipotle aioli that was sooooo good! My husbands shrimp in his grits were cooked to perfection. Overall amazing experience. I take a star off for that line! Given the size of the place there should be at least two places to place an order, given that there's three bars!

    evelynn wyatt

    This is a super fun brunch spot connected to Hauck's in Germantown. The back patio has games, awesome decor, and plenty of seating. This is a great spot to have summer brunch. The brunch cocktails are incredible, especially the Cinnamon Toast. The food was very solid and the portions are huge. The avocado toast was cold but I think it may have been intentional. Empanadas tasted fresh and the pancakes were the right level of sweetness. Super friendly staff. We will be back!

    Screwed AF
    Deonna E.

    My family and I visited on an early Sunday afternoon. It was moderately busy, so I was pleasantly surprised to see a playground for kids. For my drink, I ordered the Screwed AF and very much enjoyed it. For my late breakfast, I ordered a side of cheese grits. It was the perfect size and absolutely delicious. I also had a bite of my daughter's pancake and enjoyed that too. Between the playground, fountain, and TV playing sports, the patio was such a vibe. It was the perfect spot for our family get together.

    Bethany C.

    Look, if you're the type of person who wakes up hangry and wants your eggs yesterday, this might not be your place. But if you're down to sip some solid coffee, soak up some shade, and contemplate whether your grandkids are cuter than the other patio kids (they are), then welcome to Breakfast AF, aka the brunch spot your whole family didn't know they needed. We were expecting parking chaos, but the brunch gods smiled upon us and BAM--spot right up front. I assume this was a miracle, so don't count on it, but it can happen. Ordering was quick and easy--love that for us--but the food took a while to arrive. Not a dealbreaker though, because the patio is shaded and we were too caffeinated to care. Great place for kids to play if you bring them along. Speaking of food: we had the American breakfast with bacon, a croissant, and eggs over medium--and let me just say, they nailed those eggs. Rare is the restaurant that doesn't undercook them like it's a dare or overcook them into rubbery disappointment. But here? Perfection. Bacon crispy, croissant flaky, and I may or may not have considered licking the plate but remembered I'm a grandparent now and should set an example. The whole vibe is like a brunch commune surrounded by carbs: Pizza AF next door, ice cream a few steps away. I could very easily spend half a day here with my adult kids and grandkids. It's like a family-friendly hangout zone disguised as a breakfast spot. In short: Family-friendly Cute patio with shade Eggs over medium victory Name that makes your mom go "What does AF mean?" Will return. Might try the pizza. Might never leave.

    Chorizo bowl,Pumpkin Bread French Toast Chicken & Waffles,Breakfast Empenadas Smoked Pork Cake, Cinnamon roll

    Food and Service were both outstanding. Food came out crazy fast. Only problem was deciding what to order. Too many options. We will fix that by going back. Many times.

    Outdoor pick your seating
    Ryan O.

    Atmosphere is on point, service is mediocre, food was delicious. Definitely a must try location for breakfast or brunch if visiting Louisville.

    Dining room
    Macy J.

    Best chicken and waffles I've ever had! Flavor was on point chicken was super crispy and flavorful, it had this delicious hot sweet chili sauce on them which was phenomenally paired with the sweet waffle! You go up and order at the counter so you don't have a waiter but staff will still check on you and make sure everything's perfect

    Back room

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    1 day ago

    Great spot! Delicious food, not bad service for a Saturday morning. The food quality was definitely worth any wait.

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    1 month ago

    Food was ok didn't like my coffee at all. Just didn't taste like anything. Sandwiches were good from the other party but that is about it.

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    Proof on Main

    Proof on Main

    4.1(1.1k reviews)
    2.5 mi•West Main, Downtown
    •$$$

    This shop is defiantly awesome-special. It was just a short walk from our [Galt] Hotel and we came…read morehere for breakfast prior to our daily visit to museums, etc... When we came here we did not realize that Proof on Main is a not only a wonderful restaurant/bar but also a 24/7 free museum. You can order drinks and then walk through the exhibits. We just opted to eat breakfast first. As soon as you enter, you are standing in a colorful and fun art museum. The walls are adorned with many different types of art from living artists. The staff also encourages you to walk through the dining room and if able they will walk along as your own private docent, explaining a lot of what you see. We had to pause the dining room and bar exhibit tour for a short time to have breakfast which included: - BREAKFAST SANDWICH - Scratch Biscuit, House Sausage, - FRENCH TOAST - Ricotta, Strawberry, Pistachio - BISCUITS & GRAVY - House Sausage Gravy, Sunny Eggs, Chili Crisp Scrambled Eggs, Melty Cheese, Hash-brown - STEEL CUT OATMEAL - Spiced Apple Butter, Apples, Candied Walnuts I will not go items by item but I will say that everything was so perfect-tasty-fresh. The portions are very robust here and I am sure no one goes aways hungry. They have a lot of unique twists on items as you can see by the menu we had. After breakfast, we resumed our tour of the main floor then the basement. It's hard to describe just how large the viewing area is and all spots within the area are used for some kind of art display... Even the bathroom. Everything is so unique and I tried to capture a fair amount of it in photographs and information about the piece as well. This too should be a must visit if your in the Louisville area. Set aside an hour or two to stop in and relax with some great food and art. KUDOs to the team at Proof on Main.

    Service was great, very cool atmosphere. The food was horrible. Ordered the amuse bouche the…read moreoctopus t he pork c hop and a foccacia bread the foccacia 2as burnt yhe first octopus was extremely small and so chewy that it would have been easier to eat bubblegum. The second one they brought out smelled like sewage. I said id pay for it but dont bring anymore. The pork chop was very good tasting but super thin. Ive eaten all over the world, gor $42 im not saying it should be massive, but not like this. Needless to say I dont think id come here for anything other then a drink at yhe bar

    Photos
    Proof on Main - Seared Lamb Special

    Seared Lamb Special

    Proof on Main - Green Tea Ganache

    Green Tea Ganache

    Proof on Main - Bone Marrow with homemade Sirracha

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    Bone Marrow with homemade Sirracha

    Wild Swann Restaurant - Mahi mahi was a perfect portion.

    Wild Swann Restaurant

    4.4(77 reviews)
    2.4 mi•West Main, Downtown
    •$$

    David is an awesome bartender, really knows his stuff and haz great tips for visiting Louisville…read more The vibe is very chill...so cool!

    Friday night cocktail and dinner as a first time visit to this restaurant. Parking is available in…read morethe general area on the street and in several nearby lots, as well as valet service is available. Enter street level Grady Hotel lobby and can proceed down the hallway straight ahead to an elevator or head to the right to a flight of stairs. Check in is at base of the stairs and reservations are available. I chose to be seated at the bar and seating was fairly comfortable, although bar height was a bit high. Service is phenomenal. Both bartenders were welcoming and personable and checked in multiple times without being intrusive. I tried one of the featured cocktails, New Sparrow, and it entailed one of my favorite things -- a chef's butane torch -- which enhanced the rosemary sprig. The drink was fantastic and well balanced. I selected the seared swordfish entree nestled on a bed of couscous and with the addition of arugula, orange glaze, roasted tomato medley, and almonds. The highlight was the couscous, as the fish was slightly rubbery. Restaurant is lovely and overall seems to be a hidden gem. Nice ambiance, relaxed, and cozy. Well worth a visit and plan to return to try other interesting menu items touted by past patrons.

    Photos
    Wild Swann Restaurant - Grady Hotel lobby and stairwell to the right to Wild Swann or can access by elevator via hallway straight ahead

    Grady Hotel lobby and stairwell to the right to Wild Swann or can access by elevator via hallway straight ahead

    Wild Swann Restaurant - Mahi was perfectly cooked.

    Mahi was perfectly cooked.

    Wild Swann Restaurant - Grady Hotel lobby with the Wild Swann down the stairs on the right

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    Grady Hotel lobby with the Wild Swann down the stairs on the right

    Mussel and Burger Bar Downtown - Breakfast burger

    Mussel and Burger Bar Downtown

    4.5(1.5k reviews)
    2.4 mi•West Main, Downtown
    •$$

    The lamb meatballs are delicious! The tomato sauce they're resting in....I wish there was more in…read morethe skillet! Our server (who's name I wish I remembered) was very kind and he helped suggest dishes for us, as we aren't from the area and we hadn't been here before! I ordered the Brisket Grilled Cheese and my boyfriend ordered The Dip. Both sandwiches were very delicious. The French fries were exceptionally good.

    Recommended to us by our whiskey expert during a previous experience, the Mussel and Burger Bar is…read morelocated in downtown Louisville, within walking distance from the Louisville Slugger museum and factory. My wife and I stopped in for lunch, and found the remodeled inside to be just gorgeous. But the service was just OK, with the quality and size of the mussels being subpar. Moule Frites is one of my favorite dishes, and something I've tried to eat whenever it is available, often sopping up the delicious juices with crusty bread. So was super excited seeing mussel as part of a restaurant name. Sure enough, they have 6 dishes using mussels, with sizes coming in appetizer ($16) and entree ($20). What fills you up in a mussel dish is going to be the bread and french fries, so figured ordering three appetizers for me would be fine (Moles Basquaise, Curry Cream, and Ponzu). My wife does not like mussels, so she ordered 'the Dip' $17.99 (a french dip on a fresh baguette), which came with french fries, so I didn't have to order any. My wife liked her sandwich fine, and she liked her bread much more than I liked it. The fries were just OK as well, a bit greasy and overcooked. The same bread came in half loaf with each of the apps. Would have worked a lot better if the bread had been toasted considering it tasted like regular white bread without any bite or flavor. As for the mussels, they ranged in size from being very small (probably shouldn't have been served) to small, and because of the shrinkage during cooking, there really wasn't much meat. I loved the Basquaise sauce and would absolutely get it again with pasta or rice, just something more filling and better than the accompanying bread. The ponzu and curry cream didn't work...both mention asian influences and I really didn't see it. I intentionally hadn't ordered the meuniere (french white wine and garlic butter) which is what they use for pommes frittes. That would have been a much better choice. As for the service, she was just...there. Not really able to answer any questions, and just worrying about bringing our food out. Didn't really do anything to make it a better experience, considering the nature of this restaurant. I understand sourcing is often at the mercy of whatever the supplier can send you....but these PEI mussels just weren't great. Maybe expand the menu to include other types of mussels (such as New Zealand green mussels) that come frozen, but are consistent in their size and quality. The three sauces I tried would have gone better with them...they were too heavy to take advantage of the flavorful but delicate juice that a live mussel releases as it is being cooked...but would have been good with the meatiness of the NZ variety.

    Photos
    Mussel and Burger Bar Downtown - Bar area

    Bar area

    Mussel and Burger Bar Downtown - Mussels!

    Mussels!

    Mussel and Burger Bar Downtown - Inside

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    Inside

    Morning Fork - Ruben sandwich and ham soup

    Morning Fork

    4.2(328 reviews)
    2.3 mi•Clifton, The Avenue
    •$$

    While traveling to Louisville for a festival, I grabbed an UBER from downtown to have a brunch…read morehere. Thank goodness I did! From the moment you walk in the vibe is friendly and positive. The inside is also beautiful designed with plenty of space for groups and a nice sized bar. Chef Heyde curated a menu that has something for everyone. If you want a comfort, healthy or simple dish, you will find all these options on the menu. I went with the MF's breakfast sandwich. SO GOOD! Eggs, Crispy Candied Bacon, Avocado, Blackberry Jam, White Cheddar Cheese on toasted Hawaiian Bread. What a sandwich! They also have DOUBLE mimosas! YES! That is rare , I of course indulged. Loved everything about Morning Fork. If yo are in the downtown Louisville area, be sure to check it out - you won't be disappointed.

    From the outside, this place looks like a normal house in the Highlands of Louisville, which…read morehonestly adds to its charm. You enter from the back, and right away the staff greeted us warmly. We had a party of four and were seated quickly. The inside was beautiful with a great atmosphere definitely a cozy and welcoming vibe. Our server came to us in under a minute very fast, professional, and attentive. I ordered the cinnamon roll as an appetizer, and for my main breakfast I had the banana bread French toast, biscuits with eggs and cheese, and orange juice. The orange juice was amazing super fresh, natural, and sweet. The cinnamon roll was good (not the best I've ever had, but still enjoyable). The food overall was solid. The banana bread French toast was really good, the eggs were cooked well, and the biscuits and gravy were also very tasty. On the downside, one of the plates came out a little dirty, which wasn't great to see. Other than that, the place itself was clean, the staff was friendly, and the experience was enjoyable overall. Rating: 4/5 stars

    Photos
    Morning Fork
    Morning Fork - Chicken Salad Sandwich

    Chicken Salad Sandwich

    Morning Fork - Apple cider mimosa

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    Apple cider mimosa

    J. Graham's Cafe - Deviled eggs

    J. Graham's Cafe

    4.3(266 reviews)
    1.8 mi•Fourth Street, Downtown
    •$$

    Went here for lunch because we had tickets for a free drink or dessert. I just love the ambience of…read morethe Brown hotel very a very classic historic vibe. I love that they had cute fresh flower arrangements at the table. Our server was very friendly and personable. Surprisingly my husband did not get the hot brown. He got the shrimp and grits. They looked amazing. I dont eat shrimp but I did sample the grits. They were delicious. I got the fish sandwich with fries. They were really good.

    Maybe we had a super off day, but based on this lunch, there's a reason why the Hot Brown has…read morestayed in Louisville and most people haven't heard of it. My top-tier chum who literally went to the school of hospitality and I came here two Fridays ago ahead of a bourbon tour (thinking, correctly, that we should probably have a hearty meal beforehand so we didn't end up face-first in a gutter somewhere). Several Kentucky natives told us that we had to try a Hot Brown during our visit, and since it was literally created at the Brown Hotel, this seemed like the logical spot. The actual Hotel has some gorgeous interiors, especially upstairs in the lobby. We didn't see that area until after our meal, so when we laid eyes on the Lobby Bar & Grill, we knew immediately that that was where we SHOULD have gone for this Hot Brown dish. J. Graham's, I'm sorry to say, doesn't have the history and personality of the rest of the building and just looks like a generic breakfast spot you'd find in any hotel. It probably exists solely because the other dining options in the hotel aren't open until later and they want to give tourists and their own customers a place to eat at all times of the day, which isn't a terrible reason in my book. But it's also unfortunately not very good, and the dirty walls and overall meh appearance of the establishment just make it very clear that the hey day for this hotel overall was decades ago. The service was the biggest miss here. Our waitress was scatterbrained, often not around or around but hanging out with co-workers or talking up other customers. It was honestly pretty mystifying because when she DID come by, she was often overly apologetic and trying to make amends. But the best way to make amends is not to have to keep doing that throughout the meal. She forgot my friend's coffee (didn't write anything down when we ordered, which is fine if you remember everything but...) and when my chum asked what was in the hummus (one of just three apps), she didn't know and had to go ask someone in the kitchen. That's arguably a nitpick and she DID try to figure it out, but the lunch menu is pretty small and it was a little odd that her menu knowledge was that limited. The bigger problem was that we were in there for over half an hour longer than we wanted to be because she wouldn't come by our table. I actually actively looked for her on the way to the bathroom so I could remind her to come to our table, but instead found her off to the side gossiping with other staff. Not a good look at all. So this might have been an overall positive experience if some of the hospitality from the hotel had spilled over here. We actually both enjoyed the apps, which were the only real positives of the experience. The Bourbon Barrel Fries and the Two Timer, featuring Smoked Bourbon Hummus (bourbon tends to be the theme of your days in this town, I've found) were both really good, and I probably ate more of those than the actual entree. The fries were cooked perfectly and were well seasoned/addictive. The Hot Brown was fine for what it was (we split it to try). It's basically a dramatic turkey melt, with slices of turkey coated in cheese and other sauces. It also came with strips of bacon on top, which on a personal palate level I didn't think really helped the dish so I barely nibbled on those. It's definitely a solid entry but it wasn't mind-blowing for either of us. Maybe it's just from where we come from in the Northeast, but I'm conditioned to like my turkey with accompanying stuffing, and usually in the latter part of November. I think it felt kind of weird to be eating turkey with warm cheese. But I'm glad we tried it and got the context at least. You might have a completely different experience with better service, but I'd still recommend going upstairs for any dining. It's a much better atmosphere and you can really appreciate where this hotel fits in the chronology of Louisville. You're not going to get that from going here.

    Photos
    J. Graham's Cafe - Omelette Bar! This does turn into something else for the afternoon hours.

    Omelette Bar! This does turn into something else for the afternoon hours.

    J. Graham's Cafe - Hot Brown.

    Hot Brown.

    J. Graham's Cafe - The Two Timer.

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    The Two Timer.

    Foko - Wake up burrito

    Foko

    4.6(160 reviews)
    0.6 mi•Smoketown
    •$$

    Went to cook this morning as it was a birthday celebration for 2 incredible people…read more It was a delicate and well put together spot filled with incredible folks working. The food for top tier and the ambiance made it easy to spend time together while discussing a variety of Subjects. Our table was somewhat of a glass mosaic that brought the charm of Logan street alive. Just like the wonderful day that is going to take place today. I feel that it was a wonderful first experience at foko with two phenomenal guests.

    What a complete disappointment. It was my birthday and I had a speaking engagement nearby so I…read moreinvited 10 friends to join me for brunch after I went in three hours before we were going to eat and asked if I could have a table for 10 to 12 and was assured that would happen when my party arrived there was no table, but they cobbled something together which was nice. Of the 10 friends only two said the food was OK. The rest were very disappointed. My food arrived 45 minutes to an hour after everyone else's my burger was raw and I had ordered it well done. I took one bite and threw it away. When Management came to ask how everything was I deferred to my other family members because I did not want to complain then they specifically ask me and I was honest. Instead of offering to comp or refund my meal, they offered to remake my burger, but we had already been there for 70 minutes and it took 55 for my burger to come out. They brought me a beet juice which was delicious. I just sold my café four months ago in Montana and anytime a customer was not completely satisfied. I comped their meal or reimbursed them for the purchase price. I love the people here. I love the concept, but today was a complete disappointment and I know nine people will probably never return.

    Photos
    Foko - Donde fuiste

    Donde fuiste

    Foko - Avocado toast w/ egg added

    Avocado toast w/ egg added

    Foko - Indoor seating

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    Indoor seating

    Breakfast AF - breakfast_brunch - Updated October 2026

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